19 Pumpkin Bread Recipe With Canned Pumpkin Southern Living You Won't Believe The Taste!
Published on: Apr 4, 2024
Pumpkin bread is a beloved fall treat that is perfect for cozy mornings or afternoon snacking. It's also a great way to use up that extra canned pumpkin you have lying around. This pumpkin bread recipe with canned pumpkin from Southern Living is a must-try for anyone looking for a delicious and easy baking adventure.
Main Ingredients: Pumpkin, Cream Cheese, Granulated Sugar, Canned
Indulge in the perfect blend of chocolate and pumpkin with these delicious pumpkin swirl brownies. The rich, fudgy brownie base is complemented by a creamy pumpkin swirl, making for a decadent dessert that is sure to please. Serve these up at your next fall gathering and watch them disappear in no time!
2of 20
Quick Pumpkin Bread with Homemade Pumpkin Puree
Main Ingredients: Pumpkin, Olive Oil, All Purpose Flour, Baking Powder
There's nothing quite like the smell of freshly baked pumpkin bread wafting through your kitchen. This quick and easy recipe uses homemade pumpkin puree for an extra delicious and flavorful bread. Perfect for breakfast, as a snack, or even as a dessert, this pumpkin bread is sure to become a family favorite.
3of 20
Fresh Homemade Pumpkin Puree & Pumpkin Bread
Main Ingredients: Pumpkin, Water, Cinnamon Sticks, Cloves, Piloncillo
If you're looking for a healthier alternative to canned pumpkin puree, look no further. This recipe for fresh homemade pumpkin puree is easy to make and yields a puree that is far superior in flavor and texture to anything you can find in a can. Use this puree in your favorite pumpkin bread recipe for the ultimate fall treat.
4of 20
Pumpkin Pie Bites
Main Ingredients: Pie Crusts, Cream Cheese, Sugar, Canned Pumpkin, Eggs
These bite-sized pumpkin pie bites are the perfect dessert for any fall gathering. The buttery crust, creamy pumpkin filling, and warm spices come together to create a bite that is bursting with flavor. Plus, their small size makes them perfect for popping in your mouth while mingling with friends and family.
For a cozy and comforting breakfast or snack, try these vegan and gluten-free pumpkin chai oatmeal scones. The combination of pumpkin, warm spices, and chai tea creates a unique and delicious flavor that pairs perfectly with a cup of coffee or tea. These scones are also a great make-ahead option for busy mornings.
6of 20
The Dreamiest Pumpkin Almond Butter Cups
Main Ingredients: Dark Chocolate, Coconut Oil, Pumpkin, Canned Pumpkin
Satisfy your sweet tooth with these dreamy pumpkin almond butter cups. The creamy pumpkin filling is encased in a rich dark chocolate shell and topped with a sprinkle of sea salt for the perfect balance of sweet and salty. These treats are so delicious, you won't believe they're actually good for you!
7of 20
Pumpkin Pasta Casserole with Ground Turkey and Hatch...
Main Ingredients: Canned Pumpkin, Black Beans, Ground Turkey, Chicken
Switch up your usual pasta casserole with this pumpkin version that is filled with the flavors of fall. Tender pasta, ground turkey, and roasted hatch chiles are all smothered in a creamy pumpkin sauce and topped with a layer of melted cheese. It's a comforting and hearty dish that the whole family will love.
8of 20
Pumpkin Bread.
Main Ingredients: Flour, Baking Soda, Salt, Cinnamon, Nutmeg, Mace
You can never have too many pumpkin bread recipes, and this one is a must-try. The addition of apple cider and pecans takes this bread to the next level, adding a depth of flavor and texture that is simply irresistible. Enjoy a slice for breakfast, as a snack, or as a dessert - it's perfect any time of day.
9of 20
Vegan Chocolate Pumpkin Spice Marble Cake
Main Ingredients: Chocolate Cake, Flour, Granulated Sugar, Vanilla, White
If you're looking for a show-stopping dessert to impress your guests, look no further than this vegan chocolate pumpkin spice marble cake. Moist and decadent chocolate cake and spiced pumpkin cake are swirled together for a beautiful and delicious treat. Plus, it's completely dairy-free and egg-free!
10of 20
Spice Cookies With Pumpkin Dip
Main Ingredients: Cookies, Butter, Sugar, Eggs, Molasses, Flour, Baking
These spice cookies are perfect for fall - chewy, full of warm spices, and perfectly paired with a creamy pumpkin dip. The dip is made with cream cheese, pumpkin puree, and warm spices for a delicious accompaniment to the cookies. These treats are great for holiday gatherings or just as a treat for yourself.
11of 20
Easiest Ever Pumpkin Cupcakes with Cream Cheese...
Main Ingredients: Yellow Cake Mix, Canned Pumpkin, Cinnamon, Nutmeg
These pumpkin cupcakes are so easy to make, you'll want to whip them up for every occasion. The secret is using cake mix and pumpkin puree, making these cupcakes super moist and flavorful. Top them off with a creamy cream cheese frosting for the perfect finishing touch.
12of 20
Chocolate Chip Pumpkin Bread
Main Ingredients: Pumpkin, Water, Eggs, Sugar, Pumpkin Puree, Olive Oil
Take your pumpkin bread to the next level with this chocolate chip version. The rich, spiced pumpkin bread is studded with chunks of chocolate for a deliciously sweet and indulgent treat. Serve it warm with a pat of butter for the ultimate fall comfort food.
