20+ Quick Christmas Cake Recipe With Mincemeat Unlock Flavor Sensations!
Published on: Mar 7, 2024
Many people think that making a traditional Christmas cake is a time-consuming and difficult task, but with the help of mincemeat, you can whip up a delicious holiday treat in no time. This quick Christmas cake recipe with mincemeat is the perfect solution for busy individuals who still want to enjoy a homemade dessert during the festive season. So, put on your apron and get ready to impress your family and friends with this simple yet scrumptious cake.
Main Ingredients: Unsalted Butter, Golden Caster Sugar, Muscovado Sugar
Get into the festive spirit with this delicious and unique take on a Christmas classic. This Mince Pie Christmas Bundt Cake is a showstopper dessert that will impress your guests and leave them wanting more. The rich and moist cake is infused with traditional mincemeat flavors, making it the perfect holiday treat. With a beautiful bundt shape and a dusting of powdered sugar, this cake is a must-have on your Christmas menu.
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Christmas Amaretti Biscuits
Main Ingredients: Large Egg Whites, Ground Almonds, Caster Sugar, Mixed
These Christmas Amaretti Biscuits are a delightful addition to any holiday dessert table. Made with just a few simple ingredients, these almond-flavored cookies are crunchy on the outside and chewy on the inside. The addition of festive sprinkles and a glaze drizzle make them a festive and eye-catching treat. They also make a great homemade gift for friends and family.
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My Christmas Burger
Main Ingredients: Mince, Mayonnaise, Freshly Ground Black Pepper, Salt
Forget the traditional Christmas dinner, it's time to shake things up with this mouthwatering Christmas Burger. This indulgent burger is stacked with all the holiday favorites, including a juicy beef patty, cranberry sauce, crispy bacon, and brie cheese. It's the perfect combination of sweet, savory, and cheesy flavors that will make your taste buds sing. Serve it with some homemade sweet potato fries for the ultimate festive meal.
No Christmas is complete without a plate of freshly baked mince pies. These bite-sized treats are a staple in many households during the holiday season. Our version of Christmas Mince Pies is made with a buttery and flaky pastry crust filled with a delicious mincemeat mixture. They are then baked until golden brown and perfect for enjoying with a cup of tea or coffee.
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Christmas Brownies (Vegan & Gluten-free)
Main Ingredients: Gluten Free Flour, Coconut Sugar, Cocoa Powder, Ground
These Christmas Brownies are a dream come true for all those with dietary restrictions. They are completely vegan and gluten-free, but still incredibly delicious and indulgent. Made with a combination of almond flour and cocoa powder, these brownies have a rich and fudgy texture that will satisfy any chocolate craving. Top them with some bitter chocolate chips and crushed candy canes for an extra festive touch.
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Star Topped Christmas Mince Pies
Main Ingredients: Plain Flour, White Sugar, Salt, Unsalted Butter
Take your Christmas Mince Pies to the next level with these adorable Star Topped Mince Pies. The star-shaped pastry topping adds a festive and decorative touch to these already delicious treats. The mincemeat filling is made with a mixture of dried fruit, spices, and brandy for a traditional and irresistible flavor. These pies are sure to be a hit at any holiday gathering.
Start your Christmas morning off right with these delicious and easy Christmas Scones. These scones are light, fluffy, and bursting with festive flavors. The dough is studded with dried cranberries and orange zest for a pop of tangy sweetness. Serve them warm with a dollop of clotted cream and your favorite jam for a truly indulgent breakfast.
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MINCEMEAT CHRISTMAS MARTINI
Main Ingredients: Gin, Dark Rum, Mincemeat, Sweet Vermouth
Why should desserts have all the fun during the holidays? This Mincemeat Christmas Martini is the perfect cocktail to get you in the festive spirit. Made with a mixture of mincemeat, gin, and vermouth, this martini is sweet, spicy, and full of Christmas flavors. Serve it with a cinnamon stick and a sprig of rosemary for a beautiful and aromatic presentation.
