20 Quick Chinese Chicken Wings Recipe Savor The Mouthwatering Goodness!

Published on: Mar 24, 2024

If you're in need of a quick and delicious appetizer or snack, look no further than this Chinese chicken wing recipe. With just a few simple ingredients and easy steps, you can whip up a batch of mouthwatering chicken wings that will impress your friends and family. These wings are perfect for game day, parties, or even a casual night in. Follow this recipe and get ready to enjoy some finger-licking good wings!

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Main Ingredients: Chicken Wings, Salt, White Sugar, Water, Soy Sauce
Sticky Baked Chinese Chicken Wings | RecipeTin Eats
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If you're a fan of Chinese food, then you're probably familiar with the famous Kowloon restaurant in Saugus, Massachusetts. Known for their delicious Chinese dishes, Kowloon also has a standout menu item – their Chinese chicken wings. These wings are packed with flavor and are a must-try for any chicken wing lover.
Sticky Baked Chinese Chicken Wings | RecipeTin Eats
Fried Chicken Wings, Chinese Takeout Style - The Woks of Life
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Sticky Chinese Chicken Wings - Jo Cooks
If you're looking for a classic Chinese chicken wing recipe, then look no further. These wings are marinated in a mixture of soy sauce, hoisin sauce, and honey, giving them a sticky and sweet flavor. They are then baked to crispy perfection in the oven and topped with sesame seeds for an added crunch.
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Dad's Chinese Chicken Wings

Main Ingredients: Soy Sauce, Rice Wine, Water, Scallions, Garlic, Fresh
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Everyone has that one family recipe that brings back fond memories, and for many, it's their dad's famous chicken wings. These Chinese-style wings are no exception. Marinated in a blend of soy sauce, brown sugar, ginger, and garlic, these wings are baked until they are crispy and coated in a flavorful sauce.
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Sticky Asian Chicken Wings

Main Ingredients: Rice Vinegar, Hoisin Sauce, Honey, Fresh Ginger
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Sticky Asian Chicken Wings - Damn Delicious
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Sticky Baked Chinese Chicken Wings | RecipeTin Eats
If you're looking for a twist on traditional Chinese chicken wings, then try these sticky Asian chicken wings. These wings are marinated in a mixture of soy sauce, hoisin sauce, and rice vinegar, giving them a tangy and sweet flavor. They are then baked until they are crispy and topped with green onions and sesame seeds.
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Sticky Chinese Chicken Wings

Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
Sticky Baked Chinese Chicken Wings | RecipeTin Eats
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Easy to make and oh so delicious Chinese Sticky Chicken Wings! #ad ...
These sticky Chinese chicken wings are a crowd favorite and for a good reason. The wings are coated in a sticky soy sauce and honey glaze, giving them a sweet and savory flavor. They are then baked and broiled until they are crispy and caramelized. These wings are perfect for any party or game night.
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Baked Chinese Chicken Wings

Main Ingredients: Chicken Wings, Honey, Dark Brown Sugar, Balsamic
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If you're looking for a healthier alternative to fried wings, then try these baked Chinese chicken wings. The wings are marinated in a mixture of soy sauce, honey, and Chinese five-spice powder, giving them a rich and flavorful taste. They are then baked until they are crispy and served with a delicious dipping sauce.
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Whole30 Crispy Chinese Chicken Wings

Main Ingredients: Chicken Wings, Baking Powder, Garlic Powder, White
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For those who follow the Whole30 diet, these crispy Chinese chicken wings are a must-try. These wings are coated in a blend of almond flour and spices, giving them a crispy and flavorful crust. They are then baked until they are golden brown and served with a Whole30-approved sauce.
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Air Fryer Chinese Chicken Wings

Main Ingredients: Chicken Wings, Olive Oil, Garlic Puree, Honey, Soy
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If you have an air fryer, then you have to try these Chinese chicken wings. The wings are coated in a blend of cornstarch, garlic powder, and Chinese five-spice powder, giving them a crispy and flavorful coating. They are then cooked in the air fryer until they are golden brown and served with a tangy dipping sauce.
If you love sticky and saucy wings, then these Chinese sticky chicken wings are a must-try. The wings are coated in a mixture of soy sauce, hoisin sauce, honey, and Chinese five-spice powder, giving them a sweet and savory flavor. They are then baked until they are crispy and coated in a sticky glaze.
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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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Who doesn't love Chinese takeout? These fried chicken wings are a delicious and easy way to recreate those classic Chinese takeout flavors at home. The wings are coated in a mixture of cornstarch and spices, giving them a crispy and flavorful crust. They are then fried until they are golden brown and served with your favorite Chinese dipping sauce.
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Chinese Baked Hot Wings

Main Ingredients: Chicken Wings, Oil Spray, Doubanjiang, Sugar, Shaoxing
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For those who love a little heat, these Chinese baked hot wings are a must-try. The wings are coated in a spicy and tangy sauce made with chili paste, soy sauce, and honey. They are then baked until they are crispy and served with a cooling ranch or blue cheese dipping sauce.
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If you can handle the heat, then these spicy Chinese chicken wings are for you. The wings are coated in a blend of hot sauce, Chinese five-spice powder, and garlic powder, giving them a kick of flavor. They are then baked until they are crispy and served with a tangy dipping sauce.
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If you're a fan of fried wings, then these Chinese fried chicken wings are a must-try. The wings are coated in a mixture of cornstarch, Chinese five-spice powder, and garlic powder, giving them a crispy and flavorful crust. They are then fried until they are golden brown and served with your favorite Chinese dipping sauce.
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Baked Sticky Chinese Chicken Wings

