Tuna casserole is a classic comfort food that is quick and easy to prepare. With just a few simple ingredients, you can have a delicious and hearty meal on the table in no time. Whether you're short on time, on a budget, or just looking for a tasty dish to satisfy your cravings, these quick tuna casserole recipes are the perfect solution. Let's dive into some creative and flavorful takes on this beloved dish.
Main Ingredients: Egg Noodles, Cream Of Mushroom Soup, Milk, Mayo
If you're looking for a hearty and satisfying meal, look no further than these top 17 beer can chicken recipes. But if you're in the mood for a different type of comfort food, try out these delicious tuna casserole recipes. These dishes are perfect for busy weeknights or lazy weekends, and are sure to please the whole family.
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Easy Tuna Casserole
Main Ingredients: Egg Noodles, Butter, Small Onion, Celery, Frozen Peas
This simple and easy tuna casserole recipe is a classic that never goes out of style. With just a few ingredients, you can have a delicious and filling meal on the table in no time. Simply combine canned tuna, cooked pasta, cream of mushroom soup, and some cheddar cheese, and bake until bubbly and golden brown.
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Classic Tuna Casserole
Main Ingredients: Cauliflower Rice, Cream Of Mushroom Soup, Mushrooms
For a more traditional take on tuna casserole, try out this classic recipe. It features a creamy and flavorful sauce made from scratch with butter, flour, milk, and chicken broth. Mix in some peas and carrots for added nutrition and top with a crunchy layer of breadcrumbs and Parmesan cheese.
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Creamy Tuna Casserole
Main Ingredients: Egg Noodles, Onion, Sliced Mushrooms, Butter, Pepper
If you're a fan of creamy and indulgent dishes, this creamy tuna casserole is perfect for you. Made with a rich and velvety sauce of heavy cream, white wine, and Dijon mustard, this casserole is sure to satisfy your cravings. And with a crunchy breadcrumb topping, it's the perfect balance of textures.
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Best Classic Tuna Casserole
Main Ingredients: Egg Noodles, Cream Of Chicken Soup, Mayonnaise, Tuna
This recipe takes the classic tuna casserole to the next level by using high-quality ingredients like fresh mushrooms, white wine, and Gruyere cheese. These additions give the dish a more complex and flavorful taste that will have your taste buds singing.
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Old-Fashioned Tuna Casserole
Main Ingredients: Egg Noodles, Chopped Onion, Shredded Cheddar Cheese
If you're feeling nostalgic for a good old-fashioned tuna casserole, this recipe is for you. It combines all the traditional elements of this dish, including canned tuna, egg noodles, cream of mushroom soup, and peas. It's a simple and satisfying meal that will remind you of home.
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3-Ingredient Tuna Casserole
Main Ingredients: Cheddar, Tuna, Frozen Peas, Panko Breadcrumbs
For those days when you don't have a lot of time or energy to cook, this 3-ingredient tuna casserole is a lifesaver. All you need is canned tuna, cooked macaroni, and a can of condensed cream of mushroom soup. It's a no-fuss meal that is ready in under 30 minutes.
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Basic Tuna Casserole
Main Ingredients: Egg Noodles, Chopped Onion, Shredded Cheddar Cheese
If you're new to making tuna casserole or just prefer a more simple version, this basic recipe is perfect for you. It features just the essentials: tuna, egg noodles, cream of mushroom soup, and a breadcrumb and cheese topping. It's a classic and reliable dish that will never disappoint.
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Low Carb Classic Tuna Casserole!
Main Ingredients: Cauliflower Rice, Cream Of Mushroom Soup, Mushrooms
For those following a low-carb diet, this tuna casserole recipe is a must-try. It swaps out the traditional egg noodles for zucchini noodles, or "zoodles," and uses a creamy and flavorful sauce made with cauliflower, heavy cream, and cheese. It's a delicious and healthy alternative to the classic dish.
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Quick and Easy Tuna Casserole
Main Ingredients: Egg Noodles, Frozen Green Peas, Condensed Cream Of
When you need to get dinner on the table in a hurry, this quick and easy tuna casserole recipe has got you covered. With just five ingredients and minimal prep time, you can have a hot and tasty meal in no time. And with a crunchy topping of crushed potato chips, it's a fun and playful twist on the classic dish.
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Cheesy Tuna Casserole with Crumbled Potato Chips
Main Ingredients: Egg Noodles, Tuna, Hard Boiled Eggs, Velveeta, Salt
For a cheesy and indulgent twist on tuna casserole, this recipe adds a layer of crumbled potato chips on top. The chips add a delicious crunch and the perfect amount of saltiness to balance out the creamy and cheesy sauce. It's a crowd-pleasing dish that will have everyone going back for seconds.
