15 Quick Easy Swedish Meatball Recipe Get Cooking And Enjoy!
Published on: Mar 10, 2024
Swedish meatballs are a classic and beloved dish, known for their savory, flavorful taste and tender texture. While the thought of making homemade meatballs may seem daunting, this quick and easy Swedish meatball recipe is here to change that. With just a few simple ingredients and minimal prep time, you can have delicious, homemade Swedish meatballs on the table in no time. So put on your apron and get ready to impress your family and friends with this mouth-watering dish.
If you're a fan of classic Swedish meatballs, then you'll love this recipe for Swedish meatball gravy. Made with a rich and creamy sauce, flavored with dijon mustard, worcestershire sauce, and beef broth, this gravy is the perfect accompaniment to your meatballs. Serve it over mashed potatoes or egg noodles for a hearty and comforting meal.
This easy Swedish meatball sauce recipe is a must-try for any meatball lover. Made with sour cream, heavy cream, and beef broth, this sauce is rich and creamy, with a touch of tanginess. The addition of allspice and nutmeg gives it that signature Swedish meatball flavor. Serve it over your meatballs for a delicious and satisfying meal.
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Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Butter, Sliced Mushrooms, Water, Brown
Take your Swedish meatballs to the next level with this mouthwatering casserole recipe. Layered with egg noodles, meatballs, and a creamy sauce made with cream of mushroom soup, sour cream, and beef broth, this casserole is the ultimate comfort food. Top it off with some shredded cheese for a cheesy finish.
Warm up on a chilly day with a bowl of this delicious Swedish meatball soup. The flavorful broth is made with beef broth, onions, garlic, and a touch of wine. The meatballs are a combination of ground beef and ground pork, spiced with salt, pepper, and allspice. Serve with some crusty bread for a complete meal.
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Easy Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Frozen Meatballs, Olive Oil, Butter, Beef
This easy Swedish meatball casserole is a crowd-pleaser and a great option for a weeknight dinner. Made with frozen meatballs, egg noodles, and a creamy sauce made with cream of mushroom soup, sour cream, and beef broth, this casserole is quick and easy to put together. Top it off with some buttered breadcrumbs for a crispy and delicious finish.
Let your slow cooker do the work with this easy and delicious recipe for slow cooker Swedish meatballs. Simply combine frozen meatballs, beef broth, cream of mushroom soup, sour cream, and allspice in the slow cooker and let it cook for a few hours. Serve over egg noodles for a satisfying and flavorful meal.
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Swedish Meatball Mac and Cheese
Main Ingredients: Swedish Style Meatballs, Elbow Macaroni, Butter, Flour
Upgrade your mac and cheese game with this tasty recipe for Swedish meatball mac and cheese. This dish combines the creaminess of mac and cheese with the savory flavors of Swedish meatballs. Made with ground beef, breadcrumbs, egg, and spices, the meatballs add a delicious twist to this classic comfort food.
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Slow Cooker Swedish Meatball Soup
Main Ingredients: Frozen Meatballs, Beef Broth, Cremini Mushrooms, Small
This slow cooker Swedish meatball soup is the perfect meal for a busy day. Simply combine frozen meatballs, beef broth, onions, garlic, and a touch of cream in the slow cooker and let it cook for a few hours. The result is a rich and flavorful soup that will warm you up from the inside out.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
If you're looking for a quick and easy way to make Swedish meatballs, then this recipe is for you. Using frozen meatballs as a shortcut, you can have a delicious meal on the table in no time. The sauce is made with beef broth, sour cream, and heavy cream, and is flavored with nutmeg and allspice for that classic Swedish taste.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
Need a meal in a hurry? This recipe for 30 minute Swedish meatballs has got you covered. Made with frozen meatballs, egg noodles, and a creamy sauce made with cream of mushroom soup, sour cream, and beef broth, this meal can be on the table in just 30 minutes. Perfect for those busy weeknights when you need a quick and satisfying meal.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
This recipe for crock pot Swedish meatballs is a game changer. The slow cooker does all the work for you, resulting in tender and flavorful meatballs. The sauce is made with beef broth, cream of mushroom soup, and sour cream, and is seasoned with allspice and nutmeg for that classic Swedish taste. Serve over egg noodles for a complete meal.
There's nothing like a classic recipe, and this easy Swedish meatball recipe is just that. Made with a combination of ground beef and ground pork, and flavored with allspice, nutmeg, and garlic, these meatballs are tender and full of flavor. The sauce is made with beef broth, sour cream, and heavy cream, and is the perfect accompaniment to the meatballs.
