20+ Quinoa Thanksgiving Recipe Unleash Your Inner Chef!
Published on: Mar 12, 2024
Thanksgiving is a time to gather with family and friends and enjoy a delicious feast. However, for those who follow a plant-based or gluten-free diet, traditional Thanksgiving dishes may not always be an option. That's where quinoa comes in! This versatile and nutritious grain can be used to create a tasty and satisfying Thanksgiving dish that everyone can enjoy. In this article, we'll share a delectable quinoa Thanksgiving recipe that will be sure to impress your guests and leave them wanting more.
Main Ingredients: Quinoa, Low Sodium Chicken Broth, Olive Oil, Onion
This first recipe is a hearty and flavorful stuffing that is sure to be a crowd-pleaser. The combination of mushrooms and fennel adds a delicious earthy and slightly sweet flavor to the quinoa. Plus, the addition of chopped pecans gives a nice crunchy texture to the dish.
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Butternut Squash and Kale Quinoa Stuffing
Main Ingredients: Quinoa, Bay Leaf, Butternut Squash, Coconut Oil
For a dish that is both colorful and flavorful, try this Butternut Squash and Kale Quinoa Stuffing. The sweetness of the butternut squash pairs perfectly with the slightly bitter kale and nutty quinoa. This dish is also packed with vitamins and nutrients, making it a healthy and delicious choice.
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Quinoa Stuffing
Main Ingredients: Butter, Small Onion, Celery, Garlic, Dry Quinoa, Water
Keep it simple with this classic Quinoa Stuffing recipe. The quinoa is cooked with onions, garlic, and herbs for a flavorful and satisfying dish. Add in some chopped cranberries for a festive twist, or top with toasted almonds for some added crunch.
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Easy Quinoa Stuffing
Main Ingredients: Quinoa, Vegetable Broth, Sweet Potato Squash, Shallot
If you're short on time, this Easy Quinoa Stuffing is the perfect recipe for you. It only requires a handful of ingredients and can be made in under 30 minutes. The quinoa is cooked with diced carrots and celery for added flavor and texture. This dish is perfect for a busy weeknight dinner.
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Vegetable Quinoa Stuffing
Main Ingredients: Quinoa, Water, Salt, Olive Oil, Sweet Potato, Red
This Vegetable Quinoa Stuffing is a great way to pack in some extra veggies to your meal. The quinoa is mixed with a variety of chopped vegetables, such as bell peppers, zucchini, and mushrooms. This dish is not only delicious, but also a great option for vegetarians.
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Fall Quinoa Stuffing
Main Ingredients: Butternut Squash, Brussels Sprouts, Meats, Rosemary
Embrace the flavors of fall with this Fall Quinoa Stuffing recipe. The quinoa is cooked with diced apples, cranberries, and sage for a dish that is both sweet and savory. This stuffing is the perfect accompaniment to a roast chicken or turkey.
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Quinoa Stuffing Acorn Squash
Main Ingredients: Acorn Squash, Quinoa, Vegetable Broth, Eggplant
For a visually stunning dish, try this Quinoa Stuffing Acorn Squash recipe. The quinoa is mixed with chopped walnuts, crumbled feta cheese, and craisins before being stuffed into roasted acorn squash halves. This dish is not only delicious, but also makes a beautiful presentation.
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Low FODMAP Quinoa Stuffing
Main Ingredients: Olive Oil, Red Onion, Carrot, Celery Stalk, Ground
If you have dietary restrictions, this Low FODMAP Quinoa Stuffing is the perfect recipe for you. It is free of ingredients that can trigger digestive issues, making it a safe and delicious option. The quinoa is cooked with green beans, carrots, and sliced almonds for added flavor and texture.
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Vegan Quinoa Stuffing (Gf)
Main Ingredients: Low Sodium Vegetable Broth, Quinoa, Bay Leaf, Sweet
This Vegan Quinoa Stuffing is a great option for those following a plant-based diet. The quinoa is cooked with a variety of chopped vegetables, such as bell peppers, celery, and onion. This dish is also gluten-free, making it a perfect choice for those with celiac disease or gluten sensitivity.
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Quinoa Stuffing Stuffed Squash
Main Ingredients: Hubbard Squash, Dry Quinoa, Water, Butter, Onion
For a unique and flavorful dish, try this Quinoa Stuffing Stuffed Squash recipe. The quinoa is mixed with chopped apples, crumbled goat cheese, and sliced almonds before being stuffed into roasted squash halves. This dish is a great vegetarian option for a holiday meal.
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Herbed Wild Rice & Quinoa Stuffing
Main Ingredients: Olive Oil, Yellow Onion, Celery, Granny Smith Apples
For a twist on traditional stuffing, try this Herbed Wild Rice & Quinoa Stuffing. The quinoa is cooked with wild rice and chopped herbs for a dish that is both flavorful and nutritious. The addition of toasted pumpkin seeds gives this stuffing a nice crunch.
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Easy Quinoa Stuffing with Vegetables
Main Ingredients: Quinoa, Vegetable Stock, Olive Oil, Green Onion
This Easy Quinoa Stuffing with Vegetables is a great option for those who want a simple and healthy side dish. The quinoa is cooked with a variety of diced vegetables, such as carrots, bell peppers, and corn. This dish is not only delicious, but also a great way to get in some extra nutrients.
