16 Quick Chinese Barbecue Sauce Recipe Taste The Magic Today!

Published on: Mar 24, 2024

For those who love the bold and savory flavors of Chinese cuisine, there's nothing quite like a delicious barbecue sauce to add that extra kick to your dish. While store-bought sauces may be convenient, homemade versions can be just as tasty and often healthier. If you're looking for a quick and easy Chinese barbecue sauce recipe to elevate your next meal, look no further. This recipe is perfect for busy weeknights or impromptu gatherings, and can be made with ingredients you probably already have in your pantry. So let's get started!

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Hoisin Barbecue Sauce

Main Ingredients: Vegetable Oil, Yellow Onion, Garlic, Hoisin Sauce
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If you're looking to add some Asian flavors to your beer can chicken, then this hoisin barbecue sauce is the perfect choice. Made with hoisin sauce, soy sauce, honey, and a touch of ginger, this sauce is both sweet and savory. It adds a delicious glaze to the chicken and pairs well with a variety of side dishes.
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This Chinese style barbecue sauce is a combination of hoisin sauce, soy sauce, and five-spice powder, giving it a unique and authentic flavor. The addition of honey and garlic adds a touch of sweetness and makes it perfect for marinating your beer can chicken. Serve it with rice and vegetables for a complete meal.
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This Chinese brown sauce is a staple in many Chinese dishes and is perfect for brushing onto your beer can chicken. Made with soy sauce, rice vinegar, sesame oil, and cornstarch, it has a thick and glossy texture that adds a beautiful shine to your chicken. It's also great for dipping and can be used as a sauce for stir-fries.
Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar
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For a sweeter and stickier sauce, try this Chinese honey chicken sauce. It's a combination of honey, soy sauce, garlic, and ginger, giving it a rich and flavorful taste. The honey caramelizes as it cooks, creating a delicious glaze for your beer can chicken. Serve it with rice and steamed vegetables for a complete meal.
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This Chinese garlic sauce is perfect for those who love a bold and garlicky flavor. Made with fresh garlic, soy sauce, rice vinegar, and a touch of chili flakes, it adds a spicy kick to your beer can chicken. It's also great for dipping and can be used as a marinade for other meats as well.
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If you're a fan of the sweet and tangy sauce commonly served with egg rolls and other Chinese dishes, then you'll love this Chinese restaurant-style duck sauce. Made with apricot preserves, soy sauce, rice vinegar, and garlic, it's the perfect accompaniment to your beer can chicken. It adds a burst of flavor and a touch of sweetness to every bite.
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This Chinese sweet and sour sauce is a classic and beloved sauce that goes well with a variety of dishes, including beer can chicken. Made with pineapple juice, rice vinegar, brown sugar, and soy sauce, it has a perfect balance of sweet and sour flavors. Brush it onto your chicken for a delicious glaze or serve it as a dipping sauce.
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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
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For those who love a spicy kick, this Chinese fried red chili sauce is a must-try. Made with red chili peppers, garlic, and rice vinegar, it packs a punch of heat and adds a beautiful red color to your chicken. It's great for marinating and can also be used as a dipping sauce for a fiery and flavorful meal.
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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
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This Chinese garlic sauce is perfect for stir-fries and adds a rich and savory flavor to your beer can chicken. Made with fresh garlic, soy sauce, rice vinegar, and a touch of honey, it's a versatile sauce that can also be used as a marinade. Serve your beer can chicken with stir-fried vegetables and rice for a complete and delicious meal.
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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
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This is the best ever simple sweet and sour sauce that you'll want to put on everything, including your beer can chicken. Made with ketchup, soy sauce, brown sugar, and rice vinegar, it's a quick and easy sauce that adds a burst of flavor to your chicken. It's also great for dipping and can be made in just a few minutes.
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How To Make Chinese Black Bean Sauce (aka Black Bean...

