18 Pulao Recipe Veg Recipe Of India Try These Culinary Delights!
Published on: Mar 30, 2024
Pulao is a popular Indian dish that is loved and enjoyed by people all over the world. It is a fragrant and flavorful rice dish, typically made with a variety of vegetables and spices. This versatile dish can be served as a main course or as a side dish, making it perfect for any occasion. In this article, we will be sharing a delicious and easy-to-follow recipe for pulao that is completely vegetarian, making it suitable for those who follow a plant-based diet. So, get your apron on and let's get cooking!
Main Ingredients: Basmati Rice, Onion, Tomato, Garlic, Veggies, Turmeric
Tawa Pulao is a popular street food dish in Mumbai, India. It is a delicious and flavorful rice dish made with a mix of vegetables and spices, cooked on a tawa (griddle). The name "tawa" refers to the griddle on which the dish is cooked, giving it a unique smoky flavor. This dish is a must-try for all foodies and can be easily made at home with this recipe.
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Tawa Pulao I Mumbai Style Tawa Pulao I Tava Pulao
Main Ingredients: Cooked Rice, Butter, Cumin Seeds, Onion, Ginger
There are many variations of Tawa Pulao, but the Mumbai style is the most popular one. It is a simple and quick recipe that is loved by everyone. The key to making a tasty Mumbai style Tawa Pulao is the use of special spice powder called "Pav Bhaji Masala". This spice mix gives the dish its unique and delicious flavor.
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Mutton Pulao (Yakhni Wala Pulao)
Main Ingredients: Rice, Bones, Coriander, Onions, Garlic, Salt, Clarified
Mutton Pulao, also known as Yakhni Wala Pulao, is a rich and flavorful rice dish made with tender pieces of mutton. The meat is slow-cooked in a fragrant broth, giving it a melt-in-your-mouth texture. It is then mixed with aromatic spices and cooked with basmati rice to create a mouth-watering pulao that is perfect for special occasions.
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Veg pulao, how to make veg pulao | Vegetable pulao
Main Ingredients: Basmati Rice, Vegetables, Cilantro Leaves, Green
Veg Pulao, also known as Vegetable Pulao, is a popular one-pot meal that is loved by vegetarians and non-vegetarians alike. This dish is made with a variety of vegetables like carrots, peas, beans, and potatoes, along with long-grain basmati rice. It is a healthy and delicious meal that can be enjoyed on its own or served with a side of raita or yogurt.
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Instant Pot Chicken Pulao
Main Ingredients: Chicken, Basmati Rice, Cashew Nuts, Raisins, Sliced
Instant Pot Chicken Pulao is a quick and easy version of the classic chicken pulao. This dish is made in an Instant Pot, saving you time and effort. The chicken is marinated in a blend of spices and then cooked with rice and vegetables, resulting in a flavorful and satisfying meal. This is a perfect recipe for busy weeknights.
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Chickpeas Pulao (Channa Pulao)
Main Ingredients: Chick Peas, Rice, Oil, Onion, Garam Masala, Ginger
Chickpeas Pulao, also known as Channa Pulao, is a protein-packed and nutritious dish that is perfect for vegetarians. This pulao is made with chickpeas, also known as garbanzo beans, which are a good source of protein and fiber. The chickpeas are cooked with basmati rice and a blend of spices, giving it a delicious and hearty flavor.
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Palak Pulao | How To Make Palak Pulao, Spinach Pulao...
Main Ingredients: Basmati Rice, Spinach Leaves, Onion, Green Chilies
Palak Pulao, also known as Spinach Pulao, is a healthy and flavorful rice dish that is perfect for those who love spinach. This dish is made with a puree of spinach, which is then cooked with basmati rice and spices. It is a simple and delicious way to incorporate more greens into your diet.
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Coriander Pulao | Kothamalli Pulao
Main Ingredients: Basmati Rice, Coriander Leaves, Green Chili, Ginger
Coriander Pulao, also known as Kothamalli Pulao, is a flavorful and aromatic rice dish that is popular in South India. It is made with a paste of fresh coriander leaves, which gives the dish its vibrant green color. This pulao is perfect for those who love the taste and aroma of coriander and is a must-try for all food lovers.
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Peas Pulao - Matar Pulao
Main Ingredients: Basmati Rice, Green Peas, Onion, Ginger, Green
Peas Pulao, also known as Matar Pulao, is a simple and delicious rice dish that is a staple in many Indian households. This dish is made with sweet green peas, which are cooked with fragrant spices and basmati rice, resulting in a flavorful and colorful pulao. It can be enjoyed on its own or served with a side of raita or yogurt.
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Moti Pulao - Pearl Pulao
Main Ingredients: Paneer, Mashed Potatoes, Breadcrumbs, Cashews, Red
Moti Pulao, also known as Pearl Pulao, is a luxurious and rich rice dish that is perfect for special occasions. This pulao is made with a mix of vegetables, paneer (Indian cottage cheese), and basmati rice, giving it a creamy and flavorful taste. It is garnished with fried cashews and raisins, adding a touch of crunch and sweetness to the dish.
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Spinach Pulao | Palak Pulao
Main Ingredients: Basmati Rice, Spinach Leaves, Onion, Shredded Cabbage
Spinach Pulao, also known as Palak Pulao, is a nutritious and flavorful rice dish that is perfect for those who love spinach. This dish is made with a puree of spinach, which is then cooked with basmati rice and a blend of spices. It is a delicious and healthy way to incorporate more greens into your diet.
