17+ Rachael Ray Thanksgiving Meatloaf Recipe Ignite Your Passion For Cooking!
Published on: Mar 7, 2024
If you're tired of the same old Thanksgiving turkey or ham, why not switch things up this year with a delicious and unique main dish? Rachael Ray's Thanksgiving Meatloaf is the perfect option for a non-traditional but still festive and flavorful meal. Made with ground turkey, stuffing mix, and a savory cranberry glaze, this meatloaf is sure to be a hit with your family and friends. Follow along for the step-by-step recipe and impress everyone at your holiday table.
Start your Thanksgiving meal off with a twist by serving up a delicious beer can chicken meatloaf. This unique recipe combines the juicy flavors of beer can chicken with the classic comfort of meatloaf. The result is a mouth-watering dish that is sure to be a hit among your family and friends.
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Thanksgiving Cider Sangria
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Take your Thanksgiving festivities to the next level with a refreshing and festive cider sangria. This recipe combines the flavors of apple cider, cranberry juice, and fall spices with a splash of white wine for a deliciously festive drink. Serve it up in a pitcher or punch bowl for easy sharing with your guests.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving meal is complete without a side of stuffing, and this beer can chicken stuffing recipe is a must-try. The flavorful juices from the beer can chicken add a whole new level of deliciousness to this classic dish. Plus, the crispy bits of chicken skin mixed in make it extra tasty.
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Thanksgiving Meatloaf with Gravy
Main Ingredients: Ground Turkey, Stuffing, Jellied Cranberry Sauce
This Thanksgiving meatloaf recipe takes things up a notch by adding a rich and flavorful gravy on top. The combination of the juicy beer can chicken meatloaf and the savory gravy is a match made in heaven. Your guests will be asking for seconds, guaranteed.
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Thanksgiving Meatloaf With Cranberry Balsamic Glaze
Main Ingredients: Ground Turkey, Stuffing Mix, Eggs, Water, Onion
For a sweet and tangy twist on traditional Thanksgiving meatloaf, try this recipe with a cranberry balsamic glaze. The unique flavors of cranberry and balsamic vinegar pair perfectly with the beer can chicken meatloaf, creating a mouth-watering dish that will impress your guests.
Main Ingredients: Ground Turkey, Stuffing Mix, Eggs, Water, Onion
Get creative with your Thanksgiving meal by making this beer can chicken meatloaf with a cranberry balsamic glaze. The unique presentation of the dish will add an extra special touch to your Thanksgiving table. Plus, the flavors are out of this world.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving dinner is complete without a side of cranberry sauce, and this beer can chicken cranberry sauce is a must-try. The addition of the beer can chicken juices adds a depth of flavor that will have your guests raving about this simple yet delicious side dish.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
In addition to stuffing and cranberry sauce, there are plenty of other delicious sides to serve up at your Thanksgiving feast. Consider adding some roasted vegetables, mashed potatoes, or a hearty salad to round out your meal. Don't forget to incorporate some beer can chicken into your sides for added flavor.
Mashed potatoes are a classic Thanksgiving side dish, but this beer can chicken mashed potatoes recipe takes them to a whole new level. The addition of beer can chicken juices and crispy bits of chicken skin add a delicious depth of flavor to this traditional dish.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
If you're a purist when it comes to Thanksgiving stuffing, then this recipe is for you. This classic traditional stuffing recipe incorporates all the essential ingredients, plus the flavorful juices from the beer can chicken. The result is a delicious and comforting side dish that will make your Thanksgiving meal complete.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
No Thanksgiving meal is complete without a delicious dessert, and these OREO cookie balls in the shape of a turkey are perfect for the occasion. The rich, chocolatey flavor of the OREO cookies pairs perfectly with the fall flavors of Thanksgiving. Plus, they are a fun and festive treat for all ages.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Looking for a festive and refreshing drink to serve at your Thanksgiving celebration? Look no further than this delicious Thanksgiving punch recipe. It combines the flavors of cranberry, apple, and ginger ale for a drink that is sure to be a hit with your guests.