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If you're looking to add some depth of flavor to your beer can chicken, then this Chinese black bean sauce is a must-try. Made with fermented black beans, garlic, soy sauce, and rice wine, it has a rich and savory taste that pairs well with poultry. Brush it onto your chicken or use it as a marinade for a delicious and unique flavor.
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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
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For our vegetarian friends, this Chinese vegetarian brown sauce is a delicious alternative to traditional meat-based sauces. Made with mushrooms, soy sauce, hoisin sauce, and vegetable broth, it has a deep and rich flavor that adds a lovely umami taste to your beer can chicken. Serve it with steamed vegetables and rice for a complete meal.
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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White
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This Chinese style sesame sauce is perfect for those who love a nutty and creamy sauce. Made with sesame paste, soy sauce, rice vinegar, and a touch of honey, it adds a deliciously rich and nutty flavor to your beer can chicken. It's also great for dipping and can be used as a marinade for other meats as well.
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This Chinese white sauce is a mild and versatile sauce that pairs well with a variety of dishes, including beer can chicken. Made with chicken broth, oyster sauce, garlic, and cornstarch, it has a light and subtle taste that won't overpower the flavors of your chicken. Use it as a glaze or dipping sauce for a delicious meal.
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For a touch of heat and a burst of flavor, try this Chinese chili sauce on your beer can chicken. Made with red chili peppers, garlic, rice vinegar, and sugar, it adds a spicy kick and a tangy taste to your chicken. It's also great for marinating and can be used as a dipping sauce for a fiery and flavorful meal.
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If you love the combination of sweet and spicy, then this Chinese spicy orange sauce is a must-try. Made with orange juice, soy sauce, rice vinegar, and chili flakes, it adds a burst of flavor and a beautiful orange color to your chicken. Serve it with rice and vegetables for a complete and delicious meal.
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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn
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Kung Pao sauce is a classic Chinese sauce that is known for its spicy and savory flavors. Made with soy sauce, rice vinegar, hoisin sauce, and Szechuan peppercorns, it adds a unique and delicious taste to your beer can chicken. It's also great for marinating and can be used as a dipping sauce for a flavorful meal.
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This authentic Chinese plum sauce is a tangy and sweet sauce that is perfect for brushing onto your beer can chicken. Made with plum jam, soy sauce, rice vinegar, and garlic, it has a rich and flavorful taste that pairs well with poultry. Serve it with rice and vegetables for a complete and delicious meal.
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This is the best Chinese black bean sauce that you'll want to put on everything, including your beer can chicken. Made with fermented black beans, garlic, soy sauce, and rice wine, it has a rich and savory taste that adds a unique and delicious flavor to your chicken. Use it as a glaze or dipping sauce for a flavorful meal.
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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt
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If you're a fan of black bean sauce, then you'll love this Chinese black bean chili sauce. Made with fermented black beans, red chili peppers, garlic, and rice vinegar, it adds a spicy kick and a rich and savory taste to your beer can chicken. It's great for marinating and can also be used as a dipping sauce for a flavorful and unique meal.

The Secret to a Flavorful Chinese Barbecue Sauce

Mixing Sweet and Savory

One of the main components of Chinese barbecue sauce is the perfect balance between sweet and savory flavors. This is achieved by combining ingredients such as honey, soy sauce, hoisin sauce, and rice vinegar. The sweetness from the honey and hoisin sauce is complemented by the umami notes of soy sauce and tanginess of rice vinegar. This creates a well-rounded and complex flavor profile that will make your taste buds dance.

Adding Layers of Aromatics

To take your Chinese barbecue sauce to the next level, it's important to add layers of aromatics. This can be done by incorporating ingredients such as garlic, ginger, and green onions. These ingredients not only add depth of flavor, but also provide a refreshing and fragrant element to the sauce. Finely mince the garlic and ginger, and slice the green onions thinly to evenly distribute their flavors throughout the sauce.

Adjusting the Spice Level

While traditional Chinese barbecue sauces are not typically spicy, you can customize the heat level to your liking. For a mild kick, add a pinch of red pepper flakes or a few drops of sriracha sauce. If you prefer a spicier sauce, add more of these ingredients or even some chili oil. Just be sure to taste and adjust as you go to achieve your desired level of spiciness.

Putting it All Together

Now that you have all your ingredients, it's time to make your quick Chinese barbecue sauce. Start by heating a small saucepan over medium heat. Add the minced garlic and ginger, and sauté for a minute until fragrant. Next, pour in the honey, soy sauce, hoisin sauce, and rice vinegar. Stir to combine and let the sauce simmer for about 5 minutes, until it thickens slightly. Finally, add in the sliced green onions and any desired spicy ingredients. Give it a final stir and let it cool before using it as a marinade or dipping sauce.

In Conclusion

Making your own Chinese barbecue sauce may seem intimidating, but with this quick and easy recipe, it's a breeze. The key is to balance sweet and savory flavors, add layers of aromatics, and adjust the spice level to your liking. This homemade sauce is not only delicious, but also healthier as you can control the ingredients and amount of sugar used. So next time you're craving some Chinese barbecue, whip up this sauce and take your dish to the next level.
16 quick chinese barbecue sauce recipe Taste the magic today!

Hoisin Barbecue Sauce

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 teaspoons vegetable oil
  • 2 garlic cloves minced
  • 1/2 cup hoisin sauce
  • 1 tablespoon light soy sauce
  • 3 tablespoons sake or dry sherry
  • 1 tablespoon ketchup
  • 1 tablespoon rice vinegar
  • 1/2 teaspoon sesame oil Asian, I used the hot stuff

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 16 grams
  • Fat : 4 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 780 milligrams
  • Sugar : 10 grams
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