15 Quick Italian Pizza Recipe You Won't Believe The Taste!

Published on: Mar 18, 2024

Pizza is a beloved dish that originated in Italy and has become a staple in many countries around the world. While it may seem daunting to make your own pizza from scratch, it is actually quite simple and can be done in a matter of minutes. In this article, we will share with you a quick and easy Italian pizza recipe that will have you enjoying a delicious, homemade pizza in no time.

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Authentic Italian Pizza Dough

Main Ingredients: Flour, Water, Dried Yeast, Salt

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Who says you can't have pizza with your beer can chicken? This authentic Italian pizza dough recipe is perfect for making a delicious pizza to pair with your chicken. Made with just a few simple ingredients, this dough is easy to make and yields a crispy and chewy crust that will have everyone asking for seconds.

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Italian Pizza Dough

Main Ingredients: Warm Water, Active Dry Yeast, Flour, Fine Sea Salt

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If you're looking for a pizza dough recipe with a little more flavor, this Italian pizza dough is the one for you. With the addition of Italian herbs and garlic, this dough is bursting with delicious flavors that will complement your beer can chicken perfectly.

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New York Italian Pizza Dough

Main Ingredients: Warm Water, Salt, Bread Flour, Active Dry Yeast, Olive

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If you want to try something a little different, this New York Italian pizza dough is a must-try. It is a thinner, crispier dough that is reminiscent of the famous New York style pizza. It's the perfect base for your favorite toppings and will be a hit with your family and friends.

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The Best Italian Pizza Dough

Main Ingredients: Bread Flour, Instant Yeast, Sea Salt, Honey, Olive Oil

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When it comes to pizza dough, everyone claims to have the best recipe. But this recipe truly lives up to its name. Made with olive oil and honey, this dough has a touch of sweetness that balances out the savory flavors of your beer can chicken. Plus, it's easy to make and yields a perfectly textured dough every time.

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The BEST Homemade Italian Pizza Dough

Main Ingredients: Lukewarm Water, Dry Active Yeast, Fine Sea Salt, Extra

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If you're a fan of homemade pizza dough, then you have to try this recipe. Made with Italian 00 flour, olive oil, and sugar, this dough has the perfect chewy texture and can be used for both thick and thin crust pizzas. You'll never go back to store-bought dough after trying this recipe!

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Rustic Italian Pizza Dough

Main Ingredients: Flour, Active Dry Yeast, Sea Salt, Cold Water

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If you're looking for a more rustic and authentic pizza dough, this recipe is for you. Made with semolina flour and cornmeal, this dough has a slightly heartier texture and a deliciously nutty flavor. It's the perfect base for your beer can chicken pizza.

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Fail-Proof Pizza Dough

Main Ingredients: Warm Water, Active Dry Yeast, Honey, Salt, Olive Oil

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If you've had trouble making homemade pizza dough in the past, don't worry, this recipe is fail-proof. With detailed instructions and tips, you'll have a perfectly risen and textured dough every time. And the best part? It only requires a few simple ingredients that you probably already have in your kitchen.

8 of 20

Lazy Pizza Dough

Main Ingredients: Flour, Active Dry Yeast, Kosher Salt, Water, Pizza

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Don't feel like kneading and rolling out pizza dough? This lazy pizza dough recipe is the answer. It's a no-knead recipe that requires minimal effort but yields delicious results. Just mix the ingredients together, let the dough rise, and you're ready to make your beer can chicken pizza in no time.

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Italian Style Pizza Dough

Main Ingredients: Instant Dry Yeast, Sugar, Salt, Warm Water, Olive Oil

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If you're looking for a pizza dough that is a little different from the traditional Italian style, this recipe is worth a try. Made with white wine, rosemary, and parmesan cheese, this dough has a unique and delicious flavor that will take your beer can chicken pizza to the next level.

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Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

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What's better than beer can chicken? Beer can chicken with a side of delicious Italian meatballs, of course. This recipe for homemade Italian meatballs is simple and easy to make, and they are the perfect addition to any meal. Serve them alongside your beer can chicken for a truly Italian feast.

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Pizza Dough

Main Ingredients: Cool Water, Canola Oil, Fine Sea Salt, Sugar, All

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If you're looking for a simple and classic pizza dough recipe, this one is for you. Made with all-purpose flour, yeast, and water, this dough is perfect for making a variety of different pizza styles. It's a great option if you're short on time but still want a delicious homemade pizza to go with your beer can chicken.

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Easy Everyday Pizza Dough

Main Ingredients: Warm Water, Ap Flour, Quick Yeast, Sugar, Salt, Oil

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Want a pizza dough recipe that you can whip up on a weeknight? This easy everyday pizza dough is perfect for those busy days when you still want a homemade meal. Made with bread flour, olive oil, and honey, this dough has a slightly sweeter flavor that pairs well with a savory beer can chicken.

