20 Quick Lamb Curry Recipe Indian Savor The Mouthwatering Goodness!

Published on: Mar 28, 2024

Are you craving the bold and vibrant flavors of Indian cuisine but don't have hours to spend in the kitchen? Look no further than this quick and easy lamb curry recipe. Bursting with traditional Indian spices and tender chunks of lamb, this dish is sure to satisfy your cravings without taking up your entire day. So get ready to impress your taste buds and your dinner guests with this mouth-watering lamb curry.

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1 of 20

Mild Indian Lamb Curry

Main Ingredients: Cloves, Green Cardamom Pods, Cinnamon Stick, Cumin
Easy Mild Lamb Curry
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This mild Indian lamb curry is the perfect dish for those who enjoy the flavors of Indian cuisine but prefer a less spicy option. Tender chunks of lamb are cooked in a flavorful blend of Indian spices, creating a dish that is both comforting and delicious. Serve it with some fluffy basmati rice and raita for a complete meal that will satisfy your taste buds.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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This traditional Indian lamb curry is a classic dish that is loved by many. The rich and aromatic flavors of the spices and tender lamb come together to create a dish that is simply irresistible. The key to a perfect Indian lamb curry is to let the flavors develop over time, so be patient and let it simmer slowly for best results.
3 of 20

Mutton Curry (Lamb Curry)

Main Ingredients: Lamb, Yogurt, Ginger Paste, Garlic Paste, Black
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In India, the terms "mutton" and "lamb" are often used interchangeably, and this mutton curry (lamb curry) recipe is a prime example of that. This dish features tender chunks of lamb that are slow-cooked in a flavorful blend of spices and herbs. The result is a dish that is rich, hearty, and full of flavor.
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Indian Ground Lamb Curry

Main Ingredients: Ghee, Ground Lamb, Peas, Potatoes, Carrots, Onion
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If you're looking for a quick and easy lamb curry recipe, this Indian ground lamb curry is the perfect choice. Ground lamb is cooked with a blend of Indian spices and vegetables, creating a dish that is packed with savoriness and flavor. Serve it over some steamed rice for a delicious and satisfying meal.
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Delicious Indian Lamb Curry

Main Ingredients: Lamb Shoulder, Vegetable Oil, Onions, Tomatoes, Garlic
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This delicious Indian lamb curry is a crowd-pleasing dish that is perfect for any occasion. Tender chunks of lamb are cooked in a fragrant blend of spices and herbs, creating a dish that is full of texture and savor. Serve it with some naan bread or basmati rice for a complete meal that will leave you wanting more.
6 of 20

Potato & Lamb Curry

Main Ingredients: Cooking Oil, Cloves, Cardamoms, Cinnamon Stick, Cumin
This potato and lamb curry is a hearty and comforting dish that is perfect for cooler days. The combination of tender lamb and soft potatoes in a flavorful curry sauce is simply irresistible. This dish is best served with some rice or naan bread for a satisfying and filling meal.
7 of 20

Karahi Gosht (lamb Curry)

Main Ingredients: Lamb, Olive Oil, Medium Onion, Ginger Garlic Paste
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Karahi gosht, also known as lamb curry, is a popular dish in India and Pakistan. This dish features tender chunks of lamb that are cooked in a rich and spicy tomato-based sauce. The addition of bell peppers, onions, and fresh herbs adds a burst of color and flavor to the dish, making it a feast for both the eyes and taste buds.
8 of 20

Coconut Lamb Curry

Main Ingredients: Lamb, Coriander Seeds, Anise Seeds, White Poppy Seeds
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If you're a fan of coconut-based curries, you'll love this coconut lamb curry recipe. Tender chunks of lamb are cooked in a creamy and flavorful coconut sauce, resulting in a dish that is rich, aromatic, and full of deep flavors. Serve it with some steamed rice for a delicious and satisfying meal.
9 of 20

MADRAS LAMB CURRY

Main Ingredients: Coriander Seeds, Fenugreek Seeds, Mustard Seeds, Poppy
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MADRAS lamb curry is a popular dish from the southern regions of India. This dish features tender chunks of lamb that are cooked in a spicy and aromatic curry sauce, creating a dish that is full of spice and heat. It's best served with some naan bread or rice to balance out the flavors.
10 of 20

