16 Quick Chinese Chicken Curry Recipe You Must Try Them!
Published on: Mar 24, 2024
Chinese cuisine is known for its bold flavors and diverse range of dishes. One popular dish that has gained popularity in recent years is Chinese chicken curry. This quick and easy recipe is perfect for those busy weeknights when you want a flavorful meal without spending hours in the kitchen. With just a few simple ingredients, you can whip up a delicious Chinese chicken curry in no time. So, let's dive into the recipe and learn how to make this mouthwatering dish at home.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Who says you can't have beer can chicken with Chinese food? This recipe combines the classic flavors of wontons with the deliciousness of beer can chicken. The chicken is infused with a marinade of soy sauce, ginger, and garlic, giving it a savory and slightly sweet taste. The crispy wonton skins add a nice crunch to each bite. It's a perfect fusion dish that will leave your taste buds wanting more.
If you're a fan of Chinese takeout, then you'll love this beer can chicken recipe. It's a simple and easy way to make your own Chinese chicken curry at home. The chicken is seasoned with a blend of spices, including turmeric, cumin, and coriander, and then cooked on a beer can for added moisture. The end result is tender and flavorful chicken that pairs perfectly with a side of rice.
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Slimming World Chinese Chicken Curry
Main Ingredients: Cooking Spray, Skinless Chicken Breasts, Bicarbonate Of
If you're looking for a healthier version of Chinese chicken curry, then this recipe is for you. It's slimming world-friendly, making it a guilt-free dinner option. The chicken is cooked in a blend of spices and low-fat coconut milk, giving it a creamy and flavorful sauce. Serve it with cauliflower rice for a low-carb twist on this classic dish.
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Syn Free Chinese Chicken Curry
Main Ingredients: Onions, Zucchini, Butternut Squash, Garlic, Ginger
Another slimming world-friendly beer can chicken recipe, this syn-free Chinese chicken curry is perfect for those following a specific diet. The chicken is cooked with a variety of vegetables, including onions, peppers, and mushrooms, and then flavored with a blend of Chinese spices. It's a filling and tasty meal that won't break your daily syn allowance.
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Slow Cooker Chinese Chicken Curry
Main Ingredients: Onions, Garlic Cloves, Curry Powder, Light Brown Sugar
If you're short on time, then this slow cooker Chinese chicken curry is the perfect recipe for you. The chicken is cooked in a slow cooker for several hours, allowing the flavors to meld together and creating a tender and flavorful dish. Serve it over rice for a complete meal that requires minimal effort.
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SLOW COOKER CHINESE CHICKEN CURRY
Main Ingredients: Onions, Garlic Cloves, Curry Powder, Light Brown Sugar
Here's another slow cooker beer can chicken recipe that's perfect for busy weeknights. The chicken is seasoned with a blend of Chinese spices and then cooked in a slow cooker for several hours, resulting in a fall-off-the-bone tender chicken. The addition of beer gives it a unique and delicious flavor that will keep you coming back for more.
If you're a fan of spicy food, then you'll love this Chinese-style chicken curry. The chicken is seasoned with a blend of spices, including chili powder and cayenne pepper, and then cooked on a beer can for added moisture. The end result is a spicy and flavorful chicken curry that will warm you up from the inside out.
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Gluten Free Chinese Chicken Curry - Takeaway Style!
Main Ingredients: Skinless, Boneless Chicken Thighs, Greens, Coconut Oil
If you have a gluten allergy or intolerance, then this gluten-free Chinese chicken curry is the perfect recipe for you. It's a healthier version of your favorite Chinese takeaway dish, and it's completely gluten-free. The chicken is cooked in a blend of spices and coconut milk, creating a creamy and delicious curry that's perfect for those following a gluten-free diet.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
No Chinese meal is complete without a side of fried noodles. This recipe takes it to the next level by incorporating beer can chicken into the mix. The noodles are fried to perfection and then topped with tender and juicy chicken, creating a flavorful and satisfying meal. It's a great way to use up leftover beer can chicken and create a tasty dish.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This beer can chicken recipe is a twist on a classic Chinese dish. Instead of using chicken, pork belly is marinated and cooked on a beer can, creating a tender and juicy meat that's packed with flavor. The addition of sticky soy sauce gives it a delicious glaze that will have you licking your fingers clean.
If you're a fan of orange chicken, then you'll love this beer can chicken recipe. The chicken is marinated in a blend of orange juice, soy sauce, and spices, giving it a tangy and sweet flavor. It's then cooked on a beer can, creating a tender and moist chicken that's bursting with flavor. Serve it with rice and veggies for a complete meal.
