16 Quick Easy Mexican Recipe Prepare To Be Amazed!

Published on: May 12, 2024

If you're looking for a quick, easy, and delicious meal that will transport you straight to Mexico, then you're in the right place! Mexican cuisine is known for its bold flavors and simple yet satisfying dishes. In this article, we'll be sharing a mouth-watering Mexican recipe that is perfect for busy weeknights or when you're craving some south-of-the-border flavors. Get ready to impress your taste buds with this professional and well-organized introduction to quick and easy Mexican recipes. Let's get cooking!

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The BEST Mexican Cornbread - Pinch and Swirl
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Mexican Cornbread is a delicious twist on the classic American cornbread. With the addition of spices and a hint of heat, this dish will add a Mexican flair to any meal. It's perfect for serving alongside your beer can chicken, or as a side dish for any Mexican-inspired feast.
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How to Make Mexican Rice Recipe for all your Tex-Mex meals!
Mexican rice, also known as "arroz rojo," is a staple in Mexican cuisine. The secret to making this dish is to use long grain rice and toast it in oil before cooking. This gives the rice a slightly nutty flavor and prevents it from getting mushy. Serve this flavorful side dish with your beer can chicken for a complete and satisfying meal.
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Mexican street tacos are a popular and delicious way to enjoy tacos. These tacos are smaller in size and usually filled with grilled meats, onions, cilantro, and a squeeze of lime. They are perfect for a casual dinner or a fun party. The best part? They pair perfectly with a cold beer and your tender and juicy beer can chicken.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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If you're looking for a healthier option to satisfy your Mexican food cravings, try a skinny Mexican casserole. This dish is made with lean ground beef, black beans, corn, and reduced-fat cheese. It's a guilt-free way to enjoy all the flavors of your favorite Mexican dishes. Serve it alongside your beer can chicken for a well-rounded and satisfying meal.
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Mexican street corn, also known as "elote," is a popular street food in Mexico. This version of street corn salad is a deconstructed and easier-to-eat version of the classic dish. It's made with charred corn, cotija cheese, and a tangy lime dressing. This refreshing and flavorful salad is the perfect accompaniment to your beer can chicken.
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No meal is complete without a delicious dessert, and Mexican flan is the perfect way to end a Mexican-inspired feast. This creamy and rich custard dessert is made with eggs, milk, and a caramel sauce. It's a sweet and satisfying end to your meal, especially when enjoyed with a cold beer and your flavorful beer can chicken.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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For a truly authentic Mexican rice, try this recipe that uses tomato sauce and chicken broth for added flavor. The rice is cooked with onions, garlic, and spices for a delicious and fragrant side dish. It's the perfect complement to your beer can chicken and will transport your taste buds to Mexico with every bite.
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Pinto beans are a staple in Mexican cuisine and are often served as a side dish. This recipe for Mexican pinto beans is made with bacon, onions, and garlic for added flavor. They are a hearty and delicious addition to any meal, especially when served alongside your flavorful beer can chicken.
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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If you can't get enough of Mexican street corn, try this recipe for grilled corn on the cob with a Mexican twist. The corn is brushed with a mixture of mayonnaise, sour cream, and spices before being grilled to perfection. It's a tasty and unique way to enjoy corn and pairs perfectly with your beer can chicken.
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For a fun and delicious twist on traditional lasagna, try a Mexican version. This recipe uses corn tortillas, ground beef, and a blend of Mexican cheeses to create a flavorful and satisfying dish. It's perfect for feeding a crowd and goes great with your flavorful beer can chicken.
Main Ingredients: Beef Chuck Roast, Salt, Pepper, Olive Oil, Peppers
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Barbacoa is a traditional Mexican method of slow-cooking meat, usually beef, until it's tender and flavorful. This recipe for Mexican beef barbacoa uses a slow cooker for an easy and hands-off approach. The beef is cooked with chilies, spices, and beef broth for a rich and succulent dish. Serve it with your beer can chicken for a meal that's bursting with Mexican flavors.
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If you're looking for a quick and easy meal, try a Mexican beef quesadilla. This recipe is made with shredded beef, cheese, and flour tortillas for a simple and satisfying meal. It's perfect for a busy weeknight and pairs perfectly with your flavorful beer can chicken.
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This recipe for an easy Mexican casserole is a one-dish wonder that is perfect for a busy weeknight. It's made with ground beef, beans, corn, and cheese and topped with crushed tortilla chips for a crunchy and flavorful dish. It's a great way to use up leftovers and goes great with your beer can chicken.
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If you love the flavorful and vibrant Mexican rice served at restaurants, try making it at home with this recipe. The secret to this restaurant-style Mexican rice is to use tomato sauce and chicken broth for added flavor. It's a simple and tasty side dish that pairs perfectly with your beer can chicken.
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For a fun and unique twist on pizza night, try a Mexican pizza. This recipe uses refried beans, salsa, cheese, and your choice of toppings to create a delicious and satisfying pizza. It's a great way to use up leftovers and pairs perfectly with your flavorful beer can chicken.
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This creamy and flavorful dip is a must-try for any Mexican food lover. Made with grilled corn, jalapenos, cotija cheese, and a hint of lime, this dip is packed with flavor and perfect for dipping tortilla chips or topping your beer can chicken. It's a crowd-pleasing appetizer that will leave your taste buds wanting more.
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For a hearty and satisfying meal, try these Mexican black bean and cheese stuffed peppers. The peppers are filled with a mixture of black beans, rice, cheese, and spices for a flavorful and nutritious dish. They are perfect for a vegetarian option and go great with your flavorful beer can chicken.
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Mexican Black Bean & Cheese Stuffed Peppers

Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
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If you're looking for a quick and easy meal, try this Mexican chicken and rice casserole. It's made with shredded chicken, rice, beans, and cheese for a simple and satisfying dish. It's perfect for busy weeknights and goes great with your flavorful beer can chicken.
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This easy Mexican corn and rice casserole is a tasty and comforting dish that the whole family will love. It's made with corn, rice, cheese, and spices for a delicious and filling meal. Serve it alongside your flavorful beer can chicken for a complete and satisfying meal.

Ingredients:

• 1 pound ground beef

• 1 onion, diced

• 2 cloves garlic, minced

• 1 bell pepper, diced

• 1 can black beans, drained and rinsed

• 1 can corn, drained

• 1 can diced tomatoes

• 1 packet taco seasoning

• Tortilla chips

• Shredded cheese

• Chopped cilantro (optional)

Instructions:

1. In a large skillet, brown the ground beef over medium-high heat until fully cooked. Drain any excess fat.

2. Add in the diced onion, minced garlic, and diced bell pepper. Cook for an additional 2-3 minutes until the vegetables are softened.

3. Add in the taco seasoning and stir to combine with the beef and vegetables.

4. Pour in the can of diced tomatoes, black beans, and corn. Stir everything together and let it simmer for 5 minutes.

5. Preheat your oven to 375°F (190°C).

6. In a large baking dish, spread a layer of tortilla chips on the bottom.

7. Pour the beef and vegetable mixture on top of the chips, spreading it out evenly.

8. Top with a layer of shredded cheese.

9. Bake in the oven for 10-15 minutes, or until the cheese is melted and bubbly.

10. Serve hot and garnish with chopped cilantro, if desired.

This quick and easy Mexican recipe is perfect for those busy weeknights when you need a satisfying meal on the table fast. The combination of ground beef, vegetables, and bold flavors from the taco seasoning will have your taste buds dancing. Plus, this dish is completely customizable - feel free to add in your favorite toppings like avocado, sour cream, or hot sauce. So why not transport yourself to Mexico tonight with this delicious and professional Mexican recipe? Serve with a side of rice or beans for a complete and well-organized meal. Buen provecho!
16 quick easy mexican recipe Prepare to be amazed!

Mexican Cornbread

yield: 4 total time: 55 minutes
4.6 Stars (5 reviews)
View Recipe

Ingredients

  • 2 cups self rising cornmeal
  • 1 can cream style corn
  • 1 cup grated cheddar cheese
  • 3 jalapeno 's, finely chopped
  • 1/2 cup cooking oil
  • 1 dash salt
  • 1/2 cup buttermilk

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 73 grams
  • Cholesterol : 30 milligrams
  • Fat : 39 grams
  • Fiber : 6 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1500 milligrams
  • Sugar : 5 grams
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