17 Quick Chinese Sauce Recipe Taste The Magic Today!
Published on: Mar 24, 2024
Looking to add some bold and flavorful Chinese flavors to your meals? Look no further than this quick Chinese sauce recipe! Perfect for stir-fries, marinades, and dipping sauces, this versatile sauce is easy to make and can be customized to your taste preferences. Plus, it uses common ingredients that you may already have in your pantry. Let's get cooking!
First up on our list is a classic Chinese sauce that is perfect for pairing with Beer Can Chicken. Made with soy sauce, brown sugar, ginger, and garlic, this sauce adds a savory and slightly sweet flavor to the chicken. Simply mix the ingredients together and brush it onto the chicken before grilling. You can also use it as a dipping sauce for added flavor.
If you're a fan of sweet and sticky sauces, then this Chinese Honey Chicken Sauce is a must-try. Made with honey, soy sauce, and Chinese five-spice powder, this sauce brings a unique and delicious flavor to your Beer Can Chicken. For an extra kick of flavor, add a splash of sesame oil to the mix.
Garlic lovers, this one's for you! This Chinese Garlic Sauce is full of bold and savory flavors that pair perfectly with Beer Can Chicken. Made with garlic, soy sauce, hoisin sauce, and chili paste, this sauce adds a spicy and garlicky kick to your chicken. For a milder version, use less chili paste or substitute it with sweet chili sauce.
Bring the flavors of your favorite Chinese restaurant to your own kitchen with this Chinese Restaurant-Style Duck Sauce. Made with apricot preserves, soy sauce, and rice vinegar, this sauce adds a tangy and sweet flavor to your Beer Can Chicken. It's also a great dipping sauce for added flavor.
Sweet and sour sauce is a classic Chinese sauce that is a perfect match for Beer Can Chicken. Made with pineapple juice, brown sugar, and vinegar, this sauce adds a tangy and sweet flavor to your chicken. For added depth of flavor, add a pinch of ground ginger to the mix.
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Chinese Fried Red Chili Sauce
Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
If you love a little heat in your food, then this Chinese Fried Red Chili Sauce is a must-try for your Beer Can Chicken. Made with red chili peppers, soy sauce, and sesame oil, this sauce brings a spicy and smoky flavor to your chicken. For a milder version, remove the seeds from the chili peppers before blending.
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Chinese Garlic Sauce for Stir-Fries
Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
This Chinese Garlic Sauce is perfect for adding to stir-fries, but it also works well as a marinade for Beer Can Chicken. Made with garlic, soy sauce, and oyster sauce, this sauce adds a rich and savory flavor to your chicken. For an extra kick of flavor, add a sprinkle of Chinese five-spice powder to the mix.
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The Best Ever Simple Sweet and Sour Sauce
Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
Another delicious sweet and sour sauce option for your Beer Can Chicken is this simple and easy recipe. Made with ketchup, brown sugar, and vinegar, this sauce adds a tangy and sweet flavor to your chicken. It's also a great dipping sauce for added flavor.
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How To Make Chinese Black Bean Sauce (aka Black Bean...
Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced
Black bean sauce is a staple in Chinese cooking and is a great addition to your Beer Can Chicken. Made with fermented black beans, garlic, and soy sauce, this sauce adds a salty and savory flavor to your chicken. For added freshness, add a sprinkle of chopped green onions to the sauce before serving.
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Chinese Vegetarian Brown Sauce
Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
If you're looking for a vegetarian option for your Beer Can Chicken, this Chinese Vegetarian Brown Sauce is a great choice. Made with vegetable broth, soy sauce, and hoisin sauce, this sauce adds a savory and slightly sweet flavor to your chicken. For added depth of flavor, add a splash of rice vinegar to the mix.
This Chinese White Sauce is a versatile sauce that can be used as a marinade or a dipping sauce for your Beer Can Chicken. Made with chicken broth, soy sauce, and cornstarch, this sauce adds a savory and slightly sweet flavor to your chicken. For a thicker consistency, add a bit more cornstarch to the sauce.
