17 Quick Swedish Meatballs Recipe Taste The Magic Today!

Published on: Mar 6, 2024

Swedish meatballs are a staple in many households, known for their savory flavor and tender texture. However, many people are intimidated by the thought of making them from scratch, assuming it requires a lot of time and effort. But fear not, because this quick Swedish meatballs recipe will have you whipping up this classic dish in no time. With just a few simple ingredients and some basic cooking techniques, you can enjoy these mouthwatering meatballs in the comfort of your own home. Whether you're hosting a dinner party or craving a comforting meal, this recipe is sure to be a hit with everyone.

Jump to Recipe
Main Ingredients: Butter, White Onion, Milk, Bread, Eggs, Ground Pork
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If you're a fan of savory and hearty meals, then you've probably had Swedish Meatballs before. These bite-sized meatballs are a staple in Swedish cuisine and are loved all around the world for their rich and flavorful taste. And what better way to enjoy them than by making them yourself at home? With these top 19 Beer Can Chicken recipes, you'll be able to recreate the classic Swedish Meatballs dish in no time.
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No Swedish Meatballs recipe is complete without the perfect sauce to go with it. Traditionally, Swedish Meatballs are served with a creamy gravy made from a roux, beef broth, and a touch of cream. But with these 19 recipes, you'll find a variety of different sauces that will take your Swedish Meatballs to the next level. From tangy lingonberry sauce to savory mushroom gravy, there's something for everyone.
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With so many different recipes out there, it can be hard to determine which one is truly the best. But fear not, as we've compiled a list of the top 19 Beer Can Chicken recipes for Swedish Meatballs that have been tried and tested by home cooks and food bloggers alike. These recipes have received rave reviews and are sure to become your new go-to when craving Swedish Meatballs.
4 of 19

Delicious Swedish Meatballs Using Frozen Meatballs

Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
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Short on time? Don't worry, you can still enjoy delicious Swedish Meatballs with the help of frozen meatballs. Whether it's store-bought or homemade, frozen meatballs make for a convenient and quick option when making this classic dish. These recipes will show you how to transform frozen meatballs into a delicious and satisfying meal that your family will love.
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For those looking for a truly traditional Swedish Meatballs experience, these recipes have got you covered. These recipes use authentic ingredients and techniques to recreate the flavors of Sweden in your own kitchen. From using a mixture of beef and pork to incorporating traditional spices like allspice and nutmeg, these recipes will give you the authentic taste of Swedish Meatballs.
Instant Pot Swedish Meatballs | Simply Happy Foodie
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The Instant Pot has become a popular kitchen appliance for its ability to cut down cooking time without sacrificing flavor. And now, you can use it to make Swedish Meatballs in a fraction of the time it would take on the stovetop. These recipes will show you how to make tender and juicy Swedish Meatballs in your Instant Pot, making it a perfect option for busy weeknights.
7 of 19

30 Minute Swedish Meatballs

Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
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Speaking of busy weeknights, these recipes are perfect for those nights when you need a quick and easy meal on the table. With a cook time of just 30 minutes, you can have a delicious and satisfying Swedish Meatballs dinner ready in no time. These recipes use shortcuts and time-saving techniques to help you get dinner on the table in a flash.
8 of 19

Crock Pot Swedish Meatballs

Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
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If you prefer a hands-off approach to cooking, then these Crock Pot Swedish Meatballs recipes are for you. Just throw all the ingredients into your slow cooker and let it do the work for you. You'll come home to a house filled with the irresistible aroma of Swedish Meatballs, and all you'll have to do is serve it up and enjoy.
9 of 19

Super Easy Swedish Meatballs

Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
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Not the most confident cook? No problem, these super easy Swedish Meatballs recipes are perfect for beginners. With simple and straightforward instructions, you'll be able to make delicious Swedish Meatballs without any fuss. These recipes use basic ingredients and techniques, making them perfect for those who are new to cooking.
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Looking for a classic and no-fail Swedish Meatballs recipe? Look no further, as these recipes are sure to become your new favorite. These recipes use a combination of beef and pork, along with traditional spices and aromatics, to create the perfect blend of flavors. Serve them up with mashed potatoes and lingonberry sauce for a truly satisfying meal.
11 of 19

Crockpot Swedish Meatballs

Main Ingredients: Frozen Meatballs, Heavy Cream, Grated Parmesan Cheese
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Crockpot Swedish Meatballs are a popular dish at potlucks and parties, and for a good reason. They're easy to make, can feed a crowd, and are always a hit with guests. These recipes will show you how to make these delicious meatballs in your slow cooker, making it a perfect option for your next gathering.
Main Ingredients: Ground Beef, Ground Pork, Eggs, Bread Crumbs, Milk
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If you've ever visited Ikea, then you've probably tried their famous Swedish Meatballs. But did you know that you can make them at home? These recipes will show you how to recreate the iconic Ikea meatballs in your own kitchen. Serve them up with creamy gravy and lingonberry sauce for the ultimate Ikea experience.
13 of 19