These Christmas Tree Brownies are another fun and creative way to enjoy a classic holiday treat. The brownies are cut into triangular shapes and decorated with green buttercream frosting to resemble Christmas trees. Add some candy stars on top for a finishing touch. These cute and festive brownies are perfect for kids and adults alike.
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Christmas Fruit Mince Pies With Light Pastry
Main Ingredients: Flour, Butter, Salt, Sour Cream, Mincemeat
If you're looking for a lighter and healthier version of traditional mince pies, these Christmas Fruit Mince Pies are the answer. The pastry crust is made with a combination of whole wheat flour and almond flour, making it lighter and more nutritious. The filling is still bursting with flavor, thanks to a mix of dried fruit, spices, and honey. These mince pies are perfect for those watching their waistline during the festive season.
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Simplified Mincemeat Christmas Pudding
Main Ingredients: Mincemeat, Orange Marmalade, Dark Brown Sugar
Christmas Pudding is a classic holiday dessert, but it can be quite time-consuming to make from scratch. That's where this Simplified Mincemeat Christmas Pudding comes in. With just a few ingredients and a simple cooking method, you can have a delicious and festive pudding in no time. Serve it warm with some brandy sauce for a decadent and traditional dessert.
This Chelsea Bun Christmas Tree is a unique and delicious twist on a classic British treat. Made with a soft and buttery dough, this Christmas tree-shaped bread is filled with a mixture of dried fruit, spices, and brown sugar. It's then topped with a sweet and sticky glaze and baked until golden brown. This festive bread is perfect for breakfast or as a snack throughout the holiday season.
These Mini Christmas Mince Pies are perfect for holiday parties and gatherings. The smaller size makes them easy to serve and eat, and they're always a hit with guests. The pastry crust is made with a combination of butter and cream cheese, giving it a rich and flaky texture. The mincemeat filling is made with traditional ingredients, but with a touch of brandy for an extra kick.
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Gluten Free Christmas Scones with Mincemeat
Main Ingredients: Gluten Free Plain Flour, Xanthan Gum, Gluten, Ground
If you or someone in your family has a gluten intolerance, you don't have to miss out on delicious holiday treats. These Gluten Free Christmas Scones with Mincemeat are perfect for those with dietary restrictions. The scones are made with a gluten-free flour blend and studded with dried cranberries and white chocolate chips. Serve them with a dollop of coconut cream for a dairy-free option.
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Mincemeat Tarts
Main Ingredients: Mince, Plain Flour, Wholemeal Flour, Unsalted Butter
These Mincemeat Tarts are a simple and easy way to enjoy the traditional flavors of mincemeat. The pastry crust is made with just three ingredients and can be made in advance and frozen for convenience. The filling is a traditional mixture of dried fruits, spices, and brandy for a rich and flavorful tart. Serve them warm with a dusting of powdered sugar for a festive touch.
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Mincemeat & Marzipan Wreath
Main Ingredients: Puff Pastry, Mincemeat, Lemon, Marzipan, Egg
This Mincemeat & Marzipan Wreath is a beautiful and delicious centerpiece for any holiday gathering. The wreath is made with a sweet and buttery dough that is filled with a mixture of mincemeat and marzipan. After baking, it's topped with a homemade glaze and decorated with festive candied fruits. This wreath is sure to impress your guests and become a new holiday tradition.
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Mince Pie Truffles - A Lovely Edible Gift!
Main Ingredients: Mincemeat, Dried Cranberries, Cinnamon, Cream Cheese
If you're looking for a unique and delicious gift idea for friends and family, these Mince Pie Truffles are the perfect solution. Made with a mixture of crushed mince pies and cream cheese, these truffles are rich, decadent, and full of holiday flavor. They also make a great addition to any dessert table or holiday cookie exchange.
