15 Quick Italian Bread Recipe No Mixer Try These Culinary Delights!

Published on: Mar 18, 2024

Are you in need of a delicious and easy-to-make bread recipe that requires no mixer? Look no further than this quick Italian bread recipe! With just a few simple ingredients and minimal prep time, you can have fresh, homemade bread on your table in no time. Whether you're a seasoned bread-maker or a beginner in the kitchen, this recipe is sure to satisfy your cravings for a warm, crusty loaf of bread. So, let's get started on this mouth-watering journey of making the perfect Italian bread without a mixer.

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Rustic Italian Bread

Main Ingredients: Lukewarm Water, All Purpose Flour, Granulated Sugar
Rustic Italian Bread
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Impress your friends and family with this delicious and easy-to-make Rustic Italian Bread. With a crispy crust and soft, chewy interior, this bread is the perfect accompaniment to any meal. Made with simple ingredients and minimal effort, this bread recipe is a must-try for any home cook. So grab your flour, yeast, and olive oil and get ready to make the best Italian bread you've ever tasted.
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Italian Bread Dipping (Oil) Sauce

Main Ingredients: Fresh Basil, Fresh Oregano, Red Chili Flakes, Garlic
The Best Italian Bread-Dipping Oil Bread Dipping Oil Recipe, Olive Oil ...
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No Italian bread is complete without a delicious dipping sauce to accompany it. This Italian Bread Dipping Sauce is made with garlic, olive oil, and Italian herbs, giving it a flavorful and aromatic taste. Simply mix all the ingredients together and voila! You have the perfect dip for your warm and crusty Italian bread. It's the perfect starter for any Italian meal or a great addition to your table at a dinner party.
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Classic Italian Bread by Bread Illustrated

Main Ingredients: Bread, Rapid Rise Yeast, Salt, Lager, Water, Extra
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If you're looking for a classic Italian bread recipe that has been tried and tested, look no further than Bread Illustrated. This recipe produces a crusty and airy bread that is perfect for sandwiches, toasting, or just on its own. With step-by-step instructions and helpful tips, you can easily achieve a professional-looking loaf of Italian bread. Serve it with a bowl of olive oil and balsamic vinegar for a true Italian experience.
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This simple Italian bread recipe is perfect for beginners or those short on time. Made with only 5 ingredients, it's easy to whip up a batch of this delicious and flavorful bread in no time. With a golden crust and soft interior, this bread is perfect for dipping in soups, making sandwiches, or simply enjoying on its own. So why not give it a try and see how easy it is to make your own Italian bread at home.
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This recipe for Classic Italian Bread is a staple in many Italian households. Passed down from generation to generation, this bread recipe creates a crusty and soft loaf that is perfect for any occasion. With simple ingredients like flour, yeast, and salt, you can easily make this classic bread in your own kitchen. And the best part? The delicious aroma that will fill your home as it bakes in the oven.
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The Secret To Making Real Italian Bread

Main Ingredients: Instant Yeast, Water, Bread Flour, Milk, Olive Oil, Salt
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Ever wonder why some Italian bread just doesn't taste the same as others? The secret lies in the technique. This recipe for Real Italian Bread reveals the key steps and tips to achieving a perfect and authentic loaf of Italian bread. From the type of flour to the kneading process, this recipe will guide you through each step to ensure your bread turns out just like the ones you find in a traditional Italian bakery.
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Italian Bread With Tomato Appetizers

Main Ingredients: Tomatoes, Purple Onion, Fresh Basil Leaves, Ground
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Take your Italian bread to the next level with these delicious and easy Tomato Appetizers. Simply top slices of Italian bread with tomatoes, basil, and a drizzle of olive oil for a tasty and refreshing appetizer. Perfect for summer gatherings or as a starter for an Italian-inspired meal, these appetizers are sure to be a hit with your friends and family. And the best part? They take only minutes to make.
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There's nothing quite like a recipe passed down from your grandmother. This Grandma's Italian Bread recipe is a family favorite and is sure to become one in your household as well. Made with simple ingredients and a lot of love, this bread has a soft and chewy interior and a crispy crust. It's perfect for enjoying on its own or as a side to your favorite Italian dishes.
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Homemade Italian Bread

