18 Quick Indian Lamb Biryani Recipe Prepare To Be Amazed!
Published on: Mar 30, 2024
The Indian cuisine is known for its rich flavors and aromatic spices, and one dish that stands out is the lamb biryani. This delicious and hearty dish is a must-try for any food lover. However, many people are intimidated by the thought of making biryani at home, thinking it requires a lot of time and effort. But fear not, because with this quick Indian lamb biryani recipe, you can have a mouth-watering biryani on your table in no time.
Impress your dinner guests with this flavorful and aromatic Indian-spiced leg of lamb recipe. The combination of traditional spices like cumin, coriander, and garam masala, along with a hint of heat from red chili flakes, will have everyone asking for seconds. The meat is slow-roasted to perfection, resulting in tender and juicy slices that are bursting with flavor.
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Indian Lamb Biryani – How to Make Mughlai Lamb Biryani
Main Ingredients: Lamb, Basmati Rice, Oil, Ghee, Saffron, Milk, Onions
Biryani is a popular Indian rice dish that is typically made with chicken or lamb. This Mughlai lamb biryani recipe is a must-try for any meat lover. The lamb is marinated in a blend of yogurt and spices, then layered with fragrant basmati rice and cooked to perfection. The result is a rich and flavorful dish that will transport you to the streets of India.
If you're looking for a classic lamb biryani recipe, look no further. This traditional Indian dish is a labor of love, but the end result is worth it. The lamb is slow-cooked in a blend of spices, then layered with basmati rice and cooked until the flavors meld together. The tender meat and aromatic rice make for a truly satisfying meal.
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LAMB BIRYANI
Main Ingredients: Whole Black Peppercorns, Cumin Seeds, Coriander Seeds
For a twist on the classic Indian dish, try this lamb biryani recipe that incorporates some unique ingredients. This version includes dried apricots and almonds for a touch of sweetness and crunch, along with a hint of saffron for added depth of flavor. The result is a delicious and satisfying meal that will leave your taste buds begging for more.
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Lamb Biryani
Main Ingredients: Plain Low Fat Yogurt, Garlic Cloves, Ginger, Garam
This lamb biryani recipe is sure to become a family favorite. The tender lamb is marinated in a blend of yogurt and spices, then cooked with fragrant basmati rice and garnished with fresh herbs and nuts. The layers of flavors and textures in this dish make for a truly unforgettable meal.
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{Hyderabadi Dum Biryani} Spiced Lamb Biryani Rice Dish
Main Ingredients: Lamb, Papaya, Plain Greek Yogurt, Lime, Red Chili
This Hyderabadi dum biryani recipe is a popular variation of the classic Indian dish. The lamb is slow-cooked in a blend of spices and layered with basmati rice, then steamed to perfection in a sealed pot. The result is a mouth-watering dish with tender meat and perfectly cooked rice that is sure to impress.
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Lamb Biryani Bowls and Tomato Onion Salad
Main Ingredients: Coconut Oil, Ground Lamb, White Onion, Garbanzo Beans
For a modern twist on the traditional dish, try serving your lamb biryani in a bowl with a side of fresh tomato and onion salad. The cool and tangy salad provides the perfect balance to the flavorful and aromatic biryani. This dish is perfect for a casual weeknight meal or for entertaining guests.
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Best Mutton Biryani
Main Ingredients: Coriander Leaves, Green Chilies, Garlic Cloves, Ginger
If you're a fan of mutton, this is the biryani recipe for you. The tender and succulent meat is marinated in a blend of spices and slow-cooked with fragrant basmati rice. The result is a rich and flavorful dish that will have you going back for seconds.
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Indian Slow Cooked Lamb Masala aka Mutton Masala
Main Ingredients: Lamb, Cooking Oil, Chopped Onions, Minced Garlic
This Indian slow-cooked lamb masala recipe is perfect for those days when you want a hearty and comforting meal without spending hours in the kitchen. The lamb is cooked in a rich and flavorful masala sauce until it is tender and falling off the bone. Serve it over rice or with some naan bread for a satisfying meal.
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Authentic Homemade Indian Lamb Korma
Main Ingredients: Green Cardamom Pods, Coriander Seeds, Cumin Seeds
Korma is a popular Indian dish that is known for its rich and creamy sauce. This homemade lamb korma recipe is a must-try for any curry lover. The tender lamb is cooked in a flavorful blend of spices and coconut milk, resulting in a dish that is both comforting and full of flavor.
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Slow Cooker Lamb Biryani and Scallion Cheese Stuffed...
Main Ingredients: Ginger, Garlic Cloves, Serrano, Garam Masala, Red Chile
For a hassle-free version of the classic dish, try this slow cooker lamb biryani recipe. The lamb is cooked to perfection in a blend of spices and then combined with fragrant basmati rice in the slow cooker. The result is a flavorful and aromatic dish that is sure to satisfy.
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Instant Pot Lamb Biryani | Mutton Biryani
Main Ingredients: Basmati Rice, Sliced Onion, Bay Leaves, Whole Cloves
If you have an instant pot, this lamb biryani recipe is a must-try. The pressure cooker helps to infuse the flavors of the spices into the tender meat and rice, resulting in a dish that is both delicious and convenient. This is the perfect recipe for a busy weeknight meal.