Leftover Lamb Curry

Main Ingredients: Lamb, Potatoes, Vegetable, Meat, Olive Oil, Medium
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If you have some leftover lamb from a previous meal, this leftover lamb curry is the perfect way to use it up. The tender chunks of lamb are cooked in a flavorful blend of spices and herbs, creating a dish that is just as delicious as the original meal. Serve it with some couscous or naan bread for a quick and tasty meal.
11 of 20

Kashmiri Lamb Curry

Main Ingredients: Juice, Curry, Almonds, Diced Lamb, Ghee, Onions
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This Kashmiri lamb curry is a unique and flavorful dish that is sure to impress your taste buds. The use of Kashmiri red chili powder gives the dish a vibrant red color and a mild spice. The addition of almonds and cashews adds a rich and creamy texture to the dish, making it a feast for both the eyes and taste buds.
12 of 20

Durban Lamb Curry

Main Ingredients: Lamb, Vegetable Oil, Onion, Cinnamon Stick, Aniseed
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This Durban lamb curry is a popular dish from the city of Durban in South Africa. It features tender chunks of lamb that are cooked in a flavorful and spicy curry sauce, creating a dish that is full of bold flavors and heat. Serve it with some papadums or naan bread for a delicious and satisfying meal.
13 of 20

Madras Lamb Curry

Main Ingredients: Chilli Peppers, Cumin Seeds, Coriander Seeds, Fresh
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Madras lamb curry is a popular dish from the city of Madras (now Chennai) in Southern India. This dish features tender chunks of lamb that are cooked in a spicy and aromatic curry sauce. The addition of coconut milk adds a creamy and mellow flavor to the dish, making it a must-try for all curry lovers.
14 of 20

Kolhapuri Lamb Curry

Main Ingredients: Lamb, Coriander Seeds, Cumin Seeds, Sesame Seeds, Poppy
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Kolhapuri lamb curry is a spicy and flavorful dish from the city of Kolhapur in India. This dish features tender chunks of lamb that are cooked in a spicy and tangy sauce, resulting in a dish that is explosive in flavor. Serve it with some steamed rice or naan bread for a delicious and satisfying meal.
15 of 20

Best Lamb Curry Ever

Main Ingredients: Lamb, Yoghurt, Turmeric Powder, Vegetable Oil
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This is not your average lamb curry. This recipe for the best lamb curry ever features tender chunks of lamb that are marinated in a flavorful blend of spices and herbs, resulting in a dish that is full of spice and flavor. It's a must-try for all curry lovers and is best served with some fluffy basmati rice and raita.
16 of 20

Osso Bucco Lamb Curry

Main Ingredients: Vegetable Oil, Bay Leaves, Cloves, Cassia Bark
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This osso bucco lamb curry is a fusion of two classic dishes - Italian osso bucco and Indian lamb curry. Tender lamb shanks are cooked in a rich and flavorful curry sauce, resulting in a dish that is deeply comforting and flavorful. It's best served with some polenta or mashed potatoes for a hearty and satisfying meal.
17 of 20

Instant Pot Lamb Curry with Potatoes

Main Ingredients: Lamb, Plain Yogurt, Turmeric Powder, Cooking Oil, Cumin
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If you have an instant pot, you'll love this delicious and easy recipe for instant pot lamb curry with potatoes. The tender chunks of lamb, potatoes, and a blend of spices all come together in the instant pot to create a dish that is full of flavor and comfort. Serve it with some naan bread or rice for a quick and satisfying meal.
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Instant Pot Lamb Curry

Main Ingredients: Lamb, Onions, Fresh Ginger, Garlic, Curry Powder
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This instant pot lamb curry recipe is perfect for those busy weeknights when you want a delicious and comforting meal without spending too much time in the kitchen. The tender chunks of lamb are cooked in a flavorful and aromatic curry sauce, resulting in a dish that is full of spice and flavor. Serve it with some naan bread or rice for a complete meal.
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Hot & Sour Lamb Curry

Main Ingredients: Lamb, Plain Yogurt, Turmeric Powder, Cooking Oil, Spice
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If you're a fan of spicy and tangy flavors, you'll love this hot and sour lamb curry. Tender chunks of lamb are cooked in a spicy and tangy sauce, creating a dish that is full of excitement and zest. Serve it with some naan bread or steamed rice for a delicious and satisfying meal.
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Lamb Curry With Spinach

Main Ingredients: Red Onion, Garlic, Ginger, Cardamon, Cloves, Coriander
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This lamb curry with spinach is a healthy and flavorful dish that is perfect for those trying to incorporate more greens into their diet. The tender chunks of lamb are cooked in a flavorful curry sauce and mixed with spicy spinach, creating a dish that is both delicious and nutritious. Serve it with some steamed rice for a complete meal.

