20+ Quick And Easy Christmas Cake Recipe Without Alcohol Experience Flavor Like Never Before!
Published on: Mar 25, 2024
Christmas is a time for celebration and indulgence, and no holiday feast is complete without a delicious Christmas cake. However, many traditional Christmas cake recipes call for a hefty amount of alcohol, making it unsuitable for children and those who do not consume alcohol. But fear not, because we have the perfect solution for you – a quick and easy Christmas cake recipe without alcohol. This recipe is not only alcohol-free, but it is also simple to make and incredibly delicious. So let's get started and make this holiday season a little sweeter!
This classic Christmas cake recipe is a must-have for any holiday gathering. It is a moist and dense cake that is loaded with dried fruits, nuts, and spices. The key to a perfect Christmas cake is soaking the dried fruits in rum or brandy for at least a day before baking. This allows the fruits to plump up and infuse the cake with a delicious boozy flavor.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
The Yule log cake, also known as the Buche de Noel, is a popular dessert during the Christmas season. It is a rich chocolate sponge cake rolled and filled with cream or frosting. This recipe takes the traditional Yule log to the next level by incorporating festive flavors like peppermint and cranberry. It's a show-stopping dessert that will impress your guests.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to make a delicious Christmas cake, this recipe is for you. It uses simple ingredients and is easy to make, making it perfect for beginners. The cake is moist and flavorful, thanks to the addition of almond extract and orange zest. It's a no-fuss recipe that will still impress your holiday guests.
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Cranberry Christmas Cake
Main Ingredients: All Purpose Flour, Canela, Baking Powder, Baking Soda
Cranberries are a staple during the holiday season, and this cake is a great way to incorporate them into your dessert. The cake is light and fluffy, with a tangy cranberry glaze that adds a burst of flavor. It's a perfect balance of sweet and tart and is sure to be a hit at any Christmas gathering.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This fruit cake is a classic Christmas dessert that is rich and full of flavor. It is loaded with dried fruits, nuts, and spices, giving it a deliciously dense and moist texture. The recipe also includes a simple glaze to add a touch of sweetness to the cake. It's a timeless recipe that has been passed down for generations.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
If you're looking for a unique and festive Christmas cake, look no further than this pistachio cherry cake. The bright green color of the pistachios adds a pop of color to the cake, while the cherries give it a burst of sweetness. The recipe also includes a delicious cream cheese frosting that pairs perfectly with the flavors of the cake.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
This cranberry and lime cake is a refreshing twist on the traditional Christmas cake. The tangy lime adds a burst of flavor to the cake, while the cranberries provide a pop of color and sweetness. The recipe also includes a lime glaze that adds an extra layer of citrusy goodness.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
This fruit cake is a combination of all your favorite holiday flavors. It is loaded with dried fruits, nuts, and spices, and is soaked in rum for an extra kick of flavor. The cake is then topped with a sweet and tangy glaze, making it the ultimate Christmas dessert.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
If you're a fan of almond flavor, you will love this cranberry almond Christmas cake. The cake is made with almond flour, giving it a delicious nutty flavor. It is also filled with dried cranberries and topped with a creamy almond glaze. It's a unique and delicious twist on the traditional Christmas cake.
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Easy Christmas Cake
Main Ingredients: Cake Mix, Mandarin Oranges, Eggs, Vegetable Oil, Water
This easy Christmas cake recipe is perfect for those who are short on time but still want to make a homemade dessert. It uses a boxed cake mix as the base, making it quick and simple to put together. The cake is then topped with a delicious cream cheese frosting and a sprinkle of festive sprinkles.
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Pomegranate Christmas Cake
Main Ingredients: Large Eggs, Sugar, Unbleached All Purpose Flour, Baking
Pomegranates are another popular ingredient during the holiday season, and this cake is a great way to incorporate them into your dessert. The cake is moist and flavorful, with a tangy pomegranate glaze that adds a burst of flavor. It's a unique and delicious Christmas cake that is sure to impress your guests.
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Norwegian Wedding or Christmas Cake '
Main Ingredients: Almond Meal, Powdered Sugar, Egg Whites, Vanilla
This Norwegian cake, also known as fattigmann, is traditionally served during weddings and holidays. It is a light and crispy cookie-like cake that is coated in a sweet glaze. The recipe also includes cardamom, giving it a unique and delicious flavor. It's a great option for those who want to try something different this Christmas.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
This plum cake is a rich and decadent Christmas dessert that is a must-try for plum lovers. It is filled with dried plums, almonds, and spices, giving it a deliciously dense texture. The recipe also includes a brandy glaze that adds an extra kick of flavor to the cake.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
This easy Christmas cake recipe is perfect for those who are short on time but still want to make a delicious homemade dessert. It uses a boxed cake mix as the base, making it quick and simple to put together. The cake is then topped with a creamy vanilla frosting and a sprinkle of festive decorations.
