18+ Quick Bake Christmas Cake Recipe Unleash Your Inner Chef!
Published on: Mar 15, 2024
Christmas is just around the corner, and what better way to celebrate than with a delicious homemade cake? However, with all the hustle and bustle of the holiday season, it can be challenging to find the time to make a traditional Christmas cake. Fear not, for I have the perfect solution for you - a quick bake Christmas cake recipe. This recipe is not only easy to make, but it also yields a moist and flavorful cake that will impress your friends and family. So put on your apron and let's get baking!
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Get into the holiday spirit with this festive Cranberry Christmas Cake recipe. The combination of tart cranberries and sweet cake is sure to please your taste buds and impress your guests. Plus, the vibrant red color of the cranberries adds a beautiful touch to your holiday table. Make a statement with this delicious and easy-to-make dessert.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Also known as a Yule Log Cake, this traditional dessert is a must-have for your Christmas celebration. The rich chocolate cake, rolled and decorated to resemble a log, is a show-stopper on any dessert table. You can customize the filling and decorations to your liking, making it a versatile option for any Christmas gathering.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
If you're a fan of rich, moist cakes, then this Moist Christmas Cake recipe is for you. Made with a combination of dried fruits and warm spices, this cake is bursting with holiday flavors. The secret to its moistness is soaking the fruits in rum for several hours before baking. Trust us, this cake will be the star of your Christmas feast.
Simple yet delicious, this classic Christmas Cake recipe is a staple in many households during the holiday season. Made with traditional ingredients like dried fruits, spices, and brandy, this cake is a must-try for any Christmas gathering. You can even make it ahead of time and store it for up to a month, allowing the flavors to develop even more.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to impress your guests with a homemade dessert, this Simple Christmas Cake recipe is the answer. With only a handful of ingredients and minimal prep time, you can whip up a delicious and beautiful cake in no time. Don't let its simplicity fool you, this cake is packed with flavor.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
Add a twist to your classic Christmas Cake with this Cranberry & Lime variation. The zesty lime adds a refreshing element to the cake, while the tart cranberries balance out the sweetness. It's a unique and delicious option for those looking to switch things up this holiday season.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
For a festive and colorful dessert, try this Pistachio Cherry Christmas Cake. The bright red cherries and green pistachios make this cake a feast for the eyes, while the combination of flavors is a feast for the taste buds. Plus, it's a great option for those with nut allergies, as you can easily swap out the pistachios for another nut or leave them out altogether.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
While this cake goes by many names, one thing is for sure - it's a Christmas classic. The combination of dried fruits and warm spices makes this cake a quintessential holiday dessert. Plus, it's versatile enough to be enjoyed as a breakfast treat or an after-dinner dessert.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
Plum cake is another name for the beloved Christmas Cake, and this recipe will not disappoint. The addition of plums gives this cake a unique and delicious twist, and the traditional spices and dried fruits bring the holiday flavors you know and love. Don't be fooled by the name - this cake is perfect for any Christmas celebration.
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Easy Christmas cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
If you're new to baking or just looking for a simple yet delicious Christmas cake recipe, look no further. This Easy Christmas Cake is perfect for beginners and experienced bakers alike. With minimal ingredients and easy-to-follow instructions, you'll have a beautiful and tasty cake in no time.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
For a nutty twist on the classic Christmas Cake, try this Cranberry Almond variation. The crunchy almonds and tart cranberries add a delightful texture and flavor to the cake, making it a crowd-pleaser. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for a decadent dessert.
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Cherry Christmas Cake
Main Ingredients: Water, Lemon Juice, Granulated Sugar, Corn Starch
This Cherry Christmas Cake recipe is a delicious and festive option for your holiday dessert table. The sweet cherries add a burst of flavor to the traditional cake, and the vibrant red color is perfect for Christmas. Top it with a sprinkle of powdered sugar for a beautiful finishing touch.
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Easy Christmas Cake
Main Ingredients: Cake Mix, Mandarin Oranges, Eggs, Vegetable Oil, Water
Don't let the name fool you - this Easy Christmas Cake is anything but basic. With a combination of warm spices and dried fruits, this cake is packed with holiday flavors and is perfect for beginners or those short on time. Plus, you can get creative with the decorations and make it your own.
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Norwegian Wedding or Christmas Cake '
Main Ingredients: Almond Meal, Powdered Sugar, Egg Whites, Vanilla
This traditional Norwegian cake is a popular choice for weddings and Christmas celebrations. The layers of almond-flavored cake and raspberry jam, topped with a marzipan layer, make for a delicious and festive dessert. Don't be intimidated by the multiple layers - this cake is easier to make than you may think.
