17 Quick Swedish Meatball Recipe Ignite Your Passion For Cooking!
Published on: Mar 6, 2024
Are you craving for a delicious and easy-to-make meal? Look no further because this quick Swedish meatball recipe will satisfy both your taste buds and your busy schedule. Whether you're a busy parent or a college student on a budget, this recipe is perfect for you. With just a few simple ingredients and a minimal amount of time, you can create a mouth-watering dish that will impress your family and friends. So, let's get cooking!
Swedish meatballs are a classic dish that originated in Sweden and has become a beloved comfort food all over the world. These delicious meatballs are typically made with a blend of ground beef, pork, and veal, along with breadcrumbs, spices, and a creamy sauce. They are often served with lingonberry jam and mashed potatoes, making for a hearty and satisfying meal.
No Swedish meatball is complete without a rich and flavorful sauce to accompany it. The traditional sauce for Swedish meatballs is a creamy blend of beef broth, heavy cream, and lingonberry jam. However, there are many variations of the sauce, including those made with sour cream, Worcestershire sauce, and even grape jelly. Whichever sauce you choose, make sure it complements the flavors of the meatballs and adds a creamy and tangy touch.
With so many variations and recipes for Swedish meatballs, it can be overwhelming to find the best one. But fear not, because we have done the research and tried multiple recipes to bring you the ultimate list of the best Swedish meatball recipes. These recipes have been carefully selected based on flavor, ease of preparation, and overall deliciousness. So whether you're a meatball connoisseur or a first-timer, these recipes are sure to impress.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
If you're short on time but still want to enjoy the deliciousness of homemade Swedish meatballs, using frozen meatballs is a great option. You can easily find high-quality frozen meatballs at your local grocery store and use them in your favorite Swedish meatball recipe. This shortcut saves you time and effort while still achieving the same great taste.
For those looking for an authentic Swedish meatball experience, look no further. This recipe stays true to the traditional Swedish meatball by using a blend of ground beef, pork, and veal, along with essential spices like allspice and nutmeg. The creamy sauce is made with beef broth, heavy cream, and lingonberry jam, and the meatballs are served with mashed potatoes and lingonberry jam on the side.
If you're a fan of the convenience and speed of cooking with an Instant Pot, you'll love this recipe for Swedish meatballs. Using the pressure cooking function of the Instant Pot, these meatballs are cooked to perfection in just a fraction of the time. Plus, the sauce is made right in the Instant Pot, making for an easy cleanup.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
Short on time but still craving a delicious Swedish meatball meal? This recipe is the perfect solution. With just 30 minutes of prep and cook time, you can have a flavorful and satisfying meal on the table. The key to this recipe is using pre-made meatballs and a quick and easy sauce made with beef broth, heavy cream, and Worcestershire sauce.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
For those who prefer a hands-off cooking approach, this crock pot Swedish meatball recipe is for you. Simply mix together the ingredients, let them cook in the slow cooker for a few hours, and come back to a delicious meal. This recipe also includes a homemade sauce made with beef broth, sour cream, and lingonberry jam, adding even more flavor to the meatballs.
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Super Easy Swedish Meatballs
Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
If you're a beginner in the kitchen or just looking for a super easy Swedish meatball recipe, this one is for you. With just five ingredients, including frozen meatballs, cream of mushroom soup, and beef broth, you can have a flavorful meal in no time. The best part? This recipe can be made in the slow cooker or on the stovetop, giving you options for how to cook it.
Another crockpot option for those who love the convenience of slow cooking, this recipe uses frozen meatballs and a simple combination of ingredients for the sauce. The key to this recipe is using a combination of beef broth and condensed cream of mushroom soup to create a delicious and creamy sauce. Serve these meatballs over egg noodles for a classic Swedish meatball dish.
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Crockpot Swedish Meatballs
Main Ingredients: Frozen Meatballs, Heavy Cream, Grated Parmesan Cheese
For many, the first introduction to Swedish meatballs is through the iconic Swedish furniture store, Ikea. And while you can always enjoy their famous meatballs in-store, now you can also make them at home with this recipe. With a blend of ground beef and pork, along with essential spices, these meatballs taste just like the ones from Ikea, especially when served with lingonberry jam and mashed potatoes.
If you're a fan of classic and traditional recipes, this old-fashioned Swedish meatball recipe is for you. Using a blend of ground beef, pork, and veal, along with essential spices, these meatballs are sure to satisfy any meatball lover. The sauce is made with beef broth, heavy cream, and Worcestershire sauce, creating a rich and flavorful addition to the meatballs.
