18 Quick And Easy Chinese Chicken Curry Recipe Cook Up Something Special!

Published on: Mar 22, 2024

The word "curry" often evokes images of complex and time-consuming cooking processes, but this Chinese chicken curry recipe is here to prove that wrong. With just a handful of ingredients and a few simple steps, you can create a delicious and authentic Chinese chicken curry in no time. Whether you're a busy parent or a college student on a budget, this recipe is the perfect solution for a quick and easy meal that doesn't compromise on flavor. So put away your takeout menus and let's get cooking!

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1 of 20

Chinese Fried Wontons

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Curry lovers, rejoice! This Chinese chicken curry recipe is a delicious and easy way to satisfy your cravings. Tender chicken pieces are cooked in a fragrant curry sauce with a blend of Chinese spices, creating a dish that is both comforting and flavorful. Serve it over a bed of rice for a complete and satisfying meal.
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Slimming World Chinese Chicken Curry

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Watching your waistline? This Slimming World Chinese chicken curry is the perfect guilt-free option. Made with low-fat coconut milk and packed with vegetables, this dish is a lighter take on the traditional Chinese curry. It's still just as delicious, but without all the extra calories.
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Syn Free Chinese Chicken Curry

Main Ingredients: Onions, Zucchini, Butternut Squash, Garlic, Ginger
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For those following a syn-free diet plan, this Chinese chicken curry recipe is a must-try. Made with simple and healthy ingredients, this dish is free of any added syns and is perfect for staying on track with your weight loss goals. Plus, it's so delicious that you won't even miss the extra calories.
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Slow Cooker Chinese Chicken Curry

Main Ingredients: Onions, Garlic Cloves, Curry Powder, Light Brown Sugar
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Short on time? Let your slow cooker do all the work with this Chinese chicken curry recipe. Simply toss all the ingredients into the slow cooker and let it simmer away until the chicken is tender and the flavors have fully developed. This dish is perfect for busy weeknights when you still want a homemade meal.
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SLOW COOKER CHINESE CHICKEN CURRY

Main Ingredients: Onions, Garlic Cloves, Curry Powder, Light Brown Sugar
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If you can't get enough of slow cooker recipes, here's another one to add to your collection. This slow cooker Chinese chicken curry has all the same delicious flavors as the stovetop version, but with the added convenience of being able to set it and forget it. Serve it with some steamed vegetables for a well-rounded meal.
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Put a twist on the classic Chinese chicken curry with this Chinese-style version. It's made with a blend of different Chinese spices and sauces, giving it a unique flavor profile. The addition of crispy fried onions on top adds a nice crunch to contrast the tender chicken. Your taste buds will thank you.
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Gluten Free Chinese Chicken Curry - Takeaway Style!

Main Ingredients: Skinless, Boneless Chicken Thighs, Greens, Coconut Oil
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Following a gluten-free diet doesn't mean you have to miss out on your favorite Chinese dishes. This gluten-free Chinese chicken curry is just as tasty as the takeaway version, but without any gluten-containing ingredients. You can enjoy your favorite flavors without worrying about any potential allergens.
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Homemade Chinese Fried Noodles

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Sticky Chinese Pork Belly

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If you're a fan of sticky and sweet dishes, this Chinese pork belly is a must-try. The combination of tender pork belly, sticky sweet sauce, and aromatic Chinese spices make this dish a standout. Serve it with some steamed vegetables and rice for a complete meal.
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Chinese Chicken Thighs

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Easy Chinese Curry Chicken

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Crispy Chinese-style chicken legs

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If you love Chinese takeout, you'll love this homemade version of fried chicken wings. These wings are coated in a flavorful batter and then fried to crispy perfection. Serve them with some steamed rice and vegetables for a complete and satisfying meal.

Ingredients:

1. Chicken

The star of this dish is, of course, the chicken. You can use boneless chicken breast or thigh meat, whichever you prefer. Cut the chicken into bite-sized pieces for faster cooking and easier eating.

2. Vegetables

To add some color and nutrition to your curry, you can use a variety of vegetables such as bell peppers, onions, carrots, and potatoes. Cut them into similar sizes as the chicken for even cooking.

3. Curry powder

The key to the distinct and flavorful taste of Chinese chicken curry is the curry powder. You can find this at your local grocery store or Asian market. Make sure to use a good quality curry powder for the best results.

4. Coconut milk

Coconut milk not only adds a creamy texture to the curry, but it also balances out the spiciness of the curry powder. You can use either canned or carton coconut milk, whichever is more convenient for you.

5. Soy sauce

The soy sauce adds a savory and umami flavor to the curry. You can use regular soy sauce or low-sodium soy sauce for a healthier option.

Instructions:

1. Heat a large pan or wok over medium-high heat and add a tablespoon of oil. 2. Add the chicken to the pan and cook until it turns golden brown, stirring occasionally. 3. Once the chicken is cooked, remove it from the pan and set it aside. 4. In the same pan, add the chopped vegetables and cook until they start to soften. 5. Add the chicken back to the pan and mix it with the vegetables. 6. Sprinkle the curry powder over the chicken and vegetables, stirring until everything is evenly coated. 7. Pour in the coconut milk and soy sauce, and stir until well combined. 8. Let the curry simmer for 10-15 minutes, or until the chicken is fully cooked and the vegetables are tender. 9. Taste the curry and adjust the seasoning with more curry powder or soy sauce if needed. 10. Serve the Chinese chicken curry over rice or noodles and enjoy your quick and easy homemade meal! Now that you have a delicious and easy Chinese chicken curry recipe in your arsenal, you can satisfy your cravings for a flavorful and comforting meal anytime. Plus, with the added convenience and cost-effectiveness of making it at home, you'll never have to order takeout again. So gather your ingredients and get cooking, you won't be disappointed with the results.
18 quick and easy chinese chicken curry recipe Cook up something special!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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