17 Rachel Allen Swedish Apple Cake Recipe Get Cooking And Enjoy!
Published on: Mar 7, 2024
Swedish apple cake is a classic dessert that has been enjoyed for generations. The rich flavors of apples, cinnamon, and butter make for a delicious treat that is perfect for any occasion. And there's no better person to turn to for a tried and true recipe than celebrity chef Rachel Allen. Her Swedish apple cake recipe is a must-try for anyone looking to impress their friends and family with a delectable dessert. Let's dive into the details and learn how to make this mouth-watering treat.
Main Ingredients: Apples, Sugar, Flour, Baking Powder, Butter, Eggs, Lemon
A classic and beloved recipe, Swedish apple cake is a must-try for any fan of apple desserts. This moist and flavorful cake is made with a simple batter and topped with sweet and tart apples for the perfect balance of flavors. It's a great way to use up any extra apples you have and is sure to be a crowd-pleaser at any gathering.
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Swedish Cinnamon Apple Cake
Main Ingredients: Eggs, White Sugar, Butter, All Purpose Flour, Baking
If you love cinnamon, then this is the cake for you. This Swedish version of an apple cake is infused with warm and aromatic cinnamon for a cozy and comforting dessert. The cinnamon adds a depth of flavor to the apples, making this cake a standout among other apple desserts.
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Dorie Greenspan’s Swedish Apple Cake
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Large Egg
This recipe is a twist on the classic Swedish apple cake, created by renowned cookbook author Dorie Greenspan. Her version adds a layer of creamy custard between the batter and the apples, making for an even more decadent and indulgent dessert. It's a must-try for any serious dessert lover.
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Marcus Samuelsson’s Swedish Apple Cake
Main Ingredients: Panko, Unbleached All Purpose Flour, Baking Powder
This recipe comes from celebrity chef Marcus Samuelsson and is a unique take on the traditional Swedish apple cake. It incorporates cardamom, a popular spice in Swedish cuisine, for a subtle and unexpected flavor. This cake is perfect for those looking for a twist on a classic dessert.
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Apple Torte Swedish Cake
Main Ingredients: Bundt Cake Mix, Apples, Sugar, Heavy Whipping Cream
This apple torte is a delicious and elegant version of the traditional Swedish apple cake. It's made with layers of thinly sliced apples and a rich and buttery crust. The result is a beautiful and delicious dessert that is perfect for special occasions or as a sweet treat for yourself.
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Swedish Waitress Apple Cake with Vanilla Custard
Main Ingredients: Milk, Vanilla Bean, Egg Yolks, Granulated Sugar
This recipe is inspired by the famous Waitress Apple Cake from Sweden. It's a moist and flavorful cake with chunks of juicy apples and a creamy vanilla custard filling. This dessert is perfect for those who are looking for a more indulgent and rich apple cake experience.
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My Mini and Bite-sized version of Grandma’s Swedish...
Main Ingredients: Honey Crisp Apples, Orange Juice, Lemon Cake Mix, Heavy
This recipe is a modern take on the classic Swedish apple cake, made in cute and bite-sized portions. It's perfect for parties or as a fun and easy dessert for kids. The mini cakes are just as delicious as the original and make for a unique and adorable presentation.
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Braised Swedish Red Cabbage
Main Ingredients: Red Cabbage, Butter, White Vinegar, Water, Sugar
For a savory and hearty side dish to accompany your Swedish apple cake, try this braised red cabbage recipe. It's a traditional Swedish dish that is packed with flavor and adds a beautiful pop of color to any meal. The tangy and sweet flavors pair perfectly with the apple cake.
If you love the combination of apples and cinnamon, then this apple crumble recipe is a must-try. The juicy and tender apples are topped with a crispy and buttery crumble, making for a delightful and satisfying dessert. Serve it warm with a scoop of vanilla ice cream for the ultimate treat.
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Braised Swedish Cabbage
Main Ingredients: Red Cabbage, Butter, White Vinegar, Water, Sugar
Another traditional Swedish dish, this braised cabbage is a simple and delicious side dish that goes well with any main course. It's a hearty and flavorful dish that is perfect for fall and winter gatherings. The addition of apple cider vinegar adds a tangy element that pairs well with the sweetness of the apple cake.
A classic dessert that needs no introduction, Swedish apple pie is a must-try for any apple lover. The flaky crust is filled with juicy apples that are spiced with cinnamon and nutmeg for a warm and cozy flavor. This pie is perfect for any occasion and is sure to be a hit with everyone.
