19+ Quick Moist Christmas Cake Recipe Dive Into Deliciousness!
Published on: Mar 12, 2024
If you're looking for a quick and easy way to make a moist and delicious Christmas cake, look no further! This professional and well-organized recipe will have you baking like a pro in no time. Follow these simple steps and impress your friends and family with a mouth-watering holiday treat.
Christmas is a time for indulgence, and what better way to treat yourself and your loved ones than with a delicious Christmas cake? From traditional fruit cakes to more modern variations, there's a Christmas cake recipe for everyone. Here are the top 20 Christmas cake recipes that will make your holiday season even more special.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
A twist on the classic fruit cake, this cranberry Christmas cake is bursting with festive flavors. The tartness of the cranberries pairs perfectly with the sweetness of the cake, making it a perfect dessert for Christmas dinner. And with a vibrant red color, it will add a pop of holiday cheer to your table.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
Sometimes, less is more, and that's certainly the case with this simple Christmas cake. Made with just a handful of ingredients, this cake is easy to make and boasts a rich, buttery flavor. It's perfect for those who prefer a more traditional Christmas cake without any frills or fuss.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
A yule log cake, also known as a Christmas log cake, is a classic holiday dessert that originated in France. It's a rolled sponge cake filled with cream or frosting and decorated to look like a log. This ultimate Christmas yule log cake recipe takes the traditional dessert to the next level with a rich chocolate flavor and festive decorations.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
No one likes a dry Christmas cake, and this recipe ensures that won't be an issue. Packed with dried fruit and nuts, this moist Christmas cake is full of flavor and stays moist for days. It's a great make-ahead dessert for the busy holiday season.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
This Italian Christmas cake, also known as Pandoro, is a light and airy dessert that will impress your guests. Shaped like a Christmas tree, this cake is traditionally dusted with powdered sugar to mimic the look of snow. It's a delicious and festive addition to any holiday spread.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
For a refreshing twist on the traditional Christmas cake, try this cranberry and lime version. The tangy lime adds a burst of freshness to the rich fruit cake, and the bright red cranberries make it a beautiful addition to your holiday table. Plus, it's a great way to use up any leftover cranberries from your cranberry sauce.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
Pistachios and cherries are a match made in heaven, and this Christmas cake highlights that winning combination. The nutty pistachios add a delightful crunch to the soft cake, and the cherries provide a burst of sweetness. It's a unique and delicious twist on the traditional fruit cake.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
In some countries, a fruit cake is known as a plum cake, and it's a popular dessert during the holiday season. This recipe is packed with dried fruits, nuts, and spices, making it a rich and flavorful Christmas treat. Serve it with a cup of tea or a glass of mulled wine for the ultimate festive experience.
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Easy Christmas cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
If you're short on time but still want to make a festive dessert, this easy Christmas cake is the perfect solution. It uses a store-bought cake mix as a base and is topped with a simple homemade glaze. It's quick, easy, and tastes just as delicious as a more complicated recipe.
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Chocolate Christmas cake
Main Ingredients: Eggs, Sugar, Butter, Salt, Self Raising Flour, Cocoa
For chocolate lovers, this Christmas cake is a dream come true. With layers of rich chocolate cake and chocolate ganache, it's a decadent dessert that is sure to impress. And with a sprinkle of holiday-themed decorations on top, it's the perfect indulgence for the holiday season.
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Easy Christmas Cake
Main Ingredients: Cake Mix, Mandarin Oranges, Eggs, Vegetable Oil, Water
This easy Christmas cake recipe is perfect for beginners or those who want a stress-free baking experience. Made with a boxed cake mix and a few simple ingredients, it's a no-fuss dessert that still delivers on flavor. Plus, it's a great option for those who don't have a lot of time to spend in the kitchen during the busy holiday season.
A Christmas cake roll is a fun and festive spin on the traditional fruit cake. It's made by rolling a thin layer of sponge cake with a sweet filling, usually cream cheese or buttercream. This recipe adds a touch of peppermint extract to the filling, making it a perfect dessert for the holiday season.
