15 Quick Fried Rice Recipe Indian Unleash Your Inner Chef!
Published on: Mar 30, 2024
Quick fried rice is a popular dish in Indian cuisine, loved by people of all ages. It is a simple and flavorful dish that can be enjoyed as a main course or as a side dish. With its warm and inviting aroma, this dish is a staple in most Indian households. The best part is, it is incredibly easy to make and can be customized with your favorite vegetables and protein options. In this article, we will share with you a professional and well-organized quick fried rice recipe Indian, that will be sure to impress your family and friends.
Main Ingredients: Cooked Rice, Mixed Vegetables, Celery Stalks, Spring
Vegetable fried rice is a popular dish in both Indian and Chinese cuisine. It's a flavorful and colorful dish that can be made with a variety of vegetables, making it a great way to use up any leftover veggies in your fridge. The combination of Indian and Chinese flavors in this dish creates a unique and delicious taste that will have you coming back for more.
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Fried Rice – Indian style
Main Ingredients: Basmati Rice, Cinnamon Stick, Cloves, Peppercorns
This Indian style fried rice is a perfect side dish for any Indian meal. It's made with basmati rice, which is known for its fragrant aroma and fluffy texture. The rice is cooked with a blend of Indian spices, including cumin, coriander, and turmeric, giving it a vibrant yellow color and a delicious flavor.
Butter chicken, also known as murgh makhani, is a popular Indian dish made with marinated chicken cooked in a rich and creamy tomato-based sauce. The dish gets its name from the use of butter in the sauce, which gives it a velvety texture and a rich, buttery taste. It's often served with basmati rice or naan bread for a satisfying meal.
If you're looking for a quick and easy meal, Indian fried rice is the answer. This dish is made with leftover rice, making it a great way to use up any extra rice you may have from a previous meal. It's loaded with flavor from a blend of Indian spices, including garam masala, cumin, and chili powder, and can be made with your choice of protein, such as chicken, shrimp, or tofu.
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Indian Masala Fried Rice (Phodnicha Bhat)
Main Ingredients: Basmati Rice, Garam Masala, Ground Turmeric, Chilli
Phodnicha bhat, also known as masala fried rice, is a popular dish in the state of Maharashtra, India. It's made with leftover rice that is stir-fried with a variety of vegetables and spices, including mustard seeds, cumin, and curry leaves. The result is a flavorful and aromatic dish that can be enjoyed as a main course or a side dish.
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15-Minute Vegetable Fried Rice, Indian-Style
Main Ingredients: Basmati Rice, Coconut Oil, Mustard Seeds, Onion, Green
For those busy weeknights when you need a quick and easy meal, this 15-minute Indian-style vegetable fried rice is the perfect solution. It's made with a variety of vegetables, including carrots, peas, and bell peppers, and is flavored with a blend of Indian spices. Not only is it delicious, but it's also a great way to get in your daily servings of vegetables.
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Spinach Fried Rice (Indian) | Palak Fried Rice
Main Ingredients: Basmati Rice, Small Onion, Medium Bell Pepper, Frozen
If you're looking to sneak in some greens into your meal, this spinach fried rice is the perfect way to do it. The rice is cooked with a generous amount of spinach, giving it a vibrant green color and a boost of nutrients. It's a delicious and healthy way to enjoy fried rice.
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Indian Fried Rice With Shrimp And Cashews
Main Ingredients: Curry Powder, Soy Sauce, Water, Salt, Peanut Oil
This Indian fried rice is a decadent dish that is perfect for special occasions or when you're looking to impress. It's made with succulent shrimp and crunchy cashews, along with a blend of Indian spices that give it a delicious and complex flavor. It's a great way to elevate your usual fried rice recipe.
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Fried Rice
Main Ingredients: Butter, Eggs, Medium Carrots, White Onion, Frozen Peas
Simple and delicious, this Indian-style fried rice is a staple in many Indian households. It's a versatile dish that can be customized with your favorite vegetables and protein, making it a great way to use up any leftovers in your fridge. The key to making a great fried rice is to use cold, cooked rice, which helps prevent it from becoming mushy.
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Capsicum Pulao - Indian fried rice with bell pepper
Main Ingredients: Basmati Rice, Capsicum, Onion, Ginger, Garlic, Ghee
Pulao, also known as pilaf, is a fragrant and flavorful rice dish that is a staple in Indian cuisine. This version is made with capsicum, or bell pepper, which adds a delicious crunch and a pop of color to the dish. It's a great way to use up any extra bell peppers you may have in your fridge and is perfect as a side dish or a main course.
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Chicken Tikka Masala
Main Ingredients: Boneless Skinless Chicken Breasts, Masala, Plain
Chicken tikka masala is a popular Indian dish that is loved all over the world. It's made with marinated chicken that is cooked in a creamy and spicy tomato-based sauce. The dish is often served with basmati rice and naan bread, making it a hearty and satisfying meal.
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Indian Turkey Curry
Main Ingredients: Rice, Turkey Breast, Onion, Oil, Curry Powder, Coconut
If you're looking to switch up your usual chicken or beef curry, try this Indian turkey curry. The turkey is cooked in a flavorful blend of Indian spices, including cumin, coriander, and garam masala, giving it a delicious and unique taste. Serve it with rice and naan bread for a complete meal.
Dahl, also known as lentil soup, is a staple in Indian cuisine. This version is made with red lentils, which cook quickly and are packed with protein and fiber. The lentils are cooked with a blend of Indian spices and served over rice, making it a hearty and satisfying meal.
