Pickle lovers, rejoice! We have the perfect recipe for quick southern pickles that will satisfy your cravings in a flash. These tangy, crunchy treats are a staple in southern cuisine, and now you can make them at home with just a handful of ingredients. So, grab your Mason jars and let's get pickling!
Looking for a delicious and easy dish to impress your friends at your next barbecue? Look no further than this mouthwatering Southern Ham Salad recipe. Made with tender chunks of ham, creamy mayonnaise, and a blend of flavorful seasonings, this recipe is sure to be a crowd-pleaser.
Pro tip: Add a touch of honey mustard to give this salad a sweet and tangy kick.
This Southern Style Chicken Salad is a classic dish that is perfect for any occasion. It's made with tender chunks of chicken, crispy celery, and a creamy dressing that will leave you craving for more. Serve it on a bed of lettuce, as a sandwich filling, or as a dip with crackers – the possibilities are endless!
Pro tip: Use rotisserie chicken for a quick and easy shortcut to this tasty salad.
Potato salad is a staple at any Southern gathering, and this recipe is sure to be a hit. Made with tender potatoes, tangy pickles, and a creamy dressing, this Southern Potato Salad is the perfect side dish for any barbecue or picnic.
Pro tip: Add bacon bits for an extra layer of flavor and crunch.
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Southern Hot Chicken Sandwiches
Main Ingredients: Boneless, Skinless, Chicken Thighs, Salt, Louisiana Hot
If you're a fan of spicy food, then you'll love these Southern Hot Chicken Sandwiches. Made with tender chicken coated in a fiery hot sauce, these sandwiches are sure to satisfy your cravings. Serve them with a side of coleslaw to balance out the heat.
Pro tip: Use buttermilk to marinate the chicken for extra tenderness and flavor.
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Vegan Southern Bowls
Main Ingredients: Collard Greens, Grapeseed Oil, Yellow Onion, Garlic
Yes, you read that right – vegan and Southern can go hand in hand! These Vegan Southern Bowls are filled with all the flavors of the South, but without any animal products. Made with tofu, black-eyed peas, and a delicious cajun seasoning, this dish is both healthy and tasty.
Pro tip: Top it off with a scoop of avocado for some healthy fats and a creamy texture.
This Southern Chicken Salad Sandwich is a lunchtime favorite in the South. Made with tender chunks of chicken, crunchy celery, and a tangy dressing, this sandwich is the perfect combination of flavors and textures. Serve it on toasted bread with a side of chips for a satisfying meal.
Pro tip: Add a dash of hot sauce to the dressing for a spicy twist.
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Spicy Fried Chicken Sandwich
Main Ingredients: Boneless, Skinless Chicken Breasts, Vegetable Oil
Get ready to take your taste buds on a trip with this Spicy Fried Chicken Sandwich recipe. Juicy chicken coated in a spicy breading, topped with a tangy slaw, and sandwiched between two soft buns – this sandwich has it all. It's the perfect balance of heat and flavor.
Pro tip: Use sriracha mayo for an extra kick of heat and flavor.
These Southern Fried Dill Pickles are a unique and delicious appetizer that will have your guests coming back for more. Tangy dill pickles coated in a crispy batter and fried to perfection – what's not to love? Serve them with a side of ranch dressing for dipping.
Pro tip: Use dill pickle chips for a fun twist on this classic Southern snack.
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BBQ Fried Chicken Sandwiches
Main Ingredients: All Purpose Flour, Yellow Cornmeal, Baking Powder
Combine two Southern favorites – barbecue and fried chicken – with this BBQ Fried Chicken Sandwich recipe. Tender chicken coated in a flavorful barbecue sauce and fried to crispy perfection, topped with a tangy slaw, and sandwiched between two buns – this sandwich is a must-try.
Pro tip: Use boneless chicken thighs for a juicier and more flavorful sandwich.
Looking for a healthier alternative to chicken salad? This Southern Turkey Salad is the perfect option. Made with tender chunks of turkey, crunchy celery, and a creamy dressing, this salad is full of flavor and protein. Serve it on a bed of greens for a light and refreshing meal.
Pro tip: Add some cranberries for a touch of sweetness and a pop of color.
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Fried Chicken Sandwiches
Main Ingredients: Boneless Skinless Chicken Breast, Buttermilk
You can never go wrong with a classic Fried Chicken Sandwich. This recipe takes it up a notch with a flavorful breading and a tangy slaw to top it off. It's the perfect balance of crispy, juicy, and tangy – everything you want in a fried chicken sandwich.
Pro tip: Use boneless chicken breasts for a healthier option.
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Popeyes Fried Chicken Po' Boy
Main Ingredients: Eggs, Water, Hot Sauce, Flour, Pepper, Salt, Paprika
Bring the flavors of New Orleans to your kitchen with this Popeyes Fried Chicken Po' Boy recipe. Crispy chicken, tangy pickles, and a creamy dressing – this sandwich has all the elements of a classic Po' Boy. Serve it on a crusty French roll for the full experience.
Pro tip: Add coleslaw to the sandwich for an extra layer of crunch and flavor.
No Southern barbecue is complete without a side of vinegar slaw. This simple yet delicious recipe is made with shredded cabbage, tangy vinegar, and a touch of sugar. It's the perfect accompaniment to any grilled meat.
Pro tip: Use a mix of red and green cabbage for a colorful and flavorful slaw.