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Indian-Spiced Lentil and Quinoa Stuffing
Main Ingredients: Quinoa, French Lentils, Parsnip, Fresh Ginger, Sea
For a dish that is full of flavor and protein, try this Indian-Spiced Lentil and Quinoa Stuffing. The quinoa is mixed with cooked lentils, curry powder, and chopped cilantro for a dish that is both hearty and delicious. This stuffing is a great option for vegetarians or those looking for a meatless dinner option.
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Stuffed Delicata Squash with Quinoa Stuffing
Main Ingredients: Delicata Squash, Quinoa, Vegetable Stock, Sunflower
This Stuffed Delicata Squash with Quinoa Stuffing recipe is a great way to use up leftover quinoa. The quinoa is mixed with chopped pecans, crumbled feta cheese, and raisins and stuffed into roasted delicata squash halves. This dish is not only tasty, but also a great source of fiber and nutrients.
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Buttery Roasted Acorn Squash with Quinoa Stuffing
Main Ingredients: Acorn Squash, Olive Oil, Dry Quinoa, Broth, Onion
For a dish that is full of fall flavors, try this Buttery Roasted Acorn Squash with Quinoa Stuffing. The quinoa is mixed with diced apples, cinnamon, and chopped pecans before being stuffed into roasted acorn squash halves. This dish is perfect for a cozy and comforting dinner.
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Gluten Free Walnut And Kale Quinoa Stuffing
Main Ingredients: Vegetable Broth, Quinoa, Salt, Ground Pepper, Chopped
This Gluten Free Walnut And Kale Quinoa Stuffing is a great option for those with gluten sensitivities. The quinoa is cooked with chopped kale, toasted walnuts, and crumbled feta cheese for a dish that is both flavorful and nutritious. This stuffing is perfect for a holiday meal or a weeknight dinner.
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Stuffed Acorn Squash with Vegan Quinoa Stuffing
Main Ingredients: Acorn Squash, Olive Oil, Onion, Celery, Garlic, Fresh
For a dish that is both vegan and gluten-free, try this Stuffed Acorn Squash with Vegan Quinoa Stuffing. The quinoa is mixed with chopped vegetables, such as carrots, zucchini, and bell peppers, before being stuffed into roasted acorn squash halves. This dish is not only delicious, but also packed with vitamins and minerals.
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Roast Turkey with Cranberry Herb Quinoa Stuffing
Main Ingredients: Dry Quinoa, Carrot, Red Onion, Poultry Seasoning
This Roast Turkey with Cranberry Herb Quinoa Stuffing is a great option for a holiday meal. The quinoa is cooked with chopped herbs, dried cranberries, and toasted almonds for a dish that is both flavorful and festive. This stuffing is the perfect accompaniment to a juicy roast turkey.
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Quinoa Stuffing with Corn Cranberries Pecans and Dill
Main Ingredients: Quinoa, Chicken Stock, White Corn, Dried Cranberries
This Quinoa Stuffing with Corn Cranberries Pecans and Dill is a delicious and colorful option for a holiday meal. The quinoa is mixed with corn kernels, dried cranberries, chopped pecans, and fresh dill for a dish that is both sweet and savory. This stuffing is sure to be a hit with your family and friends.
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Quinoa “Stuffing” (Quinoa with Butternut Squash,...
Main Ingredients: Butternut Squash, Red Onion, Garlic, Vegetable Oil
For a unique and flavorful dish, try this Quinoa "Stuffing" recipe. The quinoa is cooked with roasted butternut squash, toasted pine nuts, and chopped parsley for a dish that is both colorful and delicious. This "stuffing" is perfect for a Thanksgiving or holiday meal.
Ingredients:
1. Quinoa
Quinoa is the star of this dish and for good reason. This ancient grain is packed with protein, fiber, and essential vitamins and minerals. It also has a nutty and slightly chewy texture that adds a unique element to your Thanksgiving meal.
2. Butternut Squash
This flavorful and brightly colored squash is a staple in many Thanksgiving dishes. It is rich in antioxidants and adds a natural sweetness to the dish.
3. Dried Cranberries
Adding a touch of sweetness and tartness, dried cranberries are a must in any Thanksgiving recipe. They also provide a pop of color and texture to the dish.
4. Pecans
For some crunch and healthy fats, pecans are the perfect addition to this quinoa recipe. They are also a good source of magnesium and vitamin E.
5. Herbs and Spices
To bring all the flavors together, we recommend using a combination of herbs and spices such as sage, thyme, rosemary, and cinnamon.
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a large pot, cook 1 cup of quinoa according to package instructions.
3. While the quinoa is cooking, peel and dice one medium-sized butternut squash. Spread the diced squash on a baking sheet and drizzle with olive oil. Season with salt and pepper.
4. Roast the squash in the oven for 20-25 minutes, or until tender and slightly caramelized.
5. In a small pan, toast 1/2 cup of pecans over medium heat until fragrant.
6. Once the quinoa is cooked, fluff it with a fork and transfer it to a large mixing bowl.
7. Add the roasted squash, toasted pecans, 1/4 cup of dried cranberries, 1 tsp of sage, 1 tsp of thyme, 1 tsp of rosemary, and a pinch of cinnamon to the quinoa. Mix well.
8. Taste and adjust seasoning as needed.
9. Serve the quinoa dish as a side or as a main dish for your vegetarian and gluten-free guests.
This quinoa Thanksgiving recipe is not only delicious and healthy, but it also adds a unique twist to your traditional Thanksgiving meal. The combination of nutty quinoa, sweet butternut squash, tangy cranberries, and crunchy pecans will surely leave your taste buds satisfied. Give it a try this holiday season and enjoy a flavorful and nutritious dish that everyone can enjoy.
