If you’re a fan of pumpkin and Mexican cuisine, then this recipe is a must-try for you. This Mexican Pumpkin Soup combines the rich and creamy flavors of pumpkin with the bold and spicy flavors of Mexican spices. It’s a perfect dish for the fall season when pumpkins are in abundance. This soup is hearty, comforting, and packed with nutrients. Serve it with some crispy tortilla chips or a side of warm cornbread for a delicious and satisfying meal.
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Pumpkin Bars
Main Ingredients: Eggs, Granulated Sugar, Vegetable Oil, Pumpkin, All
These Pumpkin Bars are a must-have at any fall gathering or holiday party. They are soft, moist, and packed with all the warm and cozy flavors of pumpkin spice. The best part about these bars is that they are super easy to make and can be whipped up in no time. They are the perfect treat to satisfy your pumpkin cravings and they make for a great dessert option for any fall occasion. Top them off with some whipped cream or vanilla ice cream for a decadent treat.
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Mexican Pumpkin Empanadas
Main Ingredients: Flour, White Sugar, Salt, Baking Powder, Vegetable
Empanadas are a popular dish in Mexican cuisine and these Mexican Pumpkin Empanadas are a delicious and unique twist on the traditional recipe. The flaky and buttery crust is filled with a sweet and savory pumpkin filling that is spiced with traditional Mexican flavors. These empanadas make for a great appetizer or snack and are perfect for sharing with friends and family. Serve them with some salsa or guacamole for an extra kick of flavor.
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Calabaza En Tacha (Mexican Candied Pumpkin)
Main Ingredients: Pumpkin, Water, Piloncillo, Orange Zest, Cinnamon Sticks
Calabaza en Tacha, or Mexican Candied Pumpkin, is a traditional dessert in Mexican cuisine that is typically served during the Day of the Dead celebrations. It’s a simple but delicious dish that combines the sweetness of pumpkin with the warm and spicy flavors of cinnamon and cloves. The pumpkin is slowly cooked in a syrup made with piloncillo, a type of unrefined cane sugar, giving it a rich and caramelized flavor. This dessert is perfect for any fall gathering or holiday celebration.
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Pumpkin-Ancho Enchiladas with Pulled Pork
Main Ingredients: Ancho Chili Peppers, Pumpkin, Garlic, Ground Cumin
These Pumpkin-Ancho Enchiladas with Pulled Pork are a hearty and flavorful dish that combines the sweetness of pumpkin with the smoky and spicy flavors of ancho chiles and pulled pork. The pumpkin sauce adds a creamy and slightly sweet element to the dish, while the pulled pork adds a rich and savory flavor. These enchiladas are perfect for a cozy night in or for serving at a fall dinner party with friends and family.
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Pumpkin Chorizo Tamales with Pumpkin Mole
Main Ingredients: Masa Harina, Salt, Baking Powder, Chili Powder, Ground
Tamales are a staple in Mexican cuisine and these Pumpkin Chorizo Tamales with Pumpkin Mole are a unique and delicious twist on the traditional recipe. The tamales are filled with a combination of spicy chorizo and sweet pumpkin, and they are topped with a rich and flavorful pumpkin mole sauce. This dish is a perfect representation of the fusion of Mexican and pumpkin flavors and is sure to be a hit at any fall gathering.
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Vegan Black Bean and Pumpkin Enchiladas
Main Ingredients: Tortillas, Tomatillo Salsa, Pistachios, Green Onion
These Vegan Black Bean and Pumpkin Enchiladas are a delicious and healthy dish that is perfect for anyone following a plant-based diet. The enchiladas are filled with a mixture of black beans, pumpkin, and Mexican spices, and they are topped with a creamy and slightly spicy pumpkin sauce. These enchiladas are packed with nutrients and flavor, making them a great option for a cozy and satisfying meal.
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Pumpkin Puke Guacamole
Main Ingredients: Avocados, Onion, Serrano, Small Tomato, Coriander
If you’re looking for a fun and festive appetizer for a Halloween party or fall gathering, then this Pumpkin Puke Guacamole is the perfect choice. This twist on traditional guacamole incorporates chunks of pumpkin, giving it a bright and festive color. It’s a great way to sneak in some extra veggies and add a touch of fall to your party spread. Serve it with some tortilla chips for a spooky and delicious snack.
