19 Puff Pastry Mince Pie Recipe South Africa Taste The Magic Today!
Published on: Mar 8, 2024
Puff pastry mince pies are a staple in South African cuisine during the festive season. This delicious treat is a combination of savory mince meat and flaky, buttery pastry, making it the perfect addition to any holiday gathering. While there are many variations of this recipe, this article will provide a professional and well-organized introduction to creating the perfect puff pastry mince pies in South Africa. Whether you are a seasoned chef or a beginner in the kitchen, this recipe is sure to impress your family and friends.
Main Ingredients: Plain Flour, Puff Pastry, Mincemeat, Egg, Icing Sugar
Get creative this holiday season with these festive and delicious mince pie trees. Using a simple puff pastry dough and a tasty mince pie filling, these cute and unique desserts will be the talk of any holiday gathering. Simply cut the pastry into triangles, layer with the mince pie filling, and shape into a tree. Top with a dusting of powdered sugar for a snowy effect.
2of 20
Chunky Mince Pie Slices
Main Ingredients: Mincemeat, Pecans, Pistachios, Flaked Almonds, Dried
For a twist on the traditional mince pie, try making these chunky mince pie slices. Made with a buttery shortcrust pastry and a hearty mince pie filling, these slices are perfect for enjoying with a cup of tea or coffee. The best part? You can make a large batch and freeze them for later, making them a convenient and tasty treat for the holiday season.
3of 20
Puff Pastry Mince Pie Square
Main Ingredients: Mincemeat, Puff Pastry, Walnuts, Clementine, Icing
Looking for a quick and easy dessert option for your holiday party? These puff pastry mince pie squares are the perfect solution. Using store-bought puff pastry and a homemade mince pie filling, these squares come together in just 20 minutes. Serve them warm with a dollop of whipped cream for a delicious and crowd-pleasing dessert.
4of 20
Puff Pastry Mince Pie Swirls
Main Ingredients: Puff Pastry Sheet, Mincemeat, Satsuma, Chopped Walnuts
If you love cinnamon rolls, you'll love these puff pastry mince pie swirls. Made with a flaky puff pastry dough and a sweet mince pie filling, these swirls are a delicious twist on the classic dessert. Top with a drizzle of icing for an extra touch of sweetness.
5of 20
Mince Pie Pinwheels
Main Ingredients: Puff Pastry Sheet, Mincemeat, Powdered Sugar
Impress your guests with these adorable and tasty mince pie pinwheels. Made with a flaky puff pastry and a spiced mince pie filling, these pinwheels are easy to make and perfect for any holiday gathering. Serve them warm with a dusting of powdered sugar for a festive touch.
6of 20
Puff Pastry Mince Pies with Whipped Cream
Main Ingredients: Puff Pastry, Mincemeat, Double Cream, Milk, Demerara
Take your traditional mince pies to the next level with this recipe for puff pastry mince pies with whipped cream. The buttery puff pastry pairs perfectly with the sweet and spiced mince pie filling, and the whipped cream adds a light and fluffy topping. These mince pies are sure to be a hit at any holiday party.
7of 20
Mini Mince Pie Puffs
Main Ingredients: Puff Pastry, Mincemeat, Egg
For a bite-sized version of the classic mince pie, try making these mini mince pie puffs. Made with a flaky puff pastry and a rich and flavorful mince pie filling, these puffs are the perfect size for snacking or serving as a dessert option at a holiday party. Top with a sprinkle of coarse sugar for a touch of sweetness.
8of 20
Puff Pastry Mincemeat Pinwheels
Main Ingredients: Puff Pastry, Mincemeat, Egg, Icing Sugar
Add a touch of savory to your dessert table with these puff pastry mincemeat pinwheels. Made with a buttery puff pastry dough and a savory mincemeat filling, these pinwheels are a unique and tasty addition to any holiday gathering. Serve them warm with a side of cranberry sauce for a festive twist.
9of 20
20 Minute Marzipan Mince Palmiers
Main Ingredients: Puff Pastry, Mincemeat, Orange, Marzipan
For a decadent and impressive dessert, try making these 20-minute marzipan mince palmiers. Using a store-bought puff pastry and a homemade marzipan and mince pie filling, these palmiers come together in just 20 minutes. Serve them warm with a scoop of vanilla ice cream for a delicious and elegant dessert.