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Famous Southern Fried Pickles
Main Ingredients: Dill Pickles, Buttermilk, Large Egg, Hot Sauce
This Famous Southern Fried Pickles recipe has been passed down for generations and is a staple at any Southern gathering. Tangy pickles coated in a flavorful batter and fried to crispy perfection – it's a match made in heaven. Serve them with a side of ranch dressing for dipping.
Pro tip: Use garlic powder in the batter for an extra kick of flavor.
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Fried Chicken Sandwich
Main Ingredients: Boneless Skinless Chicken Thighs, Jalapenos Brine
If you're a fan of both chicken and sandwiches, then this Fried Chicken Sandwich is the perfect dish for you. Juicy chicken coated in a flavorful breading, topped with lettuce and tomato, and sandwiched between two buns – it's a classic for a reason.
Pro tip: Add a slice of cheese for a gooey and delicious addition to this sandwich.
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Copycat Popeye’s Fried Chicken Sandwich
Main Ingredients: Chicken Breasts, Buttermilk, Paprika, Garlic Powder
If you're craving the famous Popeye's Fried Chicken Sandwich but don't want to leave the house, this copycat recipe is the perfect solution. With all the same flavors and textures, you won't even miss the drive-thru. Serve it with a side of cajun fries for the full experience.
Pro tip: Use pickle juice in the marinade for an extra tangy and flavorful chicken.
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Fried Chicken and Pimento Cheese Biscuits
Main Ingredients: Flour, Baking Powder, Salt, Pepper, Buttermilk, Pickle
This Fried Chicken and Pimento Cheese Biscuit recipe is a delicious twist on the classic Southern biscuit. Tender chicken and tangy pimento cheese sandwiched between two fluffy biscuits – it's the perfect combination of savory and cheesy. Serve it for breakfast, brunch, or any time of the day.
Pro tip: Add a dash of hot sauce to the pimento cheese for a spicy kick.
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Fried Chicken Biscuits with Honey
Main Ingredients: Boneless, Skinless Chicken Breasts, All Purpose Flour
If you're looking for a sweet and savory combination, these Fried Chicken Biscuits with Honey are the way to go. The tender chicken, flaky biscuits, and drizzle of honey make for a mouthwatering dish that is perfect for any meal of the day.
Pro tip: Add a dash of cayenne pepper to the honey for a little extra heat.
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Fried Chicken Sliders
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Sugar
These Fried Chicken Sliders are the perfect party appetizer or game day snack. Made with tender chicken, tangy pickles, and a spicy mayo, these sliders are sure to be a hit with any crowd. Serve them on mini buns for a fun and bite-sized twist on the classic sandwich.
Pro tip: Use sweet Hawaiian rolls for a touch of sweetness in these sliders.
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Popeyes Fried Chicken Po’ Boy
Main Ingredients: Eggs, Water, Hot Sauce, Flour, Pepper, Salt, Paprika
Transport yourself to the streets of New Orleans with this Popeyes Fried Chicken Po' Boy recipe. Crispy chicken, tangy pickles, and a creamy dressing – it's a match made in sandwich heaven. Serve it on a crusty French roll for the full experience.
Pro tip: Add a dash of hot sauce to the dressing for an extra kick of heat.
Why Pickling is an Essential Part of Southern Cooking
The Importance of Pickling in Preserving Food
From pickled okra to pickled watermelon rinds, pickling is a time-honored tradition in the South. This method of preserving food was essential in the days before refrigeration, allowing families to enjoy the bounty of summer produce all year round. The acidic brine used in pickling not only adds flavor but also helps preserve foods by inhibiting the growth of bacteria. This is why pickles are a staple in southern cooking and can be found on almost every dinner table.
The Versatility of Pickles in Southern Cuisine
Pickles are not just a side dish in southern cuisine; they are an essential ingredient in many dishes. From fried pickles to pickled pimento cheese, pickles add a tangy, crunchy element to dishes that can't be replicated with any other ingredient. They also make a great addition to sandwiches and burgers, adding a burst of flavor and texture. So, having a jar of quick southern pickles on hand is a must for any southern cook.
The Quick Southern Pickle Recipe
Now that you know the importance and versatility of pickles in southern cooking, it's time to learn how to make them at home. Our quick southern pickle recipe is easy to follow and requires only a few ingredients, making it a perfect option for beginner picklers.
The Ingredients You'll Need
To make these quick southern pickles, you'll need cucumbers, white vinegar, water, sugar, salt, peppercorns, garlic cloves, and dill. You can also add red pepper flakes for some extra heat. Make sure to use fresh, firm cucumbers for the best results.
The Step-by-Step Instructions
1. Begin by washing and slicing your cucumbers into desired thickness.
2. In a saucepan, combine white vinegar, water, sugar, salt, and peppercorns. Bring to a boil and stir until the sugar and salt dissolve.
3. Place the sliced cucumbers, garlic cloves, and dill in a glass jar.
4. Pour the hot vinegar mixture over the cucumbers and let it cool to room temperature.
5. Once cooled, cover the jar and place it in the fridge for at least 24 hours before enjoying your quick southern pickles.
With this easy and quick southern pickle recipe, you can enjoy the tangy, crunchy goodness of pickles whenever you want. So, next time you're craving some pickles, skip the store-bought ones and make your own at home. Your taste buds will thank you.
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