17 Quick Easy Southern Meatloaf Recipe Get Ready To Indulge!
Published on: Apr 4, 2024
Southern meatloaf is a classic dish that never goes out of style. It's a hearty and comforting meal that is perfect for any occasion. While some recipes may be time-consuming and complicated, this quick and easy southern meatloaf recipe is the perfect solution for busy weeknights. With just a few simple ingredients and minimal prep time, you can have a delicious meatloaf on the table in no time. So let's dive into the details and learn how to make this mouth-watering dish.
Looking for a tasty and easy dinner option? Look no further than this Southern Meatloaf recipe. This classic dish is a staple in Southern cooking and is sure to be a hit with your family. Made with a blend of ground beef and pork, this meatloaf is juicy, flavorful, and pairs perfectly with a side of mashed potatoes and green beans. It's a comfort food favorite that will have you coming back for seconds.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
What's a Southern meal without some cornbread? This Southern skillet cornbread recipe is a must-try for any cornbread lover. Made with buttermilk and cooked in a cast iron skillet, this cornbread is crispy on the outside and moist on the inside. It's the perfect side dish to accompany any Southern meal, from fried chicken to BBQ ribs. Pro tip: For added flavor, top your cornbread with a pat of butter and a drizzle of honey.
Southern smothered chicken is a classic dish that's full of flavor and easy to make. This recipe calls for pan-fried chicken smothered in a rich and creamy gravy made with onions, garlic, and spices. Serve it over a bed of rice for a hearty and delicious meal that will warm you up on a cold day. Warning: This dish may cause cravings for more Southern comfort food.
Thanksgiving wouldn't be complete without some Southern cornbread dressing. This traditional side dish is a staple at holiday dinners and is a must-try for any Southern food lover. Made with crumbled cornbread, celery, onions, and seasonings, this dressing is baked to perfection and pairs perfectly with turkey and gravy. Pro tip: Add some cooked and crumbled bacon for an extra kick of flavor.
No Southern meal is complete without a side of collard greens. This dish is a favorite in Southern cooking and is often served alongside fried chicken, BBQ, and other comfort food classics. Made with bacon, onions, and vinegar, these collard greens are tangy, smoky, and packed with flavor. Serve them with some hot sauce for an added kick.
Oxtails are a Southern delicacy that may not be for everyone, but if you're a fan of rich and flavorful meat, then this recipe is a must-try. Slow-cooked in a savory gravy made with onions, garlic, and spices, these oxtails are fall-off-the-bone tender and perfect for a special occasion or Sunday dinner. Serve them over rice or with some Southern-style green beans for a complete meal.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without some flaky and buttery biscuits. This classic Southern biscuit recipe is a must-try for any biscuit lover. Made with simple ingredients like flour, buttermilk, and butter, these biscuits are easy to make and the perfect addition to any meal. Pro tip: Brush the tops of the biscuits with melted butter before baking for an extra golden and crunchy crust.
Mac and cheese is a childhood favorite that never goes out of style. This Southern Baked Macaroni and Cheese recipe takes it up a notch with a blend of three different cheeses – cheddar, Monterey Jack, and Parmesan. Baked in the oven until golden and bubbly, this mac and cheese is creamy, cheesy, and oh-so-delicious. Warning: You may never go back to boxed mac and cheese after trying this recipe.
If you can't get enough of mac and cheese, then this Southern Baked Mac and Cheese recipe is a must-try. Made with a blend of sharp cheddar, cream cheese, and sour cream, this mac and cheese is rich, creamy, and full of flavor. Baked to perfection with a crispy breadcrumb topping, it's the ultimate comfort food that will have you going back for seconds.
Pecan pie is a Southern classic, and these Southern Pecan Pie Bars are a delicious twist on the traditional dessert. Made with a shortbread crust and a gooey pecan filling, these bars are easy to make and perfect for sharing with family and friends. Pro tip: Serve them with a scoop of vanilla ice cream for a decadent and indulgent treat.
Nothing says Southern cooking quite like a peach cobbler. This recipe is the perfect way to enjoy ripe and juicy peaches, with a buttery and flaky crust and a sweet and gooey peach filling. Serve it warm with a dollop of whipped cream or a scoop of vanilla ice cream for a dessert that will transport you straight to the South.
When it comes to classic Southern dishes, collard greens are at the top of the list. This recipe is the perfect way to enjoy them, with a simple and flavorful preparation that lets the greens shine. Made with bacon, onions, and spices, these collard greens are a delicious side dish that pairs well with any Southern meal.
Pimento cheese is a beloved Southern spread that can be used in a variety of ways. This recipe is a classic version that combines shredded cheddar cheese, cream cheese, mayonnaise, and pimentos for a creamy and tangy spread that's perfect for sandwiches, crackers, or as a dip for veggies. Warning: This pimento cheese is addictive and may not last long in your fridge.
