16 Pumpkin Pie White Russian Recipe Savor The Mouthwatering Goodness!

Published on: Mar 7, 2024

Pumpkin pie is a staple dessert during the fall season, but have you ever thought about incorporating it into a cocktail? If you love the rich and creamy flavors of pumpkin pie and the kick of a traditional White Russian, then this pumpkin pie White Russian recipe is a must-try for you. With just a few simple ingredients, you can create a delicious and festive drink that will impress your friends and family at any holiday gathering. So grab your cocktail shaker and let's get mixing!

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Pumpkin Pie Dip

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Looking for a unique twist on a classic pumpkin pie? Try this delicious pumpkin pie dip for a fun and easy dessert option. Made with cream cheese, pumpkin puree, and a blend of warm spices, this dip is perfect for dipping graham crackers, cookies, or even fresh fruit.
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Classic Pumpkin Pie

Main Ingredients: Large Eggs, Pumpkin, Molasses, Brown Sugar, Salt
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No list of pumpkin pie recipes would be complete without the classic version. This tried and true recipe features a flaky crust and a creamy pumpkin filling, perfect for any holiday gathering. Top it with whipped cream and a sprinkle of cinnamon for the ultimate pumpkin pie experience.
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Perfect Pumpkin Pie

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Vegan Pumpkin Pie

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For our vegan friends, here is a delicious pumpkin pie recipe that is completely dairy-free. With a blend of coconut milk, cashews, and pumpkin puree, this pie is rich, creamy, and full of flavor. You won't even miss the traditional ingredients in this vegan version.
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Pumpkin Pie Mousse

Main Ingredients: Pumpkin, Cream Cheese, Powdered Sugar, Vanilla, Pumpkin
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If you're looking for a lighter pumpkin pie option, try this pumpkin pie mousse. Made with whipped cream, pumpkin puree, and a touch of cinnamon, this dessert is light and airy, perfect for those who don't want a heavy pie after a big meal.
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Pumpkin Pie

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Of course, we can't forget about the classic pumpkin pie. This recipe is a no-frills, traditional take on the dessert, perfect for those who love a simple and delicious pumpkin pie. Serve it with a dollop of whipped cream and enjoy!
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Pumpkin Pie Cake

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If you can't decide between pumpkin pie and cake, why not have both? This pumpkin pie cake combines the best of both worlds with a moist pumpkin cake on the bottom and a creamy pumpkin pie filling on top. Perfect for a Thanksgiving dessert table.
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Pumpkin Pie Tart

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For a more elegant take on pumpkin pie, try this pumpkin pie tart. With a flaky crust and a beautiful lattice design, this dessert is sure to impress your guests. The addition of a little orange zest adds a bright and citrusy twist to the classic recipe.
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Cream Cheese Pumpkin Pie

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If you love the creaminess of cheesecake, you'll adore this cream cheese pumpkin pie. Made with a blend of cream cheese and pumpkin, this pie has a smooth and velvety texture that is simply irresistible. Serve it with a sprinkle of graham cracker crumbs for a little crunch.
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White Pumpkin Pie

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This unique pumpkin pie recipe uses white chocolate to give it a rich and creamy texture. The white chocolate pairs perfectly with the warm spices in the pumpkin filling, creating a pie that is both decadent and comforting.
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Pumpkin Pie Bars

Main Ingredients: All Purpose Flour, Butter, Salt, Water, Eggs, Pumpkin
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For a portable and easy-to-serve option, try these pumpkin pie bars. These bars have a buttery crust and a creamy pumpkin filling, making them a great alternative to traditional pumpkin pie. Plus, they are perfect for feeding a crowd.
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Easy Pumpkin Pie

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If you're short on time, but still want to enjoy a delicious pumpkin pie, this easy recipe is for you. With a few simple ingredients and a store-bought crust, you can whip up a pumpkin pie in no time. Perfect for those last-minute holiday gatherings.
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Pumpkin Pie Muffins

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Start your day off right with these pumpkin pie muffins. Made with pumpkin puree, a touch of brown sugar, and a sprinkle of pumpkin pie spice, these muffins are a tasty and portable twist on the classic dessert. Perfect for a fall breakfast or afternoon snack.
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Pumpkin Pie Truffles

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If you're a fan of truffles, you have to try these pumpkin pie truffles. With a blend of pumpkin puree, cream cheese, and crushed graham crackers, these truffles have all the flavors of a pumpkin pie in a bite-sized form. They make a great gift or party favor.
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Pumpkin Pie Smoothie

