19 Quick Vietnamese Chicken Pho Recipe Prepare To Be Amazed!
Published on: Mar 19, 2024
Vietnamese chicken pho, also known as pho ga, is a traditional and flavorful dish that has gained popularity all over the world. This warm and comforting noodle soup is perfect for any day, as it is quick and easy to make. The combination of rich broth, tender chicken, and aromatic spices creates a delicious and satisfying meal. In this article, we will share a professional and well-organized recipe for making quick Vietnamese chicken pho, perfect for satisfying your cravings in no time.
Main Ingredients: Cinnamon Stick, Anise, Yellow Onion, Green Onions
Kick off our list of top Vietnamese chicken pho recipes with a vegetarian twist! This veggie pho is a flavorful and satisfying soup that features traditional pho spices and herbs, but without the chicken. It's perfect for vegetarians or anyone looking for a lighter option.
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Traditional Vietnamese Chicken Pho (Pho Ga)
Main Ingredients: Yellow Onion, Ginger, Coriander Seeds, Fennel Seeds
For a classic and authentic Vietnamese chicken pho recipe, look no further than this traditional version. Made with fragrant spices, tender chicken, and plenty of noodles, this soup is a staple in Vietnamese cuisine. Serve it with fresh bean sprouts and Thai basil for a traditional touch.
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Vietnamese Chicken Pho - Pho Ga
Main Ingredients: Chicken, Brown Onions, Ginger, Coriander Roots, Hot
Another delicious and authentic Vietnamese chicken pho recipe, this version uses a variety of spices and aromatics to create a rich and flavorful broth. Don't be intimidated by the long list of ingredients - the end result is well worth it!
If you're short on time but still craving a bowl of Vietnamese chicken pho, this recipe is for you. It uses store-bought chicken broth as a shortcut, but still packs in plenty of traditional flavors with the addition of fresh ginger, star anise, and fish sauce.
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Instant Pot Low Carb Vietnamese Chicken Pho
Main Ingredients: Chicken Thighs, Chicken Feet, Spring Onions, Young
For all the Instant Pot lovers out there, this recipe is a game changer. Using the pressure cooker cuts down on the cooking time, but still results in a rich and flavorful Vietnamese chicken pho. Plus, with the use of zucchini noodles, it's a low carb option for those watching their carb intake.
In a hurry? This quick Vietnamese chicken pho recipe is perfect for busy weeknights. It uses pre-cooked rotisserie chicken and a few simple ingredients to create a flavorful and satisfying soup in just 30 minutes.
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Vietnamese Chicken Pho Noodle Soup
Main Ingredients: Yellow Onions, Fresh Ginger, Canela, Coriander Seeds
This recipe puts a spin on traditional Vietnamese chicken pho by using rice noodles instead of the usual flat noodles. The result is a hearty and comforting soup that is perfect for a chilly day.
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Easy Vietnamese Chicken Pho with Bok Choy and Herbs...
Main Ingredients: Vegetable Oil, Bone In Chicken Thighs, Sea Salt, Onion
For a healthy and nutritious twist on Vietnamese chicken pho, try this recipe that incorporates bok choy and a variety of fresh herbs. The bok choy adds a nice crunch and the herbs bring a burst of flavor to each bite.
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Vietnamese Chicken Pho soup (Pho Ga)
Main Ingredients: Oil, Onions, Ginger, Water, Chicken Thighs, Coriander
Another easy and delicious Vietnamese chicken pho recipe, this version is made with boneless chicken thighs for a tender and flavorful broth. It's also customizable - feel free to add your favorite vegetables or herbs to make it your own.
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Vietnamese Chicken Pho with Zoodles
Main Ingredients: Onion, Fresh Ginger, Garlic Cloves, Cinnamon Sticks
If you're looking for a low carb option, this Vietnamese chicken pho recipe uses zucchini noodles instead of traditional rice noodles. The result is a light and healthy soup that still packs in all the flavors of traditional pho.
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Chicken Phở (Easy Vietnamese Phở Gà)
Main Ingredients: Yellow Onions, Fresh Ginger, Coriander Seeds, Cinnamon
This easy Vietnamese chicken pho recipe is perfect for beginners. It uses pre-made pho seasoning packets, making it simple and convenient to make at home. Serve with your favorite pho toppings for a customizable meal.
