18+ Raccooon Christmas Cookie Recipe They're Simply Irresistible!

How to Make Raccoon Christmas Cookies

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 egg
• 1 tsp vanilla extract
• 2 ½ cups all-purpose flour
• ½ tsp baking powder
• ¼ tsp salt
• 1 tbsp cocoa powder
• 1 cup semisweet chocolate chips
• 1 cup white chocolate chips
• 1 tbsp black food coloring
• 1 tbsp red food coloring

Instructions:

1. In a mixing bowl, cream together the butter and sugar until light and fluffy.
2. Add in the egg and vanilla extract and mix until well combined.
3. In a separate bowl, whisk together the flour, baking powder, and salt. Slowly add this dry mixture to the wet mixture, mixing until a dough forms.
4. Divide the dough into two equal portions and set one aside.
5. Into one portion of dough, add the cocoa powder and semisweet chocolate chips, mixing until well combined.
6. Into the other portion of dough, add the white chocolate chips and red food coloring, mixing until well combined.
7. Wrap both doughs in plastic wrap and refrigerate for at least 30 minutes.
8. Preheat your oven to 350°F and line a baking sheet with parchment paper.
9. Remove the doughs from the fridge and roll them into 1-inch balls.
10. Take one ball from each dough and combine them, pressing gently to form a larger ball with both colors.
11. Place the combined dough balls onto the prepared baking sheet and flatten slightly with the palm of your hand.
12. Bake for 12-15 minutes, until the edges are lightly golden.
13. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
14. In a small bowl, mix together the black food coloring and a few drops of water to create a black glaze.
15. Using a small piping bag or a toothpick, draw on the racoon's mask and striped tail with the black glaze.
16. Let the glaze set and then serve and enjoy your festive raccoon Christmas cookies!

Customization Ideas:

There are endless ways to customize these raccoon Christmas cookies to your liking:

• Use different types of chocolate chips, such as dark chocolate or peanut butter chips.
• Add in chopped nuts or dried fruit for extra texture.
• Experiment with different food coloring combinations to create different colored raccoons.
• Use a different type of glaze, such as white chocolate or royal icing.

With these simple steps and customizable options, you can easily make these raccoon Christmas cookies your own. They are a fun and delicious addition to any holiday celebration. So go ahead and give this recipe a try – your friends and family will be impressed by your baking skills and the cute raccoon design!