Main Ingredients: Ice, Cashew Milk, Pumpkin, Banana, Dates, Cloves
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Get your pumpkin pie fix in a healthier way with this pumpkin pie smoothie. Made with pumpkin puree, almond milk, and a touch of honey, this smoothie is a delicious and nutritious option for breakfast or a mid-day snack. Plus, it tastes just like pumpkin pie in a glass!
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Impossible Pumpkin Pie

Main Ingredients: Pumpkin, Brown Sugar, Egg Yolks, Cinnamon, Ground
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For a fun and unique take on pumpkin pie, try this impossible pumpkin pie. This recipe uses a magic crust that forms while baking, giving you a pie with a crust and filling all in one. It's a great option for those who struggle with pie crusts.
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Yummy Pumpkin Pie Dip

Main Ingredients: Vanilla Pudding Mix, Cool Whip, Pumpkin Pie Spice
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Another delicious pumpkin pie dip option is this yummy version. Made with cream cheese, pumpkin puree, and a blend of warm spices, this dip is perfect for dipping apples, pretzels, or even cinnamon sugar chips. It's a great appetizer or dessert for any fall gathering.
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Pumpkin Pie Ice Cream

Main Ingredients: Raw Cashews, Coconut Milk, Pumpkin, Water, Agave
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For a cool and refreshing pumpkin pie option, try this pumpkin pie ice cream. Made with a custard base and pumpkin puree, this ice cream is rich and creamy with a subtle pumpkin flavor. Serve it on top of a warm slice of pumpkin pie for the ultimate dessert experience.
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DELICIOUS Pumpkin Pie Dip

Main Ingredients: Cream Cheese, Sugar, Pumpkin, Cinnamon, Ginger
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This pumpkin pie dip is a must-try for any pumpkin lover. With a creamy pumpkin filling and a crunchy graham cracker topping, this dip is addictive and oh-so-delicious. Serve it with your favorite cookies or fruit for a crowd-pleasing dessert.
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Gluten-Free Pumpkin Pie with Pecan Crust

Main Ingredients: Pecans, Almond Flour, Salt, Gluten Free Baking Soda
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For our gluten-free friends, here is a delicious pumpkin pie recipe with a pecan crust. The nutty crust pairs perfectly with the creamy pumpkin filling, creating a pie that is both gluten-free and full of flavor. It's a great option for those with dietary restrictions.

Ingredients:

  • 1 ½ oz vodka
  • 1 oz Kahlua
  • 1 oz pumpkin liqueur
  • 1 oz heavy cream
  • 1 tsp pumpkin puree
  • 1 tsp brown sugar
  • 1 tsp pumpkin pie spice
  • Ice
  • Whipped cream, for topping
  • Cinnamon sticks, for garnish

Instructions:

  1. In a cocktail shaker, add the vodka, Kahlua, pumpkin liqueur, heavy cream, pumpkin puree, brown sugar, and pumpkin pie spice.
  2. Add a handful of ice to the shaker and shake vigorously until all ingredients are well combined and chilled.
  3. Strain the mixture into a glass filled with ice.
  4. Top with whipped cream and a sprinkle of pumpkin pie spice.
  5. Garnish with a cinnamon stick for extra flavor and presentation.
  6. Sip and enjoy your delicious pumpkin pie White Russian!

This recipe makes one serving, but feel free to double or triple the ingredients to make multiple drinks at once. You can also adjust the measurements to suit your personal taste. If you prefer a stronger drink, add more vodka and Kahlua. If you want a sweeter drink, add more brown sugar.

For a non-alcoholic version, simply omit the vodka and Kahlua and replace them with equal parts of coffee and pumpkin spice syrup.

This pumpkin pie White Russian is perfect for any fall or holiday get-together. It's a unique twist on a classic drink that will have everyone asking for the recipe. So next time you're in the mood for a cozy and festive cocktail, give this recipe a try and impress your guests with your mixology skills!

16 pumpkin pie white russian recipe Savor the mouthwatering goodness!

Pumpkin Pie Dip

yield: 6 total time: 25 minutes
4.7 Stars (3 reviews)
View Recipe

Ingredients

  • 15 ounces pumpkin
  • 3/4 cup brown sugar Splenda would work too
  • 1 teaspoon vanilla
  • 1/8 teaspoon cinnamon
  • 1/8 teaspoon pumpkin pie spice or more to taste
  • 6 ounces fat free greek yogurt I used Chiobani
  • 8 ounces cool whip free
  • apples cut up, to dip, extra points

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 36 grams
  • Fat : 5 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 4 grams
  • Sodium : 35 milligrams
  • Sugar : 30 grams
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