18 Quail Meat Recipe Indian Discover Culinary Perfection!

Published on: Mar 30, 2024

Quail meat has been a staple in Indian cuisine for centuries, with its unique flavor and nutritional benefits. This small game bird is packed with lean protein, vitamins, and minerals, making it a popular choice among health-conscious individuals. In this article, we will explore a delicious and easy quail meat recipe that captures the essence of Indian flavors. So, put on your chef's hat and get ready to tantalize your taste buds with this mouth-watering dish.

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1 of 20

Asian Style Roasted Quail

Main Ingredients: Quails, Bbq Sauce, Sesame Seeds, Chili Garlic Sauce
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If you're looking for a unique twist on traditional roasted chicken, look no further than this Asian-style roasted quail recipe. The combination of soy sauce, ginger, and garlic gives these tiny birds a flavorful and fragrant kick that will leave your taste buds wanting more. Serve with steamed rice and stir-fried vegetables for a complete and satisfying meal.
2 of 20

Rosemary Lemon Grilled Quail

Main Ingredients: Quail, Lemons, Lemon, Olive Oil, Rosemary Leaves, Sea
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This grilled quail recipe is perfect for a summer BBQ or a weeknight dinner. The combination of rosemary and lemon adds a fresh and bright flavor to the tender and juicy quail. Serve with a simple side salad and a glass of your favorite white wine for a delicious and light meal.
3 of 20

Simple Roast Quail

Main Ingredients: Kosher Salt, Water, Bay Leaves, Quail, Lard, Salt
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Sometimes, the simplest recipes are the best ones. This simple roast quail recipe requires minimal ingredients and effort, but the end result is a juicy and flavorful bird that will impress your dinner guests. Herbs and spices are the stars of this dish, so be sure to use fresh and high-quality ingredients to get the best flavor.
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Grilled Quail, South Carolina Style

Main Ingredients: Quail, Vegetable Oil, Butter, Onion, Yellow Mustard
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Inspired by traditional South Carolina BBQ, this grilled quail recipe is a must-try for any meat lover. The combination of vinegar-based BBQ sauce and spicy seasonings gives these quail a tangy and zesty flavor that will leave you wanting more. Serve with your favorite BBQ sides, like coleslaw and cornbread, for a delicious and southern inspired meal.
5 of 20

Hyderabadi Bater (Quail) Biryani

Main Ingredients: Quail, Basmati Rice, Turmeric Powder, Red Chili Powder
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Biryani is a traditional Indian rice dish that is typically made with chicken or lamb. This recipe puts a unique spin on the classic dish by using quail instead. The combination of aromatic spices and tender quail makes for a delicious and flavorful meal that is perfect for a special occasion or a weeknight dinner.
6 of 20

Roast Quail

Main Ingredients: Brine, Kosher Salt, Water, Bay Leaves, Quail, Lard
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If you're new to cooking quail, this simple roast quail recipe is a great place to start. With only a few ingredients and minimal prep time, you can have a delicious and restaurant-quality meal in the comfort of your own home. Serve with your favorite vegetables and potatoes for a well-rounded and satisfying meal.
7 of 20

QUAIL WITH BACON AND HONEY

Main Ingredients: Honey, Balsamic Vinegar, Chopped Fresh Sage, Sea Salt
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Everything is better with bacon, and quail is no exception. This quail with bacon and honey recipe combines salty bacon with the sweetness of honey for a flavorful and indulgent dish. Perfect for a special occasion or a weekend dinner, this recipe will become a family favorite in no time.
8 of 20

Roasted Quail

Main Ingredients: Quail, Lemon, Extra Virgin Olive Oil, Ground Cumin
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This classic roasted quail recipe is a staple in many households, and for good reason. The combination of herbs and spices gives these small birds a delicious and savory flavor that pairs well with a variety of side dishes. Serve with mashed potatoes and roasted vegetables for a complete and satisfying meal.
9 of 20