13of 20
Pumpkin Swirl Salted Brownies
Main Ingredients: Black Beans, Eggs, Vegetable Oil, Canned Pumpkin, Maple
If you're a fan of the sweet and salty combination, you'll love these pumpkin swirl salted brownies. The fudgy chocolate brownies are swirled with a creamy pumpkin layer and topped with a sprinkle of flaky sea salt. These brownies are sure to be a hit at any fall gathering.
14of 20
Easy Pumpkin Cheesecake Bars
Main Ingredients: All Purpose Flour, Light Brown Sugar, Chopped Pecans
Cheesecake lovers, rejoice! These easy pumpkin cheesecake bars are a delicious and simple way to enjoy your favorite dessert with a fall twist. The buttery graham cracker crust, creamy pumpkin cheesecake filling, and crunchy pecan topping make for a dessert that is truly irresistible.
15of 20
No Bake Pumpkin Gingerbread Icebox Cake
Main Ingredients: Whipping Cream, Sweetened Condensed Milk, Canned
Looking for a no-bake dessert that still captures the flavors of fall? This pumpkin gingerbread icebox cake is the answer. Layers of gingersnap cookies, spiced pumpkin cream, and whipped cream come together to create a decadent and easy dessert that is perfect for any occasion.
16of 20
Low Carb Layered Pumpkin Dessert
Main Ingredients: Crust, Xylitol, Butter, Almond Flour, Cinnamon
If you're following a low-carb diet, you don't have to miss out on all the delicious pumpkin treats. This layered pumpkin dessert is made with almond flour, coconut flour, and a sugar-free sweetener, making it a guilt-free option for satisfying your pumpkin cravings.
17of 20
Pecan Pumpkin Pie
Main Ingredients: Crust, Pie Crust, Pumpkin, Canned Pumpkin, Egg
Tired of the same old pumpkin pie? Switch things up with this pecan pumpkin pie. The creamy pumpkin filling is topped with a layer of spiced pecans for a delicious and unique twist on a classic dessert. Serve it up at your Thanksgiving feast for a dessert that is sure to impress.
18of 20
Pumpkin Cheddar Muffins
Main Ingredients: Canned Pumpkin, Sour Cream, Eggs, Unsalted Butter
For a savory take on pumpkin, try these pumpkin cheddar muffins. The sharp cheddar cheese pairs perfectly with the subtle sweetness of the pumpkin for a flavor combination that is out of this world. These muffins are great for breakfast, as a side dish, or even as a snack.
19of 20
{Healthy + Flourless} Pumpkin Pancakes
Main Ingredients: Canned Pumpkin, Pumpkin, Unsweetened Vanilla Almond
Start your day off right with these healthy and flourless pumpkin pancakes. Made with oat flour and sweetened with maple syrup, these pancakes are a guilt-free way to enjoy the flavors of fall. Top them off with your favorite toppings, such as fresh fruit, nuts, or a drizzle of honey.
20of 20
Maple Pumpkin Protein Waffles
Main Ingredients: Whole Wheat Flour, Canela, Stevia, Pumpkin Pie Spice
Looking for a protein-packed breakfast that still tastes delicious? These maple pumpkin protein waffles are the perfect option. The addition of pumpkin and warm spices gives them a fall flair, while the protein powder and Greek yogurt make them a filling and nutritious breakfast option.
Why Canned Pumpkin?
Canned pumpkin is a staple in many kitchens, especially during the fall season. It's convenient, affordable, and versatile. But you might be wondering, why not just use fresh pumpkin for this bread recipe? While fresh pumpkin can be used, it requires more preparation and can be time-consuming. Canned pumpkin, on the other hand, is already pureed and ready to use, making the baking process much easier and faster. Plus, it ensures a consistent and delicious flavor every time.
The Perfect Balance of Moisture
One of the key ingredients in this pumpkin bread recipe is the canned pumpkin. Not only does it add that classic pumpkin flavor, but it also adds moisture to the bread. This moisture is essential for creating a soft and tender texture, making each bite melt in your mouth. And with the addition of spices like cinnamon and nutmeg, the flavor of the canned pumpkin is elevated to a whole new level.
A Versatile Ingredient
Canned pumpkin is not only great for making pumpkin bread, but it can also be used in a variety of other recipes. From pumpkin pie to pumpkin soup, the possibilities are endless. So if you have any leftover canned pumpkin after making this bread, you can easily incorporate it into another dish. This not only reduces food waste but also adds a delicious fall twist to your favorite recipes.
Time-Saving Alternative
Let's face it, we all have busy lives and sometimes don't have the time to make everything from scratch. That's where this pumpkin bread recipe with canned pumpkin comes in handy. It's a time-saving alternative that doesn't compromise on flavor or quality. With just a few simple ingredients and a can of pumpkin, you can have a delicious loaf of bread ready in no time. It's the perfect solution for those last-minute fall get-togethers or when you're craving something sweet.
In Conclusion
Canned pumpkin is a game-changer when it comes to making pumpkin bread. It adds moisture, flavor, and convenience to this beloved fall treat. And with this recipe from Southern Living, you can easily whip up a delicious loaf of pumpkin bread in no time. So next time you're in the mood for some fall baking, don't forget to reach for that can of pumpkin in your pantry.