Add some crunch and freshness to your Thanksgiving meal with this beer can chicken slaw recipe. The tangy flavors of the slaw are the perfect complement to the rich and savory flavors of the other Thanksgiving dishes. Plus, it's a great way to incorporate some veggies into your meal.
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Best Lentil Meatless Meatloaf
Main Ingredients: Lentils, Vegetable Broth, Olive Oil, Onions, Carrot
For those looking for a vegetarian option for their Thanksgiving meal, this lentil meatless meatloaf is a must-try. It's packed with flavorful ingredients like lentils, nuts, and seasonings, and the addition of beer can chicken juices adds a delicious depth of flavor. Even meat-eaters will be asking for seconds.
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Easy Thanksgiving Turkey Meatloaf
Main Ingredients: Butter, Small Onion, Celery, Ground Turkey, Large Egg
If you're looking for a quick and easy way to enjoy the flavors of Thanksgiving, try this beer can chicken turkey meatloaf recipe. It's a simple yet delicious way to incorporate the classic flavors of Thanksgiving into a convenient and tasty dish.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
This Thanksgiving sangria recipe is a must-try for any holiday celebration. It combines the flavors of apple cider, red wine, and fall spices for a festive and flavorful drink. Serve it up in a pitcher or punch bowl for easy sharing with your guests.
Add some creativity to your Thanksgiving meal with these beer can chicken croquettes. They are a fun and tasty way to enjoy the flavors of Thanksgiving in a bite-sized form. Serve them as an appetizer or alongside your main dishes for a unique and delicious addition to your meal.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
End your Thanksgiving meal on a sweet note with this delicious pumpkin crunch dessert. The layers of pumpkin, cake, and crunchy topping make for a delicious and satisfying treat. Plus, the addition of beer can chicken juices adds a surprising depth of flavor.
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Easy Thanksgiving Turkey Dinner Meatloaf
Main Ingredients: Ground Turkey, Stuffing, Egg, Worcestershire Sauce
For an easy and stress-free way to enjoy the flavors of Thanksgiving, try this beer can chicken turkey dinner meatloaf. It combines all the classic Thanksgiving flavors into one convenient and delicious dish. Serve it up with your favorite sides for a complete and satisfying Thanksgiving meal.
Ingredients:
1 pound ground turkey
1 box stuffing mix
1 onion, diced
2 cloves garlic, minced
1 egg
1/2 cup milk
1/4 cup ketchup
1/4 cup Worcestershire sauce
1/2 cup dried cranberries
1/4 cup chicken broth
1/4 cup brown sugar
1/4 cup apple cider vinegar
1 tablespoon Dijon mustard
Salt and pepper to taste
Instructions:
Preheat your oven to 375°F (190°C) and prepare a loaf pan with cooking spray.
In a large bowl, combine the ground turkey, stuffing mix, onion, garlic, egg, milk, ketchup, and Worcestershire sauce. Season with salt and pepper and mix until well combined.
Transfer the mixture to the prepared loaf pan and press down firmly to form the shape of a traditional meatloaf.
In a small saucepan, combine the dried cranberries, chicken broth, brown sugar, apple cider vinegar, and Dijon mustard. Cook over medium heat until the cranberries have plumped up and the sauce has thickened.
Pour the sauce over the meatloaf, making sure to cover the top and sides evenly.
Bake the meatloaf for 45-50 minutes, or until the internal temperature reaches 160°F (71°C).
Remove from the oven and let it rest for 10 minutes before slicing and serving.
This Thanksgiving meatloaf is a delicious alternative to the traditional turkey or ham, and the savory cranberry glaze adds a festive touch. The combination of the ground turkey and stuffing mix creates a flavorful and moist meatloaf that is sure to please even the pickiest of eaters. So why not switch things up this year and give Rachael Ray's Thanksgiving Meatloaf a try? Your taste buds will thank you.