18+ Quick Thanksgiving Recipe Taste The Magic Today!
Published on: Mar 16, 2024
Celebrating Thanksgiving can be a daunting task, especially when it comes to preparing a delicious feast for your loved ones. However, with the right recipe in hand, you can easily whip up a mouth-watering meal without spending hours in the kitchen. In this article, we have shared a quick and easy Thanksgiving recipe that is sure to impress your guests and leave them asking for seconds.
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Spice up your Thanksgiving with this festive sangria that combines the flavors of apple cider, red wine, and cranberry juice. Bold spices like cinnamon, cloves, and star anise give this drink a warm and cozy feel, perfect for the chilly fall weather. Top it off with some fresh apples and cranberries for a touch of sweetness and color. This Thanksgiving cider sangria is sure to be a crowd-pleaser.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving meal is complete without a delicious stuffing. This recipe adds a twist by using bold and flavorful ingredients like Italian sausage, dried apricots, and pecans. The combination of savory and sweet makes for a stuffing that will have your taste buds dancing. Plus, the addition of fresh herbs and bold spices like sage and thyme give this stuffing a delicious aroma that will fill your kitchen with the scents of Thanksgiving.
Of course, we can't forget about the star of the show – the Thanksgiving turkey. This recipe takes a traditional approach to roasting the turkey, but with a few bold additions. A rub made with garlic, rosemary, and bold spices gives this turkey a delicious and flavorful crust. And for a extra twist, you can stuff the turkey with a mixture of apples, onions, and herbs to infuse even more flavor into the meat.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
Thanksgiving sides can often be overlooked, but they can truly make or break the meal. These sides are anything but boring – think cheesy bacon Brussels sprouts casserole, flavorful croquettes, and multi-cooker stuffing. These recipes use bold ingredients and bold flavors to elevate traditional side dishes and make them stand out on your Thanksgiving table.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
Forget the canned cranberry sauce – this homemade version is so much better. Made with fresh cranberries, orange juice, and bold spices like cinnamon and ginger, this sauce is the perfect balance of tangy and sweet. Plus, it's super easy to make and can be prepared ahead of time, giving you one less thing to worry about on Thanksgiving day.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For those who prefer a more traditional stuffing, this recipe is a must-try. Made with bold and flavorful ingredients like celery, onions, and bold spices like thyme and rosemary, this stuffing is sure to be a hit. Plus, it's versatile enough to be used as a filling for Thanksgiving pockets or turned into Thanksgiving croquettes – the options are endless!
No Thanksgiving meal is complete without a heaping serving of mashed potatoes. This recipe takes the classic dish and adds a delicious twist by using bold ingredients like bacon, cheddar cheese, and chives. It's creamy, cheesy, and packed with flavor – the perfect side dish for your Thanksgiving feast.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
Add a fun and festive dessert to your Thanksgiving spread with these adorable OREO cookie balls in the shape of turkeys. Made with bold ingredients like cream cheese, chocolate, and crushed OREO cookies, these treats are a hit with both kids and adults. Plus, they are easy to make and can be prepared ahead of time, making them the perfect dessert for a busy Thanksgiving day.
Give your Thanksgiving meal a refreshing and healthy touch with this flavorful slaw. Made with bold ingredients like apples, carrots, and cranberries, and dressed with a tangy apple cider vinaigrette, this slaw is a great way to balance out the heavy and rich dishes on your table. Plus, it's colorful and festive, making it a great addition to your Thanksgiving spread.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Looking for a festive and refreshing drink to serve at your Thanksgiving gathering? This Thanksgiving punch is the perfect choice. Made with apple cider, cranberry juice, and ginger beer, this punch is full of bold flavors and can easily be made into a non-alcoholic version for the whole family to enjoy. Serve it in a punch bowl with some fresh cranberries and apple slices for a beautiful and delicious centerpiece.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
If you're a fan of sangria, then this Thanksgiving version is a must-try. Made with bold ingredients like red wine, apple cider, and brandy, this sangria is flavorful and festive. The addition of fresh apples and pears gives it a touch of sweetness and crunch, making it the perfect drink to sip on while enjoying your Thanksgiving meal.
Transform your leftover Thanksgiving turkey and stuffing into delicious croquettes with this recipe. The bold flavors of the turkey and stuffing are combined with mashed potatoes and shaped into balls, then coated in breadcrumbs and fried to golden perfection. These croquettes are a great way to use up leftovers and create a new and tasty dish.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
End your Thanksgiving meal on a sweet note with this delicious pumpkin crunch dessert. Made with bold spices like cinnamon and nutmeg, and topped with a crunchy pecan and brown sugar streusel, this dessert is a fall favorite. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for a decadent and satisfying treat.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
If you're looking for a fun and creative way to use up your Thanksgiving leftovers, these Thanksgiving pockets are the way to go. Made with puff pastry and filled with a mixture of turkey, stuffing, and cranberry sauce, these pockets are a delicious and portable way to enjoy your Thanksgiving feast. Plus, they are great for on-the-go snacking during Black Friday shopping!
