18 Purple Potatoes Indian Recipe Cook Up Something Special!

Published on: Mar 30, 2024

Indian cuisine is known for its vibrant and diverse flavors, and one ingredient that adds a unique touch to any dish is the purple potato. These strikingly colored potatoes are not only visually appealing, but they also offer a host of health benefits. Native to the Andean region of South America, purple potatoes have been a staple in the diets of indigenous communities for centuries. With their growing popularity and availability in markets, these potatoes have made their way into many Indian recipes. Let's explore the versatility of purple potatoes and learn how to make a delicious Indian dish using them.

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1 of 20

Indian “Burritos” with Curried Cauliflower.

Main Ingredients: Canola Oil, Fresh Ginger, Curry Powder, Cauliflower
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Spice up your dinner routine with these delicious Indian-inspired “burritos”. Filled with flavorful curried cauliflower and wrapped in a soft tortilla, these burritos are a unique and tasty way to enjoy your favorite Indian flavors. Plus, they are perfect for a quick and easy weeknight dinner!
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Vegan Lentil Curry – Slow Cooked

Main Ingredients: Lentils, Pinto Beans, Potatoes, Purple Potatoes, Red
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Curry lovers will rejoice over this hearty and flavorful vegan lentil curry. Made in a slow cooker, this dish is perfect for those busy days when you still want a satisfying meal. The lentils provide a great source of protein and the slow cooking process allows all the flavors to meld together for a truly delicious dish.
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Purple Potato And Beef Curry

Main Ingredients: Cooked Beetroot, Garlic, Ginger, Chilli, Olive Oil
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If you’re a fan of meat and potatoes, then you’ll love this unique twist on a classic beef curry. The addition of purple potatoes not only adds a pop of color, but also a subtle sweetness that complements the savory beef and spices. This dish is sure to impress your family and friends at your next dinner party.
4 of 20

Portobello & Purple Potato Tacos

Main Ingredients: Portobello Mushrooms, Purple Potatoes, Red Onion
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Tacos are a crowd-pleasing favorite, and these Portobello and Purple Potato Tacos are no exception. The meaty portobello mushrooms and creamy purple potatoes make for a delicious and filling vegetarian option. Plus, the vibrant colors make these tacos a feast for the eyes as well as the stomach.
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Purple Potato Salad

Main Ingredients: Purple Potatoes, Minced Garlic, Red Onion, Olive Oil
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Summer barbecues and picnics just got a little more colorful with this vibrant purple potato salad. Not only is it visually appealing, but the addition of purple potatoes adds a unique and delicious flavor to a classic dish. Serve this at your next gathering and watch as it becomes the talk of the party.
6 of 20

Creamy Purple Potato

Main Ingredients: Purple Potatoes, Cauliflower, Onion, Garlic, Olive Oil
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For a creamy and comforting side dish, try these purple mashed potatoes. The purple potatoes add a fun twist to the traditional mashed potato recipe, and the vibrant color is sure to make everyone at the dinner table smile. Serve with your favorite protein for a complete and delicious meal.
7 of 20

Purple Potato Roses

Main Ingredients: Purple Potatoes, Olive Oil, Salt, Ground Pepper, Garlic
Impress your guests with these beautiful and delicious purple potato roses. Thinly sliced purple potatoes are formed into a rose shape and baked until crispy on the outside and tender on the inside. These make for an elegant side dish or appetizer that is sure to wow your dinner party guests.
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Purple Potato Pierogi

Main Ingredients: Purple Potato, Unsalted Butter, Purple Onion, White
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For a unique and tasty twist on traditional pierogies, try using purple potatoes instead of the usual white potatoes. The purple potatoes not only add a pop of color, but also a slightly sweeter flavor that pairs perfectly with the savory dough. Serve with your favorite toppings like sour cream and chives for a delicious meal.
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Purple Potato Kombucha

Main Ingredients: Kombucha, Purple Potato, Maple Syrup
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Kombucha is a popular fermented drink known for its probiotic benefits. Take it up a notch by incorporating purple potatoes into the mix. The purple potatoes add a unique and delicious flavor to the kombucha and also give it a beautiful purple color. This is a fun and healthy way to enjoy your favorite drink.
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Homemade Purple Potato Chips

