20 Quick Chinese Spare Ribs Recipe Taste The Magic Today!
Published on: Mar 24, 2024
For many people, Chinese spare ribs are a beloved dish that is often associated with takeout and restaurant dining. However, making them at home can seem daunting and time-consuming. But with the right recipe, you can easily whip up a batch of delicious quick Chinese spare ribs in the comfort of your own kitchen. In this article, we will share a professional and well-organized introduction to a simple and quick Chinese spare ribs recipe that will have you enjoying this mouth-watering dish in no time.
One of the simplest ways to make beer can spare ribs is to use a basic Chinese seasoning blend. Chinese five spice is a blend of cinnamon, cloves, fennel, star anise, and Szechuan peppercorns. Rub this spice blend all over the ribs and place them on the beer can, then grill or bake until they are fall-off-the-bone tender.
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Slow Cooker Chinese Spare Ribs
Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
If you want a more hands-off approach to cooking, try making slow cooker Chinese spare ribs. The beer and spices will infuse the meat as it cooks low and slow, resulting in tender and flavorful ribs that practically fall off the bone. This method is perfect for busy weeknights or when you want to set it and forget it.
For a more traditional Chinese preparation, try making Chinese red-braised spare ribs. This dish involves marinating the ribs in a soy sauce and five spice mixture and then braising them in the oven for several hours. The result is tender and flavorful ribs that are perfect for serving over rice or with your favorite vegetables.
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Spare ribs Chinese style –
Main Ingredients: Spare Ribs, Garlic Cloves, Brown Sugar, Vinegar, Lemon
A popular way to cook spare ribs in Chinese cuisine is to marinate them in a mixture of soy sauce, five spice, and other seasonings. After marinating, the ribs are typically cooked on the grill or in the oven until they are caramelized and tender. This method is perfect for those who enjoy a sweet and savory flavor profile.
If you love the classic Chinese takeout dish of sweet and sour chicken, then you'll love this sweet and sour spare rib recipe. The ribs are marinated in a tangy sauce made with pineapple juice, brown sugar, and soy sauce, and then cooked on the grill or in the oven. The result is sticky, sweet, and flavorful ribs that are sure to be a hit with your family and friends.
If you're a fan of Chinese five spice, then you'll love using it to make Chinese five spice spare ribs. This recipe involves marinating the ribs in a mixture of soy sauce, hoisin sauce, honey, and five spice, and then cooking them on the grill or in the oven. The result is tender and flavorful ribs with a hint of sweetness and spice.
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Caramelized Pork Spare Ribs
Main Ingredients: Spare Ribs, Star Anise, Ginger, Scallions, Cooking Oil
This recipe for caramelized pork spare ribs takes the classic Chinese dish of char siu pork and turns it into a delicious and unique way to cook spare ribs. The ribs are marinated in a mixture of hoisin sauce, honey, soy sauce, and five spice, and then grilled or baked until they are caramelized and sticky. Serve them over rice for a complete meal.
If you love the convenience of using a slow cooker, then you'll love this recipe for slow cooker Chinese spare ribs. The ribs are marinated in a mixture of soy sauce, hoisin sauce, honey, and five spice, and then cooked in the slow cooker for several hours. The result is tender and flavorful ribs that are perfect for serving at your next gathering or family dinner.
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CUMIN SPARE RIBS
Main Ingredients: Spare Ribs, Large Scallions, Ginger, Star Anise, Soy
If you're looking for a unique and flavorful way to cook spare ribs, then give this recipe for cumin spare ribs a try. The ribs are marinated in a mixture of soy sauce, honey, and cumin, and then cooked on the grill or in the oven. The result is tender and flavorful ribs with a hint of smokiness from the cumin.
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Air Fryer Chinese Spare Ribs
Main Ingredients: Country Style Pork Ribs, Hoisin Sauce, Soy Sauce, Brown
If you have an air fryer, then you have to try making air fryer Chinese spare ribs. This method results in tender and flavorful ribs with a crispy exterior, all without having to use a lot of oil. The ribs are coated in a mixture of soy sauce, hoisin sauce, honey, and five spice, and then cooked in the air fryer until they are golden brown and delicious.
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Hoisin-Glazed Spare Ribs
Main Ingredients: Spare Ribs, Hoisin Sauce, Honey, Five Spice Powder, Soy
If you love the rich and tangy flavor of hoisin sauce, then you'll love these hoisin-glazed spare ribs. The ribs are coated in a mixture of hoisin sauce, soy sauce, honey, and five spice, and then grilled or baked until they are caramelized and tender. Serve them with some steamed rice and your favorite vegetables for a complete meal.
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Take Out Style Chinese Spare Ribs
Main Ingredients: Minced Garlic, Pineapple, Star Anise, Salt, Sugar
If you're craving the flavors of your favorite Chinese takeout, then give this recipe for take out style Chinese spare ribs a try. The ribs are marinated in a mixture of soy sauce, hoisin sauce, honey, and five spice, and then cooked on the grill or in the oven. The result is tender and flavorful ribs that taste just like your favorite takeout dish.
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Steamed Chinese Spare Ribs with Black Beans
Main Ingredients: Ribs, Maple Syrup, Sesame Oil, Fermented Black Beans
For a healthier take on Chinese spare ribs, try making steamed Chinese spare ribs with black beans. The ribs are marinated in a mixture of soy sauce, black bean sauce, and five spice, and then steamed until they are tender and flavorful. This method results in a lighter and healthier version of this classic dish.