Main Ingredients: Warm Water, Honey, Active Dry Yeast, Salt, Bread Flour
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Why buy Italian bread from the store when you can easily make it at home? This recipe for Homemade Italian Bread is simple and delicious, and will have you wondering why you haven't made it before. The dough is made with olive oil and honey, giving the bread a slightly sweet and rich taste. And with a crusty exterior and soft interior, it's the perfect bread for any occasion.
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Italian Bread Using a Bread Machine

Main Ingredients: Unbleached All Purpose Flour, Light Brown Sugar, Warm
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If you have a bread machine, this recipe for Italian Bread is a must-try. With the help of your trusty machine, you can easily make a perfect and homemade loaf of Italian bread. Simply add the ingredients to your bread machine and let it do all the work for you. In no time, you'll have a freshly baked loaf of bread that will have your kitchen smelling like an Italian bakery.
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Easy Cheesy Italian Bread

Main Ingredients: French Bread, Cheese Sauce, Shredded Mozzarella Cheese
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Do you love cheese? Then this recipe for Easy Cheesy Italian Bread is for you. Made with mozzarella and parmesan cheese, this bread is ooey and gooey and absolutely delicious. It's perfect for serving with a bowl of spaghetti or as a side to your favorite Italian dishes. And the best part? It takes only 10 minutes to prepare and 20 minutes in the oven.
Main Ingredients: Warm Water, Milk, Olive Oil, Salt, Brown Sugar, Bread
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This recipe for Bread Machine Italian Bread is another great option for those who love using their bread machine. The dough is made in the machine and then transferred to a baking sheet to rise and bake. The result is a crusty and soft loaf of Italian bread that is perfect for slicing and making sandwiches or dipping in your favorite sauces.
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Three Cheese Italian Bread

Main Ingredients: All Purpose Flour, Yeast, Warm Water, Granulated Sugar
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Are you ready for some cozy delicious comfort food? This Three-Cheese ...
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If you thought the last cheesy Italian bread recipe was good, then you have to try this Three Cheese Italian Bread. Made with mozzarella, parmesan, and asiago cheese, this bread is a cheese lover's dream. The combination of these three cheeses creates a flavor explosion in your mouth. Serve it as an appetizer, side dish, or make it the star of the meal with a big bowl of pasta on the side.
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20 Minute Italian Bread Twists

Main Ingredients: Refrigerated Bread Sticks, Butter, Italian Seasoning
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If you're short on time but still want to enjoy warm and fresh Italian bread, then try this recipe for 20 Minute Italian Bread Twists. Made with puff pastry, these twists are a quick and easy alternative to traditional Italian bread. With a buttery and flaky texture, these twists are perfect for enjoying on their own or dipping in your favorite sauces. And the best part? They only take 20 minutes to make.
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Looking for a simple and foolproof Italian bread recipe? Then this Easy Homemade Italian Bread is for you. With only 6 ingredients, this recipe is perfect for beginners or those looking for a quick and easy bread recipe. It's soft and chewy on the inside and crusty on the outside, just like traditional Italian bread. And with minimal ingredients and effort, you'll be making this bread on a regular basis.
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Homemade Herb Crusted Italian Bread