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
Simplify your Thanksgiving meal prep with this multi-cooker stuffing recipe. Made with bold ingredients like sausage, apples, and bold spices like sage and thyme, this stuffing is flavorful and easy to make. Simply sauté the ingredients in a multi-cooker and let it do the rest of the work for you. This is a great option for those who are short on oven space or looking to save some time on Thanksgiving day.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
For those who prefer a meatless option or have vegetarian guests at their Thanksgiving table, this meatless loaf is a great alternative to traditional turkey. Made with bold ingredients like lentils, mushrooms, and nuts, and topped with a tangy glaze made with bold spices like Dijon mustard and soy sauce, this loaf is full of flavor and texture. It's also a great way to incorporate more plant-based options into your Thanksgiving meal.
Don't let your Thanksgiving leftovers go to waste – turn them into a delicious and hearty pot pie with this recipe. Made with bold ingredients like vegetables, gravy, and of course, turkey, this pot pie is a comforting and satisfying way to use up leftovers. Plus, it's a one-dish meal that can easily be reheated for a quick and easy post-Thanksgiving dinner.
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
Take your Thanksgiving turkey to the next level with this ultimate brine recipe. Made with bold ingredients like apple cider, brown sugar, and bold spices like peppercorns and bay leaves, this brine adds flavor and moisture to your turkey. Brining the turkey overnight also helps to ensure a juicy and tender bird, making it the perfect centerpiece for your Thanksgiving meal.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
Brussels sprouts get a bad rap, but this casserole may just change your mind. Made with bold ingredients like bacon, cheese, and bold spices like garlic and mustard, this casserole is a delicious and indulgent way to enjoy this often underrated vegetable. The crispy bacon and melted cheese take this dish to a whole new level, making it a standout side dish on your Thanksgiving table.
No Thanksgiving celebration is complete without a warm and comforting drink. This Thanksgiving cider is the perfect choice – it's easy to make and packed with bold flavors like apple, cinnamon, and cloves. Plus, the addition of bold spices like ginger and cardamom gives it a unique and delicious twist. Serve it warm in a mug for a cozy and festive drink that will keep you warm on a chilly Thanksgiving day.
Ingredients:
1. Turkey
One of the main stars of a traditional Thanksgiving dinner is the turkey. Make sure to choose a fresh, quality turkey that is the right size for your gathering. Aim for around 1.5 pounds of turkey per person.
2. Herbs and Spices
To give your turkey a burst of flavor, you will need a variety of herbs and spices. We recommend using a blend of sage, thyme, rosemary, and garlic powder.
3. Butter
Butter is essential for keeping your turkey moist and adding richness to the dish. Make sure to use unsalted butter for this recipe.
4. Salt and Pepper
Don't forget to season your turkey with salt and pepper to enhance its flavor.
5. Stuffing
No Thanksgiving meal is complete without a side of stuffing. You can either make your own or use a boxed mix for convenience.
6. Cranberry Sauce
The tartness of cranberry sauce pairs perfectly with the savory turkey. You can either make your own or use a store-bought version.
7. Mashed Potatoes
Creamy mashed potatoes are a must-have side dish for Thanksgiving. You can make them from scratch or use a store-bought mix.
8. Green Beans
To add some greens to your meal, we recommend steaming or roasting green beans with a sprinkle of salt and pepper.
9. Gravy
Lastly, don't forget the gravy! You can make it from scratch using the drippings from your turkey or use a store-bought version.
Instructions:
1. Preheat the oven
Preheat your oven to 350 degrees Fahrenheit.
2. Prepare the turkey
Remove the neck and giblets from the turkey cavity and rinse the turkey with cold water. Pat it dry with paper towels.
3. Season the turkey
Mix together the herbs and spices in a small bowl. Rub the mixture all over the turkey, including inside the cavity.
4. Stuff the turkey
Place the stuffing inside the turkey cavity. Make sure to leave some room for the stuffing to expand.
5. Tie the legs
Tie the turkey legs together with kitchen twine to keep the stuffing in place.
6. Add butter
Place small pieces of butter on top of the turkey and under the skin to help keep it moist.
7. Roast the turkey
Place the turkey in a roasting pan and cover it with foil. Roast for 2-2.5 hours, removing the foil during the last 30 minutes to allow the skin to brown.
8. Let it rest
Once the turkey is fully cooked (internal temperature of 165 degrees Fahrenheit), remove it from the oven and let it rest for 20 minutes before carving.
9. Prepare the sides
While the turkey is resting, prepare the sides according to their respective instructions.
10. Serve and enjoy!
Once everything is ready, carve the turkey and serve it with the sides, cranberry sauce, and gravy. Enjoy your delicious and hassle-free Thanksgiving meal!
In conclusion, with this quick and easy Thanksgiving recipe, you can spend less time in the kitchen and more time enjoying the holiday with your loved ones. Don't forget to use quality ingredients and follow the instructions carefully to ensure a flavorful and memorable Thanksgiving dinner. Happy cooking!
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