Easy Old-Fashioned Swedish Meatballs

Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
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Sometimes, you just can't beat a classic old-fashioned recipe. These recipes take inspiration from traditional Swedish Meatballs recipes, using simple and wholesome ingredients to create a comforting and delicious meal. From the meatball mixture to the creamy gravy, these recipes will give you that homemade taste that you know and love.
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Vegetarians, rejoice! With these recipes, you can still enjoy the flavors of Swedish Meatballs without the meat. These vegetarian Swedish Meatballs use ingredients like mushrooms, lentils, and beans to create a delicious and satisfying meat-free version of this classic dish. You won't even miss the meat with these tasty alternatives.
Main Ingredients: Meatballs, Olive Oil, Onion, Garlic Cloves, Ground
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Looking for a quick and easy Swedish Meatballs recipe that will please the whole family? Look no further, as these recipes are sure to become a family favorite. With simple ingredients and easy-to-follow instructions, you'll be able to whip up a batch of these delicious meatballs in no time. Serve them up with your favorite sides for a complete and satisfying meal.
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Similar to Crock Pot Swedish Meatballs, these recipes take advantage of the slow cooker to make a delicious and effortless meal. But these recipes put a unique twist on the classic dish by incorporating unexpected ingredients like apricot preserves, cranberry sauce, and even grape jelly. Trust us, these recipes are worth a try.
17 of 19

Crock Pot Swedish Meatballs

Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Onion Soup Mix, A1
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Another take on Crock Pot Swedish Meatballs, these recipes use a variety of different ingredients and techniques to create a range of flavors and textures. From sweet and tangy to savory and spicy, there's a recipe for every palate. And with the convenience of the slow cooker, you'll have a delicious meal ready with minimal effort.
18 of 19

IKEA Meatballs in Sauce (Swedish Meatballs)

Main Ingredients: Olive Oil, Ground Beef, Ground Pork, Milk, Panko Bread
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As mentioned before, Ikea's Swedish Meatballs are a fan favorite. And with these recipes, you can recreate the iconic dish at home. These recipes use a combination of beef and pork, along with a mix of spices and seasonings, to achieve that authentic Ikea taste. Serve them up with a side of mashed potatoes and lingonberry sauce for a true Ikea experience.
19 of 19

Easy Keto Swedish Meatballs

Main Ingredients: Ground Pork, Ground Chuck, Zucchini, Egg, All Purpose
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Following a keto diet doesn't mean you have to miss out on delicious Swedish Meatballs. These recipes use low-carb ingredients and substitutions to create a keto-friendly version of the classic dish. From using almond flour instead of breadcrumbs to swapping out heavy cream for coconut milk, these recipes will satisfy your cravings without breaking your diet.

Ingredients You'll Need

Meatballs:

  • 1 pound ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup milk
  • 1/4 cup finely chopped onion
  • 1 egg
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Sauce:

  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1 1/2 cups beef broth
  • 1/2 cup heavy cream
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon Dijon mustard
  • Salt and pepper to taste

Instructions

  1. In a large bowl, mix together the ground beef, breadcrumbs, milk, onion, egg, garlic powder, salt, and pepper. Use your hands to combine all the ingredients until well incorporated.
  2. Shape the mixture into 1-inch meatballs and set aside.
  3. In a large skillet, melt the butter over medium heat. Add the meatballs and cook for about 8-10 minutes, turning occasionally, until browned on all sides. Remove the meatballs from the skillet and set aside.
  4. In the same skillet, add the flour and whisk until smooth. Gradually pour in the beef broth, heavy cream, Worcestershire sauce, and Dijon mustard. Stir continuously until the sauce thickens, about 5 minutes.
  5. Season the sauce with salt and pepper to taste. Add the meatballs back into the skillet, coating them with the sauce. Simmer for an additional 5-7 minutes, until the meatballs are cooked through and the sauce is heated.
  6. Serve the Swedish meatballs hot, garnished with fresh parsley if desired. They pair perfectly with mashed potatoes, lingonberry jam, and a side of steamed vegetables.

Why You'll Love This Recipe

This quick Swedish meatballs recipe is a game changer for busy weeknights. The meatballs are tender and flavorful, while the creamy sauce adds the perfect balance of richness. Plus, you'll be surprised at how easy and hassle-free it is to make. It's a great way to impress your family and friends with a homemade meal that tastes like it came straight from a Swedish kitchen.

So next time you're in the mood for something comforting and delicious, give this recipe a try. It's sure to become a family favorite that you'll keep coming back to again and again.

17 quick swedish meatballs recipe Taste the magic today!

Swedish Meatballs

yield: 9 total time: 80 minutes
4.6 Stars (47 reviews)
View Recipe

Ingredients

  • 2 tablespoons butter
  • 1 white onion or large yellow, peeled, grated, use the large holes of a box cheese grater
  • 2/3 cup milk
  • 5 slices bread crusts removed, bread cut into pieces
  • 2 eggs
  • 1 pound ground pork
  • 1 1/2 pounds ground beef
  • 2 teaspoons kosher salt
  • 1 teaspoon ground nutmeg freshly
  • 1 teaspoon ground cardamom
  • 2 teaspoons black pepper
  • 6 tablespoons butter
  • 1/3 cup flour
  • 1 quart beef stock
  • 3/4 cup sour cream
  • salt
  • 4 tablespoons lingonberry red currant, raspberry or cranberry jelly, less or more to taste, optional

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 175 milligrams
  • Fat : 38 grams
  • Fiber : 1 grams
  • Protein : 30 grams
  • SaturatedFat : 18 grams
  • Sodium : 1120 milligrams
  • Sugar : 4 grams
  • TransFat : 1 grams
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