20 Quick Southern Cornbread Recipe Prepare To Be Amazed!

Published on: Apr 4, 2024

Looking for a quick and easy cornbread recipe that captures the authentic flavors of the South? Well, look no further! This quick southern cornbread recipe is the perfect addition to any meal and is sure to be a crowd-pleaser. With just a few simple ingredients and minimal prep time, you'll have a delicious and fluffy cornbread ready to serve in no time. So let's get started and whip up some mouthwatering southern cornbread!

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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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No list of Southern recipes would be complete without a classic cornbread dish. This recipe for Southern Skillet Cornbread is sure to be a hit at your next BBQ. Made with stone-ground cornmeal and buttermilk, this cornbread has a rich and slightly tangy flavor that pairs perfectly with beer can chicken.
Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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Looking for a tasty side dish to go with your beer can chicken? Look no further than this Southern Cornbread Dressing recipe. Made with sausage, celery, and onions, this dressing is full of delicious flavors that will complement your chicken perfectly. Plus, it's gluten-free and can easily be made ahead of time.
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For a classic Southern cornbread, this recipe is the way to go. Made with all-purpose flour, cornmeal, and buttermilk, this cornbread has a light and fluffy texture and slightly sweet taste. It's the perfect side dish for any beer can chicken recipe.
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If you're looking for a quick and easy cornbread recipe, this Simple Southern Cornbread is for you. Made with only 6 ingredients, this cornbread is moist, flavorful, and perfect for soaking up all the delicious juices from your beer can chicken.
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Take your cornbread to the next level with this Southern Cornbread Stuffing recipe. Made with cornbread, crumbled biscuits, and chicken broth, this stuffing is full of flavor and texture. It's the perfect accompaniment to any beer can chicken dish.
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For a true taste of the South, try this Old Fashioned Southern Cornbread recipe. Made with cornmeal, buttermilk, and melted butter, this cornbread has a crispy crust and a soft and tender inside. Serve it warm with your favorite beer can chicken for a delicious meal.
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If you're short on time but still want to impress your guests, this Easy Southern Cornbread recipe is the way to go. Made with cornbread mix, egg, and milk, this cornbread is moist, flavorful, and fool-proof. It's the perfect side dish for any beer can chicken recipe.
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Looking for the ultimate comfort food? Look no further than this recipe for The Best Southern Cornbread Dressing. Made with cornbread, chicken broth, and onion, this dressing is savory, delicious, and full of flavor. It's the perfect pairing for your beer can chicken.
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Delicious Southern Cornbread

Main Ingredients: Vegetable Oil, Self Rising Cornmeal, Buttermilk, Egg
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This Delicious Southern Cornbread recipe is a must-try for any cornbread lover. Made with buttermilk, cornmeal, and baking powder, this cornbread has a light and airy texture and a sweet and slightly tangy taste. It's the perfect addition to any beer can chicken meal.
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Southern Cornbread Dressing with Chicken

Main Ingredients: Unsalted Butter, Chopped Celery, Chopped Onion
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Take your dressing to the next level with this Southern Cornbread Dressing with Chicken recipe. Made with cornbread, chicken broth, and shredded chicken, this dish is hearty, filling, and full of southern flavor. Serve it alongside your beer can chicken for a complete meal.
Main Ingredients: Large Egg, Buttermilk, Oil, White Cornmeal, Baking
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For a classic and fool-proof cornbread recipe, look no further than Martha White Southern Cornbread. Made with cornmeal mix, milk, and melted butter, this cornbread has a golden crust and a buttery and fluffy inside. It's the perfect side dish for any beer can chicken recipe.
Main Ingredients: Cornmeal, Flour, Baking Powder, Soda, Salt, Egg
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For a classic and no-frills cornbread recipe, this Classic Southern Cornbread is the way to go. Made with cornmeal, flour, and milk, this cornbread is simple, delicious, and the perfect accompaniment to your beer can chicken. Add some butter or honey for an extra touch of flavor.

Why Southern Cornbread?

If you've ever been to the South, you know that cornbread is a staple in many meals. It's often served alongside hearty dishes like chili, BBQ, or fried chicken. But what sets southern cornbread apart from other versions is its unique texture and flavor. Unlike traditional cornbread, which tends to be sweeter and more cake-like, southern cornbread has a slightly crispy exterior and a moist, dense center. It's made with stone-ground cornmeal, giving it a coarser texture and a more intense corn flavor. This recipe will help you achieve that perfect southern-style cornbread that will have your taste buds dancing with joy.

The Secret Ingredient: Buttermilk

One of the key ingredients in this quick southern cornbread recipe is buttermilk. This tangy and slightly acidic liquid adds a depth of flavor and helps tenderize the cornbread. If you don't have buttermilk on hand, no need to worry. You can easily make your own by adding a tablespoon of lemon juice or vinegar to a cup of milk and letting it sit for a few minutes. This substitute will work just as well and give you the same delicious results.

The Perfect Cast Iron Skillet

Another essential element in making the perfect southern cornbread is the cast iron skillet. This cooking vessel is a staple in southern kitchens and is used to achieve that crispy outer layer on the cornbread. If you don't have a cast iron skillet, you can use a regular baking dish, but the texture and flavor may vary.

Customize Your Cornbread

This quick southern cornbread recipe is a great base that you can customize to your liking. If you prefer a sweeter cornbread, you can add a tablespoon of honey or sugar to the batter. For a bit of heat, try adding some diced jalapenos or a pinch of cayenne pepper. You can also add in some shredded cheese, corn kernels, or chopped onions for added flavor and texture. The possibilities are endless, so don't be afraid to get creative and make this recipe your own.

In Conclusion

In just a few simple steps, you can have a delicious and authentic southern cornbread ready to serve. With the right ingredients and a little bit of love, you can capture the true flavors of the South in your own kitchen. So the next time you're planning a meal, remember to include this quick southern cornbread recipe. Your taste buds will thank you!
20 quick southern cornbread recipe Prepare to be amazed!

Southern Cornbread – Southern Skillet Cornbread

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 stick butter 1/2 cup
  • 1 cup yellow cornmeal
  • 1 cup flour all purpose
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 2 eggs
  • 2 cups buttermilk **I used a 10 inch cast skillet*

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 65 grams
  • Cholesterol : 175 milligrams
  • Fat : 29 grams
  • Fiber : 3 grams
  • Protein : 14 grams
  • SaturatedFat : 16 grams
  • Sodium : 920 milligrams
  • Sugar : 10 grams
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