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Quick and Easy Swedish Rice Porridge
Main Ingredients: Apple, Rice, Water, Cinnamon Stick, Milk, Sugar
For a simple and comforting dessert, try this quick and easy Swedish rice porridge. It's a traditional dish served during the holiday season and is loved by many. The creamy and sweet porridge is topped with a dollop of butter and a sprinkle of cinnamon for a delicious and satisfying treat.
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Swedish Apple Pie Cups With Date Caramel Sauce...
Main Ingredients: Apples, Maple Syrup, Canela, Melted Butter, Almond
If you're looking for a unique and impressive dessert, these apple pie cups are the way to go. The individual portions are made with a buttery and flaky crust and filled with spiced apples. To make it even more special, top it with a homemade date caramel sauce for a decadent and indulgent treat.
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Swedish Apple and Almond Cake
Main Ingredients: Butter, Light Brown Sugar, Large Free Range Eggs, Plain
This beautiful and elegant cake is a stunning twist on the traditional Swedish apple cake. It's made with ground almonds and topped with sliced apples for a unique and nutty flavor. The cake is perfect for special occasions and is sure to impress any guests.
No list of Swedish recipes is complete without mentioning Swedish meatballs. These flavorful and tender meatballs are a staple in Swedish cuisine and are a must-try for any food lover. Serve them as an appetizer or as a main course with lingonberry sauce for a truly authentic experience.
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Simple Äppelkaka (Swedish Apple Cake)
Main Ingredients: Apple, Brown Sugar, Canela, Butter, Eggs, Gluten Free
This simple and easy recipe is a great introduction to Swedish apple cake for those who have never tried it before. It's a straightforward and delicious cake that highlights the natural sweetness of the apples. It's perfect for a casual dessert or as a sweet treat any time of day.
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Äppelkaka Med Mandel - Swedish Apple Cake
Main Ingredients: Apples, Granulated Sugar, Canela, Unsalted Butter
This version of Swedish apple cake is made with almonds for a nutty and rich flavor. The almonds add a nice crunch to the cake, making it even more satisfying to eat. It's a great variation on the classic recipe and is perfect for those looking for a little something extra in their dessert.
If you're on the hunt for the perfect Swedish meatball recipe, look no further. This tried and true recipe is the best of the best, with a flavorful and juicy meatball in a creamy and savory sauce. It's a must-try for any meatball lover.
The secret to a delicious Swedish meatball dish is in the sauce. This recipe for the creamy and flavorful sauce is the perfect accompaniment to any meatball dish. It's easy to make and will take your meatballs to the next level.
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Cream Cheese Swedish Apple Cake
Main Ingredients: Unsalted Butter, Dixie Crystals Extra Fine Granulated
This decadent and indulgent cake is made with a rich and creamy cream cheese filling, making it more like a cheesecake than a traditional apple cake. The addition of cream cheese adds a tangy and delicious element to the cake, making it a standout among other apple cakes.
The Ingredients
Apples and Cinnamon
The star of this recipe is, of course, the apples. Be sure to use firm and tart apples, such as Granny Smith or Braeburn, for the best flavor and texture. The apples are thinly sliced and layered in the cake, giving it a beautiful presentation. And the addition of cinnamon adds a warm and comforting aroma to the cake.
Flour and Butter
The base of the cake is made with a simple combination of flour, butter, and sugar. The butter is melted and mixed with the flour and sugar to create a crumbly and buttery texture. This mixture is then pressed into the bottom of the cake pan, providing a sturdy base for the apples to be placed on top.
Eggs and Vanilla
To add moisture and richness to the cake, eggs and vanilla extract are added to the batter. The eggs are beaten until fluffy and then mixed in with the rest of the ingredients. The vanilla adds a subtle sweetness and enhances the flavor of the apples.
Baking Instructions
The Assembly
To assemble the cake, begin by spreading a layer of the butter and flour mixture on the bottom of the cake pan. Then, arrange the sliced apples in a circular pattern on top of the mixture. Continue layering the apples and the mixture until all the ingredients are used up.
The Baking Process
Once assembled, the cake is ready to be baked. The oven should be preheated to 350°F and the cake should bake for approximately 45-50 minutes. To ensure that the cake is fully cooked, insert a toothpick into the center of the cake. If it comes out clean, the cake is ready to be taken out of the oven.
Serving and Enjoying
After the cake has cooled, it can be served as is or with a dollop of whipped cream or a scoop of vanilla ice cream. The combination of the tender apples and the crumbly base make for a delightful texture, while the warm and cozy flavors of cinnamon and vanilla make this Swedish apple cake a hit with anyone who tries it.
Now that you have the perfect recipe for Swedish apple cake, it's time to turn on some music and get baking! With Rachel Allen's guidance, you'll have a delicious and impressive dessert to share with your loved ones in no time. Happy baking!