Looking for a quick and easy Christmas treat to satisfy your sweet tooth? Look no further than these delicious mince pies! This classic holiday dessert is a staple in many households and is sure to be a hit with your family and friends. With Christmas just around the corner, it's the perfect time to whip up a batch of these mince pies and spread some holiday cheer.
Christmas mince pies are a staple in every holiday spread. These small, bite-sized treats are filled with a delicious mixture of dried fruits, spices, and sometimes even booze. They are the perfect balance of sweet and savory, making them a crowd-pleaser for both kids and adults. Here are 20 different ways to make this classic holiday dessert even more delicious.
If you love the traditional mince pie but want a smaller portion, then these mini Christmas mince pies are perfect for you. These adorable bite-sized pies are made with the same delicious mince pie filling and buttery pastry, but in a mini form. They are great for parties or as a dessert option for kids.
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Star Topped Christmas Mince Pies
Main Ingredients: Plain Flour, White Sugar, Salt, Unsalted Butter
For a festive touch, try making these star-topped Christmas mince pies. These pies are topped with a star-shaped pastry, making them look like a mini Christmas tree. The star shape also adds an extra layer of flakiness to the pastry, making them even more delicious.
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Christmas Mince Pies with Beetroot Pastry
Main Ingredients: Beetroot, Plain Flour, Unsalted Butter, Icing Sugar
For a unique twist on the traditional mince pie, try using a beetroot pastry. The vibrant red color of the pastry adds a festive touch to the dessert, and the earthy flavor of the beetroot pairs well with the sweet mince pie filling. Plus, it's a great way to sneak in some extra veggies during the holiday season.
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Easy Kid Friendly Christmas Mince Pies
Main Ingredients: Unsalted Butter, Plain Flour, Granulated Sugar
If you have little ones at home, it can be challenging to find desserts that they will enjoy. These easy kid-friendly Christmas mince pies are the perfect solution. They are made with a simple pastry and a mild mince pie filling, making them a hit with even the pickiest eaters.
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No Roll Easy Kid Friendly Christmas Mince Pies
Main Ingredients: Unsalted Butter, Plain Flour, Granulated Sugar
If you want to make the process even easier for your kids, try these no-roll easy kid-friendly Christmas mince pies. Instead of rolling out the pastry, the dough is pressed into a muffin tin, filled with mince pie filling, and topped with a pastry lid. It's a fun and hassle-free way to make mince pies with your little ones.
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Mince Pie Christmas Bundt Cake
Main Ingredients: Unsalted Butter, Golden Caster Sugar, Muscovado Sugar
If you want to switch things up this holiday season, try making a mince pie Christmas bundt cake. This cake is made with a sponge cake base and a layer of mince pie filling in the middle. It's a unique and delicious way to enjoy the flavors of a traditional mince pie.
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Christmas Fruit Mince Pies With Light Pastry
Main Ingredients: Flour, Butter, Salt, Sour Cream, Mincemeat
For a lighter version of the traditional mince pie, try making these Christmas fruit mince pies with a light pastry. The pastry is made with a mix of flour and ground almonds, making it lower in carbs and calories. You can enjoy these guilt-free while still getting your mince pie fix.
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Homemade Christmas Mince Pies
Main Ingredients: Apples, Raisins, Blackcurrants, Sultanas, Lemon
Nothing beats a homemade mince pie, and making them from scratch is easier than you think. With a homemade pastry and a delicious mince pie filling, you can create the perfect mince pie to impress your guests this holiday season.
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Vegan Christmas Mince Pies
Main Ingredients: Dates, Water, Einkorn Flour, Canela, Apple, Dried
If you or someone you know follows a vegan diet, don't worry, you can still enjoy mince pies this Christmas. These vegan Christmas mince pies are made with a vegan pastry and a homemade mince pie filling that is free from any animal products. They are just as delicious as the traditional version, and everyone can enjoy them.
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Mince Pie Biscuits
Main Ingredients: Porridge Oats, Butter, Granulated Sugar, Plain Flour
If you love mince pies but want something a little different, try making these mince pie biscuits. These biscuits are made with a simple shortbread dough and a layer of mince pie filling in the middle. They are buttery, crumbly, and have all the delicious flavors of a mince pie.
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Low Carb Christmas Mince Pies
Main Ingredients: Almond Meal, Egg, Coconut Flour, Sweetener, Ground
If you're watching your carb intake this holiday season, you can still enjoy mince pies with these low carb Christmas mince pies. The pastry is made with almond flour and coconut flour, making them low in carbs but still just as tasty. They are perfect for those following a keto or low carb diet.