For those who love spicy food, this Chinese spicy chicken recipe is a must-try. The chicken is marinated in a spicy blend of chili powder, cayenne pepper, and other spices, giving it a fiery kick. The beer can adds moisture to the chicken, making it tender and flavorful. Serve it with a side of rice for a delicious and satisfying meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are often overlooked, but this beer can chicken recipe will change your mind. The thighs are seasoned with a blend of Chinese spices and then cooked on a beer can, creating a juicy and flavorful dish. It's a great way to switch up your chicken routine and try something new.
If you're looking for a healthier version of your favorite Chinese takeout dish, then this recipe is for you. The chicken is cooked in a blend of spices and then tossed with broccoli for a nutritious and tasty meal. The addition of beer keeps the chicken moist and adds a unique flavor to the dish.
Wontons are a classic Chinese dish that is loved by many. This beer can chicken recipe takes the traditional dish to the next level by incorporating tender and juicy chicken into the mix. The wontons are filled with a flavorful mixture of chicken, vegetables, and spices, and then steamed to perfection. It's a great appetizer or light meal option.
Also known as xiaolongbao, Chinese soup dumplings are a popular dish that is often found in dim sum restaurants. This beer can chicken recipe puts a twist on the classic dish by incorporating tender and juicy chicken into the filling. The end result is a flavorful and delicious dumpling that is perfect for any occasion.
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Easy Chinese Curry Chicken
Main Ingredients: Chicken Breast, Salt, Shaoxing Wine, Cornstarch, Curry
If you're short on time but still want a tasty meal, then this easy Chinese curry chicken recipe is for you. The chicken is marinated in a blend of spices and then cooked on a beer can, creating a flavorful and tender dish in just a few steps. Serve it with rice and veggies for a complete meal.
For those who love sticky and saucy wings, this recipe is a must-try. The chicken wings are marinated in a blend of Chinese spices and then cooked on a beer can, creating a juicy and flavorful dish. The addition of a sticky and sweet sauce takes these wings to the next level and makes them a hit at any party or gathering.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
If you're a fan of fried chicken, then this beer can chicken recipe is for you. The chicken legs are seasoned with a blend of Chinese spices and then fried to crispy perfection. The beer can adds moisture to the chicken, making it tender and juicy. Serve it with your favorite dipping sauce for a delicious and satisfying meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're craving Chinese takeout but want to make it at home, then this recipe is perfect for you. The chicken wings are fried to perfection and then tossed in a blend of Chinese spices and sauces, creating a delicious and authentic dish. The addition of beer keeps the chicken moist and adds a unique flavor to the wings.
Ingredients
For the curry paste:
1 onion, roughly chopped
3 cloves of garlic
2 teaspoons of grated ginger
1 tablespoon of curry powder
1 teaspoon of coriander powder
1 teaspoon of cumin powder
1 teaspoon of turmeric powder
1 teaspoon of paprika
1 teaspoon of sugar
1 teaspoon of salt
1 tablespoon of vegetable oil
For the curry:
500g boneless chicken breast, cut into bite-size pieces
1 red bell pepper, cut into cubes
1 green bell pepper, cut into cubes
1 can of coconut milk
1 cup of chicken broth
1 tablespoon of soy sauce
1 tablespoon of fish sauce
1 tablespoon of cornstarch
1 tablespoon of water
Chopped green onions and cilantro for garnish
Instructions
In a blender or food processor, combine all the ingredients for the curry paste and blend until you get a smooth paste.
In a large pan or wok, heat the vegetable oil over medium-high heat.
Add the chicken pieces and stir-fry for 3-4 minutes until they start to brown.
Push the chicken to one side of the pan and add the curry paste. Stir-fry for a minute until fragrant.
Add the bell peppers and stir-fry for another minute.
Pour in the coconut milk, chicken broth, soy sauce, and fish sauce. Stir to combine everything together.
In a small bowl, mix the cornstarch with water to make a slurry. Pour it into the pan and stir until the curry thickens.
Let the curry simmer for 5-10 minutes until the chicken is fully cooked and the vegetables are tender.
Top with chopped green onions and cilantro before serving.
This quick Chinese chicken curry is best served over steamed rice. The creamy coconut milk and bold spices make for a flavorful and comforting dish that the whole family will love. Plus, it's a great way to use up any leftover chicken or vegetables you have in your fridge. So, next time you're craving Chinese takeout, give this homemade version a try and impress your family and friends with your cooking skills.
Now that you have the recipe, it's time to put on your apron and get cooking. Trust us, once you try this quick and easy Chinese chicken curry, it will become a regular in your dinner rotation. So, don't wait any longer and start cooking now!
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