15+ Quick Thanksgiving Dressing Recipe Try These Culinary Delights!
Published on: Mar 10, 2024
Dressing is an essential part of any Thanksgiving feast, and having a delicious and quick recipe on hand can make all the difference. Whether you're a seasoned chef or a novice in the kitchen, this quick Thanksgiving dressing recipe will have you serving up a mouth-watering side dish in no time. With just a few simple ingredients and a few minutes of preparation, you'll have a dish that will impress your family and friends and have them coming back for seconds. So, let's dive into the recipe and get ready to add a new favorite to your holiday menu.
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
Thanksgiving is the perfect time to gather with loved ones and enjoy a hearty feast. And what's a traditional Thanksgiving feast without some delicious stuffing? This classic side dish has been a staple on the holiday table for generations, and for good reason.
Whether you prefer a traditional recipe or like to switch things up with a unique twist, there are endless variations of Thanksgiving stuffing to try. So, let's take a look at some of the top 19 recipes for this beloved dish.
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Paleo Thanksgiving Stuffing
Main Ingredients: Ground Pork Sausage, Bacon, Celery, Sweet Potato
If you follow a paleo diet or simply want a healthier option for your Thanksgiving stuffing, this recipe is for you. Made with all-natural ingredients like almond flour, coconut oil, and fresh herbs, this stuffing is gluten-free, dairy-free, and full of flavor.
Tip: Use organic ingredients for an even healthier and tastier stuffing.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For those who prefer to stick to the traditional recipe, this classic Thanksgiving stuffing is a must-try. Made with bread, butter, onions, celery, and herbs, this recipe is simple yet oh-so-delicious.
Pro tip: Use day-old bread for a firmer texture, and add in some sausage for an extra burst of flavor.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
If you're short on time or oven space, this multi-cooker stuffing is the perfect solution. Made with a combination of a slow cooker and pressure cooker, this recipe requires minimal effort and yields a delicious and moist stuffing.
Tip: Use a mix of bread and cornbread for a unique and tasty twist on the traditional recipe.
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Easy Thanksgiving Stuffing
Main Ingredients: Bread Cubes, Salted Butter, Onion, Minced Garlic
Looking for a quick and easy Thanksgiving stuffing recipe? Look no further! This recipe requires only a handful of ingredients and can be made in under 30 minutes. Perfect for busy holiday gatherings.
Pro tip: Add in some dried cranberries for a hint of sweetness.
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Thanksgiving Stuffing Pasta Nests
Main Ingredients: Thin Spaghetti, Butter, Minced Garlic, Diced Onions
Combine two beloved dishes into one with this creative and delicious recipe for Thanksgiving stuffing pasta nests. Made with cooked pasta, stuffing, and cheese, this recipe is sure to be a hit with both kids and adults.
Tip: Use whole wheat or gluten-free pasta for a healthier option.
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Leftover Thanksgiving Stuffing Muffins
Main Ingredients: Stuffing, Roasted Turkey, Large Eggs, Low Sodium
Don't know what to do with all that leftover stuffing? Turn it into these tasty and convenient stuffing muffins! Simply mix in some eggs and bake in a muffin tin for a fun and portable way to enjoy your Thanksgiving leftovers.
Pro tip: Add in some chopped turkey for a complete and hearty meal.
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Sourdough Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Sausage Meat, Butter, Celery, Leek
For a unique and tangy twist on the traditional stuffing, try this recipe made with sourdough bread. The tanginess of the bread adds a delicious depth of flavor to the dish, and the addition of apples, cranberries, and sausage takes it to the next level.
Tip: Use a mix of sourdough and regular bread for a balance of flavors.
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Easy Thanksgiving Stuffing with Sage
Main Ingredients: Butter, Diced Onion, Chopped Celery, Cubed Bread, Salt
Sage is a classic herb used in many Thanksgiving dishes, and this stuffing is no exception. This recipe is made with bread, butter, celery, onion, and plenty of fresh sage for a delicious and aromatic side dish.
Pro tip: Use stale bread for a firmer texture and more intense flavor.
Main Ingredients: Olive Oil, Vegan Butter, Wild Mushrooms, Cremini
This vegan and gluten-free stuffing is packed with flavor and perfect for those following a plant-based diet. Made with wild mushrooms, quinoa, and a variety of herbs and spices, this dish is sure to impress even the most avid meat-eaters at your Thanksgiving table.
Tip: Use a mix of wild and regular mushrooms for a more complex flavor profile.
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Best Thanksgiving Stuffing
Main Ingredients: White Bread, Yellow Onion, Medium Carrot, Celery
With so many variations of Thanksgiving stuffing out there, it's hard to determine which one is the best. But this recipe just might take the crown. Made with a combination of Italian sausage, chestnuts, apples, and herbs, this stuffing is packed with flavor and will leave your guests wanting seconds.
Pro tip: Use homemade chicken or turkey stock for an extra depth of flavor.
