11+ Quick Manhattan Clam Chowder Recipes Ignite Your Passion For Cooking!
Published on: Mar 6, 2024
For seafood lovers, there's nothing quite like a steaming bowl of Manhattan clam chowder. This iconic dish originated in New York City and has since become a staple in many homes and restaurants. While traditional recipes can be time-consuming and require a long list of ingredients, there are also quick and easy versions that can be whipped up in no time. In this article, we'll explore some of the best quick Manhattan clam chowder recipes that will satisfy your craving for this delicious soup without spending hours in the kitchen.
Main Ingredients: Bacon Slices, Leeks, Celery Stalks, Russet Potatoes
Manhattan clam chowder is a classic and hearty dish that has been enjoyed for generations. This delicious soup is packed with fresh clams, vegetables, and a rich tomato broth. It's a perfect meal for a chilly night or a comforting dish to warm you up after a long day. Here are 11 variations of this iconic soup that you can try at home.
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Easy Manhattan Clam Chowder
Main Ingredients: Bacon, Onion, Large Garlic Cloves, Carrot, Bell Pepper
If you're short on time but still want to enjoy a bowl of delicious Manhattan clam chowder, this recipe is for you. It uses canned clams and a few simple ingredients to create a flavorful and satisfying soup in just under 30 minutes. Serve it with some crusty bread for a quick and easy meal.
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New Manhattan Clam Chowder
Main Ingredients: Clams, Clam Juice, Chopped Bacon, Finely Chopped
This version of Manhattan clam chowder is a twist on the classic recipe. It adds some new ingredients like corn and potatoes to give the soup a heartier and more filling texture. The combination of flavors is simply irresistible and will have you going back for seconds.
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Chunky Manhattan Clam Chowder
Main Ingredients: Thick Cut Bacon, Olive Oil, Yellow Onion, Crushed Red
If you prefer a chunkier soup, this recipe is perfect for you. It uses diced vegetables and whole clams to create a thick and hearty chowder. The addition of some smoky bacon adds another layer of flavor that will leave you wanting more.
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Instant Pot Manhattan Clam Chowder
Main Ingredients: Bacon, Baby Potatoes, Carrots, Celery Ribs, Sweet
The Instant Pot has revolutionized the way we cook, and this recipe takes advantage of its speed and convenience. Using the pressure cooking function, you can have a pot of delicious Manhattan clam chowder in just a fraction of the time it would take on the stove. Perfect for a busy weeknight dinner.
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Manhattan Clam Chowder for GAPS
Main Ingredients: Clams, Homemade Chicken Stock, Crushed Tomatoes
If you follow the GAPS (Gut and Psychology Syndrome) diet, you may have been missing out on Manhattan clam chowder. This recipe is specially designed to be GAPS-friendly, using cauliflower instead of potatoes and omitting any dairy. But don't worry, it still has all the delicious flavors you know and love.
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Minnesota-style Manhattan Clam Chowder
Main Ingredients: Bacon, Onion, Celery, Carrots, Garlic, Thyme, Oregano
This unique version of Manhattan clam chowder hails from Minnesota and adds some regional flavors to the classic recipe. It uses wild rice and smoked salmon to create a rich and hearty soup that's perfect for a cold winter day. Give it a try for a taste of the North.
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Manhattan Clam Chowder With Bacon
Main Ingredients: Thick Cut Bacon, Sweet Onion, Red Bell Pepper, Carrot
Bacon lovers, this one's for you. This recipe takes the classic Manhattan clam chowder and adds some crispy bacon for an extra indulgent touch. The smoky and salty flavors of the bacon complement the tangy tomato broth perfectly, making this a must-try for any bacon fan.
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Classic Manhattan Clam Chowder
Main Ingredients: Cherrystone Clams, Bottled Clam Juice, Bacon, Onion
For purists who like to stick to the original recipe, this classic Manhattan clam chowder is the way to go. It uses fresh clams, potatoes, and a rich tomato broth to create a soup that's bursting with flavor. Serve it with some oyster crackers for a truly authentic experience.
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Fresh Manhattan Clam Chowder
Main Ingredients: Bacon, Celery, Onions, Potatoes, Carrots, Dried Thyme
If you have access to fresh clams, this is the recipe for you. Using freshly shucked clams adds a whole new level of flavor to this soup. The briny and sweet taste of the clams elevates the dish and makes it a standout among other versions of clam chowder.