Barbecued Quail, Arizona Style

Main Ingredients: Quail, Vegetable Oil, Unsalted Butter, Onion, Tequila
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This Arizona-style barbecued quail recipe is perfect for those who love a little heat in their food. The combination of spicy BBQ sauce and smoky seasonings gives these quail a fiery and bold flavor that will leave your taste buds tingling. Serve with a side of jalapeno cornbread for an authentic southwestern meal.
10 of 20

Quail Risotto

Main Ingredients: Quails, Arborio, Cheese, Butter, Quail, Black Pepper
Risotto is a classic Italian dish that is typically made with arborio rice and a variety of flavorful ingredients. This quail risotto recipe puts a unique twist on the traditional dish by incorporating tender and juicy quail into the mix. Serve with a crisp salad and a glass of red wine for a delicious and hearty meal.
11 of 20

Sonoran Quail

Main Ingredients: Quail, Lard, Salt, Prickly Pear, Tepary Beans, Water
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Sonoran quail is a popular dish in the southwestern region of the United States, and for good reason. The combination of spices, citrus, and tequila gives these quail a unique and flavorful taste that will transport you to the sunny streets of Mexico. Serve with your favorite Mexican sides, like rice and beans, for a complete and authentic meal.
12 of 20

Quail Biryani

Main Ingredients: Basmati Rice, Quail, Onion, Tomato, Ginger Garlic
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This quail biryani recipe is another delicious and unique take on the traditional Indian dish. The combination of tender quail, aromatic spices, and fragrant basmati rice makes for a mouthwatering and flavorful meal that is perfect for any occasion. Serve with raita and naan bread for a complete and satisfying meal.
13 of 20

Stuffed Quail with Marmalade, Whiskey, and Bacon

Main Ingredients: Marmalade, Whiskey, Fresh Thyme Leaves, Salt, Pepper
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For a truly indulgent and decadent meal, try this recipe for stuffed quail with marmalade, whiskey, and bacon. The combination of sweet marmalade, smoky bacon, and rich whiskey gives these quail a complex and satisfying flavor that will leave your taste buds wanting more. Serve with a side of creamy mashed potatoes for a complete and indulgent meal.
14 of 20

Fried Quail

Main Ingredients: Quail, Buttermilk, Vidalia Onion, Tabasco Sauce, Fresh
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If you're in the mood for some southern comfort food, this fried quail recipe is the perfect choice. The combination of buttermilk and spices gives these quail a tender and flavorful coating that will satisfy any fried food cravings. Serve with your favorite southern sides, like mac and cheese and collard greens, for a delicious and satisfying meal.
15 of 20

Braised Quail with Mushrooms

Main Ingredients: Quail, Ground Black Pepper, Kosher Salt, Unsalted
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This recipe for braised quail with mushrooms is perfect for a cozy and comforting dinner at home. The combination of braising liquid and mushrooms gives these quail a rich and savory flavor that pairs well with a variety of side dishes. Serve with creamy polenta and roasted asparagus for a complete and satisfying meal.
16 of 20

Southern Fried Quail

Main Ingredients: Quail, Salt, Pepper, All Purpose Flour, Peanut Oil
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This southern fried quail recipe is a classic and delicious dish that is perfect for any occasion. The combination of seasoned flour and buttermilk gives these quail a crispy and satisfying coating that is sure to please. Serve with your favorite southern sides, like cornbread and green beans, for a comforting and satisfying meal.
17 of 20

Greek Preserved Quail

Main Ingredients: Quail, Kosher Salt, Bay Leaves, Zest, Chile, Olive Oil
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This Greek preserved quail recipe is a unique and flavorful dish that is perfect for a special occasion or a weekend dinner. The combination of fresh herbs, citrus, and spices gives these quail a complex and authentic flavor that will transport you to the sunny beaches of Greece. Serve with a fresh Greek salad and some pita bread for a complete and delicious meal.
18 of 20

Oven-roasted Quail

Main Ingredients: Quails, Butter, Lemon Juice, Pepper, Salt, Frozen
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If you're looking for a simple and no-fuss way to cook quail, this oven-roasted quail recipe is the perfect choice. With only a few ingredients and minimal prep time, you can have a delicious and tender quail dish on the table in no time. Serve with your favorite vegetables and potatoes for a well-rounded and satisfying meal.
19 of 20