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Leftover Lamb Biryani
Main Ingredients: Vegetable Oil, Onion, Garlic, Turmeric, Garam Masala
Don't let your leftover lamb go to waste! This leftover lamb biryani recipe is a great way to use up any extra meat you may have. Simply combine the lamb with some fragrant basmati rice and a blend of spices, and you have a delicious and satisfying meal that requires minimal effort.
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Indian Jewelled Rice
Main Ingredients: Butter, Onions, Ginger Root, Garlic, Cardamom Pods
This Indian jewelled rice recipe is a great side dish to accompany any Indian meal. The rice is cooked with a variety of spices and then topped with colorful and flavorful ingredients like dried fruits, nuts, and fresh herbs. This dish not only adds a pop of color to your table, but it also adds a burst of flavor to every bite.
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Indian Curried Lamb
Main Ingredients: Fresh Ginger Root, Garam Masala, Lamb, Vegetable Oil
For a quick and easy lamb curry recipe, try this Indian curried lamb dish. The tender meat is cooked in a rich and flavorful curry sauce, resulting in a dish that is both comforting and satisfying. Serve it over rice or with some naan bread for a complete meal.
For a unique twist on traditional curry, try this Indian meatball curry recipe. The meatballs are made with a blend of ground lamb, spices, and fresh herbs, then cooked in a flavorful and aromatic curry sauce. This dish is perfect for a cozy and comforting meal on a cold evening.
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Mild Indian Lamb Curry
Main Ingredients: Cloves, Green Cardamom Pods, Cinnamon Stick, Cumin
If you're not a fan of spicy food, this mild Indian lamb curry recipe is for you. The tender and succulent lamb is cooked in a flavorful and aromatic sauce that is not too spicy, making it perfect for those who prefer a milder curry. Serve it over rice or with some naan bread for a satisfying meal.
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Indian Lamb Korma
Main Ingredients: Yogurt, Salt, Ground Cumin, Ground Coriander, Cayenne
This Indian lamb korma recipe is a great alternative to the traditional chicken korma. The tender lamb is cooked in a rich and creamy sauce that is full of flavor. Serve it over rice or with some naan bread for a delicious and satisfying meal.
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Lamb madras – Indian hotel style
Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid
This lamb madras recipe is a popular dish found in many Indian hotels. The lamb is cooked in a spicy and flavorful sauce, resulting in a dish that is both comforting and satisfying. Serve it over rice or with some naan bread for a complete meal.
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Creamy Indian Lamb Dish
Main Ingredients: Lamb, Jello, Cardamom Pods, Garam Masala, Ground Clove
If you're a fan of creamy and flavorful dishes, you'll love this Indian lamb recipe. The tender meat is cooked in a rich and creamy sauce that is bursting with flavor. Serve it over rice or with some naan bread for a delicious and satisfying meal.
The Secret to a Quick Biryani
Use Pre-Cooked Lamb
One of the biggest time-consuming steps in making biryani is cooking the meat. But with this recipe, we are using pre-cooked lamb which cuts down the cooking time significantly. You can either use leftover cooked lamb or buy pre-cooked lamb from the store. This not only saves time but also adds a depth of flavor to the dish.
Opt for Basmati Rice
The type of rice used in biryani plays a crucial role in its taste and texture. Basmati rice is the traditional choice for biryani as it has a long grain and a fragrant aroma. It also cooks faster compared to other types of rice, making it perfect for a quick biryani. Soak the rice for 15-20 minutes before cooking to ensure fluffy and separate grains.
The Key Ingredients
Spices
The beauty of Indian cuisine lies in its use of spices. For this biryani recipe, you will need cumin, coriander, garam masala, and turmeric. These spices not only add flavor but also have numerous health benefits. Cumin aids in digestion, coriander is rich in antioxidants, garam masala boosts metabolism, and turmeric has anti-inflammatory properties.
Yogurt and Onion
The combination of yogurt and onion adds a creamy and tangy element to the biryani. The yogurt not only adds a depth of flavor but also tenderizes the meat. Onions, on the other hand, add a subtle sweetness and texture to the dish.
The Cooking Process
Sauté and Layer
Start by sautéing the onions and spices in a pan until fragrant. Then add the pre-cooked lamb and yogurt and let it cook for a few minutes. In a separate pot, layer the basmati rice and the lamb mixture, and let it cook on low heat for 20-25 minutes. This allows the flavors to infuse and the rice to absorb all the delicious juices.
Garnish and Serve
Once the biryani is cooked, let it rest for a few minutes before serving. This allows the rice to settle and the flavors to develop even more. Garnish with some fried onions, cilantro, and a squeeze of lemon juice for that extra burst of flavor. Serve hot with some raita and enjoy your quick and delicious Indian lamb biryani.
In conclusion, with this quick Indian lamb biryani recipe, you can satisfy your cravings for this delectable dish without spending hours in the kitchen. So go ahead and give it a try, and impress your family and friends with your culinary skills.
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