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Pumpkin Pork Enchiladas
Main Ingredients: Pumpkin, Corn Tortillas, Cheese, Cumin, Chili Powder
These Pumpkin Pork Enchiladas are a delicious and hearty meal that is perfect for a cozy fall dinner. The combination of sweet pumpkin and juicy pork, along with the bold and spicy flavors of Mexican spices, makes for a mouthwatering dish. These enchiladas are a great way to use up any leftover pork or to switch up your traditional enchilada recipe. Top them off with some queso fresco and sour cream for a creamy and tangy finish.
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Chipotle Pumpkin Enchiladas
Main Ingredients: Tortillas, Enchilada Sauce, Pumpkin, Olive Oil, Sea
If you’re a fan of smoky and spicy flavors, then these Chipotle Pumpkin Enchiladas are a must-try for you. The chipotle peppers add a delicious and bold kick to the pumpkin sauce, giving these enchiladas a unique and flavorful twist. They are filled with a combination of chicken, black beans, and pumpkin, making them a satisfying and protein-packed meal. Serve them with some lime wedges and cilantro for a fresh and zesty touch.
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Roasted Pumpkin Enchiladas with Pumpkin Sauce
Main Ingredients: Pumpkin, Black Beans, Whole Kernel Corn, Yellow Onion
These Roasted Pumpkin Enchiladas with Pumpkin Sauce are a delicious and comforting dish that is perfect for a chilly fall evening. The pumpkin sauce is made with roasted pumpkin, giving it a rich and caramelized flavor, and it’s topped with a creamy and tangy pumpkin crema. The enchiladas are filled with a mixture of black beans, corn, and spices, making them a flavorful and satisfying meal. Top them off with some avocado slices for a creamy and nutritious addition.
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Non-Traditional Pumpkin Mole
Main Ingredients: Chili, Non Stick Spray, Peanuts, Pepitas, Sesame Seeds
Mole is a traditional Mexican sauce that is typically made with a variety of chiles, spices, and chocolate. This Non-Traditional Pumpkin Mole is a unique twist on the classic recipe, incorporating pumpkin for a touch of sweetness and creaminess. It’s a rich and flavorful sauce that is perfect for serving over chicken, pork, or vegetables. This dish is a great way to add some pumpkin flavor to your favorite Mexican dishes.
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Diego Rivera – Stacked Tortilla Torta
Main Ingredients: Refried Beans, Pumpkin, Red Onion, Red Capsicum
This Diego Rivera – Stacked Tortilla Torta is a beautiful and impressive dish that is sure to impress your guests. It’s made by stacking layers of tortillas with a filling of pumpkin, black beans, and cheese, and then topping it off with a spicy and flavorful salsa. It’s a great option for a vegetarian meal or for anyone looking to switch up their traditional torta recipe. Serve it with some fresh salsa verde for an extra burst of flavor.
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Mole De Olla
Main Ingredients: Beef Shin, White Onions, Bay Leaf, Garlic, Thyme, Beef
Mole de Olla is a hearty and comforting dish that is perfect for a chilly fall day. It’s a traditional Mexican stew that is made with beef, vegetables, and a rich and flavorful broth. This recipe incorporates pumpkin for a touch of sweetness and creaminess, making it a unique and delicious twist on the classic recipe. Serve it with some warm corn tortillas for a hearty and satisfying meal.
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Best Ever Pumpkin Bread
Main Ingredients: Sugar, Eggs, Oil, Pumpkin, Flour, Baking Soda, Baking
If you’re a fan of pumpkin bread, then you have to try this Best Ever Pumpkin Bread recipe. It’s moist, flavorful, and has just the right amount of sweetness. This recipe incorporates pumpkin puree and warm spices, making it the perfect treat for the fall season. It’s great for breakfast, as a snack, or even as a dessert. Top it off with some cream cheese frosting for an extra indulgent treat.
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Pumpkin Bread.
Main Ingredients: Sugar, Vegetable Oil, Eggs, Pumpkin, Flour, Ground
This Pumpkin Bread recipe is a classic and simple dish that is perfect for anyone looking to satisfy their pumpkin cravings. It’s moist, flavorful, and packed with all the warm and cozy flavors of pumpkin spice. This bread is great for sharing with friends and family or for enjoying on a cozy evening at home. Top it off with some butter or honey for a delicious and comforting treat.
