20 Quick Instant Cooker Recipe Indian Experience Culinary Bliss Now!
Published on: Mar 30, 2024
If you're looking for a quick and easy Indian-inspired meal, then you're in luck! With the help of a instant cooker, you can whip up a delicious and authentic Indian dish in no time. Say goodbye to long hours spent in the kitchen and hello to flavorful and satisfying meals that will impress your taste buds and your family. In this article, we'll share with you a professional and well-organized recipe that will have you feeling like a master chef in the comfort of your own home. So let's get cooking!
Main Ingredients: Meat, Avocado Oil, Green Cardamom, Fennel Seeds
Get ready to take your taste buds on a journey with this Instant Pot Indian Lamb Curry. Tender chunks of lamb cooked in a fragrant blend of spices and served over a bed of fluffy rice, this dish is a must-try for any curry lover. And with the help of the Instant Pot, it's quick and easy to make!
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Instant Pot Beef Curry (Indian)
Main Ingredients: Oil, Onion, Garlic, Ginger, Tomatoes, Yogurt, Cilantro
For a hearty and satisfying meal, try this Instant Pot Beef Curry. Tender chunks of beef cooked in a rich and flavorful sauce, this dish is perfect for a cozy night in. Serve it over rice or with some warm naan bread for a complete and delicious meal.
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Instant Pot Dhaba Style Egg Curry with Potatoes/...
Main Ingredients: Oil, Cumin Seeds, Bay Leaf, Cloves, Black Cardamom
If you're a fan of eggs, you have to try this Instant Pot Dhaba Style Egg Curry with Potatoes. Also known as Aloo Anda Curry, this dish is a popular street food in India and for good reason. The combination of boiled eggs and potatoes in a tangy and spicy sauce is simply irresistible.
Shrimp lovers, this one's for you! This Indian Shrimp Curry is a delicious and easy way to enjoy your favorite seafood. With the perfect balance of spices and a creamy coconut milk base, this dish is sure to become a regular on your dinner rotation.
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Instant Pot Indian Chicken Curry
Main Ingredients: Oil, Cumin Seeds, Skinless Chicken Thighs, Black
For a classic and crowd-pleasing dish, you can't go wrong with this Instant Pot Indian Chicken Curry. Tender chicken cooked in a rich and flavorful sauce, this dish is a staple in Indian cuisine. And with the help of the Instant Pot, it's a breeze to make.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
Looking for a vegetarian option? This Indian Chickpea Coconut Curry is a delicious and satisfying choice. The combination of creamy coconut milk and hearty chickpeas makes for a flavorful and filling dish that even meat-lovers will enjoy.
Simple yet delicious, this Indian Chicken Curry is a must-try for any curry lover. Made with a blend of aromatic spices and tender chicken, this dish is perfect for a quick and easy weeknight meal. Serve it over rice or with some warm naan bread for a complete and satisfying dinner.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Spice up your chicken game with this flavorful Indian Curry Chicken. The bold and aromatic spices in this dish will leave your taste buds dancing. And with the added bonus of being able to adjust the spice level to your liking, this dish is perfect for everyone.
Dal, also known as Indian lentil soup, is a staple in Indian cuisine. And with the help of the Instant Pot, you can have a warm and comforting bowl of dal in no time. Serve it as a main dish or as a side to your favorite Indian curry for a complete and satisfying meal.
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Instant Pot Indian Malai Mutton Curry
Main Ingredients: Mutton, Ghee, Large Onions, Fresh Ginger, Fresh Garlic
If you're a fan of lamb, you have to try this Instant Pot Indian Malai Mutton Curry. Made with tender chunks of lamb in a creamy and aromatic sauce, this dish is sure to be a hit at your next dinner party. And with the help of the Instant Pot, it's easy to make and perfect for a busy weeknight.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
For a healthy and delicious meal, try this Indian Coconut Lentil Curry. Packed with protein and fiber, this dish is not only good for you, but also incredibly flavorful. And with the addition of coconut milk, it has a creamy and rich texture that will keep you coming back for more.
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Instant Pot Indian Black Eyed Pea Curry
Main Ingredients: Black Eyed Peas, Avocado Oil, Cumin Seeds, Onion, Bay
Black eyed peas are a staple in Indian cuisine and for good reason. They are nutritious, versatile, and delicious! This Instant Pot Indian Black Eyed Pea Curry is a great way to enjoy this legume. Serve it over rice or with some warm naan bread for a complete and satisfying meal.
