17 Quinoa Porridge Chinese Recipe Experience Culinary Bliss Now!
Published on: Mar 24, 2024
Quinoa has become increasingly popular in recent years, touted as a superfood with numerous health benefits. This ancient grain is packed with protein, fiber, and essential vitamins and minerals, making it a nutritious addition to any meal. While quinoa is commonly used in savory dishes, it can also be transformed into a delicious and satisfying breakfast option, such as quinoa porridge. In this article, we will explore a Chinese-inspired recipe for quinoa porridge that is both easy to make and bursting with flavor. So, grab your apron and let's get cooking!
Main Ingredients: Quinoa, Extra Virgin Olive Oil, Balsamic Vinegar, Sugar
This refreshing and flavorful salad is perfect for a hot summer day. The quinoa adds a nutty texture and is packed with protein, while the mandarin oranges give a burst of sweetness. The sesame dressing ties it all together, making it a delicious and healthy addition to any meal.
2of 20
Quinoa “Fried Rice” with Tofu & Choy Sum
Main Ingredients: Tofu, Choy Sum, Cilantro, Scallions, Garlic, Ginger
A vegetarian twist on a classic Chinese dish, this quinoa "fried rice" is loaded with flavor and nutrition. The tofu and choy sum add a savory element, while the quinoa provides a satisfying texture. Plus, it's a great way to sneak in some extra veggies into your diet.
3of 20
Vegan Crispy Tofu with Sweet & Sour Orange Sauce– New...
Main Ingredients: Extra Firm Tofu, Dijon Mustard, Panko Breadcrumbs
Looking for a meatless version of the popular Chinese dish? Look no further than this vegan crispy tofu with sweet and sour orange sauce. The crispy tofu adds a satisfying crunch, while the tangy sauce brings all the flavors together. Serve over quinoa for a complete and healthy meal.
4of 20
Quinoa Fried Rice
Main Ingredients: Quinoa, Water, Coconut Oil, Medium Carrots, Shallots
This quinoa fried rice is a healthier twist on a classic Chinese takeout dish. The quinoa adds a nutty flavor and is packed with protein, while the veggies provide a colorful and nutritious addition. It's a quick and easy meal that the whole family will love.
5of 20
Chinese Chicken Fried Quinoa
Main Ingredients: Chicken Breast, Cooking Oil, Yellow Onion, Celery
This dish combines the flavors of Chinese chicken and fried rice with the added health benefits of quinoa. The chicken is marinated in a delicious sauce and then stir-fried with quinoa and veggies, making it a well-rounded and tasty meal.
6of 20
Vegan Gyoza
Main Ingredients: Tofu, Quinoa, Cabbage, Scallions, Garlic, Ginger
Who says you can't enjoy gyoza as a vegan? These dumplings are filled with a savory mix of tofu, mushrooms, and veggies, and then pan-fried until crispy. Serve with a side of quinoa for a complete and satisfying meal.
If you're looking for a quick and easy meal, this Instant Pot chopped Chinese pork salad is the perfect solution. The tender pork is cooked in a flavorful sauce and then served over a bed of quinoa and veggies. Plus, it's all done in the Instant Pot, making clean up a breeze.
Don't have an Instant Pot? No problem! This slow cooker version of the chopped Chinese pork salad is just as delicious and even easier to make. Simply throw all the ingredients into the slow cooker and let it cook while you go about your day.
9of 20
Simple Chinese Garlic Chicken with Quinoa Salad
Main Ingredients: Chicken, White Quinoa, Boiling Water, Cucumber, Cherry
This simple Chinese garlic chicken is a great option for a quick and easy weeknight meal. The crispy chicken is coated in a flavorful garlic sauce and served over a bed of quinoa salad. It's a well-balanced and delicious dish that will satisfy your Chinese food cravings.
10of 20
Egg Roll in a Bowl
Main Ingredients: Low Sodium Soy Sauce, Cornstarch, Lean Ground Turkey
If you love the flavors of an egg roll but don't want the added carbs from the wrapper, this egg roll in a bowl is the perfect solution. It's packed with all the same flavors and textures, but without the guilt. Serve over quinoa for a complete and healthy meal.
11of 20
Sesame Chicken
Main Ingredients: Boneless, Skinless Chicken Thighs, Kosher Salt, Ground
This sesame chicken is a classic Chinese takeout dish that is sure to satisfy. The chicken is coated in a delicious sauce and served over a bed of quinoa. It's a simple and tasty meal that will have you coming back for seconds.
