20 Rainbow Swiss Roll Cake Recipe Taste The Magic Today!

Published on: Mar 6, 2024

Rainbow Swiss Roll Cake: A Delicious and Eye-catching Dessert Do you want to impress your friends and family with a stunning and delicious dessert? Look no further than this rainbow Swiss roll cake recipe. With its vibrant colors and unique design, this cake is sure to be the star of any gathering. Not only is it visually appealing, but the combination of fluffy cake and creamy filling will leave your taste buds dancing. Follow these simple steps to create your very own rainbow Swiss roll cake and become the dessert hero of your next event.

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Main Ingredients: Base, Large Eggs, Egg Yolk, White Sugar, Sea Salt, Ap
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If you want to impress your guests with a stunning dessert, this Rainbow Swiss Roll Cake is the way to go. Layers of colorful cake are rolled with a light and fluffy filling, creating a beautiful and delicious treat. With a hint of vanilla and a pop of color, this cake is sure to be a hit at any party or gathering.
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Swiss Roll Trifle

Main Ingredients: Mixed Berries, Brown Sugar, Corn Starch, Orange
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Transform your traditional trifle into something special with this Swiss Roll Trifle recipe. Layers of moist and fluffy Swiss roll cake are paired with fresh berries and a creamy custard to create a decadent dessert. Top it off with some whipped cream and chocolate shavings for an extra touch of indulgence.
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Neapolitan Swiss Roll Ice Cream Cake

Main Ingredients: Swiss Roll, Strawberry Ice Cream, Vanilla Ice Cream
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If you can't decide between cake, ice cream, or a classic Neapolitan flavor, why not combine all three? This Neapolitan Swiss Roll Ice Cream Cake features layers of chocolate, vanilla, and strawberry Swiss roll cake, sandwiched between layers of ice cream. It's the ultimate dessert for any ice cream lover.
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For a light and refreshing dessert, try this Strawberry and Cream Swiss Roll. The fluffy and airy cake is filled with sweet and tangy strawberry jam and a creamy whipped cream filling. It's the perfect treat for a hot summer day or as a sweet ending to any meal.
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Cocoa Orange Swiss Roll

Main Ingredients: Swiss Roll, Eggs, Sugar, Vanilla Extract, All Purpose
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Chocolate and orange are a classic combination, and this Cocoa Orange Swiss Roll takes it to the next level. The rich and chocolatey cake is filled with a zesty orange cream filling, creating a delicious and unique flavor profile. Serve this at your next dinner party and watch your guests' taste buds dance.
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Texas Sized Chocolate Sheet Cake

Main Ingredients: Flour, Sugar, Margarine, Shortening, Cocoa, Water
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Everything is bigger in Texas, including this Texas Sized Chocolate Sheet Cake. This moist and decadent cake is topped with a rich and creamy chocolate frosting, creating a dessert that will satisfy any chocolate lover's cravings. Serve it at your next barbecue or potluck and watch it disappear in minutes.
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Texas Sheet Cake

Main Ingredients: All Purpose Flour, Sugar, Baking Soda, Kosher Salt
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If you're a fan of the classic Texas Sheet Cake, this recipe is for you. This easy and delicious cake features a moist and fluffy chocolate cake topped with a thick and creamy chocolate frosting. The best part? It can be made in one pan, making clean up a breeze.
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Aaron’s Amazing Raspberry Cake

Main Ingredients: Chocolate Cake, Semi Sweet Chocolate Chips, Cream
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This Aaron's Amazing Raspberry Cake is a delicious and unique twist on the classic raspberry cake. Layers of fluffy and soft white cake are filled with a sweet raspberry filling and topped with a creamy white chocolate frosting. The combination of flavors and textures make this cake truly amazing.
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Easy Trifle

Main Ingredients: Raspberry Jelly, Cream, Condensed Milk, Swiss Roll
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Looking for a quick and easy dessert? This Easy Trifle is the perfect solution. Layers of fluffy and moist cake are paired with creamy pudding and sweet fruit, creating a simple yet delicious dessert. Top it off with some whipped cream and chocolate shavings for an extra touch of indulgence.
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Easy Chocolate Trifle

Main Ingredients: Swiss Roll, Muffins, Custard, Whipping Cream, Nutella
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Upgrade your traditional trifle with this Easy Chocolate Trifle recipe. Layers of moist and rich chocolate cake are paired with a creamy chocolate pudding and crunchy chocolate cookie crumbs, creating a chocolate lover's dream. It's an easy and impressive dessert that will have everyone coming back for seconds.
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Cookies n' Cream Pop-Tart Ice Cream Sandwiches

Main Ingredients: Cookies N Cream Ice Cream, Cookies, Jelly Roll
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Take your love for cookies and cream to the next level with these Cookies n' Cream Pop-Tart Ice Cream Sandwiches. Creamy and delicious vanilla ice cream is sandwiched between two crunchy and sweet cookies n' cream pop-tarts, creating a mouth-watering dessert that everyone will love.
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Cranberry Chocolate Granola