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Millet Pulao (Kodo Millet Pulao)
Main Ingredients: Millet, Mixed Vegetables, Ghee, Bay Leaves, Seeds
Millet Pulao, also known as Kodo Millet Pulao, is a healthy and nutritious alternative to traditional pulao made with rice. Millets are a good source of fiber and protein, making this dish not only delicious but also nourishing. This pulao is perfect for those who are trying to incorporate more whole grains into their diet.
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Chiwda pulao | Poha pulao
Main Ingredients: Rice, Potato, Capsicum, Beans, Green Peas, Onion
Chiwda Pulao, also known as Poha Pulao, is a simple and quick rice dish that is perfect for breakfast or as a light meal. This dish is made with flattened rice, also known as poha or chiwda, which is cooked with vegetables and spices. It is a popular dish in Maharashtra, India, and is often served with a side of yogurt or pickle.
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Protein Packed Pulao- Veg Pulao
Main Ingredients: Basmati Rice, Onion, Carrots, Green Beans, Beans
Protein Packed Pulao, also known as Veg Pulao, is a wholesome and nutritious rice dish that is perfect for vegetarians. This pulao is made with a variety of beans and lentils, which are a good source of protein and fiber. It is a flavorful and healthy option for those looking to add more protein to their diet.
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Peas Pulao | Matar Pulao
Main Ingredients: Basmati Rice, Ghee, Peas, Saunf, Cumin Seeds, Cinnamon
Peas Pulao, also known as Matar Pulao, is a simple and delicious rice dish that is a staple in many Indian households. This dish is made with sweet green peas, which are cooked with fragrant spices and basmati rice, resulting in a flavorful and colorful pulao. It can be enjoyed on its own or served with a side of raita or yogurt.
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Pudina Pulao, Mint Pulao
Main Ingredients: Fresh Mint Leaves, Fresh Coriander, Onion, Ginger
Pudina Pulao, also known as Mint Pulao, is a refreshing and aromatic rice dish that is perfect for those who love the taste and aroma of mint. This dish is made with a paste of fresh mint leaves, which is cooked with basmati rice and spices. It is a delicious and flavorful option for a quick and easy meal.
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Beet Root Pulao / Beets Pulao With Fresh Beets Juice /...
Main Ingredients: Basmati Rice, Beet, Coconut, Onion, Green Chilli, Mint
Beet Root Pulao, also known as Beets Pulao, is a colorful and nutritious rice dish that is perfect for those who love beets. This dish is made with fresh beetroot juice, which gives the rice its vibrant pink color. It is a healthy and delicious way to incorporate more vegetables into your diet.
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Egg Pulao, Anda Pulao
Main Ingredients: Basmati Rice, Eggs, Oil, Cloves, Cardamoms, Caraway
Egg Pulao, also known as Anda Pulao, is a flavorful and protein-packed rice dish that is perfect for egg lovers. This dish is made with boiled eggs, along with spices and basmati rice, resulting in a tasty and satisfying meal. It is a popular dish in many Indian households and is often served with a side of raita or pickle.
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Instant Pot Matar Pulao (Pea Pulao)
Main Ingredients: Basmati Rice, Oil, Cumin Seeds, Green Cardamom Pods
Instant Pot Matar Pulao, also known as Pea Pulao, is a quick and easy version of the classic pea pulao. This dish is made in an Instant Pot, saving you time and effort. It is a delicious and flavorful option for a weeknight dinner or a lunch box meal.
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Vegetable Pulao / Mixed Vegetable Pulao
Main Ingredients: Basmati Rice, Vegetables, Ginger, Green Chili, Salt
Vegetable Pulao, also known as Mixed Vegetable Pulao, is a nutritious and flavorful rice dish that is perfect for vegetarians. This dish is made with a variety of vegetables, along with basmati rice and spices, resulting in a colorful and tasty pulao. It is a versatile recipe that can be customized with your favorite vegetables.
The Perfect Blend of Vegetables and Spices
Pulao is a dish that is highly influenced by the diverse array of spices and vegetables used in Indian cuisine. The key to a flavorful pulao is finding the perfect balance of spices and vegetables. Some of the must-have spices for this dish are cumin, coriander, turmeric, and garam masala. These spices not only add depth and complexity to the dish but also have numerous health benefits. The vegetables used in the pulao also play a crucial role in adding texture and flavor. Popular choices include potatoes, carrots, peas, and cauliflower. However, feel free to experiment and add your favorite veggies to make this dish your own.
Health Benefits of Pulao
Apart from being a delicious and comforting dish, pulao also has several health benefits. The combination of vegetables, spices, and rice makes it a nutritious meal. The vegetables used in pulao are a rich source of vitamins, minerals, and fiber, which are essential for maintaining a healthy diet. The spices used in this dish are known for their anti-inflammatory and antioxidant properties, making pulao not only delicious but also beneficial for your health.
How to Make the Perfect Pulao
Now that we have covered the basics, let's dive into the recipe. Start by heating oil in a pan and add in your choice of vegetables. Sauté them for a few minutes before adding in the spices. Once the vegetables are coated with the spices, add in the rice and mix well. Next, pour in water and let it come to a boil. Lower the heat and cover the pan, allowing the rice to cook for about 15 minutes. Once the rice is cooked, let it sit for a few minutes before fluffing it up with a fork. Your pulao is now ready to be served!
Vegetarian Pulao - A Must-Try!
In conclusion, pulao is a flavorful and nutritious dish that is loved by vegetarians and non-vegetarians alike. It is a perfect blend of vegetables and spices, making it a healthy and delicious meal. So, the next time you are in the mood for some Indian cuisine, give this vegetarian pulao recipe a try. We promise, your taste buds will thank you!