This Christmas Crack recipe is a delicious and addictive treat that is perfect for holiday gatherings. Saltine crackers are coated in a sweet and buttery toffee layer, topped with chocolate and nuts for a crunchy and irresistible dessert. Trust us, this dessert will disappear quickly, so make sure to make a big batch.
If you love the warm and cozy flavors of the holiday season, this Spiced Christmas Cake recipe is for you. The combination of cinnamon, ginger, and nutmeg gives this cake a delicious and festive twist, and the aroma of baking spices will fill your home with holiday cheer. Serve it warm with a cup of hot cocoa for the ultimate winter treat.
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Vegan Christmas Cake
Main Ingredients: Raisins, Sultanas, Currants, Dried Cranberries, Candied
Whether you follow a vegan diet or have guests who do, this Vegan Christmas Cake is a must-try. Made with plant-based ingredients, this cake is just as delicious and festive as its traditional counterpart. Plus, it's healthier and more environmentally friendly - a win-win for everyone.
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Keto Christmas Cake
Main Ingredients: Butter, Sweetener, Large Eggs, Almond Flour, Whey
If you're following a keto diet but still want to indulge in some holiday treats, this Keto Christmas Cake is the perfect option. Made with almond flour and sugar-free sweeteners, this cake is low-carb but still packed with delicious holiday flavors. It's a great way to satisfy your sweet tooth without straying from your diet.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
You can't go wrong with a classic, and this Classic Christmas Cake recipe is a tried and true option. Made with traditional ingredients and a touch of brandy, this cake is a delicious and reliable choice for your holiday celebrations. It's the perfect dessert to enjoy with a cup of hot tea on a cold winter day.
No holiday celebration is complete without some festive sugar cookies. These Christmas Sugar Cookies are easy to make and fun to decorate, making them a great activity for the whole family. Plus, they make for a tasty treat that can be enjoyed any time of the day.
Ingredients You'll Need
1. Dried Fruits
The base of any good Christmas cake is a mix of dried fruits. For this recipe, you can use a combination of raisins, currants, sultanas, and mixed peel. These fruits provide a rich and fruity flavor to the cake, making it perfect for the holiday season.
2. Brandy or Rum
A Christmas cake isn't complete without a splash of alcohol. Brandy or rum not only adds flavor to the cake but also helps to keep it moist and fresh. If you prefer not to use alcohol, you can substitute it with apple juice.
3. Flour and Spices
The flour used in this recipe is all-purpose flour, which is readily available in most households. As for spices, you'll need cinnamon, nutmeg, and mixed spice. These spices add warmth and depth to the cake, making it the perfect winter treat.
4. Butter and Sugar
For a rich and decadent cake, you'll need butter and brown sugar. These ingredients add moisture and sweetness to the cake, making it irresistible.
5. Eggs and Vanilla Extract
To bind all the ingredients together, you'll need eggs. Make sure to use room temperature eggs for best results. You'll also need a touch of vanilla extract to enhance the flavors of the cake.
Directions
1. Soak the Dried Fruits
Start by soaking the dried fruits in the chosen alcohol or juice for at least 30 minutes. This will help plump up the fruits and infuse them with flavor.
2. Prepare the Cake Tin
Grease and line a 9-inch round cake tin with parchment paper. This will prevent the cake from sticking to the pan and make it easier to remove once baked.
3. Mix Dry Ingredients
In a separate bowl, mix together the flour, spices, and salt. This will ensure that the spices are evenly distributed throughout the cake.
4. Cream Butter and Sugar
In a large mixing bowl, cream together the butter and sugar until light and fluffy. This will take about 3-4 minutes using an electric mixer.
5. Add Eggs and Vanilla
Next, add in the eggs one at a time, beating well after each addition. Then, mix in the vanilla extract.
6. Fold in Dry Ingredients
Gradually add the dry ingredients to the wet mixture, folding gently until just combined. Be careful not to overmix as this can result in a tough cake.
7. Add Soaked Fruits
Finally, fold in the soaked fruits along with any remaining liquid. Make sure the fruits are evenly distributed throughout the batter.
8. Bake and Enjoy
Pour the batter into the prepared cake tin and bake at 325°F for 1 hour and 30 minutes, or until a toothpick inserted in the center comes out clean. Let the cake cool before removing it from the tin. Serve and enjoy your delicious quick bake Christmas cake!
Now that you have the perfect quick bake Christmas cake recipe, you can easily whip up a festive treat for your loved ones without spending hours in the kitchen. This recipe is sure to become a holiday favorite and will leave everyone wanting more. So go ahead and try it out, and don't forget to spread the holiday cheer by sharing this recipe with your friends and family. Happy baking!
