16 Quick Easy Recipe For Italian Tiramisu Cake Taste The Magic Today!

Published on: Mar 18, 2024

Tiramisu is a classic Italian dessert that combines rich flavors of espresso, cocoa, and mascarpone cheese for a decadent treat. While traditional tiramisu can be time-consuming and difficult to make, this quick and easy recipe for Italian tiramisu cake is a game-changer. With just a few simple ingredients, you can create a delicious and impressive dessert that will have your guests coming back for more.

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1 of 20

Tiramisu Cake

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Indulge in the sweet and creamy flavors of Italy with this delicious Tiramisu Cake recipe. Layers of coffee-soaked sponge cake, rich mascarpone cheese, and a dusting of cocoa powder make this dessert a must-try for any occasion.
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Tiramisu

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Simple Tiramisu

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Kahlua Coffee Tiramisu

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Ingredients

Coffee Layer:

  • 1 cup strong brewed coffee, cooled
  • 1 tablespoon instant espresso powder
  • 24 ladyfingers

Cream Layer:

  • 3 cups mascarpone cheese, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup heavy cream

Topping:

  • 2 tablespoons cocoa powder
  • 1/4 cup chocolate shavings

Directions

  1. In a shallow dish, mix together the cooled coffee and instant espresso powder.
  2. Dip the ladyfingers into the coffee mixture, making sure to coat both sides evenly. Place the soaked ladyfingers in a single layer on the bottom of an 8x8 inch dish.
  3. In a separate bowl, beat the mascarpone cheese, powdered sugar, and vanilla extract until smooth and creamy.
  4. In another bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the mascarpone mixture until well combined.
  5. Spread half of the mascarpone mixture over the layer of ladyfingers in the dish.
  6. Repeat the layering process with a second layer of coffee-soaked ladyfingers and the remaining mascarpone mixture.
  7. Sift cocoa powder over the top of the tiramisu cake and sprinkle with chocolate shavings.
  8. Cover and refrigerate for at least 2 hours, or overnight, before serving.

Tips and Variations

Use Different Flavors

If you're not a fan of coffee, you can easily switch up the flavors in this recipe. Try using chocolate milk instead of coffee for a chocolate tiramisu, or fruit juice for a refreshing twist.

Add Some Liquor

For an adult version of this dessert, add a splash of amaretto, rum, or Bailey's to the coffee mixture for an extra kick of flavor.

Make it in a Trifle Bowl

If you want to make this dessert even more visually appealing, try layering the ladyfingers and cream mixture in a trifle bowl instead of a square dish. This will create a beautiful presentation and make it easier to serve.

In Conclusion

This quick and easy recipe for Italian tiramisu cake is a must-try for any dessert lover. With minimal ingredients and simple steps, you can create a delicious and impressive dessert that will wow your guests. So next time you're craving a taste of Italy, skip the complicated traditional recipe and give this one a try. Your taste buds will thank you.

16 quick easy recipe for italian tiramisu cake Taste the magic today!

Tiramisu Cake

yield: 4 total time: 90 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 2 cups cake flour
  • 2 teaspoons baking powder
  • 1/8 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 1/4 sticks unsalted butter 10 tablespoons or 140 grams) room temperature
  • 1 cup sugar
  • 3 large eggs
  • 1 large egg yolks
  • 1 1/2 teaspoons pure vanilla extract
  • 3/4 cup buttermilk
  • 2 tablespoons instant espresso powder
  • 2 tablespoons boiling water
  • 1/2 cup water
  • 1/3 cup sugar
  • 1 tablespoon amaretto Kahlua, or brandy, Deb note: I used brandy
  • 8 ounces mascarpone 1 container
  • 1/2 cup confectioners sugar sifted
  • 1 1/2 teaspoons pure vanilla extract
  • 1 tablespoon amaretto Kahlua, or brandy, Deb note: I used brandy
  • 1 cup heavy cream cold
  • 1/2 cup mini chocolate chips
  • 2 1/2 ounces semisweet chocolate or bittersweet, finely chopped, or about 1/2 cup store-bought mini chocolate chips
  • chocolatecovered espresso beans for decoration, optional
  • cocoa powder for dusting

Nutrition

  • Calories : 1540 calories
  • Carbohydrate : 176 grams
  • Cholesterol : 430 milligrams
  • Fat : 87 grams
  • Fiber : 6 grams
  • Protein : 23 grams
  • SaturatedFat : 52 grams
  • Sodium : 780 milligrams
  • Sugar : 110 grams
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