20 Quick Southern Peach Cobbler Recipe Savor The Mouthwatering Goodness!

Published on: Apr 4, 2024

Peach cobbler is a classic and beloved southern dessert that is perfect for summer gatherings and potlucks. However, many recipes can be quite time-consuming and require a long list of ingredients. If you're looking for a quick and easy peach cobbler recipe that still delivers on taste, then look no further. This recipe is perfect for those busy weeknights when you want a delicious dessert without all the hassle. With just a few simple ingredients, you can have a warm and comforting peach cobbler on the table in no time.

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Get a taste of the South with this delicious and easy beer can chicken recipe. The secret ingredient? Beer and peaches! The beer infuses the chicken with flavor while keeping it moist and tender, and the peaches add a touch of sweetness that pairs perfectly with the savory chicken. This recipe is perfect for a summer barbecue or a cozy night in.
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Looking for a healthy twist on the classic beer can chicken recipe? This recipe uses olive oil instead of butter, making it a lighter option without sacrificing any flavor. The addition of fresh thyme and lemon adds a burst of freshness that complements the chicken perfectly. This is a must-try for anyone looking for a healthier version of this beloved dish.
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If you’re a fan of using fresh ingredients, then this recipe is for you. This beer can chicken recipe uses fresh peaches and fresh rosemary to create a flavorful and aromatic dish. The combination of the sweet peaches and fragrant rosemary creates a unique and delicious flavor that will have everyone asking for the recipe.
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“Peaches and beer? What could be better?” you may be wondering. The answer is bacon. This recipe takes the classic beer can chicken and adds a twist with the addition of bacon and peaches. The bacon adds a smoky and savory element to the dish, while the peaches provide a touch of sweetness. This is a must-try for all bacon lovers out there.
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If you’re looking for a simple and easy beer can chicken recipe, look no further. This recipe uses only a handful of ingredients, but still packs a punch in terms of flavor. The key to this recipe is the marinade, which infuses the chicken with flavor and keeps it moist while cooking. This is a great option for those short on time but still want a delicious meal.
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This beer can chicken recipe is perfect for those who love a touch of sweetness in their meals. The addition of honey to the marinade creates a delicious and sticky glaze on the chicken, while the peaches add a burst of flavor. This recipe is simple, but the end result is a mouth-watering and flavorful dish that will have everyone asking for seconds.
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Are you a visual learner? This beer can chicken recipe is accompanied by a step-by-step video to make the cooking process even easier. The video walks you through the process of preparing the chicken, creating the marinade, and cooking the chicken to perfection. This is a great option for those who are new to cooking beer can chicken or want to make sure they get it right.
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Mama’s Southern Peach Cobbler

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This beer can chicken recipe is a family favorite. Passed down from generation to generation, this recipe is a tried and true method for creating the perfect beer can chicken. The addition of garlic and rosemary to the marinade creates a flavorful and aromatic dish that will remind you of home. This is a must-try for anyone looking for a classic and delicious beer can chicken recipe.

How to Make a Quick Southern Peach Cobbler

Gather Your Ingredients

To make this quick southern peach cobbler, you will need fresh or canned peaches, butter, flour, sugar, milk, baking powder, and cinnamon. You can use either fresh or canned peaches depending on what you have on hand. If you're using canned peaches, make sure to drain them before using. All of these ingredients can easily be found in your pantry or local grocery store, making this recipe even more convenient.

Preheat and Prepare

Preheat your oven to 375 degrees Fahrenheit and grease a 9x13 inch baking dish. This recipe can also be made in a cast iron skillet for a rustic touch.

Mix the Batter

In a medium bowl, mix together 1 cup of flour, 1 cup of sugar, 1 teaspoon of baking powder, and a pinch of cinnamon. Then, stir in 1/2 cup of melted butter and 1/2 cup of milk until a smooth batter forms.

Assemble and Bake

Pour the batter into the prepared baking dish and spread it evenly. Place the peaches on top of the batter, gently pressing them down. You can also sprinkle some cinnamon on top for an extra touch of flavor. Bake for 35-40 minutes, or until the crust is golden brown and the peaches are bubbly.

Serve and Enjoy!

Once the peach cobbler is done baking, let it cool for a few minutes before serving. This quick and delicious southern peach cobbler is best served warm with a scoop of vanilla ice cream on top. Your family and friends will be impressed by how flavorful and easy this dessert is to make. In conclusion, this quick southern peach cobbler recipe is the perfect solution for when you're craving a delicious dessert but don't have a lot of time to spare. With just a few basic ingredients and simple steps, you can enjoy a warm and comforting peach cobbler in no time. Whether it's for a weeknight dessert or a summer gathering, this recipe is sure to become a go-to for any peach lover.
20 quick southern peach cobbler recipe Savor the mouthwatering goodness!

Southern Peach Cobbler!

yield: 12 total time: 70 minutes
5.0 Stars (3 reviews)
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Ingredients

  • peaches Fresh, Peeled, Pitted and Sliced into Wedges - 8
  • 1/4 cup white sugar
  • brown sugar Firmly Packed - 1/4 Cup
  • 1/4 teaspoon cinnamon
  • 1/8 teaspoon nutmeg
  • 1 teaspoon fresh lemon juice
  • 2 teaspoons cornstarch
  • 2 cups all-purpose flour
  • 1/2 cup white sugar
  • brown sugar Firmly Packed - 1/2 Cup
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • unsalted butter Cold, Cut Iinto Small Pieces - 12 Tablespoons
  • 1/2 cup boiling water
  • 3 tablespoons white sugar

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 5 milligrams
  • Fat : 1 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 290 milligrams
  • Sugar : 20 grams
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