17+ Radio 2 Christmas Sausage Roll Recipe Savor The Mouthwatering Goodness!
Published on: Mar 20, 2024
As the holiday season approaches, many of us are starting to plan our Christmas dinner menus and looking for new and exciting recipes to try. One dish that has been gaining popularity in recent years is the Christmas sausage roll. This savory and flaky treat is a delicious addition to any festive feast, and with the help of BBC Radio 2's Christmas sausage roll recipe, you can create the perfect one for your family and friends. Let's dive into the details of this mouth-watering recipe and learn how to make the ultimate sausage roll this holiday season.
Main Ingredients: Whole Roasting Chicken, Bread, Juniper Berries, Pork
What better way to celebrate the holiday season than with a cozy Tuscan-inspired Christmas lunch? This delicious stuffed roast chicken will have your taste buds singing with joy. Tender, juicy chicken is stuffed with a flavorful mixture of Italian sausage, vegetables, and herbs, creating a hearty and satisfying meal that will warm you up from the inside out.
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Christmas Breakfast Casserole
Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
Start your Christmas morning off right with this delicious breakfast casserole. It's filled with layers of fluffy eggs, crispy bacon, and gooey cheese, making it the perfect dish to feed a hungry crowd. Plus, you can make it ahead of time and simply pop it in the oven on Christmas morning, allowing you to spend more time with your loved ones and less time in the kitchen.
If you're looking for a make-ahead breakfast option for Christmas, this overnight casserole is the perfect choice. It's loaded with all the classic breakfast ingredients like eggs, sausage, and cheese, but the real secret is the bread cubes soaked in a savory egg mixture overnight, creating a delicious and hearty dish that is sure to please.
Want to add a little sweetness to your Christmas morning? This breakfast casserole has got you covered. It's filled with layers of French toast, cream cheese, and a sweet cinnamon and brown sugar topping. It's like having dessert for breakfast, but with enough protein to keep you satisfied until lunchtime.
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Festive Sausage Roll Wreath With Honey Mustard Glaze
Main Ingredients: Puff Pastry, Pork Sausages, Cranberry Sauce, Egg, Dijon
Impress your guests with this festive sausage roll wreath. It's a fun and creative way to serve up a classic holiday appetizer. The flaky pastry is filled with a savory sausage mixture and then shaped into a wreath, making for a beautiful and tasty addition to your Christmas spread. And the honey mustard glaze adds a touch of sweetness and tanginess that will have everyone reaching for seconds.
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Make Ahead Christmas Sausage Breakfast Casserole
Main Ingredients: English Muffins, Jack Cheese, Mushrooms, Milk, Eggs
Don't want to spend your Christmas morning in the kitchen? This make-ahead sausage breakfast casserole is the perfect solution. It's packed with layers of eggs, sausage, and cheese, and can be prepared the night before, allowing you to simply pop it in the oven on Christmas morning. It's a stress-free and delicious way to start your day.
If you're a fan of quiche, then you'll love this Christmas version. It's filled with all the traditional holiday flavors, like ham, cheese, and herbs, and is encased in a flaky pastry crust. Serve it up with a side of fresh fruit for a complete and satisfying Christmas breakfast.
A strata is a layered casserole dish that is perfect for feeding a crowd. This Christmas version is filled with all the classic breakfast ingredients, like eggs, bread, and sausage, but also has a festive twist with the addition of cranberries and walnuts. It's a hearty and flavorful dish that is sure to please everyone at your holiday table.
This Christmas morning casserole is a one-pan wonder that will make your holiday breakfast a breeze. It's filled with layers of eggs, ham, and cheese, and is topped with a crispy hash brown crust. Plus, you can easily customize it with your favorite breakfast ingredients to make it your own.
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Sausage Cheese Balls - Rolling into Christmas
Main Ingredients: Pork Sausage Meat, Nutmeg, Sliced Green Onions, Sharp
These sausage cheese balls are a classic holiday appetizer that will have your guests coming back for more. They're packed with savory sausage, gooey cheese, and a touch of spice, and are perfect for snacking on while waiting for the main course. Plus, they're easy to make and can be prepared ahead of time, making them a stress-free addition to your Christmas menu.
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Christmas Wreath Antipasto Skewers
Main Ingredients: Mozzarella Balls, Basil Leaves, Cherry Tomatoes
Put a festive spin on your antipasto platter with these Christmas wreath skewers. They're filled with all your favorite Italian meats, cheeses, and veggies, and are arranged in the shape of a wreath for a fun and festive presentation. They're the perfect appetizer to kick off your holiday meal.
Charcuterie boards are a popular choice for entertaining, and this Christmas version is no exception. It's filled with a variety of meats, cheeses, fruits, and nuts, all arranged in a beautiful and inviting way. Plus, you can customize it with your favorite holiday flavors and add in some festive touches, like cranberries and rosemary sprigs, for a stunning and delicious holiday spread.