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Southern Meatloaf Sandwiches
Main Ingredients: Olive Oil, Yellow Onion, Celery Ribs, Green Bell
If you have any leftover Southern meatloaf, why not turn it into a delicious sandwich? This recipe takes classic meatloaf and transforms it into a tasty sandwich that's perfect for lunch or a quick dinner. Layer slices of meatloaf between two slices of bread with some lettuce, tomato, and mayo for a hearty and satisfying sandwich.
Cabbage may not be the most glamorous vegetable, but when cooked Southern-style, it's a delicious and flavorful side dish. This recipe calls for sautéing cabbage with bacon, onions, and seasonings until it's tender and caramelized. Serve it alongside your favorite Southern entrees for a complete and satisfying meal.
Biscuits and gravy is a classic Southern breakfast, and this recipe for Southern sausage gravy is a must-try. Made with breakfast sausage, milk, and seasonings, this gravy is rich, creamy, and full of flavor. Pro tip: Serve it over biscuits and top with a fried egg for a hearty and indulgent breakfast.
It wouldn't be a list of Southern recipes without another cornbread option. This recipe for Southern cornbread is a classic and can be made in a cast iron skillet or a baking dish. It's easy to make and pairs perfectly with any Southern meal, from BBQ to fried chicken. Pro tip: Add some chopped jalapenos to the batter for a spicy kick.
Hush puppies are a Southern delicacy that are often served alongside fried seafood or BBQ. This recipe is simple and easy to make, with a crispy exterior and a soft and fluffy interior. Serve them with some tartar sauce or your favorite dipping sauce for a tasty and addictive appetizer.
Fried corn is a classic Southern side dish that's perfect for using up leftover corn on the cob. This recipe calls for frying corn kernels in bacon grease with onions and seasonings for a flavorful and indulgent side dish. It's a great way to switch up your usual corn on the cob routine.
Squash casserole is a Southern favorite that's perfect for using up an abundance of summer squash. This recipe combines squash with cheese, eggs, and seasonings for a creamy and cheesy casserole that's baked to golden perfection. Serve it as a side dish or as a main course with a side of salad.
Ingredients You'll Need
Meat
The star of this dish is, of course, the meat. You can use ground beef, pork, or a combination of both for this recipe. Make sure to choose a good quality meat with a high fat content, as this will ensure a juicy and flavorful meatloaf.
Bread Crumbs
Bread crumbs are essential for binding the meatloaf together and giving it a nice texture. You can use regular bread crumbs or panko crumbs for this recipe.
Eggs
Eggs also help to bind the meatloaf together and add moisture. Two large eggs should be enough for this recipe.
Vegetables
Adding vegetables to the meatloaf not only provides extra flavor but also makes it more nutritious. In this recipe, we'll be using onion, garlic, and bell pepper, but feel free to add in any other vegetables of your choice.
Seasonings
To give your meatloaf that classic southern flavor, you'll need salt, pepper, Worcestershire sauce, and chili powder. You can also add in other herbs and spices such as thyme, oregano, or cumin for extra flavor.
Ketchup
Ketchup is a staple in southern cooking and it adds a tangy sweetness to the meatloaf. About 1/4 cup of ketchup is all you need for this recipe.
Instructions
Step 1: Preheat your Oven
Preheat your oven to 375°F (190°C) and line a baking dish with parchment paper.
Step 2: Prepare the Meatloaf Mixture
In a large mixing bowl, combine 1 pound of ground meat, 1 cup of bread crumbs, 2 beaten eggs, chopped onion and bell pepper, minced garlic, seasonings, and ketchup. Use your hands to mix everything together until well combined.
Step 3: Shape and Bake
Transfer the meatloaf mixture to the prepared baking dish and shape it into a loaf. Bake in the preheated oven for 45 minutes to an hour, or until the internal temperature reaches 160°F (71°C).
Step 4: Let it Rest
Once done, remove the meatloaf from the oven and let it rest for 10 minutes before slicing and serving.
Step 5: Serve and Enjoy
Serve your quick and easy southern meatloaf with your favorite sides, such as mashed potatoes, green beans, or corn. Enjoy the delicious flavors of the South in every bite!
In just a few simple steps, you can have a delicious and satisfying southern meatloaf ready to be devoured. This recipe is perfect for busy weeknights when you don't have a lot of time to spend in the kitchen, yet still want a home-cooked meal that everyone will love. So give it a try and enjoy the taste of the South in the comfort of your own home!
Now that you have the perfect southern meatloaf recipe in your arsenal, feel free to get creative and add your own personal touch to it. You can switch up the seasonings, add in different vegetables, or even try using a different type of meat. The possibilities are endless, but one thing is for sure – this quick and easy southern meatloaf will always be a crowd-pleaser.