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Pressure Cooker Manhattan Clam Chowder
Main Ingredients: Butter, Yellow Onion, Celery, Large Carrots, Parsnips
If you have a pressure cooker, you'll want to try this recipe for Manhattan clam chowder. It uses the pressure cooking function to infuse all the flavors together and create a rich and delicious soup in record time. This recipe also allows for customization, so you can add your own favorite vegetables and seasonings to make it your own.
Why Choose Quick Manhattan Clam Chowder Recipes?
If you're a fan of Manhattan clam chowder, you probably already know that it's a tomato-based soup made with clams, vegetables, and sometimes bacon. While the traditional version is undoubtedly delicious, it can also be quite time-consuming to prepare. This is where quick Manhattan clam chowder recipes come in handy. Not only do they save time, but they also use simple ingredients that are easy to find at your local grocery store. Plus, they still deliver the same rich and hearty flavors that make this soup so beloved.
Featured Keyword: Quick Manhattan Clam Chowder Recipes
Now that we've established the benefits of opting for quick recipes, let's dive into some of the best ones out there. One popular version is the 30-Minute Manhattan Clam Chowder, which uses canned clams and diced tomatoes to cut down on prep time. Another option is the Instant Pot Manhattan Clam Chowder, which only takes 20 minutes to make and has the added convenience of using a pressure cooker. For those looking for a healthier option, there's the Lightened-Up Manhattan Clam Chowder that swaps out heavy cream for milk and still delivers on flavor.
While these recipes may be quick and easy, there are still a few things to keep in mind when making Manhattan clam chowder. First, make sure to have all your ingredients prepped and ready to go before starting cooking. This will save you time and prevent any mishaps in the kitchen. Also, don't be afraid to add your own twist to the recipe. Whether it's adding more vegetables or swapping out an ingredient, don't be afraid to get creative and make the recipe your own.
Next time you're craving a warm and comforting bowl of Manhattan clam chowder, don't let the thought of a lengthy cooking process deter you. With these quick and easy recipes, you can have this classic dish on the table in no time. Whether it's for a quick weeknight dinner or a cozy weekend meal, these recipes are sure to satisfy your taste buds and save you precious time in the kitchen. So go ahead and give them a try – your taste buds will thank you.
Quick Manhattan Clam Chowder Recipes are the perfect solution for seafood lovers who crave a steaming bowl of Manhattan clam chowder without spending hours in the kitchen. This article explores the benefits of opting for quick recipes and provides some of the best ones out there. Plus, we share some tips for making the perfect quick Manhattan clam chowder and how to make it your own.
Why Choose Quick Manhattan Clam Chowder Recipes?
If you're a fan of Manhattan clam chowder, you probably already know that it's a tomato-based soup made with clams, vegetables, and sometimes bacon. While the traditional version is undoubtedly delicious, it can also be quite time-consuming to prepare. This is where quick Manhattan clam chowder recipes come in handy. Not only do they save time, but they also use simple ingredients that are easy to find at your local grocery store. Plus, they still deliver the same rich and hearty flavors that make this soup so beloved.
Featured Keyword: Quick Manhattan Clam Chowder Recipes
Now that we've established the benefits of opting for quick recipes, let's dive into some of the best ones out there. One popular version is the 30-Minute Manhattan Clam Chowder, which uses canned clams and diced tomatoes to cut down on prep time. Another option is the Instant Pot Manhattan Clam Chowder, which only takes 20 minutes to make and has the added convenience of using a pressure cooker. For those looking for a healthier option, there's the Lightened-Up Manhattan Clam Chowder that swaps out heavy cream for milk and still delivers on flavor.
While these recipes may be quick and easy, there are still a few things to keep in mind when making Manhattan clam chowder. First, make sure to have all your ingredients prepped and ready to go before starting cooking. This will save you time and prevent any mishaps in the kitchen. Also, don't be afraid to add your own twist to the recipe. Whether it's adding more vegetables or swapping out an ingredient, don't be afraid to get creative and make the recipe your own.
Next time you're craving a warm and comforting bowl of Manhattan clam chowder, don't let the thought of a lengthy cooking process deter you. With these quick and easy recipes, you can have this classic dish on the table in no time. Whether it's for a quick weeknight dinner or a cozy weekend meal, these recipes are sure to satisfy your taste buds and save you precious time in the kitchen. So go ahead and give them a try – your taste buds will thank you.
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