20 Quick Mexican Rice Recipe Deliciousness Awaits You!

Published on: Mar 8, 2024

Looking for a delicious and easy-to-make side dish for your next Mexican-inspired meal? Look no further than this quick Mexican rice recipe! With just a few simple ingredients and less than 30 minutes of prep and cook time, you can have a flavorful and authentic Mexican rice dish on the table in no time. Whether you're serving it as a side for tacos, burritos, or enchiladas, or enjoying it as a main dish with some added protein, this recipe is sure to become a favorite in your household. So let's get cooking!

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This Mexican rice bowl recipe is a complete meal in one dish. The combination of tender and juicy beer can chicken with the delicious flavors of Mexican rice, black beans, corn, and avocado make for a satisfying and nutritious meal. The addition of fresh cilantro and a squeeze of lime juice adds a burst of freshness to the dish.
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If you want to impress your guests with an authentic Mexican rice dish, this recipe is for you. Made with simple ingredients like tomatoes, onions, garlic, and chicken broth, this rice is packed with flavor and the perfect accompaniment to your beer can chicken. It's also a great side dish for any Mexican-inspired meal.
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Another take on the popular restaurant-style Mexican rice, this recipe uses long-grain white rice, tomato sauce, and chicken broth to create a flavorful and colorful dish. Top it off with some fresh chopped cilantro and serve it alongside your beer can chicken for a tasty and satisfying meal.
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One Skillet Mexican Rice Casserole

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This easy one-skillet Mexican rice casserole is a great weeknight meal option. Layered with rice, chicken, black beans, corn, and cheese, this casserole is packed with flavor and is sure to be a hit with the whole family. Serve it with your beer can chicken for a complete and satisfying meal.
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This recipe lives up to its name – it's the perfect Mexican rice dish. Made with long-grain white rice, tomato sauce, and chicken broth, this rice is flavorful, tender, and pairs well with any Mexican-inspired meal, including your beer can chicken. Top it off with some fresh cilantro for a burst of freshness.
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Healthy 6-Ingredient Mexican Rice

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If you're looking for a healthier option, this recipe is for you. Made with just 6 simple ingredients – brown rice, tomatoes, onions, garlic, chicken broth, and spices – this Mexican rice is full of flavor and packed with nutrients. Serve it with your beer can chicken for a wholesome and satisfying meal.
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Quick Skillet Mexican Rice Casserole

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Instant Pot Mexican Rice

Main Ingredients: Olive Oil, Onion, Garlic, Rice, Chicken Stock, Cumin
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If you love using your Instant Pot, you'll love this Mexican rice recipe. With rice, tomatoes, onions, and spices, this rice is full of flavor and can be made in just minutes. It's the perfect side dish for your beer can chicken and any other Mexican-inspired dishes you may be making.

Ingredients:

  • 1 cup long grain white rice
  • 1 tablespoon olive oil
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 jalapeño, seeded and finely chopped
  • 1 tomato, diced
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon chili powder
  • 1/2 cup frozen corn, thawed
  • 1/2 cup frozen peas, thawed
  • 1 cup chicken or vegetable broth
  • Salt and pepper, to taste
  • Fresh cilantro, chopped, for garnish (optional)

Instructions:

  1. Rinse the rice in a fine mesh strainer until the water runs clear. Drain well and set aside.
  2. In a large skillet or pan, heat the olive oil over medium heat. Add the onion, garlic, and jalapeño and cook until softened, about 3-4 minutes.
  3. Add the diced tomato, cumin, paprika, and chili powder. Cook for another 2-3 minutes, until the tomato starts to break down.
  4. Add the rice to the pan and stir to coat it in the spices and vegetables. Cook for 1-2 minutes, until the rice starts to turn slightly golden.
  5. Stir in the frozen corn and peas, and pour in the chicken or vegetable broth. Season with salt and pepper, to taste.
  6. Bring the mixture to a boil, then reduce the heat to low, cover the pan, and simmer for 18-20 minutes, or until the rice is fully cooked and the liquid is absorbed.
  7. Remove the pan from the heat and let it sit for 5 minutes. Fluff the rice with a fork and garnish with chopped cilantro, if desired. Serve hot and enjoy!

This quick Mexican rice recipe is not only easy to make, but it's also versatile and healthy. You can easily customize it by adding your favorite vegetables or protein, such as diced bell peppers, black beans, or shredded chicken. It's also a great way to sneak in some extra veggies for picky eaters. Plus, with no added preservatives or artificial ingredients, you can feel good about serving this dish to your family.

So why resort to pre-packaged rice mixes when you can whip up this delicious and authentic Mexican rice in no time? Give this recipe a try and be prepared to wow your taste buds and impress your family and friends with your cooking skills. Ole!

20 quick mexican rice recipe Deliciousness awaits you!

Mexican Rice Bowl

yield: 4 total time: 25 minutes
3.0 Stars (1 reviews)
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Ingredients

  • rice Cilantro Lime
  • black beans
  • diced tomatoes
  • diced red onion
  • chopped cilantro
  • avocado slices
  • fresh lime juice

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 16 grams
  • Fat : 2.5 grams
  • Fiber : 4 grams
  • Protein : 3 grams
  • Sodium : 130 milligrams
  • Sugar : 2 grams
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