Main Ingredients: Chicken Wings, Ground Ginger, Garlic, Salt, Baking
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Baked Sticky Chinese Chicken Wings With Brown Sugar & Soy Sauce
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If you love sticky and saucy wings, then these baked sticky Chinese chicken wings are for you. The wings are coated in a mixture of soy sauce, honey, and Chinese five-spice powder, giving them a sweet and savory flavor. They are then baked until they are crispy and coated in a sticky glaze.
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Crispy Chinese Garlic Chicken Wings

Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
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If you're a fan of garlic, then these crispy Chinese garlic chicken wings are a must-try. The wings are coated in a blend of garlic powder, Chinese five-spice powder, and cornstarch, giving them a crispy and flavorful coating. They are then baked until they are golden brown and served with a garlic dipping sauce.
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Crispy Chinese Black Pepper Chicken Wings

Main Ingredients: Marinade, Chicken Wing, Soy Sauce, Rice Vinegar, Black
Crispy Chinese Black Pepper Chicken Wings - Savory Spicerack
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For those who love a peppery kick, these crispy Chinese black pepper chicken wings are a must-try. The wings are coated in a mixture of black pepper, cornstarch, and Chinese five-spice powder, giving them a spicy and flavorful crust. They are then baked until they are crispy and served with a tangy dipping sauce.
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Chinese 5 Spice Chicken Wings With Soy, Balsamic...

Main Ingredients: Chicken Wings, Marinade, Brown Sugar, Soy Sauce, Lime
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For a unique twist on traditional Chinese chicken wings, try these Chinese 5 spice chicken wings with soy, balsamic, and honey glaze. The wings are coated in a blend of Chinese five-spice powder, soy sauce, balsamic vinegar, and honey, giving them a sweet and tangy flavor. They are then baked until they are crispy and topped with sesame seeds.
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Sticky Sweet Chinese Chicken Wings

Main Ingredients: Chicken Wings, Chinese Rice Wine, Sauce, Palm Sugar
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If you love sticky and sweet wings, then these sticky sweet Chinese chicken wings are for you. The wings are coated in a mixture of soy sauce, honey, and brown sugar, giving them a sweet and savory flavor. They are then baked until they are crispy and coated in a sticky glaze.
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Chinese Chicken Wings with Mumbo Sauce - Chinese Food

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Granulated
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If you're a fan of Chinese food, then you have to try these Chinese chicken wings with mumbo sauce. The wings are coated in a tangy and sweet sauce made with ketchup, vinegar, and spices. They are then baked until they are crispy and served with a side of rice for a complete Chinese food experience.
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Andrew Zimmern's One Pot Sticky Wings - Grandma's...

Main Ingredients: Chicken Wings, Fresh Ginger, Red Chiles, Star Anise
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If you're a fan of celebrity chef Andrew Zimmern, then you'll want to try his famous one pot sticky wings recipe. These wings are coated in a mixture of soy sauce, honey, and Chinese five-spice powder, and then cooked in a pot until they are sticky and delicious. This recipe is a nod to his grandma's cooking, making it a special and nostalgic dish.

The Perfect Combination of Sweet and Spicy

When it comes to chicken wings, it's all about the sauce. And this Chinese chicken wing recipe has the perfect combination of sweet and spicy flavors that will leave your taste buds wanting more. The secret to this delicious sauce is the hoisin sauce, which adds a rich and savory flavor to the wings. The honey adds a touch of sweetness, while the soy sauce gives it a salty and savory kick. And for the heat, we'll be using sriracha to give these wings a spicy kick. These ingredients are all staples in Chinese cooking and come together to create a perfectly balanced sauce for the wings.

Quick and Easy Prep

One of the best things about this Chinese chicken wing recipe is how quick and easy it is to prepare. With just a few simple steps, you'll have a batch of delicious wings ready to be devoured. Start by marinating the chicken wings in a mixture of soy sauce and garlic for at least 30 minutes. While the wings are marinating, you can prepare the sauce by simply mixing all the ingredients together in a bowl. Once the wings are done marinating, just toss them in the sauce and bake in the oven for 25-30 minutes. That's it! Quick, easy, and hassle-free.

Impress Your Guests

Not only are these Chinese chicken wings delicious, but they also make for an impressive appetizer or snack to serve at any gathering. The bold flavors and beautiful glaze on the wings are sure to impress your guests. And the best part is, they won't believe how simple and quick it was to make them. Serve them with some green onions for garnish and a side of sesame seeds for added texture and flavor. In conclusion, this Chinese chicken wing recipe is a must-try for any chicken wing lover. It's easy, quick, and packed with delicious flavors that will leave you wanting more. So next time you're in a pinch for a tasty appetizer, whip up a batch of these sweet and spicy wings and watch them disappear in no time.
20 quick chinese chicken wings recipe Savor the mouthwatering goodness!

Kowloon's Chinese Chicken Wings

yield: 11 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 pounds chicken wings
  • 3 tablespoons salt
  • 2 tablespoons white sugar
  • 6 tablespoons water
  • 6 tablespoons soy sauce
  • 1 tablespoon gin
  • 1/4 teaspoon ground ginger
  • 1 quart vegetable oil for frying

Nutrition

  • Calories : 990 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 95 milligrams
  • Fat : 99 grams
  • Protein : 23 grams
  • SaturatedFat : 10 grams
  • Sodium : 2510 milligrams
  • Sugar : 2 grams
  • TransFat : 2.5 grams
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