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Swedish Meatball Skillet
Main Ingredients: Ground Beef, Plain Dry Bread Crumbs, Milk, Eggs, Water
This recipe for Swedish meatball skillet is a one-pan wonder. Made with frozen meatballs, egg noodles, and a creamy sauce made with cream of mushroom soup, sour cream, and beef broth, this dish is quick and easy to make. Top it off with some shredded cheese for a delicious and cheesy finish.
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Easy Swedish Meatballs in Cream Sauce
Main Ingredients: Meatballs, Butter, Sour Cream, Beef Broth, Flour, Egg
This recipe for easy Swedish meatballs in cream sauce is a must-try for any meatball lover. Made with a combination of ground beef and ground pork, and flavored with allspice, nutmeg, and garlic, these meatballs are juicy and full of flavor. The sauce is made with beef broth, sour cream, and heavy cream, and has a touch of dijon mustard for added depth of flavor.
Take your pasta game to the next level with this delicious recipe for Swedish meatball pasta. The meatballs are made with a combination of ground beef and ground pork, and are flavored with allspice and nutmeg. The sauce is a combination of sour cream and cream of mushroom soup, with a touch of beef broth for added richness. Serve over your favorite pasta for a hearty and flavorful meal.
This easy Swedish meatball recipe is a staple in many households. Made with a combination of ground beef and ground pork, and flavored with allspice, nutmeg, and garlic, these meatballs are juicy and full of flavor. Serve with some lingonberry jam for an authentic Swedish experience.
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Swedish Meatball Noodle Soup
Main Ingredients: Olive Oil, Butter, Broad Egg Noodles, Sour Cream
Warm up on a cold day with a bowl of this comforting Swedish meatball noodle soup. The flavorful broth is made with beef broth, onions, garlic, and a touch of wine. The meatballs are a combination of ground beef and ground pork, spiced with salt, pepper, and allspice. Serve with some crusty bread for a complete meal.
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IKEA’s Swedish Meatball (Knock-Off)…..Delicious!!
Main Ingredients: Breadcrumbs, Butter, White Onion, Garlic, Ground
If you've ever been to IKEA, then you know how delicious their Swedish meatballs are. Now, you can recreate them at home with this knock-off recipe. Made with a combination of ground beef and ground pork, and flavored with allspice and nutmeg, these meatballs are just like the ones you get at IKEA. Serve with some lingonberry jam and creamy gravy for an authentic Swedish experience.
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Sweet & Savory Swedish Meatballs
Main Ingredients: Meatballs, Olive Oil, Onion, Ground Turkey, Panko Bread
This recipe for sweet and savory Swedish meatballs is a delicious twist on the classic dish. The meatballs are made with a combination of ground beef and ground pork, and are flavored with allspice, nutmeg, and a touch of honey for sweetness. The sauce is a combination of beef broth, sour cream, and heavy cream, with a touch of soy sauce for added savory flavor.
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The Amazing Swedish Meatball
Main Ingredients: Ground Beef, Ground Pork, Chopped Onion, Bread Crumbs
Last but not least, we have the amazing Swedish meatball recipe. Made with a combination of ground beef and ground pork, and flavored with allspice, nutmeg, and garlic, these meatballs are juicy and full of flavor. The sauce is a combination of beef broth, sour cream, and heavy cream, and is seasoned with dijon mustard and soy sauce for a delicious and unique taste. Serve with your favorite side dish for a complete and satisfying meal.
Ingredients:
Serves 4-6
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup chopped onion
- 1/4 cup chopped fresh parsley
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup milk
- 1 egg
- 1 tablespoon butter
Instructions:
Step 1: Prepare the Meatballs
In a large mixing bowl, combine the ground beef, breadcrumbs, chopped onion, chopped fresh parsley, garlic powder, salt, and black pepper. Use your hands to mix all the ingredients together until well combined. In a separate small bowl, whisk together the milk and egg. Pour the milk and egg mixture into the meat mixture and mix until fully incorporated.
Step 2: Shape the Meatballs
Using your hands, shape the meat mixture into small, bite-sized meatballs. You should be able to make around 20-25 meatballs with this mixture.
Step 3: Brown the Meatballs
In a large skillet, melt the butter over medium heat. Once the butter is melted, add the meatballs to the skillet. Cook for about 5 minutes, gently flipping the meatballs to ensure they are evenly browned on all sides.
Step 4: Add the Sauce
Once the meatballs are browned, pour in your favorite Swedish meatball sauce. You can use a store-bought sauce or make your own using a combination of beef broth, cream, and spices. Bring the sauce to a simmer and let the meatballs cook for an additional 10-15 minutes, or until they are fully cooked and the sauce has thickened.
Step 5: Serve and Enjoy!
Once the meatballs are fully cooked, remove them from the heat and serve hot over a bed of egg noodles or mashed potatoes. Garnish with additional parsley, if desired. Enjoy your delicious and authentic Swedish meatballs!
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