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Pomegranate Christmas Cake
Main Ingredients: Large Eggs, Sugar, Unbleached All Purpose Flour, Baking
Pomegranates are not only delicious but also a symbol of abundance and prosperity, making them the perfect addition to a Christmas cake. This recipe combines the tartness of pomegranate with the sweetness of white chocolate for a unique and flavorful dessert. And with a sprinkle of pomegranate seeds on top, it's a beautiful and festive treat.
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Christmas Cake Popsicles
Main Ingredients: Cake Mix, Cake, Frosting, Chocolate Wafers
For a fun and creative twist on the traditional Christmas cake, try these Christmas cake popsicles. Made with crumbled cake, frosting, and holiday-themed decorations, they're a playful and tasty dessert that both kids and adults will love. Plus, they're easy to make and perfect for holiday parties.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
This cranberry almond Christmas cake is a beautiful and delicious dessert that will impress your guests. The tartness of the cranberries is balanced by the sweetness of the almonds, and the red and green colors make it a perfect addition to your holiday spread. Serve it with a dollop of whipped cream for an extra touch of indulgence.
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Cherry Christmas Cake
Main Ingredients: Water, Lemon Juice, Granulated Sugar, Corn Starch
Cherry is a popular flavor in Christmas desserts, and this cherry Christmas cake is no exception. The rich, moist cake is studded with juicy cherries and topped with a sweet glaze. It's a simple yet delicious dessert that will be a hit at any holiday gathering.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
For those who prefer to stick to tradition, this classic Christmas cake is a must-try. Packed with dried fruits, nuts, and spices, it's a rich and flavorful dessert that is sure to bring back fond memories of past holiday seasons. And with a sprinkle of powdered sugar on top, it's a beautiful and festive addition to your table.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
Just because it's the holiday season doesn't mean you have to indulge in unhealthy treats. This healthy Christmas cake is made with wholesome ingredients like whole wheat flour, honey, and coconut oil, making it a guilt-free dessert option. It's also packed with dried fruits and nuts for a burst of flavor and nutrition.
In Japan, Christmas cake is a popular dessert that is typically made with a light and fluffy sponge cake filled with whipped cream and fruit. This Japanese Christmas cake recipe is a delicious and unique option for those looking for something different. Plus, it's a beautiful and festive dessert that will be a hit with your family and friends.
Ingredients You'll Need
For the Cake:
2 cups of all-purpose flour
1 tsp of baking powder
1 tsp of baking soda
1 tsp of cinnamon
1 tsp of nutmeg
1 tsp of ground cloves
1 cup of butter, softened
1 cup of brown sugar
1 cup of white sugar
4 large eggs
1 cup of rum
1 cup of apple cider
1 cup of chopped dried fruit (raisins, cranberries, apricots, etc.)
1 cup of chopped nuts (pecans, walnuts, almonds, etc.)
For the Glaze:
1 cup of powdered sugar
1 tbsp of butter, melted
1 tbsp of rum
1 tsp of vanilla extract
Instructions
Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
Sift together the flour, baking powder, baking soda, cinnamon, nutmeg, and ground cloves in a medium-sized bowl.
In a separate large bowl, cream together the butter and sugars until light and fluffy.
Beat in the eggs, one at a time, followed by the rum and apple cider.
Gradually add in the dry ingredients, folding until just combined.
Stir in the chopped dried fruit and nuts.
Pour the batter into the prepared cake pan and bake for 45-50 minutes, or until a toothpick inserted in the center comes out clean.
While the cake is cooling, make the glaze by mixing together the powdered sugar, melted butter, rum, and vanilla extract in a small bowl.
Drizzle the glaze over the cooled cake and serve with a cup of hot cocoa or coffee for a perfect holiday dessert.
Tips and Tricks
Soak the chopped dried fruit in rum overnight for an extra burst of flavor.
Replace the rum with apple juice for a non-alcoholic version.
Wrap the cake in plastic wrap and store in the fridge for up to a week, or in the freezer for up to a month.
Experiment with different combinations of dried fruit and nuts to find your perfect mix.
With this quick moist Christmas cake recipe, you can spend less time in the kitchen and more time enjoying the holiday season with your loved ones. So go ahead and indulge in this festive treat, because Christmas only comes once a year!
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