Main Ingredients: Purple Potatoes, Kikkoman Soy Sauce, Salt, Vegetable
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Forget store-bought chips, make your own at home with purple potatoes! Thinly sliced and baked until crispy, these homemade purple potato chips are a healthier alternative to traditional potato chips. Sprinkle with some sea salt and your favorite seasonings for a tasty and guilt-free snack.
11 of 20

Purple Potato & Pesto Pizza

Main Ingredients: Pizza Dough, Cornmeal, Lemon Pesto, Purple Potatoes
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For a colorful and flavorful pizza, try this purple potato and pesto combination. The creamy purple potatoes pair perfectly with the savory pesto and gooey cheese. This pizza is sure to be a hit with both kids and adults alike. Plus, the vibrant colors will make it stand out at any party or gathering.
12 of 20

Purple Potato Dinner Rolls

Main Ingredients: Active Dry Yeast, Warm Water, Purple Potatoes, Sugar
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Take your dinner rolls to the next level by adding some purple potatoes to the dough. The purple potatoes not only add a unique color, but also a slightly sweet and creamy flavor to these soft and fluffy rolls. They are perfect for any meal and are sure to be a hit with your family and friends.
13 of 20

Purple Potato Fennel Bisque

Main Ingredients: Purple Potatoes, Water, Fennel Bulbs, White Onion
Warm up on a cool evening with this creamy and delicious purple potato and fennel bisque. The combination of the two ingredients creates a unique and flavorful soup that is perfect for a cozy night in. Serve with some crusty bread for dipping and enjoy the comforting flavors.
14 of 20

Playful PURPLE POTATO GNOCCHI

Main Ingredients: Purple Potatoes, White Vinegar, Parmesan Cheese, Egg
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Gnocchi is a classic Italian dish that is typically made with white potatoes. Switch things up by using purple potatoes instead for a fun and colorful twist. The purple potatoes add a unique flavor and also make these gnocchi stand out on your dinner plate. Serve with your favorite sauce for a satisfying meal.
15 of 20

Purple Potato Broccoli Bowl

Main Ingredients: Purple Potatoes, Carrots, Broccoli, Romanesco, Onions
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For a nutritious and colorful meal, try this purple potato and broccoli bowl. The purple potatoes provide a great source of antioxidants and the broccoli adds a boost of vitamins and minerals. This dish is not only delicious, but also a great way to get in your daily dose of greens.
16 of 20

Green Bean & Purple Potato Salad

Main Ingredients: Purple Potatoes, Olive Oil, Garlic, Capers, Dijon
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Another twist on a classic potato salad, this version incorporates green beans for a refreshing and colorful dish. The purple potatoes and green beans provide a great balance of flavors and textures, and the addition of a tangy dressing ties it all together. This salad is perfect for a summer picnic or barbecue.
17 of 20

Purple Potato Soup #Superbowlfood #Ravens

Main Ingredients: Purple Potatoes, Water, Chicken Broth, Red Onion
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For a hearty and satisfying Super Bowl food option, try this purple potato soup. Not only does it feature the color of the Baltimore Ravens, but the creamy and delicious flavors are sure to please any crowd. Serve with some crusty bread for dipping and enjoy the game with a warm and comforting bowl of soup.
18 of 20

Italian Style Purple Potato Salad

Main Ingredients: Purple Potatoes, White Vinegar, Italian Vinaigrette
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Add some Italian flair to your next barbecue with this purple potato salad. The combination of purple potatoes, olives, and sun-dried tomatoes creates a unique and flavorful twist on a classic dish. This salad is perfect for a side dish or as a light lunch option.
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White Chocolate Purple Potato Cupcakes

Main Ingredients: White Chocolate, Butter, Granulated Sugar, Large Free
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You read that right – purple potatoes in cupcakes! These unique and decadent cupcakes are a fun and tasty way to incorporate purple potatoes into your dessert. The purple potatoes add a slight sweetness and a moist texture to these white chocolate cupcakes. Top with your favorite frosting for a delicious treat.
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Peru is known for its purple potatoes, so why not try a traditional Peruvian potato salad recipe? This dish features purple potatoes, quinoa, and a delicious dressing made with lime juice and cilantro. It’s a refreshing and unique way to enjoy purple potatoes in a salad.