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Easy Old-Fashioned Swedish Meatballs
Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
For those who follow a vegetarian diet, you don't have to miss out on the deliciousness of Swedish meatballs. This vegetarian version uses a combination of mushrooms and lentils to create a flavorful and protein-packed alternative to traditional meatballs. The creamy sauce is made with vegetable broth, heavy cream, and lingonberry jam, making for a delicious and satisfying meal.
As the name suggests, this recipe for Swedish meatballs is easy and straightforward. Using a combination of ground beef and pork, along with essential spices and breadcrumbs, these meatballs are flavorful and delicious. The sauce is made with beef broth, heavy cream, and Worcestershire sauce, adding a tangy and creamy touch to the dish.
Another crock pot option, this recipe uses frozen meatballs and a simple combination of ingredients for the sauce. The key to this recipe is using a combination of beef broth and condensed cream of mushroom soup to create a delicious and creamy sauce. Serve these meatballs over egg noodles for a classic Swedish meatball dish.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Onion Soup Mix, A1
If you prefer to cook your Swedish meatballs in the slow cooker but want a different flavor profile, this recipe is for you. The meatballs are made with a blend of ground beef and pork, along with essential spices and breadcrumbs. The sauce is made with beef broth, heavy cream, and a combination of Dijon mustard and Worcestershire sauce, adding a tangy and unique flavor to the dish.
Another recipe for those who love the famous Swedish meatballs from Ikea, this one is a bit more involved but just as delicious. The meatballs are made with a blend of ground beef, pork, and veal, along with essential spices and breadcrumbs. The sauce is made with beef broth, heavy cream, and a combination of Worcestershire sauce and soy sauce, giving it a slightly Asian-inspired twist.
Keto dieters, rejoice! This recipe for Swedish meatballs is low in carbs and keto-friendly, making it a perfect option for those following a low-carb lifestyle. The meatballs are made with a blend of ground beef and pork, along with essential spices and almond flour instead of breadcrumbs. The sauce is made with beef broth, heavy cream, and a combination of Dijon mustard and Worcestershire sauce, adding a tangy and flavorful element to the dish.
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Easy Keto Swedish Meatballs
Main Ingredients: Ground Pork, Ground Chuck, Zucchini, Egg, All Purpose
There you have it, 19 delicious and mouthwatering recipes for Swedish meatballs. Whether you're a fan of the classic and traditional version or prefer a unique and modern twist, there is a recipe on this list for you. So gather your ingredients, grab your apron, and get ready to enjoy the comforting and satisfying flavors of Swedish meatballs. And don't forget the lingonberry jam!
Ingredients:
Meatballs:
1 pound ground beef
1/2 cup breadcrumbs
1/4 cup milk
1/4 cup finely chopped onion
1 egg
1 teaspoon salt
1/2 teaspoon black pepper
Sauce:
1/4 cup butter
1/4 cup all-purpose flour
1 1/2 cups beef broth
1/2 cup heavy cream
1/4 cup sour cream
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 cup fresh parsley for garnish
Instructions:
Step 1: Preheat the oven and prepare the meatballs
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper. In a large mixing bowl, combine the ground beef, breadcrumbs, milk, onion, egg, salt, and pepper. Mix well until all the ingredients are evenly combined.
Step 2: Roll the meatballs and bake
Using your hands, roll the mixture into 1-inch meatballs and place them on the prepared baking sheet. Bake for 15-20 minutes or until they are browned and cooked through.
Step 3: Make the sauce
In a large skillet, melt the butter over medium heat. Add the flour and stir until well combined. Slowly pour in the beef broth, heavy cream, sour cream, Worcestershire sauce, salt, and pepper. Stir continuously until the sauce thickens.
Step 4: Combine the meatballs and sauce
Once the meatballs are cooked, add them to the skillet with the sauce. Stir gently until all the meatballs are coated in the sauce.
Step 5: Serve and garnish
Transfer the meatballs and sauce to a serving dish. Garnish with fresh parsley and serve hot. Enjoy your quick and delicious Swedish meatballs!
With this easy-to-follow recipe, you can enjoy the classic flavors of Swedish meatballs without spending hours in the kitchen. Serve them over egg noodles or with mashed potatoes for a complete meal. This recipe is also perfect for meal prepping and can be reheated for a quick and satisfying lunch or dinner. So, the next time you're in a rush but still want a tasty and homemade meal, give this quick Swedish meatball recipe a try!