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WHOLE30 THANKSGIVING STUFFING
Main Ingredients: Ground Pork, Celery, Medium Yellow Onion, Mushrooms
Trying to stick to your Whole30 diet during the holidays can be a challenge, but this stuffing recipe makes it a little bit easier. Made with compliant ingredients like almond flour, ghee, and bone broth, this recipe is paleo, gluten-free, and Whole30-approved.
Tip: Use a mix of almond flour and coconut flour for a lighter and fluffier texture.
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Italian Thanksgiving Stuffing
Main Ingredients: Pork, Ditalini Pasta, Frozen Chopped Spinach, Eggs
If you're a fan of Italian cuisine, you'll love this Thanksgiving stuffing recipe. Made with Italian sausage, pancetta, and a variety of herbs and spices, this dish is bursting with flavor and sure to be a hit at your holiday feast.
Pro tip: Use a mix of sweet and spicy Italian sausage for a balance of flavors.
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Stovetop Thanksgiving Stuffing
Main Ingredients: Crusty Bread, Chicken, Salt, Butter, Yellow Onions
For those who don't want to use the oven for their Thanksgiving stuffing, this stovetop recipe is the perfect solution. Made with bread, butter, onions, celery, and herbs, this stuffing is quick, easy, and just as delicious as traditional oven-baked versions.
Tip: Use a mix of dried and fresh herbs for a more intense flavor.
There's something special about a recipe passed down through generations, and this Thanksgiving stuffing is a family favorite for many. Made with simple ingredients like bread, butter, onion, and celery, this recipe is a nod to the classic and always a hit at holiday gatherings.
Pro tip: Use homemade chicken or turkey stock for an extra layer of flavor.
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Classic Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Olive Oil, Breakfast Sausage, Unsalted
Sometimes, the classic recipe is the best recipe. This traditional Thanksgiving stuffing is made with bread, butter, onion, celery, and herbs, and is sure to please everyone at your holiday table.
Tip: Use a mix of white and whole wheat bread for added texture and flavor.
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Thanksgiving Stuffing Strata
Main Ingredients: Large Eggs, 2 Milk, Bone Broth, Bread, Baby Spinach
If you're looking for a unique and delicious way to serve your Thanksgiving stuffing, try this strata recipe. Made with layers of bread, stuffing, cheese, and eggs, this dish is perfect for feeding a crowd and can be prepared ahead of time for added convenience.
Pro tip: Use a mix of your favorite cheeses for a more complex and flavorful stuffing.
Why serve your stuffing in a boring casserole dish when you can make these fun and tasty stuffing muffins? Made with bread, butter, onion, celery, and herbs, these muffins are perfect for portion control and make a great addition to any holiday spread.
Tip: Add in some dried cranberries or chopped apples for a touch of sweetness.
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My Mom's Perfect Thanksgiving Stuffing
Main Ingredients: Onion, Green Pepper, Butter, Diced Celery, Eggs, Canned
Everyone has a special family recipe for Thanksgiving stuffing, and this one is mine. Made with a mix of white and whole wheat bread, sausage, apples, and herbs, this stuffing is the perfect combination of flavors and textures.
Pro tip: If you're feeling adventurous, try adding in some chopped pecans for a crunchy and tasty twist.
Ingredients
To make this quick Thanksgiving dressing, you will need the following ingredients:
1 loaf of bread (preferably stale)
1 onion, chopped
2 stalks of celery, chopped
1 clove of garlic, minced
1/2 cup of butter
1 cup of chicken or vegetable broth
1 teaspoon of dried sage
1 teaspoon of dried thyme
Salt and pepper to taste
Instructions
1. Preheat your oven to 350°F (175°C).
2. Cut the bread into small cubes and place them on a baking sheet. Bake for 10-12 minutes, or until they are slightly crispy.
3. In a large skillet, melt the butter over medium heat.
4. Add the chopped onion, celery, and garlic to the skillet and cook until they are softened and slightly caramelized.
5. Pour the chicken or vegetable broth into the skillet and bring it to a simmer.
6. Add the dried sage and thyme to the skillet and stir until well combined.
7. In a large mixing bowl, combine the bread cubes and the mixture from the skillet. Mix until the bread is well coated.
8. Transfer the mixture to a greased baking dish and bake for 25-30 minutes, or until the top is golden brown.
9. Serve hot and enjoy!
Not only is this quick Thanksgiving dressing recipe easy to make, but it's also customizable. You can add in your favorite herbs and spices or even some diced apples or cranberries for a unique twist. Plus, using stale bread not only adds flavor but also reduces food waste. This dressing is the perfect accompaniment to your Thanksgiving turkey, and your guests will be impressed with your culinary skills.
In conclusion, this quick Thanksgiving dressing recipe is a must-try for anyone looking to add a delicious and easy side dish to their holiday menu. With just a few simple ingredients and minimal preparation time, you'll have a dish that will have your guests asking for the recipe. So, give it a try and elevate your Thanksgiving feast with this mouth-watering dressing.