Main Ingredients: Active Dry Yeast, Sugar, Warm Water, Bread Flour, Olive
Take your Italian bread to the next level with this Homemade Herb Crusted Italian Bread recipe. Made with fresh herbs like rosemary, thyme, and oregano, this bread has a burst of flavor in every bite. The herbs are mixed into the dough and then sprinkled on top before baking, giving the bread a wonderful aroma and delicious taste. You'll never want to buy store-bought bread again.
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No Italian meal is complete without a plate of Italian meatballs. This recipe for Italian Meatballs is simple and authentic, just like the ones you'll find in Italy. Made with a combination of ground beef, pork, and breadcrumbs, these meatballs are juicy and full of flavor. Serve them with your favorite pasta and Italian bread for a satisfying and delicious meal.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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If you prefer your meatballs on the bigger side, then you have to try this recipe for Great Big Italian Meatballs. Made with ground beef, pork, and Italian sausage, these meatballs are hearty and flavorful. They're perfect for serving with spaghetti or as a filling for meatball subs. And the best part? The leftovers make for a delicious sandwich the next day.
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If you want to take your Italian bread to the next level, then try this recipe for Stuffed Italian Bread. This bread is filled with prosciutto, salami, cheese, and Italian herbs, giving it a burst of flavor in every bite. It's the perfect bread for a party or as a starter for an Italian-inspired meal. And with layers of delicious ingredients, it's sure to be a crowd-pleaser.
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This recipe for Italian Bread Dip is perfect for those looking for a light and refreshing dip for their Italian bread. Made with fresh and simple ingredients like tomatoes, garlic, and basil, this dip is bursting with flavor. It's the perfect dip for a summer gathering or a quick and easy appetizer before a big Italian meal. And with minimal ingredients and effort, it's a must-try for any Italian food lover.

The Secret Ingredient: Olive Oil

When it comes to making bread without a mixer, the key is to add the right ingredients that will help the dough come together easily. In this recipe, olive oil is the secret ingredient that gives the bread its soft, fluffy texture and adds a subtle hint of flavor. Not only does it make the dough more pliable, but it also helps in achieving a golden crust on the outside of the bread. So, make sure to use high-quality olive oil for the best results.

Simple Ingredients, Amazing Results

One of the best things about this quick Italian bread recipe is the fact that it requires minimal ingredients, most of which you probably already have in your pantry. All-purpose flour, sugar, yeast, and salt are the basic ingredients needed to make this delicious bread. You can also add some Italian herbs to give the bread a flavorful twist. With just these few ingredients, you can create a bread that is perfect for any meal, whether it's breakfast, lunch, or dinner.

The No-Knead Method

One of the best things about this recipe is that there is no need for any kneading. Unlike traditional bread recipes, this one uses the no-knead method, which makes it perfect for those who don't have a mixer or simply don't want to spend too much time and effort on making bread. All you need to do is mix the ingredients, let the dough rise, and then bake it in the oven. It's as simple as that!

Bake and Enjoy

After the dough has risen, it's time to bake it in the oven. The smell of fresh bread will fill your kitchen, making it hard to resist. Once the bread is done, let it cool for a few minutes before slicing into it. You'll be amazed by the soft, fluffy texture and the delicious, crispy crust. This quick Italian bread is perfect for serving alongside your favorite pasta dish, using as sandwich bread, or simply enjoying on its own. Now that you have the perfect recipe for quick Italian bread without a mixer, it's time to give it a try. With its simple ingredients, easy method, and delicious results, this recipe is a must-try for all bread-lovers. So, roll up your sleeves and get ready to bake your way to a fresh, homemade loaf of Italian bread.
15 quick italian bread recipe no mixer Try these culinary delights!

Rustic Italian Bread

yield: 4 total time: 85 minutes
4.9 Stars (10 reviews)
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Ingredients

  • 2 cups lukewarm water you may not use all of it
  • 3 cups all purpose flour or, you can use Farina Tipo 00, Oat flour blend, or Wheat flour
  • 2 teaspoons granulated sugar
  • 1 teaspoon salt
  • 2 1/2 teaspoons active dry yeast or a packet
  • 1 tablespoon olive oil
  • 1 tablespoon sesame seeds optional for the top

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 75 grams
  • Fat : 6 grams
  • Fiber : 4 grams
  • Protein : 11 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 600 milligrams
  • Sugar : 2 grams
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