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Aloo Curry (Indian Potato Curry)
Main Ingredients: Medium Potatoes, Cooking Oil, Mustard Seeds, Cumin
Potatoes are a staple in many Indian dishes and this Aloo Curry, also known as Indian Potato Curry, is a prime example. Simple yet flavorful, this dish is perfect for a quick and easy weeknight meal. Serve it over rice or with some warm naan bread for a delicious and satisfying dinner.
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Instant Pot Chana Masala (Indian Chickpeas Curry)
Main Ingredients: Chickpeas, Water, Olive Oil, Tomatoes, Onion, Ginger
For a vegetarian version of a classic Indian dish, try this Instant Pot Chana Masala, also known as Indian Chickpeas Curry. Perfectly spiced and packed with protein, this dish is sure to be a hit with everyone. And with the help of the Instant Pot, it's quick and easy to make.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This North Indian Chicken Curry is a flavorful and aromatic dish that will transport you to the streets of India. Made with a blend of spices and tender chicken, this dish is perfect for a cozy night in. Serve it over rice or with some warm naan bread for a complete and delicious meal.
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Instant Pot Indian Lamb Curry with Yogurt
Main Ingredients: Leg Of Lamb, Masala, Greek Yogurt, Tomato Paste
For a twist on a classic dish, try this Instant Pot Indian Lamb Curry with Yogurt. The addition of yogurt gives this dish a tangy and creamy element, making it a unique and flavorful meal. And with the help of the Instant Pot, it's easy to make and perfect for a busy weeknight.
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Instant Pot Indian Butter Chicken and Potato Curry
Main Ingredients: Olive Oil, Yellow Onions, Garlic, Fresh Ginger
For a comforting and hearty meal, try this Instant Pot Indian Butter Chicken and Potato Curry. The combination of tender chicken and potatoes in a rich and buttery sauce is simply irresistible. Serve it over rice or with some warm naan bread for a complete and satisfying dinner.
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Instant Pot Indian Chicken Curry with Spinach & Yogurt
Main Ingredients: Onion, Garlic, Minced Ginger, Tomatoes, Greek Yogurt
This Instant Pot Indian Chicken Curry with Spinach & Yogurt is a healthy and flavorful take on a classic dish. Packed with protein and leafy greens, this dish is both nutritious and delicious. And with the help of the Instant Pot, it's quick and easy to make.
If you're a fan of lamb, you have to try this Indian Lamb Curry. Made with tender chunks of lamb in a fragrant and spicy sauce, this dish is a must-try for any curry lover. Serve it over rice or with some warm naan bread for a complete and satisfying meal.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
This Indian Restaurant Madras Curry is a flavorful and aromatic dish that is sure to impress. Made with a blend of spices and tender chicken, this dish is a popular choice in Indian restaurants. And now, with this recipe, you can enjoy it in the comfort of your own home.
Ingredients
Gather the following ingredients:
1 cup of basmati rice
1 cup of vegetables of your choice (such as carrots, peas, and bell peppers)
1 cup of chicken or tofu, cut into bite-sized pieces
1 tbsp of olive oil
1 tsp of garam masala
1 tsp of turmeric
1 tsp of coriander powder
1 tsp of cumin powder
1 tsp of garlic powder
1 tsp of ginger powder
Salt to taste
Fresh cilantro for garnish
Instructions
Follow these simple steps:
Start by rinsing the rice in a bowl until the water runs clear. This will help remove any excess starch and prevent the rice from sticking together.
Set your instant cooker to sauté mode and add olive oil. Once the oil is heated, add in the chicken or tofu and cook until slightly browned.
Add in the vegetables and sauté for a few minutes until they are slightly softened.
Next, add in the garam masala, turmeric, coriander powder, cumin powder, garlic powder, ginger powder, and salt. Stir well to coat the ingredients.
Add in the rinsed rice and give it a good stir. Then, add 1 ½ cups of water to the cooker.
Cover the cooker with the lid and set it to pressure cook on high for 5 minutes. Once the timer goes off, let the pressure release naturally for 10 minutes.
After 10 minutes, carefully release the remaining pressure and open the lid. Fluff the rice with a fork and give it a taste to adjust the seasoning if needed.
Serve the instant cooker Indian rice in bowls and garnish with fresh cilantro. Enjoy your delicious and flavorful meal!
With this quick instant cooker recipe Indian, you can enjoy the flavors and spices of Indian cuisine without spending hours in the kitchen. The best part is that you can customize the recipe to your liking by adding your favorite vegetables and protein. This dish is perfect for a busy weeknight or for impressing your guests at a dinner party. So what are you waiting for? Get your instant cooker ready and try out this mouth-watering Indian dish today!
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