Main Ingredients: Oats, Unsweetened Shredded Dried Coconut, Pistachios
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This Cranberry Chocolate Granola is the perfect combination of sweet and savory. Crispy and crunchy oats are mixed with tart dried cranberries and rich dark chocolate chunks, creating a delicious and nutritious snack. Enjoy it as a breakfast cereal or as a topping for yogurt or ice cream.
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Baileys Tiramisu Trifle

Main Ingredients: Whole Milk, Cornflour, Caster Sugar, Vanilla Bean
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Pumpernickel Bread

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Salted Marcona almond and black sesame brittle with...

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Avocado Quesadillas With Grape Tomatoes And Basil...

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Nut Free Platinum Jubilee Pudding

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Pistachio Biscotti With Kirsch-soaked Dried Cherries

Main Ingredients: Dried Cherries, Kirsch, Unsalted Butter, Organic Sugar
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Spicy Raspberry Double Decker Torte

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Spicy Raspberry Double Decker Torte
Spicy Raspberry Double Decker Torte
Spicy Raspberry Double Decker Torte
Spicy Raspberry Double Decker Torte
This Spicy Raspberry Double Decker Torte is a show-stopping dessert that is sure to impress. Layers of moist and fluffy chocolate cake are sandwiched between layers of spicy raspberry jam and a creamy chocolate ganache. It's a dessert that will satisfy all of your cravings in one bite.

Ingredients

The Cake:

To start, you will need eggs, sugar, flour, milk, baking powder, vanilla extract, and food coloring. The eggs are the key ingredient in this cake as they provide the structure and airiness. So, make sure to use fresh and room temperature eggs for the best results. The flour, baking powder, and milk will give the cake its soft and spongy texture while the sugar adds sweetness. And of course, the food coloring will provide the beautiful rainbow colors.

The Filling:

For the filling, you will need heavy cream, powdered sugar, and vanilla extract. This light and creamy filling will perfectly complement the fluffy cake and add a decadent touch to the overall flavor.

Instructions

Making the Cake:

Start by preheating your oven to 375°F (190°C) and lining a 9x13 inch baking pan with parchment paper. In a large mixing bowl, beat the eggs and sugar together until light and fluffy. Gradually add in the flour, milk, baking powder, and vanilla extract while continuing to beat the mixture. Once well combined, divide the batter into six equal portions and add a few drops of different food coloring to each portion, creating a rainbow of colors. Pour each colored batter into a separate piping bag or ziplock bag and cut a small hole in the corner. Pipe each color into the prepared baking pan, creating thin and even layers. Bake for 8-10 minutes or until the cake is lightly golden and springs back when touched.

Assembling the Cake:

Once the cake has cooled, gently roll it up with the parchment paper still attached and set it aside. In a separate mixing bowl, beat the heavy cream, powdered sugar, and vanilla extract until stiff peaks form. Carefully unroll the cake and spread the filling evenly onto the cake, leaving a small border around the edges. Re-roll the cake tightly and place it in the fridge for 30 minutes to set.

Final Touches:

Once the cake has chilled, remove it from the fridge and trim off the uneven edges. Dust the cake with powdered sugar and slice into 1-inch thick pieces to reveal the beautiful rainbow layers. Serve and enjoy this eye-catching and delicious rainbow Swiss roll cake with your loved ones. Now that you have the recipe for this stunning dessert, go ahead and give it a try. This rainbow Swiss roll cake is not only a treat for the taste buds, but also a feast for the eyes. Impress your guests with this colorful and tasty creation and make every occasion a little more special.
20 rainbow swiss roll cake recipe Taste the magic today!

Rainbow Swiss Roll Cake

yield: 12 total time: 75 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • base Vanilla swiss roll
  • 4 large eggs
  • 1 egg yolk from a large egg
  • 5/8 cup white sugar ½ cup + 1 ½ tbsp
  • 1/4 teaspoon sea salt generous ¼ tsp
  • 6 3/8 tablespoons AP flour about 6 tbsp
  • 3 3/4 tablespoons cornstarch 3 tbsp
  • 1 teaspoon baking powder
  • 2 teaspoons vanilla
  • gel food coloring
  • orange
  • confectioner’s sugar unchecked▢ Extra, for dusting and decorating
  • chantilly cream Stabilized, whipped cream
  • 3/4 teaspoon gelatin powder
  • 1 tablespoon water
  • 1 tablespoon whipping cream chilled
  • 1 cup whipping cream chilled, 35% fat 1 cup
  • 4 tablespoons confectioner’s sugar
  • 2 teaspoons vanilla extract

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 105 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 3 grams
  • SaturatedFat : 3 grams
  • Sodium : 125 milligrams
  • Sugar : 14 grams
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