Buttermilk Fried Quail

Main Ingredients: Buttermilk, Fine Sea Salt, Quail, All Purpose Flour
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This buttermilk fried quail recipe is another southern-inspired dish that is perfect for those who love fried food. The combination of buttermilk and seasoned flour gives these quail a crispy and satisfying coating that is sure to please. Serve with creamy mashed potatoes and southern-style green beans for a comforting and satisfying meal.
20 of 20

Jerk Quail

Main Ingredients: Allspice, Black Pepper, Chillies, Garlic Cloves
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If you love spicy food, this jerk quail recipe is a must-try. The combination of fiery jerk seasoning and sweet pineapple gives these quail a delicious and complex flavor that will leave you wanting more. Serve with a side of coconut rice and roasted plantains for a Caribbean-inspired meal.

Ingredients for Quail Meat Curry

For the marinade:

  • 1 pound of quail meat, cut into bite-size pieces
  • 1 teaspoon of ginger paste
  • 1 teaspoon of garlic paste
  • 1 teaspoon of turmeric powder
  • 1 teaspoon of coriander powder
  • 1 teaspoon of cumin powder
  • 1 teaspoon of red chili powder
  • 1 tablespoon of lemon juice
  • Salt to taste

For the curry:

  • 2 tablespoons of vegetable oil
  • 1 large onion, finely chopped
  • 1 tablespoon of ginger-garlic paste
  • 2 tomatoes, chopped
  • 1 teaspoon of garam masala
  • 1 teaspoon of coriander powder
  • 1 teaspoon of cumin powder
  • 1 teaspoon of turmeric powder
  • 1 cup of water
  • Fresh coriander leaves for garnish

Instructions

  1. In a mixing bowl, combine the quail meat with all the marinade ingredients. Mix well and let it marinate for 30 minutes.
  2. In a large pan, heat vegetable oil over medium heat. Add the chopped onion and sauté until golden brown.
  3. Add the ginger-garlic paste and sauté for 2 minutes.
  4. Next, add the chopped tomatoes and cook until they turn soft and mushy.
  5. Add the garam masala, coriander powder, cumin powder, and turmeric powder. Stir and cook for 2-3 minutes.
  6. Add the marinated quail meat to the pan and cook for 5-7 minutes, stirring occasionally.
  7. Pour in water and bring it to a boil. Then reduce the heat and let it simmer for 10-15 minutes until the quail meat is fully cooked and the curry thickens.
  8. Garnish with fresh coriander leaves and serve hot with rice or naan bread.

Health Benefits of Quail Meat

Quail meat is not only delicious but also packed with essential nutrients. It contains high-quality protein, which is important for building and repairing tissues in our body. It is also a good source of B vitamins, iron, and zinc. Quail meat is lower in cholesterol and fat compared to other meats, making it a healthy choice for those watching their weight.

Conclusion

This quail meat curry recipe is a perfect blend of Indian spices and flavors. It is easy to make, nutritious, and a sure crowd-pleaser. So, next time you're looking for a unique and tasty protein option, give this recipe a try and impress your family and friends with your culinary skills.
18 quail meat recipe indian Discover culinary perfection!

Asian Style Roasted Quail

yield: 4 total time: 60 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 6 quails
  • 2 tablespoons bbq sauce I used honey garlic
  • 2 tablespoons sesame seeds
  • 1 tablespoon chili garlic sauce
  • 3 tablespoons sesame oil dark
  • 2 tablespoons honey
  • 3 cloves garlic minced
  • 1 tablespoon ginger fresh, minced
  • 1/4 cup white wine
  • 1/4 cup soy sauce low sodium
  • 2 tablespoons vegetable oil

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 16 grams
  • Cholesterol : 105 milligrams
  • Fat : 36 grams
  • Fiber : 1 grams
  • Protein : 30 grams
  • SaturatedFat : 6 grams
  • Sodium : 1120 milligrams
  • Sugar : 12 grams
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