12of 20
Easy Quinoa Fried Rice
Main Ingredients: Quinoa, Water, Coconut Oil, Eggs, Chopped Onion, Garlic
If you're short on time but still want a healthy and delicious meal, this easy quinoa fried rice is the way to go. It takes less than 20 minutes to make and is loaded with veggies and protein from the quinoa. Plus, it's a great way to use up any leftover veggies you have in the fridge.
13of 20
Szechuan Style Orange Ginger Chicken over Black Bean...
Main Ingredients: Skinless Chicken Breasts, Quinoa, Black Beans, Red Bell
This Szechuan style orange ginger chicken is a flavorful and spicy twist on a classic Chinese dish. The black bean quinoa adds an extra layer of texture and flavor, making it a well-rounded and satisfying meal. Be prepared to have your taste buds tingle with this one.
14of 20
Quinoa Fried Veggie Rice
Main Ingredients: Quinoa, Water, Coconut Oil, Medium Carrots, Shallots
This quinoa fried veggie rice is a great way to sneak in some extra veggies into your diet. The quinoa adds a nutty flavor and the veggies provide a colorful and nutritious addition. Plus, it's a great meal to make ahead and take to work for a healthy lunch.
15of 20
General Tso's Chickpeas
Main Ingredients: Chickpeas, Canola Oil, Broccoli, Red Bell Peppers
If you're looking for a vegetarian version of General Tso's chicken, try this recipe with chickpeas instead. The chickpeas add a satisfying texture and are coated in a delicious and spicy sauce. Serve over quinoa for a complete and healthy meal.
This Chinese orange chicken is a quick and easy meal that is sure to please. The tangy sauce adds a burst of flavor to the crispy chicken, and serving it over quinoa adds a nutritious and filling element. It's a great alternative to takeout and can be made in under 30 minutes.
If you're a fan of beef and broccoli, try this healthier version with quinoa. The beef is marinated in a flavorful sauce and served over a bed of quinoa and broccoli. It's a well-rounded and satisfying meal that is sure to be a hit with the whole family.
This Chinese fried rice is a classic dish that is always a crowd-pleaser. The quinoa adds a nutty flavor and is packed with protein, making it a healthier option than traditional rice. Plus, it's a great way to use up any leftover veggies or protein you have in the fridge.
19of 20
Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a twist on the traditional Chinese dish, try this recipe with chicken thighs instead of breasts. The chicken thighs are marinated in a flavorful sauce and served over quinoa and veggies. It's a hearty and delicious meal that is sure to satisfy.
This Chinese chicken and broccoli dish is a perfect weeknight meal that can be on the table in under 30 minutes. The chicken is coated in a savory sauce and served over quinoa and broccoli for a well-rounded and nutritious meal. It's a great way to get your Chinese food fix without the added guilt.
Ingredients:
For the porridge:
1 cup quinoa
2 cups water
1 cup milk (can be substituted with almond milk for a dairy-free option)
1 cinnamon stick
1 teaspoon ginger powder
1 teaspoon honey
1 teaspoon salt
For the toppings:
1 tablespoon sliced almonds
1 tablespoon chopped walnuts
1 tablespoon goji berries
1 tablespoon chopped dates
Instructions:
Start by rinsing the quinoa under cold water to remove any impurities.
In a medium-sized saucepan, add the quinoa, water, milk, cinnamon stick, ginger powder, honey, and salt. Bring to a boil over medium heat.
Reduce the heat to low and let it simmer for about 20 minutes, stirring occasionally.
Once the porridge has thickened and the quinoa is cooked, remove the cinnamon stick and discard it.
Serve the porridge in bowls and top with sliced almonds, chopped walnuts, goji berries, and chopped dates.
You can also add a drizzle of honey or a sprinkle of cinnamon on top for extra flavor.
Enjoy your warm and nourishing quinoa porridge Chinese-style!
Health Benefits:
Quinoa is a nutrient-dense grain that is high in protein, fiber, and essential vitamins and minerals. It is also gluten-free, making it a suitable option for those with gluten sensitivities or celiac disease. The addition of ginger in this recipe provides anti-inflammatory and antioxidant properties, while the goji berries and dates add a boost of vitamins and minerals. This quinoa porridge is a delicious and nutritious way to start your day.
Conclusion:
Incorporating quinoa into your breakfast routine is a great way to reap its many health benefits. This Chinese-inspired quinoa porridge recipe is a delicious and easy way to switch up your breakfast game and add a touch of Asian flavors to your morning meal. So, give it a try and enjoy a warm and nourishing bowl of quinoa porridge today!