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Chinese Style Sesame Sauce
Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White
Sesame sauce is a popular Chinese sauce that is perfect for adding to Beer Can Chicken. Made with sesame paste, soy sauce, and rice vinegar, this sauce adds a nutty and savory flavor to your chicken. For a bit of heat, add a splash of sriracha to the sauce.
If you're a fan of spicy sauces, then this Chinese Chili Sauce is a must-try for your Beer Can Chicken. Made with chili peppers, garlic, and soy sauce, this sauce adds a spicy and savory flavor to your chicken. For a milder version, remove the seeds from the chili peppers before blending.
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BEST Authentic Chinese Plum Sauce (Duck Sauce)
Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar
Plum sauce, also known as duck sauce, is a popular accompaniment for Chinese dishes and pairs perfectly with Beer Can Chicken. Made with plums, ginger, and soy sauce, this sauce adds a sweet and tangy flavor to your chicken. It's also great for dipping!
Barbecue sauce is a crowd-pleaser and this Chinese Style Barbecue Sauce is no exception. Made with hoisin sauce, soy sauce, and honey, this sauce adds a sweet and tangy flavor to your Beer Can Chicken. For added smokiness, add a splash of liquid smoke to the mix.
Orange sauce is a popular Chinese sauce that is great for adding to Beer Can Chicken. Made with orange juice, soy sauce, and brown sugar, this sauce adds a tangy and sweet flavor to your chicken. For an extra kick of heat, add a pinch of red pepper flakes to the mix.
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Kung Pao Sauce
Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn
Kung Pao sauce is a flavorful and spicy sauce that is perfect for adding to your Beer Can Chicken. Made with ginger, garlic, and chili peppers, this sauce adds a bold and spicy flavor to your chicken. For a milder version, remove the seeds from the chili peppers before blending.
This Authentic Chinese Plum Sauce is a must-try for your Beer Can Chicken. Made with plums, ginger, and soy sauce, this sauce adds a sweet and tangy flavor to your chicken. It's also great for dipping!
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Chinese Black Bean Chili Sauce
Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt
If you love the combination of black beans and spice, then this Chinese Black Bean Chili Sauce is the perfect choice for your Beer Can Chicken. Made with fermented black beans, chili peppers, and garlic, this sauce adds a bold and spicy flavor to your chicken. For a milder version, remove the seeds from the chili peppers before blending.
Lastly, this BEST Chinese Black Bean Sauce is a delicious and versatile sauce that is perfect for adding to Beer Can Chicken. Made with fermented black beans, garlic, and soy sauce, this sauce adds a rich and savory flavor to your chicken. It's also great for stir-fries and as a dipping sauce.
Ingredients
For the sauce:
Soy sauce
Honey
Rice vinegar
Garlic cloves, minced
Ginger, grated
Sesame oil
Red pepper flakes
Optional add-ins:
Chili paste
Green onions, chopped
Cilantro, chopped
Sesame seeds
Orange zest
Instructions
In a small bowl, mix together the soy sauce, honey, rice vinegar, minced garlic, grated ginger, sesame oil, and red pepper flakes.
Taste the sauce and adjust the flavors to your liking. For a spicier sauce, add in some chili paste. For a more complex flavor, add in some chopped green onions and cilantro. For extra texture and nuttiness, sprinkle in some sesame seeds. And for a touch of citrus, grate in some orange zest.
Use the sauce immediately or store in an airtight container in the refrigerator for up to a week.
See how easy that was? This quick Chinese sauce recipe is perfect for those busy weeknights when you want a flavorful and fuss-free meal. Simply toss it with your favorite protein and veggies for a stir-fry, use it as a marinade for meats, or use it as a dipping sauce for dumplings or spring rolls. The possibilities are endless!
So next time you're craving some Chinese flavors, skip the store-bought sauces and whip up this homemade version. Your taste buds will thank you!
Conclusion
Chinese sauce can add a burst of flavor to any dish, and with this quick and easy recipe, you can make your own in no time. So why not give it a try and impress your family and friends with your newfound Chinese cooking skills?