Christmas crack, also known as saltine cracker toffee, is a highly addictive holiday treat. It is a simple and easy recipe that involves layering saltine crackers with a homemade toffee sauce and topping it with melted chocolate. The result is a sweet and salty treat that is sure to be a hit at any Christmas party.
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Christmas Cake Pops
Main Ingredients: Cake Mix, Frosting, Butter, Sugar, Milk, Green Gel Food
Cake pops are a fun and festive way to enjoy your favorite Christmas cake flavors. They are made by crumbling up the cake, mixing it with frosting, and rolling it into balls. The cake balls are then dipped in melted chocolate and decorated with festive sprinkles. They are a great option for portion control and make for a cute and delicious holiday treat.
A cake roll, also known as a jelly roll, is a delicious and impressive dessert that is perfect for the holiday season. It involves baking a thin sheet of cake, rolling it up with a filling, and then slicing it into individual servings. This recipe uses a chocolate cake and a peppermint cream cheese filling for a festive and tasty Christmas dessert.
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Eggless Christmas cake | Plum cake | Fruit cake
Main Ingredients: Dates, Raisins, Yellow Raisins, Dried Cranberries
If you or your loved ones have dietary restrictions, this eggless Christmas cake is the perfect option. It is still loaded with all the traditional fruit and spice flavors, but without the eggs. The recipe also includes a delicious brandy glaze that adds an extra layer of flavor to the cake.
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Christmas Cake Popsicles
Main Ingredients: Cake Mix, Cake, Frosting, Chocolate Wafers
If you're looking for a fun and unique way to enjoy your Christmas cake, try making these cake popsicles. They are made by blending cake with frosting, pouring the mixture into popsicle molds, and freezing them until firm. The result is a tasty and refreshing treat that is perfect for the holiday season.
No Christmas celebration is complete without sugar cookies. This recipe uses a simple and delicious sugar cookie dough that is perfect for cutting into festive shapes and decorating with icing and sprinkles. They are a fun and tasty activity for the whole family to enjoy during the holiday season.
Ingredients You'll Need
The Dry Ingredients
For this alcohol-free Christmas cake recipe, you will need:
2 cups of all-purpose flour
1 ½ teaspoons of baking powder
1 teaspoon of baking soda
1 teaspoon of ground cinnamon
½ teaspoon of ground nutmeg
½ teaspoon of ground ginger
The Wet Ingredients
1 cup of unsalted butter, softened
1 cup of granulated sugar
3 large eggs
1 teaspoon of vanilla extract
1 cup of milk
Instructions
Step 1: Prepare the Pan
Preheat your oven to 350°F (175°C). Grease a 9-inch cake pan with butter and line it with parchment paper. This will prevent the cake from sticking to the pan.
Step 2: Mix the Dry Ingredients
In a medium-sized bowl, sift together the flour, baking powder, baking soda, cinnamon, nutmeg, and ginger. Set aside.
Step 3: Cream the Butter and Sugar
In a separate large bowl, cream together the butter and sugar using an electric mixer until light and fluffy.
Step 4: Add the Eggs and Vanilla Extract
Add the eggs, one at a time, to the butter and sugar mixture. Mix well after each addition. Then, add in the vanilla extract and mix until well combined.
Step 5: Mix in the Dry Ingredients
Slowly add the dry ingredients to the wet ingredients, alternating with the milk. Mix until just combined. Do not overmix.
Step 6: Bake the Cake
Pour the batter into the prepared cake pan and smooth out the top with a spatula. Bake for 40-45 minutes or until a toothpick inserted in the center comes out clean.
Step 7: Let it Cool and Decorate
Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Once cooled, decorate the cake with your favorite frosting, fruits, or nuts.
Final Thoughts
This quick and easy Christmas cake recipe without alcohol is perfect for anyone looking for a delicious and family-friendly dessert for the holiday season. The warm and cozy flavors of cinnamon, nutmeg, and ginger will surely make your taste buds dance with joy. Plus, with this recipe, you can enjoy a slice of Christmas cake without worrying about the alcohol content. So go ahead and give it a try, and happy holidays!
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