16 Quick Easy Desert Indian Recipe Experience Flavor Like Never Before!
Published on: Mar 30, 2024
If you're craving something sweet but don't want to spend hours in the kitchen, look no further than this quick and easy Indian dessert recipe. With just a few simple ingredients and minimal prep time, you can enjoy a delicious and authentic treat in no time. This recipe is perfect for anyone looking to add a touch of Indian cuisine to their menu, without the hassle of complex techniques or hard-to-find ingredients.
Main Ingredients: Jasmine Rice, Unsalted Butter, Saffron, Ground
Who says beer can chicken has to be savory? This recipe takes inspiration from the classic Indian dessert, kheer, and infuses it into the chicken. The chicken is marinated in a mixture of yogurt, cardamom, and saffron before being roasted to perfection. The result is a flavorful and unique take on beer can chicken that will have your taste buds dancing.
If you're a fan of traditional Indian desserts, this beer can chicken recipe is for you. The chicken is marinated in a mixture of garam masala, turmeric, and yogurt before being roasted on the grill. The result is a tender and flavorful chicken with a golden, crispy skin. Serve it with some basmati rice and naan for a complete Indian meal.
3of 20
Kesar Peda (Indian Milk Dessert)
Main Ingredients: Dry Milk Powder, Heavy Cream, Sugar, Cardamom, Saffron
This recipe takes inspiration from the popular Indian sweet, kesar peda, and infuses it into a beer can chicken. The chicken is marinated in a mixture of milk, saffron, and cardamom before being roasted to perfection. The result is a tender and aromatic chicken with a creamy and flavorful sauce. Serve it with some basmati rice or naan for a delicious and unique meal.
4of 20
Keto Indian Dessert- Keto Rasmalai | Sugar free...
Main Ingredients: Almond Milk, Condensed Milk, Milk, Saffron Threads
Trying to stick to a keto diet but still craving some beer can chicken? Look no further than this recipe, which replaces the traditional beer can with a can of sugar-free rasmalai. The chicken is marinated in a mixture of spices and coconut milk before being roasted on the grill. The result is a tender and flavorful chicken that is low in carbs and high in taste.
5of 20
Rava Kesari Indian Dessert
Main Ingredients: Semolina, Sugar, Ghee, Cardamon, Food Coloring, Hot
Rava kesari is a popular Indian dessert made with semolina, ghee, and sugar. This recipe takes those flavors and infuses them into a beer can chicken. The chicken is marinated in a mixture of ghee, saffron, and semolina before being roasted on the grill. The result is a tender and flavorful chicken with a golden, crispy skin.
6of 20
Fudgy Coconut Ladoo. Vegan Indian Dessert
Main Ingredients: Unsweetened Shredded Coconut, Cardamom Pods, Full Fat
This recipe takes inspiration from the traditional Indian sweet, coconut ladoo, and turns it into a delicious and unique beer can chicken dish. The chicken is marinated in a mixture of coconut milk, coconut flour, and spices before being roasted on the grill. The result is a tender and flavorful chicken with a hint of coconut sweetness.
7of 20
Malpua (Indian Pancake Dessert)
Main Ingredients: Plain Flour, Semolina, Powdered Sugar, White Bread
Malpua is a popular Indian dessert made with flour, milk, and sugar. This recipe takes those flavors and infuses them into a beer can chicken. The chicken is marinated in a mixture of honey, milk, and spices before being roasted on the grill. The result is a tender and flavorful chicken with a crispy and sweet glaze.
8of 20
Indian Dessert Sakhar bhat / Kesar bhat
Main Ingredients: Basmati, Ghee, Sugar, Saffron, Nuts, Raisins, Water
This recipe takes inspiration from the traditional Indian sweet, sakhar bhat, and turns it into a flavorful beer can chicken dish. The chicken is marinated in a mixture of sugar, saffron, and spices before being roasted on the grill. The result is a tender and aromatic chicken with a golden, crispy skin.
9of 20
Indian Rich Creamy Ice-Cream Dessert
Main Ingredients: Milk, Sugar, Rose Water, Pistachios, Saffron, Cardamom
If you're a fan of rich and creamy Indian desserts, you'll love this beer can chicken recipe. The chicken is marinated in a mixture of cream, cardamom, and pistachios before being roasted on the grill. The result is a tender and flavorful chicken with a creamy and decadent sauce.
10of 20
Rose Coconut Ladoo | Quick Indian Dessert
Main Ingredients: Unsweetened Shredded Coconut, Condensed Milk, Green
Rose coconut ladoo is a popular Indian sweet made with rose water, coconut, and sugar. This recipe takes those flavors and infuses them into a beer can chicken dish. The chicken is marinated in a mixture of rose water, coconut milk, and spices before being roasted on the grill. The result is a tender and aromatic chicken with a hint of rose and coconut flavor.
11of 20
Pista Burfi (Indian Spiced Pistachio Fudge)
Main Ingredients: Pistachios, Coconut, Sugar, Cardamom Powder
Pista burfi is a traditional Indian sweet made with pistachios, milk, and sugar. This recipe takes those flavors and infuses them into a beer can chicken dish. The chicken is marinated in a mixture of pistachios, ghee, and spices before being roasted on the grill. The result is a tender and flavorful chicken with a hint of pistachio sweetness.
12of 20
Slow-Cooker Kheer (Indian Rice Pudding)
Main Ingredients: Whole Milk, Basmati Rice, Sweetened Condensed Milk
If you don't have a grill or simply prefer to use a slow cooker, this recipe is for you. The chicken is marinated in a mixture of yogurt, cardamom, and saffron before being slow-cooked to perfection. The result is a tender and flavorful chicken with a creamy and aromatic sauce.