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Christmas Breakfast Ideas
Main Ingredients: Milk, Active Dry Yeast, White Sugar, Eggs, Bread Flour
If you're looking for some inspiration for your Christmas breakfast, look no further. With so many delicious and creative options, you'll have no trouble finding the perfect dish to start your day off right. From savory to sweet, there's something for everyone on this list of Christmas breakfast ideas.
Another delicious option for a make-ahead Christmas breakfast, this sausage casserole is filled with layers of eggs, sausage, and cheese, and is topped with a buttery croissant crust. It's a rich and decadent dish that will make your holiday morning feel extra special.
For a hearty and flavorful Christmas breakfast, try this cowboy breakfast casserole. It's filled with layers of eggs, sausage, beans, and veggies, and is topped with a generous amount of cheese. Serve it up with some warm tortillas and salsa for a Southwestern twist on the classic breakfast casserole.
This make-ahead breakfast casserole is a time-saver for busy holiday mornings. It's filled with all your breakfast favorites, like eggs, sausage, and cheese, but also has a secret ingredient – tater tots! The crispy tots add an extra layer of texture and flavor to this delicious and easy dish.
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Thanksgiving Turkey Gumbo for Christmas Day
Main Ingredients: Flour, Peanut Oil, Onions, Celery, Red Bell Peppers
If you're tired of traditional Christmas dishes, why not switch things up with this Thanksgiving turkey gumbo? It's a hearty and flavorful dish that will warm you up on a cold Christmas day. Plus, it's a great way to use up any leftover turkey from Thanksgiving!
Main Ingredients: White Sandwich Bread, Breakfast Sausage, Large Eggs
There's nothing quite like a family recipe, and this overnight breakfast casserole is one that has been passed down from generation to generation. It's a simple and tasty dish that is perfect for Christmas morning, and is sure to become a staple in your own family for years to come.
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Christmas Tree Mini Pizzas
Main Ingredients: Puff Pastry Sheet, Pizza Sauce, Grated Cheese
If you're looking for a fun and festive appetizer for your Christmas party, these Christmas tree mini pizzas are a must-try. They're easy to make and can be customized with your favorite toppings, making them a hit with both kids and adults alike.
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The Ultimate Cinnamon Roll
Main Ingredients: Whole Milk, Vegetable Oil, Sugar, Active Dry Yeast, All
Finally, no Christmas breakfast would be complete without a batch of warm and gooey cinnamon rolls. This recipe takes the classic cinnamon roll to the next level with a buttery and rich cream cheese glaze that will have you licking your fingers clean. It's the perfect indulgent treat for a special holiday morning.
The Secret to a Perfect Sausage Roll
Ingredients for the Filling
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The key to a delicious sausage roll lies in the filling. For this recipe, you will need 1 pound of pork sausage meat, 2 tablespoons of fresh sage leaves, 1 tablespoon of fresh thyme leaves, and 1 minced garlic clove. These herbs and seasonings add a festive and flavorful touch to the sausage meat, making it the star of the dish.
The Perfect Pastry
Ingredients for the Pastry
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No sausage roll is complete without a golden and flaky pastry. For this recipe, you will need 2 sheets of puff pastry, 1 egg, beaten, and flour for dusting. You can either make your own puff pastry or use store-bought for convenience. The key is to roll out the pastry to a thin and even layer for the perfect texture.
Step-by-Step Instructions
Preparation and Cooking Time
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This Christmas sausage roll recipe is quick and easy to make, with a preparation time of 20 minutes and a cooking time of 30 minutes. Preheat your oven to 375°F and line a baking sheet with parchment paper for easy clean-up.
Mixing the Filling
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In a bowl, combine the pork sausage meat, fresh sage leaves, thyme leaves, and minced garlic clove. Mix everything together until well combined. Season with salt and pepper to taste.
Assembling the Sausage Rolls
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On a lightly floured surface, roll out the puff pastry sheets to a rectangular shape. Divide the sausage meat mixture into two and place each portion on one half of the pastry sheet. Brush the edges of the pastry with beaten egg and fold over the other half to cover the filling. Press the edges together to seal and crimp with a fork. Repeat with the second pastry sheet.
Baking and Serving
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Place the sausage rolls on the prepared baking sheet and brush the tops with beaten egg. Bake for 30 minutes, or until golden and puffed. Let them cool for a few minutes before slicing and serving. These sausage rolls are best enjoyed warm, making them the perfect addition to your Christmas dinner.
In Conclusion
With this easy-to-follow recipe from BBC Radio 2, you can create the perfect Christmas sausage roll that will surely impress your loved ones. The combination of flavorful sausage meat and flaky pastry is a match made in heaven, and with the festive touch of fresh herbs, this dish will be a hit at any holiday gathering. So why not give it a try and add a new tradition to your Christmas celebrations? Happy cooking!
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