The Versatility of Purple Potatoes in Indian Cuisine

Purple potatoes, also known as blue potatoes or violet potatoes, are an excellent addition to any Indian dish. Their deep purple hue adds a pop of color to any recipe, making it visually appealing. These potatoes are also packed with antioxidants and nutrients, making them a healthier alternative to regular potatoes. In Indian cuisine, they are used in a variety of dishes, from curries to snacks. They can be boiled, steamed, mashed, fried, or even baked, making them a versatile ingredient that can be used in many ways.

Health Benefits of Purple Potatoes

Apart from their vibrant color, purple potatoes also offer a host of health benefits. They are a rich source of anthocyanins, which are powerful antioxidants that help in reducing inflammation and preventing chronic diseases. These potatoes are also high in potassium, which is essential for maintaining healthy blood pressure levels. Additionally, they are a good source of fiber, which aids digestion and helps in maintaining a healthy gut. Featured keywords: purple potato, Indian cuisine, health benefits, anthocyanins, antioxidants, chronic diseases, potassium, fiber, digestion, gut.

Recipe: Purple Potato Curry

Now that we know about the health benefits and versatility of purple potatoes, let's learn how to make a delicious Indian curry using them. Here's a simple and flavorful recipe for Purple Potato Curry that you can try at home. Ingredients: - 4 Purple Potatoes, peeled and cubed - 1 Onion, finely chopped - 1 Tomato, finely chopped - 2 Green Chillies, slit - 1 tsp Ginger-Garlic Paste - 1 tsp Cumin Seeds - 1 tsp Mustard Seeds - 1 tsp Turmeric Powder - 1 tsp Red Chilli Powder - 1 tsp Coriander Powder - 1 tsp Garam Masala - Salt, to taste - Oil, for cooking Instructions: 1. Heat oil in a pan and add cumin seeds and mustard seeds. Let them splutter. 2. Add chopped onions, green chillies, and ginger-garlic paste. Saute until onions turn translucent. 3. Add chopped tomatoes and cook until they turn mushy. 4. Add turmeric powder, red chilli powder, coriander powder, and garam masala. Mix well. 5. Add cubed purple potatoes and mix until they are coated with the masala. 6. Add salt to taste and a cup of water. Cover and let it cook for 10-15 minutes, or until the potatoes are tender. 7. Serve hot with rice or roti. In conclusion, purple potatoes are not just visually appealing, but they also offer a multitude of health benefits. With their versatility in Indian cuisine, they can be enjoyed in various forms and add a unique touch to any dish. So, next time you're looking for a new ingredient to spice up your Indian recipes, give purple potatoes a try! Related main keywords: purple potato curry, Indian curry, recipe, health benefits, versatility, anthocyanins, antioxidants, potassium, fiber.
18 purple potatoes indian recipe Cook up something special!

Indian “Burritos” with Curried Cauliflower.

yield: 5 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 tablespoons canola oil
  • 1 piece fresh ginger peeled and grated
  • 1 1/2 tablespoons curry powder
  • 1 head cauliflower florets cut into bite-sized pieces
  • kosher salt
  • 1 yellow onion finely chopped
  • 4 garlic cloves thinly sliced
  • 1 serrano chile halved and seeded, optional
  • 8 ounces purple potatoes mixture of red-skinned and, cut into small dice
  • 1 cup low sodium vegetable broth chicken broth, or water
  • 1 cup peas shelled fresh or frozen baby
  • 1 cup black beans
  • 1/2 cup chopped fresh cilantro roughly
  • 6 whole wheat flatbreads soft, such as rota, lavash, or tortilla, warmed or toasted
  • plain whole-milk yogurt or sour cream, for garnish, optional
  • chutney or apricot jam, for garnish, optional
  • fresh cilantro More, if desired

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 50 grams
  • Fat : 14 grams
  • Fiber : 8 grams
  • Protein : 7 grams
  • SaturatedFat : 2 grams
  • Sodium : 450 milligrams
  • Sugar : 12 grams
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