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Gluten Free Tuna Casserole
Main Ingredients: Gluten Free Brown Rice Vegetable Rotini, Olive Oil
If you follow a gluten-free diet, you don't have to miss out on the deliciousness of tuna casserole. This recipe uses gluten-free pasta and a homemade sauce made with gluten-free flour, chicken broth, and milk. It's a comforting and satisfying meal that everyone can enjoy.
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Family Tuna Casserole With Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Tuna, Butter, Onion, Green Bell Pepper
For a kid-friendly version of tuna casserole, try out this family-friendly recipe that combines two classic comfort foods: tuna casserole and macaroni and cheese. With a creamy and cheesy sauce and a crispy breadcrumb topping, it's a dish that the whole family will love.
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Ultimate Tuna Casserole
Main Ingredients: Macaroni, Cream Of Mushroom Soup, Sour Cream, Albacore
For tuna casserole lovers looking for a more decadent version, this recipe is for you. It features a rich and creamy sauce made with a blend of cream cheese, sour cream, and mayonnaise, and is topped with a layer of crushed Ritz crackers. It's the ultimate comfort food that will have you coming back for more.
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Cheesy Tuna Casserole
Main Ingredients: Whole Grain Pasta, Canned Tuna, Cream Of Mushroom
Cheese lovers rejoice with this cheesy tuna casserole recipe. It uses a blend of cheddar and Parmesan cheese in the sauce, giving it a rich and indulgent flavor. And with a crispy and cheesy topping, it's a dish that is sure to please even the pickiest eaters.
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Cheesy Macaroni Tuna Casserole
Main Ingredients: Shells, Tuna, Frozen Peas, Chopped Onion, Mayonnaise
This recipe takes the classic tuna casserole and adds another level of comfort food: macaroni and cheese. It features a creamy and cheesy sauce with both cheddar and Velveeta cheese and is topped with a crunchy layer of buttery breadcrumbs. It's a fusion of two beloved dishes that is a match made in heaven.
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Keto Tuna Casserole
Main Ingredients: Tuna, Frozen Spinach, Red Onion, Celery Stalk
For those following a ketogenic diet, this tuna casserole recipe is a must-try. It uses cauliflower instead of pasta and a creamy and cheesy sauce made with heavy cream and Parmesan cheese. It's a low-carb and high-fat dish that is both delicious and satisfying.
1. Creamy Tuna Noodle Casserole
Ingredients:
Tuna: 2 cans (5 oz each) drained
Egg Noodles: 8 oz
Cream of Mushroom Soup: 1 can (10.5 oz)
Sour Cream: 1/2 cup
Milk: 1/2 cup
Peas: 1 cup
Cheddar Cheese: 1 cup shredded
Bread Crumbs: 1/2 cup
Butter: 2 tbsp melted
Salt and Pepper: to taste
This creamy tuna noodle casserole is a family favorite and can be made in just 30 minutes. Cook the egg noodles according to package instructions. In a separate bowl, mix together cream of mushroom soup, sour cream, milk, peas, and tuna. Add in cooked noodles and stir until well combined. Season with salt and pepper to taste. Transfer the mixture to a casserole dish and top with shredded cheddar cheese. In a small bowl, mix together bread crumbs and melted butter and sprinkle over the top. Bake at 375°F for 20 minutes or until bubbly and golden brown. Serve hot and enjoy!
2. Tuna and Veggie Casserole
Ingredients:
Tuna: 2 cans (5 oz each) drained
Broccoli: 1 head, chopped
Cauliflower: 1 head, chopped
Carrots: 2, sliced
Onion: 1, chopped
Garlic: 2 cloves, minced
Milk: 1 cup
Flour: 1/4 cup
Butter: 2 tbsp
Salt and Pepper: to taste
Cheese: 1 cup shredded
This tuna and veggie casserole is a great way to sneak in some extra nutrients into your meal. In a large pot, cook the broccoli, cauliflower, carrots, onion, and garlic until tender. In a separate saucepan, melt the butter and stir in the flour until well combined. Slowly add in the milk and continue stirring until the mixture thickens. Season with salt and pepper to taste. In a casserole dish, layer the cooked veggies, tuna, and cheese. Pour the milk mixture over the top and bake at 350°F for 25 minutes or until the cheese is melted and bubbly. Serve hot and enjoy!
These quick tuna casserole recipes are not only delicious but also versatile. Feel free to add in your favorite veggies or swap out ingredients to suit your taste preferences. These dishes are perfect for busy weeknights or when you're in need of a comforting and satisfying meal. Give these recipes a try and add them to your go-to list for quick and easy dinners.