15 Quick Italian Spaghetti Bolognese Recipe They're Simply Irresistible!
Published on: Mar 18, 2024
In this fast-paced world, we often find ourselves struggling to find time for a homemade meal. This is where quick Italian spaghetti bolognese comes to the rescue. With its simple ingredients and easypreparation, this classic dish is a crowd-pleaser and a go-to meal for busy weeknights. Whether you're a pasta lover or just looking for a hearty meal that doesn't skimp on flavor, this recipe is sure to satisfy your cravings. So, let's get started on whipping up this delicious and time-saving dish!
Main Ingredients: Pancetta, Olive Oil, Onions, Carrots, Celery Stalks
Spaghetti Bolognese is a classic Italian dish that has become a staple in many households. It's not only delicious and comforting, but also incredibly easy to make. This hearty dish consists of spaghetti pasta covered in a rich and flavorful tomato meat sauce. While the traditional recipe calls for beef, there are also variations that use turkey, chicken, or even vegetarian options. Here are nine variations of the beloved Spaghetti Bolognese that are sure to impress your family and friends.
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Slow Cooker Spaghetti Bolognese
Main Ingredients: Olive Oil, Garlic Cloves, Onions, Ground Beef, Red
If you're looking for an easy and convenient way to make Spaghetti Bolognese, this slow cooker version is perfect for you. Simply brown your ground beef and onions, then add them to your slow cooker along with tomato sauce, diced tomatoes, and seasonings. Let it cook on low for 6-8 hours and come home to a delicious and hearty meal. The long cooking time allows for the flavors to develop and the meat to become tender and juicy.
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Quick & Easy Spaghetti Bolognese
Main Ingredients: Olive Oil, Onion, Ground Beef, Dried Oregano, Tomatoes
For those busy weeknights when you don't have a lot of time to cook, this quick and easy Spaghetti Bolognese recipe is a lifesaver. It uses store-bought marinara sauce as the base, making it a breeze to prepare. Simply sauté some ground beef with onions and garlic, add in the marinara sauce, and let it simmer for a few minutes. Serve it over your favorite pasta and you have a delicious and satisfying meal in no time.
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Easy Turkey Spaghetti Bolognese (Healthy)
Main Ingredients: Spaghetti, Ground Turkey, Onion, Garlic, Celery Stalk
If you're looking for a healthier alternative to the traditional beef Bolognese, try this easy turkey version. Ground turkey is a lean protein that is lower in fat and calories but still packs a lot of flavor. This recipe also sneaks in some veggies like carrots and celery for added nutrition. The result is a lighter and healthier version of the classic dish that still satisfies your cravings.
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Quick and Easy Spaghetti Bolognese
Main Ingredients: Olive Oil, Onion, Ground Beef, Dried Oregano, Tomatoes
If you're a fan of one-pot meals, this quick and easy Spaghetti Bolognese will become your new favorite. It combines all the ingredients in one pot, including the pasta, which cooks right in the sauce. This not only saves you time but also creates a delicious and creamy pasta dish. It's perfect for those lazy nights when you don't feel like washing multiple pots and pans.
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Quick and Easy Spaghetti Bolognese Sauce
Main Ingredients: Butter, Diced Onion, Carrots, Diced Celery, Extra Lean
If you're in a rush and don't have time to make the entire Spaghetti Bolognese dish, this quick and easy sauce recipe is the perfect solution. It's a meaty and flavorful sauce that can be used as a topping for any type of pasta. You can also use it as a base for other dishes like lasagna or as a dip for garlic bread. The options are endless, making this sauce a versatile and convenient addition to your recipe repertoire.
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Tuscan Spaghetti Bolognese
Main Ingredients: Olive Oil, Onion, Carrots, Celery, Garlic, Salt, Ground
If you want to elevate your Spaghetti Bolognese to the next level, try this Tuscan version. It's a hearty and rustic dish that is bursting with flavor. The addition of red wine, pancetta, and fresh herbs gives this dish an authentic Italian flair. It's a perfect recipe for a special occasion or when you want to impress your dinner guests.
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Easy Spaghetti Bolognese
Main Ingredients: Extra Virgin Olive Oil, Brown Onion, Carrot, Garlic
This easy Spaghetti Bolognese recipe is perfect for beginners or those who are short on time. It uses simple and basic ingredients, making it budget-friendly and accessible. The key to this recipe is to let the sauce simmer for a longer time, which allows the flavors to develop and creates a rich and flavorful dish. Serve it with your favorite pasta and some crusty bread for a complete and satisfying meal.
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Spaghetti Bolognese with Butter Lettuce Salad & Creamy...
Main Ingredients: Ground Pork, Spaghetti, Tomato Sauce, Garlic, Butter
To balance out the richness of the Spaghetti Bolognese, serve it with a refreshing butter lettuce salad and a creamy dressing. The crisp lettuce and tangy dressing provide a nice contrast to the hearty and savory pasta dish. It's a perfect combination of flavors and textures that will leave you feeling satisfied and nourished. This recipe is also a great option for those looking for a lighter and healthier version of Spaghetti Bolognese.
Ingredients You'll Need
Spaghetti Pasta
The key ingredient in this recipe is, of course, spaghetti pasta. You can use any type of spaghetti, whether it's whole wheat, gluten-free, or regular. Just make sure to cook it al dente according to the package instructions for the perfect texture.
Ground Beef or Turkey
Traditionally, bolognese sauce is made with ground beef. However, you can also use ground turkey for a healthier twist. Whichever you choose, make sure to cook it thoroughly until it's browned and crumbly.
Canned Crushed Tomatoes
To make the sauce, you'll need canned crushed tomatoes. This is a convenient and time-saving option, but you can also use fresh tomatoes if you prefer. Just make sure to puree them before using.
Onions, Garlic, and Herbs
To add flavor and aroma to the sauce, you'll need chopped onions and minced garlic. You can also add your choice of herbs like oregano, basil, or thyme to give the sauce a traditional Italian taste.
Salt and Pepper
Lastly, don't forget to season the sauce with salt and pepper to taste. You can also add a pinch of red pepper flakes for some heat if you like.
Instructions
Step 1: Cook the Pasta
Start by boiling a pot of salted water and cooking the spaghetti according to the package instructions. Once cooked, drain and set it aside.
Step 2: Make the Bolognese Sauce
In a largepan, heat some olive oil over medium heat. Add the chopped onions and minced garlic and sauté until they become soft and fragrant. Then, add the ground beef or turkey and cook until it's browned.
Step 3: Add Tomatoes and Herbs
Next, add the canned crushed tomatoes and your choice of herbs to the pan. Give it a good stir and let it simmer for about 10 minutes until the sauce thickens.
Step 4: Season and Serve
Finally, season the sauce with salt and pepper to taste. Then, add the cooked spaghetti to the pan and toss until the pasta is coated with the sauce. Serve hot and top with some freshly grated Parmesan cheese if desired.
Now that you have the perfectquick Italian spaghetti bolognese recipe, you can enjoy a homemade meal that's easy to make and full of flavor. This dish is also versatile, so feel free to add your own twist to it with your favorite vegetables or protein. Buon appetito!