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Chinese Spare Ribs in Hoi Sin Sauce
Main Ingredients: Pork Spare Ribs, Sauce, Runny Honey, Tomato Ketchup
This recipe for Chinese spare ribs in hoisin sauce is a delicious and easy way to cook spare ribs. The ribs are marinated in a mixture of hoisin sauce, soy sauce, honey, and five spice, and then cooked on the grill or in the oven until they are caramelized and tender. Serve them with some steamed rice and veggies for a complete meal.
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Chinese Spare Ribs and Egg Roll Baked Wontons
Main Ingredients: Rolls, Boneless Country Style Pork Ribs, Sauce, Onion
If you're looking for a unique and tasty appetizer, try making Chinese spare ribs and egg roll baked wontons. These wontons are filled with chopped spare ribs, cabbage, carrots, and other vegetables, and then baked until they are crispy and golden brown. Serve them with a dipping sauce made with soy sauce, hoisin sauce, and five spice for a delicious and impressive appetizer.
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Instant Pot Chinese Spare Ribs with Five Spice
Main Ingredients: Pork Spareribs, Hoisin Sauce, Soy Sauce, Honey, Rice
If you have an Instant Pot, then you have to try making Instant Pot Chinese spare ribs with five spice. This method results in tender and flavorful ribs in a fraction of the time it would take to make them in the oven or on the grill. The ribs are coated in a mixture of soy sauce, hoisin sauce, honey, and five spice, and then cooked in the Instant Pot until they are fall-off-the-bone tender.
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Black Bean Spare Ribs Rice (Pressure Cooker or Rice...
Main Ingredients: Spare Ribs, Red Chili, Jasmine Rice, Water, Cooking
This recipe for black bean spare ribs rice is a delicious and easy way to make a complete meal in your pressure cooker or rice cooker. The ribs are marinated in a mixture of black bean sauce, soy sauce, and five spice, and then cooked with rice until everything is tender and flavorful. This dish is perfect for a quick and satisfying weeknight meal.
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Slow Cooker/Instant Pot Chinese-Style Spare Ribs
Main Ingredients: St Louis Style Ribs, Garlic Powder, Ginger Powder
This recipe for slow cooker or Instant Pot Chinese-style spare ribs is perfect for those who love the convenience of using their slow cooker or Instant Pot. The ribs are marinated in a mixture of soy sauce, hoisin sauce, honey, and five spice, and then cooked until they are tender and flavorful. Serve them over rice or with your favorite side dishes for a delicious and easy meal.
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Oven Tender Spare Ribs
Main Ingredients: Spare Ribs, Brown Sugar, Fajita Seasoning, Hungarian
If you want tender and juicy spare ribs without having to wait hours for them to cook, try making oven tender spare ribs. The ribs are marinated in a mixture of soy sauce, hoisin sauce, honey, and five spice, and then cooked in the oven until they are fall-off-the-bone tender. This method is perfect for those who want to enjoy delicious spare ribs without having to spend all day cooking them.
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EZCR#37 - GUI FEI SPARE RIBS [SPARE RIBS STEW]
Main Ingredients: Spare Ribs, Carrot, Onion, Star Anise, Bay Leaves
This recipe for GUI FEI spare ribs is a unique and flavorful way to cook spare ribs. The ribs are marinated in a mixture of soy sauce, hoisin sauce, honey, and five spice, and then cooked in a pot with other ingredients like star anise, bay leaves, and ginger. The result is a rich and flavorful stew that is perfect for serving over rice or with your favorite side dishes.
The Ingredients You Will Need
To make this quick Chinese spare ribs recipe, you will need the following ingredients:
- 2 pounds of spare ribs
- 1/4 cup of soy sauce
- 1/4 cup of hoisin sauce
- 1/4 cup of honey
- 2 cloves of garlic, minced
- 1 tablespoon of Chinese five-spice
- Salt and pepper to taste
The Simple Steps to Follow
Now that you have gathered all the necessary ingredients, it's time to start cooking! Follow these simple steps to make quick Chinese spare ribs that are sure to impress:
Step 1: Preheat Your Oven
Preheat your oven to 375°F (190°C). This will ensure that your ribs cook evenly and have a nice crispy texture on the outside.
Step 2: Prepare the Marinade
In a mixing bowl, combine the soy sauce, hoisin sauce, honey, minced garlic, and Chinese five-spice. Mix well until all the ingredients are well combined.
Step 3: Season the Ribs
Season the spare ribs with salt and pepper to taste. Then, place them in a baking dish and pour the marinade over the ribs, making sure to coat them evenly.
Step 4: Bake the Ribs
Place the baking dish in the preheated oven and bake for 30-35 minutes, or until the ribs are cooked through and the marinade has thickened and caramelized.
Step 5: Serve and Enjoy
Once the ribs are done, take them out of the oven and let them rest for a few minutes. Then, serve them hot and enjoy your quick Chinese spare ribs with your favorite side dishes.
Why This Recipe is a Must-Try
Not only is this quick Chinese spare ribs recipe incredibly easy to make, but it also packs a ton of flavor. The combination of soy sauce, hoisin sauce, honey, and Chinese five-spice creates a sweet and savory glaze that perfectly coats the tender spare ribs. Plus, by baking the ribs in the oven, you avoid the mess and hassle of frying them. It's a win-win situation!
In conclusion, with just a few simple ingredients and easy steps, you can make quick Chinese spare ribs that are sure to impress your family and friends. So why not give this recipe a try and add a delicious Chinese-inspired dish to your cooking repertoire? Trust us, your taste buds will thank you.