Effortless Indian Cooking with Quick Lamb Curry Recipe

What Makes Indian Cuisine So Special?

Indian cuisine is known for its bold, aromatic flavors and diverse range of dishes. From creamy curries to fiery tandoori chicken, Indian food is loved all over the world. And one of the most popular dishes in Indian cuisine is lamb curry. With a rich and flavorful sauce and tender chunks of meat, this dish is a true crowd-pleaser. But many people may avoid making it at home, thinking it requires hours of preparation. That's where this quick lamb curry recipe comes in.

Why Choose Lamb for This Curry?

Lamb is the perfect protein for this curry recipe. Its rich and gamey flavor pairs perfectly with the spices and creates a hearty and satisfying dish. Plus, lamb contains important nutrients like iron, protein, and B vitamins, making it a healthier option compared to other meats.

Quick and Easy Preparation

The best part about this lamb curry recipe is how quick and easy it is to prepare. With just a handful of ingredients and minimal prep time, you can have a delicious curry on the table in no time. The key to a flavorful curry is to use fresh and high-quality ingredients. This includes garam masala, ground cumin, and ground coriander, all of which can be found at your local grocery store.

Step-by-Step Instructions

To begin, heat oil in a large pot and sauté onions until they are soft and golden. Then add in the lamb and cook until it is browned on all sides. Next, add in the garam masala, ground cumin, ground coriander, and other spices of your choice. These spices not only add flavor but also have numerous health benefits. Stir in some diced tomatoes, coconut milk, and vegetable broth and let it simmer for 30 minutes. The longer it simmers, the more tender and flavorful the lamb will be.

Serve and Enjoy

Once the curry is done cooking, serve it over a bed of steamed rice and garnish with fresh cilantro. You can also add some naan bread or papadums on the side for an authentic Indian meal experience. This quick lamb curry recipe is perfect for a weeknight dinner or for entertaining guests. And the best part is, there will be plenty of leftovers for lunch the next day. With this simple and delicious lamb curry recipe, you can bring the flavors of India into your own kitchen without spending hours cooking. So why not give it a try and experience the bold and vibrant flavors of Indian cuisine today? HTML Code: <h2>Effortless Indian Cooking with Quick Lamb Curry Recipe</h2> <h3>What Makes Indian Cuisine So Special?</h3> <h3>Why Choose Lamb for This Curry?</h3> <h3>Quick and Easy Preparation</h3> <h3>Step-by-Step Instructions</h3> <h3>Serve and Enjoy</h3>
20 quick lamb curry recipe indian Savor the mouthwatering goodness!

Mild Indian Lamb Curry

yield: 4 total time: 65 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 cloves
  • 6 green cardamom pods
  • 1 cinnamon stick
  • 1 teaspoon cumin seeds
  • 1 teaspoon coriander seeds
  • 1 teaspoon canola oil
  • 3 garlic cloves grated finely
  • 1 inch ginger root peeled and grated thinly
  • 3 teaspoons turmeric
  • 1 onion large, thinly sliced
  • 4 min tomatos, blanched for 1, peeled, seeds removed and diced
  • 3 carrots peeled and sliced
  • 2 tablespoons fresh coriander chopped
  • 4 tablespoons canola oil
  • salt
  • pepper
  • 1 3/4 pounds lamb diced

Nutrition

  • Calories : 800 calories
  • Carbohydrate : 23 grams
  • Cholesterol : 145 milligrams
  • Fat : 63 grams
  • Fiber : 8 grams
  • Protein : 37 grams
  • SaturatedFat : 21 grams
  • Sodium : 360 milligrams
  • Sugar : 4 grams
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