13of 20
Sugar Free Indian Tasty Sweet Dish Dessert
Main Ingredients: Apricot, Chopped Almonds, Cardamom Powder, Clarified
If you're looking for a healthier version of beer can chicken, give this recipe a try. The chicken is marinated in a mixture of sugar-free sweetener, spices, and yogurt before being roasted on the grill. The result is a tender and flavorful chicken with a hint of sweetness without the added sugar.
14of 20
How To Make Kesar Sandesh | Indian Dessert
Main Ingredients: Saffron, Milk, Powdered Sugar, Lemon Juice, Full Cream
Kesar sandesh is a popular Indian sweet made with cottage cheese, saffron, and sugar. This recipe takes those flavors and infuses them into a beer can chicken dish. The chicken is marinated in a mixture of cottage cheese, saffron, and spices before being roasted on the grill. The result is a tender and aromatic chicken with a hint of sweetness and saffron.
15of 20
Kesar Badam Kulfi | Almond Kulfi | Kulfi Indian Dessert
Main Ingredients: Full Fat Milk, Almonds, Sugar, Saffron Strands
Kulfi is a traditional Indian frozen dessert made with milk, sugar, and nuts. This recipe takes those flavors and infuses them into a beer can chicken dish. The chicken is marinated in a mixture of almond milk, saffron, and spices before being roasted on the grill. The result is a tender and flavorful chicken with a creamy and nutty sauce.
16of 20
Strawberry Phirni, Indian rice dessert (vegan and...
Main Ingredients: Indian Rice, Strawberries, Almond Milk, Sugar, Orange
Phirni is a popular Indian rice pudding made with milk, rice, and sugar. This recipe takes those flavors and infuses them into a beer can chicken dish. The chicken is marinated in a mixture of coconut milk, rice flour, and strawberries before being roasted on the grill. The result is a tender and flavorful chicken with a hint of strawberry sweetness.
17of 20
SUGARFREE LOW-FAT SHRIKHAND PARFAITS – AN INDIAN...
Main Ingredients: Hung Curd, Cardamom Powder, Lemon Zest, Date, Milk
Shrikhand is a traditional Indian dessert made with strained yogurt and sugar. This recipe takes those flavors and infuses them into a beer can chicken dish. The chicken is marinated in a mixture of yogurt, honey, and spices before being roasted on the grill. The result is a tender and flavorful chicken with a creamy and tangy sauce.
18of 20
Thekua ~ Indian Cookies For Indian Cooking Challenge
Main Ingredients: All Purpose Flour, Semolina, Powdered Sugar, Dry
Thekua are Indian cookies made with flour, sugar, and spices. This recipe takes those flavors and infuses them into a beer can chicken dish. The chicken is marinated in a mixture of flour, spices, and honey before being roasted on the grill. The result is a tender and flavorful chicken with a crispy and spiced crust.
19of 20
Asoka Halwa (Indian Dessert made with Moong dal and...
Main Ingredients: Moong Dal, Wheat Flour, Sugar, Ghee, Orange Food
Asoka halwa is a traditional Indian dessert made with moong dal, ghee, and sugar. This recipe takes those flavors and infuses them into a beer can chicken dish. The chicken is marinated in a mixture of moong dal, ghee, and spices before being roasted on the grill. The result is a tender and flavorful chicken with a nutty and aromatic taste.
20of 20
Pakatle Chirote/Indian Sweet/ Indian Layered Pastry
Main Ingredients: All Purpose Flour, Semolina, Curd, Oil, Corn Flour
Pakatle chirote is a popular Indian sweet made with flour, ghee, and sugar. This recipe takes those flavors and infuses them into a beer can chicken dish. The chicken is marinated in a mixture of flour, ghee, and spices before being roasted on the grill. The result is a tender and flavorful chicken with a crispy and spiced crust.
Ingredients:
1. Milk
Milk is the star of this recipe, providing the creamy and rich base for our dessert. Use full-fat milk for the best flavor and texture.
2. Sugar
Sugar adds sweetness to the dessert and balances out any tanginess from the other ingredients. You can adjust the amount of sugar based on your personal preference.
3. Saffron
Saffron is a key ingredient in many Indian dishes, and it adds a beautiful golden color and delicate flavor to this dessert. You can find saffron in most grocery stores or specialty markets.
4. Cardamom
Cardamom is another essential spice in Indian cuisine, and it adds a warm and slightly sweet flavor to this dessert. Ground cardamom is readily available, but if you can find whole pods, they will provide even more flavor.
5. Almonds
Almonds add a satisfying crunch and nutty flavor to this dessert. You can also use other nuts such as pistachios or cashews if you prefer.
Instructions:
To make this quick and easy Indian dessert, start by heating 2 cups of milk in a saucepan over medium heat. Once the milk comes to a boil, reduce the heat to low and let it simmer for 10 minutes. Keep stirring occasionally to prevent the milk from burning.
Next, add 1/4 cup of sugar and a pinch of saffron to the milk and stir well until the sugar dissolves. Let it simmer for another 5 minutes.
Then, add a pinch of ground cardamom and 1/4 cup of chopped almonds to the mixture. Stir well and let it simmer for an additional 5 minutes.
Once the dessert has thickened to your desired consistency, remove it from the heat and let it cool for a few minutes. You can serve it warm or chilled, depending on your preference.
This quick and easy Indian dessert is a perfect ending to any meal. It's also a great way to introduce your friends and family to the delicious flavors of Indian cuisine. Enjoy!
Conclusion:
In just a few simple steps, you can create a delicious and authentic Indian dessert with minimal effort. This recipe is perfect for those who are short on time but still want to enjoy a taste of India. Give it a try and impress your loved ones with your new dessert-making skills!