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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

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If you love big, hearty meatballs, then this recipe is for you. These great big Italian meatballs are packed with ground beef, pork, and Italian sausage for a truly flavorful and filling addition to your beer can chicken. Serve them on their own or use them as a topping for your pizza.

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Italian Thin Crust Pizza Dough

Main Ingredients: Hot Water, Active Dry Yeast, Granulated Sugar, Flour

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If you prefer a thinner crust pizza, this recipe is a must-try. This Italian thin crust pizza dough is easy to make and yields a crispy and delicious crust that is perfect for a variety of toppings. It's a great option if you're watching your carb intake but still want a slice of pizza with your beer can chicken.

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Classic Italian Wedding Soup

Main Ingredients: Ground Chicken, Sausage Casings, Bread Crumbs, Egg

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While your beer can chicken is cooking, why not make a delicious and comforting soup to go with it? This classic Italian wedding soup is packed with meatballs, vegetables, and pasta for a hearty and flavorful meal. It's a great way to incorporate some Italian flavors into your menu.

16 of 20

Yummly Basics: Ten-Minute Pizza Dough

Main Ingredients: Active Dry Yeast, Sugar, Salt, Flour, Warm Water, Olive

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Short on time but still want to make a homemade pizza to go with your beer can chicken? This ten-minute pizza dough recipe is perfect for those busy days. Made with self-rising flour and greek yogurt, this dough comes together in just minutes and yields a deliciously crispy crust.

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Perfect Pizza Dough

Main Ingredients: Warm Water, All Purpose Flour, Instant Yeast, Olive

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If you're a perfectionist when it comes to your pizza crust, then this recipe is for you. This perfect pizza dough is made with bread flour, olive oil, and honey for a perfectly textured and flavored dough. It's a great option for making a classic pizza to enjoy with your beer can chicken.

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Italian Crescent Casserole

Main Ingredients: Ground Beef, Prepared Pasta Sauce, Refrigerated

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Looking for a unique and delicious way to use up leftover beer can chicken? This Italian crescent casserole is a great option. It combines crescent rolls, chicken, and Italian herbs for a quick and easy meal that the whole family will love.

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Keto Italian Meatballs

Main Ingredients: Garlic, 85 Lean Ground Beef, Large Eggs, Almond Flour

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Following a keto diet doesn't mean you have to miss out on delicious Italian flavors. These keto Italian meatballs are made with ground turkey, almond flour, and italian spices for a low-carb and flavorful option to enjoy with your beer can chicken.

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Italian Sausage-Stuffed Mushrooms

Main Ingredients: Nonstick Cooking Spray, Cremini Mushrooms, Cream

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If you want to add some more Italian flavors to your beer can chicken meal, these Italian sausage-stuffed mushrooms are a great choice. Made with ground pork, parmesan cheese, and garlic, these mushrooms are a delicious and savory appetizer or side dish that will elevate your meal.

Choose Quality Ingredients

When it comes to making a delicious pizza, the quality of your ingredients is key. High-quality ingredients such as fresh mozzarella cheese, ripe tomatoes, and extra virgin olive oil will make all the difference in the taste of your pizza. If you have access to a local farmer's market, try to source your ingredients from there for an even fresher and more authentic taste. Additionally, dried herbs such as oregano, basil, and thyme can add a burst of flavor to your pizza and are a must-have for any traditional Italian pizza recipe.
Don't Be Afraid to Experiment
While this quick Italian pizza recipe is a great place to start, don't be afraid to get creative and add your own personal touch to it. You can switch up the toppings by adding your favorite meats, vegetables, or even fruits to create a unique and flavorful pizza. Some popular topping combinations include prosciutto and arugula, mushrooms and truffle oil, or fig and goat cheese. The possibilities are endless, so don't be afraid to experiment and find your own perfect combination.
Invest in a Pizza Stone
If you want to take your homemade pizza to the next level, consider investing in a pizza stone. A pizza stone helps to evenly distribute heat and create a crispier crust, mimicking the authentic taste of a wood-fired pizza. Simply preheat your pizza stone in the oven before placing your pizza on top and you'll have a deliciously crispy crust in no time.
In conclusion, making your own Italian pizza at home is easier than you think. With the right ingredients, a little creativity, and the right tools, you can have a delicious, homemade pizza on the table in no time. So why not give this quick Italian pizza recipe a try and experience the joy of making and enjoying your own pizza at home?

Authentic Italian Pizza Dough

yield: 4 total time: 220 minutes

5.0 Stars (4 reviews)
View Recipe

Ingredients

8 cups flour

2 9/16 cups water

3/4 teaspoon dried yeast

13/16 tablespoon salt

Nutrition

Calories : 910 calories

Carbohydrate : 190 grams

Fat : 2.5 grams

Fiber : 8 grams

Protein : 25 grams

Sodium : 1470 milligrams

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