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Last minute Christmas Cake
Main Ingredients: Butter, Light Brown Sugar, Large Eggs, Flour, Mixed
Don't have time to make a traditional fruitcake for Christmas? This Last Minute Christmas Cake is the perfect solution. Made with just six ingredients and no need for soaking fruit in advance, this cake can be made in a pinch. The addition of almond extract and orange zest gives it a festive and flavorful twist. Serve it with some whipped cream and cinnamon sugar for a delicious and easy dessert.
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Easy Mincemeat Cake - Fruitcake Christmas Cheat
Main Ingredients: Butter, Dark Muscovado Sugar, Bicarbonate Of Soda
If you're not a fan of traditional fruitcake, this Easy Mincemeat Cake is a great alternative. The cake is moist and flavorful, thanks to the addition of mincemeat and orange juice. It's also incredibly easy to make, with just a few simple steps and ingredients. Serve it with a dollop of vanilla ice cream for a satisfying and festive dessert.
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Christmas Fudge
Main Ingredients: Condensed Milk, Double Cream, Unsalted Butter, Light
Christmas Fudge is a delicious and indulgent treat that makes a great homemade gift. This version is made with a combination of white chocolate and condensed milk for a creamy and rich texture. The addition of candied cranberries and pistachios adds a festive and colorful touch. Wrap it up in a cute tin or box for a thoughtful and tasty present.
Why Use Mincemeat?
1. Adds Festive Flavor
Mincemeat is a traditional British ingredient that is typically made up of a mixture of dried fruit, spices, and brandy. This flavorful blend is what gives this Christmas cake its unique taste and aroma, making it the perfect addition to your holiday menu. The fruit and spices in mincemeat are also symbolic of the flavors of Christmas, making it a must-have ingredient for any festive recipe.
2. Saves Time and Effort
Using mincemeat in this Christmas cake recipe not only adds flavor but also saves you time and effort in the kitchen. Instead of having to individually chop and prepare all the dried fruit and spices, mincemeat already has everything perfectly mixed together. This means you can skip the tedious preparation process and get straight to baking, making this cake a quick and hassle-free option for the busy holiday season.
3. Versatile Ingredient
One of the great things about using mincemeat in this Christmas cake recipe is its versatility. Not only can it be used as a filling, but it can also be stirred into the cake batter to add even more flavor. You can also experiment with different types of mincemeat, such as vegetarian or gluten-free options, to cater to different dietary needs. This makes it a convenient ingredient to have on hand for all your holiday baking needs.
How to Make Quick Christmas Cake with Mincemeat
Now that you know the benefits of using mincemeat in your Christmas cake, here is a simple recipe that you can follow to make your own delicious creation.
Ingredients:
1 1/2 cups all-purpose flour
1/2 cup brown sugar
1 tsp baking powder
1 tsp ground cinnamon
1/4 tsp ground nutmeg
1/4 tsp ground cloves
1/4 tsp salt
3/4 cup unsalted butter, softened
2 eggs
1 cup mincemeat
1/4 cup milk
1/4 cup brandy or apple juice
1/2 cup chopped nuts (optional)
Instructions:
Preheat your oven to 350°F (175°C) and grease a 9-inch cake pan.
In a medium bowl, combine the flour, brown sugar, baking powder, cinnamon, nutmeg, cloves, and salt.
In a separate bowl, beat the butter and eggs together until smooth.
Stir in the mincemeat, milk, and brandy or apple juice.
Gradually add the dry ingredients to the wet mixture and mix until well combined.
If using nuts, fold them into the batter.
Pour the batter into the prepared cake pan and smooth out the top with a spatula.
Bake for 45-50 minutes or until a toothpick inserted into the center comes out clean.
Let the cake cool in the pan for 10 minutes before removing it to a wire rack to cool completely.
Now that you have your quick and delicious Christmas cake, you can decorate it with your favorite toppings, such as icing, whipped cream, or a dusting of powdered sugar. This mincemeat Christmas cake is sure to be a hit at any holiday gathering and will have everyone asking for the recipe. So, don't hesitate to give this festive treat a try and make your holidays a little sweeter.