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Mince Pie Truffles - A Lovely Edible Gift!
Main Ingredients: Mincemeat, Dried Cranberries, Cinnamon, Cream Cheese
If you're looking for a unique and delicious gift to give this holiday season, try making these mince pie truffles. They are made with a mixture of crushed mince pies and chocolate, rolled into bite-sized truffles, and coated in cocoa powder. They make a lovely edible gift for friends and family.
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Eggnog Mince Pies
Main Ingredients: Plain Flour, Icing Sugar, Salt, Ground Ginger, Ground
For a festive twist on the traditional mince pie, try making these eggnog mince pies. The addition of eggnog to the mince pie filling adds a delicious creamy and boozy flavor. These pies are perfect for adults to enjoy during the holiday season.
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Cranberry Mince Pies With Star And Holly Toppings
Main Ingredients: Plain Flour, Ground Almonds, Butter, Orange, Icing
For a festive and colorful mince pie, try making these cranberry mince pies. The addition of cranberries to the filling adds a tangy and tart flavor that pairs well with the sweet mince pie filling. Top them off with a star and holly-shaped pastry for a beautiful and festive touch.
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Christmas Amaretti Biscuits
Main Ingredients: Large Egg Whites, Ground Almonds, Caster Sugar, Mixed
If you want to change up the pastry for your mince pies, try making these Christmas amaretti biscuits. They are made with a combination of ground almonds, amaretti cookies, and butter, giving them a unique and delicious flavor. They are perfect for those who love a bit of almond flavor in their desserts.
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My Christmas Burger
Main Ingredients: Mince, Mayonnaise, Freshly Ground Black Pepper, Salt
If you want to take a break from all the sweet treats this holiday season, try making a Christmas burger. This burger is made with a beef patty, bacon, cheese, and a layer of mince pie filling. It's a unique and savory way to enjoy the flavors of a traditional mince pie.
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Christmas Brownies (Vegan & Gluten-free)
Main Ingredients: Gluten Free Flour, Coconut Sugar, Cocoa Powder, Ground
For a decadent and indulgent dessert, try making these Christmas brownies. They are made with a vegan and gluten-free brownie base and topped with a layer of mince pie filling. They are rich, fudgy, and perfect for anyone with dietary restrictions.
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Easy Mince Pie
Main Ingredients: Plain Flour, Butter, Sugar, Salt, Mincemeat
If you're short on time but still want to enjoy the flavors of a traditional mince pie, try making this easy mince pie. It's made with store-bought puff pastry and a jar of mince pie filling. It's the perfect last-minute dessert for any holiday gathering.
For a twist on the classic scone, try making these Christmas scones. They are made with a scone base and filled with a layer of mince pie filling. They are perfect for a holiday brunch or as a sweet treat with your afternoon tea.
Ingredients
Pie Crust:
2 cups all-purpose flour
1/2 cup (1 stick) unsalted butter, cold and cut into small cubes
1/4 cup cold water
1/4 teaspoon salt
Mince Filling:
1 cup mincemeat
1/4 cup dried cranberries
1/4 cup chopped pecans
1/4 cup brown sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cloves
Instructions
1. Preheat your oven to 375°F (190°C).
2. In a large mixing bowl, combine the flour and salt. Cut in the cold butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs.
3. Slowly add in the cold water, mixing until the dough comes together. Form the dough into a ball and wrap it in plastic wrap. Chill in the fridge for 30 minutes.
4. In a separate mixing bowl, mix together the mincemeat, dried cranberries, chopped pecans, brown sugar, cinnamon, nutmeg, and cloves.
5. On a floured surface, roll out the chilled dough to about 1/4 inch thickness. Use a cookie cutter or a glass to cut out circles that are slightly larger than your muffin tin.
6. Gently press the circles into a greased muffin tin, making sure to leave a slight overhang. Fill each pie crust with about 2 tablespoons of the mince filling.
7. Roll out the remaining dough and cut out circles for the pie crust lids. Place the lids on top of the filling and use a fork to crimp the edges together.
8. Brush the tops of the pies with a beaten egg and sprinkle with sugar.
9. Bake for 20-25 minutes, or until the crust is golden brown. Let cool before serving.
These quick Christmas mince pies are the perfect combination of flaky crust and sweet, spiced filling. They are easy to make and can be enjoyed as a dessert or even as a sweet breakfast treat on Christmas morning. Impress your loved ones with these homemade mince pies and make your holiday season a little sweeter. Happy baking!
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