This classic Vietnamese chicken pho recipe features a rich and flavorful broth made with chicken bones and a variety of spices and herbs. It's a comfort food staple in Vietnamese households and is sure to become a favorite in yours too.
Looking for a vegetarian option? This Vietnamese pho soup recipe uses tofu and vegetable broth to create a flavorful and satisfying soup without the use of meat. It's perfect for vegetarians or anyone looking for a lighter option.
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Authentic Pho Ga (Vietnamese Chicken Noodle Soup)
Main Ingredients: Chicken, Ginger, Shallots, Cassia Bark, Cinnamon Stick
This authentic Vietnamese chicken pho recipe uses a mix of chicken and beef broth to create a deeply flavored broth that is simmered for hours. The result is a rich and comforting soup that is perfect for a cold day.
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Chicken Pho (Pho Ga)
Main Ingredients: Yellow Onions, Fresh Ginger, Chicken, Chicken Backs
This chicken pho recipe is simple and easy to make, but still packs in all the traditional flavors of Vietnamese pho. Serve with your favorite toppings, such as lime wedges, bean sprouts, and Thai basil, for a complete meal.
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Vietnamese Chicken Soup with Rice Noodles – Pho Ga
Main Ingredients: Brown Onions, Ginger, Star Anise, Peppercorns
For a hearty and filling meal, try this Vietnamese chicken soup with rice noodles. It's packed with tender chicken, rice noodles, and plenty of vegetables for a complete and satisfying meal.
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Vietnamese Phở Noodle Soup
Main Ingredients: Rice Noodles, Sliced Mushrooms, Broth, Rock Sugar, Star
This Vietnamese pho noodle soup recipe is a great base for customization. Add your favorite vegetables, herbs, and toppings to make it your own. Plus, with the use of pre-made pho broth, it's a quick and easy option for a weeknight meal.
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20-Minute Chicken Pho
Main Ingredients: Chicken Broth, Ginger, Red Chilies, Fish Sauce, Sugar
Short on time? This 20-minute chicken pho recipe is perfect for a quick and satisfying meal. It uses pre-made pho broth and rotisserie chicken for a shortcut, but still packs in all the traditional flavors of Vietnamese chicken pho.
Back to basics with this traditional Vietnamese chicken pho recipe. With the use of chicken bones and a variety of herbs and spices, this pho ga is full of rich and bold flavors that will transport you to the streets of Vietnam.
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Phở Gà Đi Bộ Instant Pot (“Walking Chicken” Pho)
Main Ingredients: Chicken, Daikon Radish, Large Onion, Ginger, Seasoning
Last but not least, this unique recipe for "walking chicken" pho uses chicken feet to create a rich and flavorful broth. And with the use of an Instant Pot, it's a quick and easy option for making pho at home.
Ingredients:
8 cups of chicken broth
2 boneless chicken breasts, sliced
1 onion, sliced
3 cloves of garlic, minced
1 inch of ginger, sliced
2 cinnamon sticks
2 star anise
1 tablespoon of fish sauce
8 ounces of rice noodles
1 cup of bean sprouts
1/4 cup of chopped cilantro
1/4 cup of chopped green onions
1 lime, cut into wedges
Instructions:
To start, heat a large pot over medium-high heat and add the chicken broth. Bring it to a boil and then reduce the heat to a simmer. Add the sliced chicken breasts, onion, garlic, ginger, cinnamon sticks, star anise, and fish sauce to the pot. Let it simmer for about 20 minutes, or until the chicken is fully cooked and tender.
In the meantime, cook the rice noodles according to the package instructions. Drain and rinse them with cold water to prevent them from sticking together. Set them aside.
Once the chicken is fully cooked, remove it from the pot and let it cool for a few minutes. Shred the chicken using two forks and return it to the pot. Discard the cinnamon sticks and star anise.
To assemble the pho, divide the cooked rice noodles into serving bowls. Ladle the hot broth and chicken over the noodles. Top with bean sprouts, cilantro, and green onions. Squeeze a wedge of lime over the top of each bowl for a burst of tangy flavor.
This quick Vietnamese chicken pho is a delicious and satisfying meal that can be made in just 30 minutes. The combination of aromatic spices and tender chicken creates a rich and flavorful broth that will warm you up and leave you wanting more. It is the perfect dish for a busy weeknight or a chilly day, and now you have a professional and well-organized recipe to make it at home.
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