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Beef Empanadas {empanadas De Carne}
Main Ingredients: All Purpose Flour, Salt, Unsalted Butter, Egg, Water
These Beef Empanadas, or empanadas de carne, are a classic and delicious dish in Mexican cuisine. The flaky and buttery crust is filled with a savory and flavorful beef filling, making them a great option for a hearty and satisfying meal. These empanadas are perfect for sharing with friends and family or for enjoying as a snack. Serve them with some fresh salsa or guacamole for an extra burst of flavor.
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Classic Pumpkin Pie
Main Ingredients: Large Eggs, Pumpkin, Molasses, Brown Sugar, Salt
No list of pumpkin recipes is complete without a Classic Pumpkin Pie. This recipe incorporates all the traditional flavors of pumpkin pie, from the flaky and buttery crust to the creamy and spiced filling. It’s a must-have at any fall gathering or holiday dinner, and it’s sure to be a hit with everyone. Top it off with some whipped cream or vanilla ice cream for a delicious and indulgent treat.
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AMAZING Pumpkin Bread
Main Ingredients: Flour, Pumpkin Pie Spice, Ground Nutmeg, Cinnamon
This AMAZING Pumpkin Bread recipe is a unique and delicious twist on the traditional pumpkin bread. The addition of chai spices gives this bread a warm and spicy kick, making it perfect for the fall and holiday season. It’s moist, flavorful, and great for sharing with friends and family or for enjoying as a snack. Top it off with some honey butter for an extra touch of sweetness.
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Pumpkin Chai Holiday Cupcakes
Main Ingredients: Boiling Water, Tea Bags, All Purpose Flour, Dark Brown
These Pumpkin Chai Holiday Cupcakes are a fun and festive dessert option for the holiday season. They are soft, moist, and packed with all the warm and cozy flavors of pumpkin and chai. The cream cheese frosting adds a rich and tangy element to the cupcakes, making them the perfect treat for any holiday gathering. Top them off with some cinnamon sugar or chopped nuts for a delicious and decorative touch.
Pumpkin Empanadas: A Delicious and Authentic Mexican Recipe
are a staple in Mexican cuisine, with a variety of fillings ranging from savory to sweet. One of the most popular and unique variations is the Pumpkin Empanada. This delicious pastry combines the flavors of fall with the traditional Mexican technique of making empanadas. If you're looking for a tasty and festive dessert to make, look no further than this authentic Mexican Pumpkin Empanadas recipe.
The Perfect Blend of Sweet and Spice
One of the best things about Pumpkin Empanadas is the perfect balance of sweet and spice. The filling is made with pureed pumpkin, cinnamon, nutmeg, and brown sugar, giving it a warm and cozy taste that will make you feel like you're enjoying a slice of pumpkin pie. The empanada dough is traditionally made with a mix of flour, butter, and lard, creating a flaky and buttery crust that pairs perfectly with the sweet pumpkin filling. This combination of flavors is what makes Pumpkin Empanadas a must-try for any fan of Mexican cuisine.
A Festive and Easy-to-Make Dessert
Pumpkin Empanadas are not only delicious, but they are also a fun and festive dessert to make. The dough is rolled out and cut into circles, then filled with the pumpkin mixture and sealed with a fork. They can be baked or fried, depending on your preference. Once they are done, they can be topped with a sprinkle of powdered sugar for an added touch of sweetness. These empanadas are perfect for fall gatherings or as a tasty treat to enjoy at home.
A Versatile Recipe for Any Occasion
While Pumpkin Empanadas are commonly enjoyed as a sweet dessert, they can also be made into a savory dish by adding in some spices like cumin and chili powder to the filling. This versatility makes them a great option for any occasion, whether it's a holiday party or a weeknight dinner. They can also be made ahead of time and frozen, making them a convenient and delicious option for busy days.
In conclusion, Pumpkin Empanadas are a delicious and authentic Mexican recipe that is sure to impress your taste buds. With the perfect blend of sweet and spice, a festive and easy-to-make preparation process, and a versatile recipe for any occasion, these empanadas are a must-try for anyone looking to add a touch of Mexican flavor to their dessert repertoire.
Are you ready to try your hand at making Pumpkin Empanadas? Follow our recipe below for a truly authentic and mouth-watering experience.
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