18+ Quick Christmas Cake Recipe Savor The Mouthwatering Goodness!
Published on: Mar 11, 2024
The holiday season is incomplete without indulging in some delicious Christmas cake. While traditional fruitcakes may require weeks of preparation, this quick Christmas cake recipe is perfect for those who don't have the time or patience to wait. With just a handful of ingredients and minimal prep time, you can whip up a delicious and moist cake that will impress your friends and family. So, let's get baking!
Christmas is a time for indulgence, and what better way to satisfy your sweet tooth than with a delicious Christmas cake? Whether you prefer a traditional fruit cake or something a little more unique, we've got you covered with these top 18 beer can chicken recipes.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
For a festive twist on a classic, try this cranberry Christmas cake. The tartness of the cranberries pairs perfectly with the rich, buttery cake and is sure to be a hit with your guests. Plus, it's made with beer!
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to impress, this simple Christmas cake is the recipe for you. With only a few ingredients and minimal prep time, you can have a delicious homemade cake that will have everyone begging for the recipe.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
No Christmas celebration is complete without a yule log cake, and this ultimate Christmas version is sure to be a showstopper. Made with a rich chocolate cake, creamy filling, and a festive decoration, it's the perfect addition to any holiday table.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the biggest challenges with baking a Christmas cake is keeping it moist, but with this recipe, that won't be a problem. Made with beer and a secret ingredient, this cake is guaranteed to be moist and delicious.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
If you're looking for something a little different, give this Pandoro Christmas tree cake a try. This traditional Italian cake is shaped like a Christmas tree and is dusted with powdered sugar to resemble snow. It's sure to be a hit with kids and adults alike.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
This cranberry and lime Christmas cake is a refreshing twist on the traditional fruit cake. The tartness of the cranberries is balanced perfectly with the zesty lime, creating a delicious and unique flavor combination that will have your taste buds singing.
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Easy Christmas cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
Don't let the thought of making a Christmas cake intimidate you – this easy recipe takes all the stress out of the process. With simple ingredients and easy-to-follow instructions, you'll have a delicious cake in no time.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
If you're a fan of pistachios, this cake is a must-try. The nutty flavor of the pistachios pairs perfectly with the sweetness of the cherries, creating a delicious and festive cake that will be the star of your holiday party.
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Chocolate Christmas cake
Main Ingredients: Eggs, Sugar, Butter, Salt, Self Raising Flour, Cocoa
For all the chocolate lovers out there, this is the Christmas cake for you. Made with rich, decadent chocolate and topped with a creamy ganache, it's a chocolate lover's dream come true. And yes, it's made with beer too!
If you're tired of the traditional round cake, why not mix it up with a Christmas cake roll? This cake is filled with a delicious cream cheese filling and rolled up for a fun and unique presentation that's sure to impress.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This fruit cake is a classic Christmas treat that has stood the test of time. Made with a variety of dried fruits and soaked in alcohol, it's a rich and flavorful cake that is perfect for the holiday season.
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Christmas Cake Popsicles
Main Ingredients: Cake Mix, Cake, Frosting, Chocolate Wafers
If you want to switch things up this year, try making these Christmas cake popsicles. Made with cake crumbs and dipped in chocolate, they're a fun and festive way to enjoy your Christmas cake.
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Cherry Christmas Cake
Main Ingredients: Water, Lemon Juice, Granulated Sugar, Corn Starch
This cherry Christmas cake is a colorful and delicious addition to any holiday table. The cherries add a pop of sweetness to the cake, while the beer adds a unique depth of flavor.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
For those who prefer to stick to tradition, this classic Christmas cake is the recipe for you. Made with a variety of dried fruits and soaked in alcohol, it's a rich and flavorful cake that is perfect for the holiday season.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
Just because it's the holiday season doesn't mean you have to completely abandon your healthy habits. This healthy Christmas cake is made with whole wheat flour and natural sweeteners, making it a guilt-free indulgence.
In Japan, Christmas is celebrated with a unique type of cake – the Japanese Christmas cake. This light and airy sponge cake is topped with whipped cream and strawberries, creating a delicious and visually stunning dessert.
Take your taste buds on a tropical vacation with this Caribbean Christmas cake. Made with rum-soaked fruit and topped with a coconut rum glaze, it's a delicious twist on the traditional fruit cake.
Gather Your Ingredients
Before you start, make sure you have all the ingredients on hand. You will need flour, sugar, butter, eggs, milk, vanilla extract, baking powder, and candied fruit. You can also add some chopped nuts, raisins, or chocolate chips to give your cake an extra burst of flavor. Having all the ingredients measured and ready to go will make the baking process much smoother.
Preheat Your Oven and Prepare Your Pan
Preheat your oven to 350 degrees F and grease a 9-inch round cake pan with butter or cooking spray. You can also line the bottom of the pan with parchment paper for easy removal.
Mix, Mix, Mix
In a large mixing bowl, cream together butter and sugar until light and fluffy. Then, add in the eggs, one at a time, beating well after each addition. Next, mix in the milk and vanilla extract. In a separate bowl, sift together the flour and baking powder. Slowly add the dry ingredients to the wet mixture, mixing until just combined. Be careful not to overmix, as this can result in a tough cake.
Add Your Flavors
Now comes the fun part – adding in your candied fruit and any other optional add-ins you desire. Fold in the fruit and nuts gently, making sure they are evenly distributed throughout the batter.
Bake and Enjoy
Pour the batter into the prepared pan and smooth the top with a spatula. Bake for 35-40 minutes or until a toothpick inserted in the center comes out clean. Let the cake cool in the pan for 10 minutes before removing it and placing it on a wire rack to cool completely. Once cooled, you can dust the top with some powdered sugar or even drizzle on some chocolate ganache for an extra special touch.
In just a few easy steps, you have a delicious quick Christmas cake that will be the perfect addition to your holiday spread. This recipe is also great for last-minute gifts or potluck parties. So, don't stress about making a fancy fruitcake this year – try this simple and tasty recipe and impress your loved ones with your baking skills. Happy holidays!