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Paneer Jalfrezi (Indian Cottage Cheese with Mixed...
Main Ingredients: Basmati Rice, Onion, Mint Leaves, Green Chilies, Ginger
Paneer jalfrezi is a popular Indian dish that is made with paneer, a type of Indian cottage cheese, and a variety of mixed vegetables. The dish is cooked with a spicy and flavorful tomato-based sauce and is often served with rice or naan bread. It's a great way to add some plant-based protein to your diet.
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Ghee fried rice | Ghee rice recipe | South Indian veg...
Main Ingredients: Rice, Ghee, Cashews, Raisins, Curry Leaves, Pepper
Ghee fried rice is a simple and delicious dish that is commonly made in South Indian households. The rice is cooked in ghee, a type of clarified butter, which gives it a rich and buttery flavor. It's often served with a side of raita, a yogurt-based dip, which helps balance out the spiciness of the rice.
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Lemon Rice – Indian Rice
Main Ingredients: Rice, Lemon Juice, Cashewnuts, Mustard Seeds, Bengal
Lemon rice is a popular dish in South India that is often served as part of a traditional meal or as a snack. The rice is cooked with a variety of Indian spices and is flavored with tangy lemon juice and crunchy peanuts. It's a refreshing and flavorful dish that is perfect for any time of day.
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Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
This version of lemon rice is made with basmati rice, giving it a fragrant and fluffy texture. It's cooked with a blend of Indian spices, including turmeric, cumin, and mustard seeds, and is flavored with lemon juice and fresh curry leaves. It's a simple yet flavorful dish that can be enjoyed on its own or as a side dish.
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Indian Vegetable Fried Rice
Main Ingredients: Olive Oil, Cumin Seeds, Minced Garlic, Minced Ginger
This Indian vegetable fried rice is a great way to get in your daily dose of veggies. It's made with a variety of colorful vegetables, including carrots, peas, and bell peppers, and is cooked with a blend of Indian spices. It's a tasty and nutritious dish that can be enjoyed as a main course or a side dish.
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The BEST Fried Rice!
Main Ingredients: Butter, Eggs, Medium Carrots, White Onion, Frozen Peas
This Indian-style fried rice is a favorite among many because it's packed with flavor and is so easy to make. The rice is cooked with a variety of vegetables and protein, such as chicken, shrimp, or tofu, and is seasoned with a blend of Indian spices. It's a versatile dish that can be customized to your liking and is perfect for using up any leftovers in your fridge.
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Indian Style Vegetable Fried Rice
Main Ingredients: Basmati Rice, Cabbage, Medium Carrot, Zucchini, Diced
Last but not least, this Indian-style vegetable fried rice is a must-try for any fried rice lover. It's loaded with flavor from a blend of Indian spices, including cumin, coriander, and garam masala, and is packed with a variety of colorful vegetables. It's a delicious and healthy way to enjoy fried rice and is sure to become a new favorite in your household.
Quick fried rice is a popular dish in Indian cuisine, loved by people of all ages. It is a simple and flavorful dish that can be enjoyed as a main course or as a side dish. With its warm and inviting aroma, this dish is a staple in most Indian households. The best part is, it is incredibly easy to make and can be customized with your favorite vegetables and protein options. In this article, we will share with you a professional and well-organized quick fried rice recipe Indian, that will be sure to impress your family and friends.
Ingredients You Will Need
1. Rice
The most important ingredient for any fried rice recipe is, of course, the rice. In this quick fried rice recipe Indian, we recommend using long-grained basmati rice as it adds a beautiful fragrance and texture to the dish. However, you can also use any other long-grained rice that you have on hand.
2. Vegetables
The beauty of this dish is that you can add any vegetables of your choice. Some popular options include carrots, peas, bell peppers, and onions. You can also add some greens like spinach or kale for some added nutrition.
3. Protein
Adding protein to your fried rice not only makes it more filling but also adds a delicious flavor. We recommend using chicken, shrimp, or tofu in this recipe. You can also use any leftover meat from a previous meal to make this dish.
4. Spices and Sauces
To give this dish its distinct Indian flavor, you will need some garam masala, cumin, turmeric, and soy sauce. You can also add some chili flakes for some heat, or skip it if you prefer a milder taste.
Step-by-Step Instructions
1. Cook the Rice
Start by rinsing the rice in cold water until the water runs clear. Then, add the rice to a pot with water and let it cook until it is soft and fluffy. Once done, let it cool down.
2. Prepare the Vegetables and Protein
While the rice is cooking, chop your vegetables and protein into bite-sized pieces. This will ensure that they cook evenly and quickly.
3. Saute the Vegetables and Protein
In a large pan, heat some oil and add in the chopped vegetables and protein. Cook until the vegetables are tender and the protein is cooked through. Then, remove them from the pan and set them aside.
4. Prepare the Rice
In the same pan, add some more oil and heat it up. Then, add in the cooked rice and stir it around until it is heated through.
5. Add Spices and Sauces
Once the rice is heated through, add in the spices and sauces according to your taste. Stir well to incorporate all the flavors.
6. Mix in the Vegetables and Protein
Finally, add in the cooked vegetables and protein to the pan and mix well with the rice. Let it cook for a few more minutes until everything is heated through.
7. Serve and Enjoy
Your quick fried rice recipe Indian is now ready to be served. Garnish with some chopped cilantro and enjoy it hot with your favorite side dishes.
With just a few simple steps, you can create a delicious and authentic quick fried rice Indian dish that will surely impress your taste buds. So, the next time you're craving some Indian flavors, give this recipe a try and let us know how it turned out for you!
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