10of 20
Air-fryer Mini Egg and Mince Parcels
Main Ingredients: Eggs, Puff Pastry, Egg Wash, Relish, Mince, Small
If you have an air fryer, try making these delicious and unique mini egg and mince parcels. Using a simple puff pastry dough and a tasty combination of mince pie filling and hard-boiled eggs, these parcels are a fun and tasty way to enjoy the flavors of a mince pie. Serve them warm with a side of gravy for dipping.
11of 20
Puff Pastry Mince Pies
Main Ingredients: Mincemeat, Sloe Gin, Dried Cherries, Puff Pastry, Egg
For a classic and foolproof mince pie recipe, look no further than these puff pastry mince pies. Made with a buttery puff pastry and a delicious mince pie filling, these pies are easy to make and perfect for any holiday gathering. Serve them warm with a dusting of powdered sugar for a festive touch.
12of 20
Easy Mince Pie
Main Ingredients: Plain Flour, Butter, Sugar, Salt, Mincemeat
If you're short on time but still want to enjoy the flavors of a mince pie, try this easy mince pie recipe. Made with a store-bought pie crust and a simple mince pie filling, this recipe comes together in just 30 minutes. Serve it warm with a scoop of vanilla ice cream for a tasty and hassle-free dessert.
13of 20
Mince Pie Cookies
Main Ingredients: Vegan Butter, Brown Sugar, Mincemeat, Mixed Spice
Combine the flavors of a mince pie with the convenience of a cookie with these delicious mince pie cookies. Made with a buttery cookie dough and a sweet and spiced mince pie filling, these cookies are perfect for snacking or serving as a dessert option at a holiday party. Top with a drizzle of icing for a festive touch.
14of 20
Mince Pie Truffles
Main Ingredients: Milk Chocolate, Mincemeat, Double Cream, Brandy
For a unique and indulgent dessert, try making these mince pie truffles. Made with a combination of crushed mince pies, cream cheese, and chocolate, these truffles are easy to make and perfect for gifting or enjoying yourself. Roll them in crushed nuts or cocoa powder for added texture and flavor.
15of 20
Mince Pie Gingernuts
Main Ingredients: Self Raising Flour, Ground Ginger, Baking Powder
Combine the flavors of a traditional mince pie with the spicy kick of ginger with these mince pie gingernuts. Made with a simple cookie dough and a spiced mince pie filling, these cookies are perfect for enjoying with a cup of tea or coffee during the holiday season. Top with a sprinkle of coarse sugar for added crunch.
16of 20
Mince Pie Cheese Toastie
Main Ingredients: Wholemeal Bread, Reduced Fat Mature Cheddar Cheese
For a savory twist on the classic mince pie, try making this mince pie cheese toastie. Made with a buttery puff pastry, a savory mince pie filling, and a layer of melted cheese, this toastie is a unique and delicious treat. Serve it warm with a side of cranberry sauce for dipping.
17of 20
Mince Pie Biscuits
Main Ingredients: Porridge Oats, Butter, Granulated Sugar, Plain Flour
For a fun and tasty holiday treat, try making these mince pie biscuits. Made with a simple biscuit dough and a flavorful mince pie filling, these biscuits are easy to make and perfect for snacking or gifting. Top them with a drizzle of icing for a festive touch.
18of 20
Traditional British Mince Pie
Main Ingredients: All Purpose Flour, Unsalted Butter, Salt, Egg, Water
For a taste of a traditional British Christmas, try making this recipe for a traditional British mince pie. Made with a buttery shortcrust pastry and a rich and flavorful mince pie filling, this pie is a staple at any British holiday gathering. Serve it warm with a dollop of whipped cream for a delicious and festive dessert.
19of 20
Mince Pie Christmas Bundt Cake
Main Ingredients: Unsalted Butter, Golden Caster Sugar, Muscovado Sugar
Add a touch of elegance to your holiday dessert table with this mince pie Christmas bundt cake. Made with a buttery cake batter and a spiced mince pie filling, this bundt cake is easy to make and perfect for any special occasion. Top with a dusting of powdered sugar for a snowy effect.
20of 20
Mince Pie Cake & Brandy Buttercream
Main Ingredients: Butter, Caster Sugar, Eggs, Self Raising Flour, Baking
For a decadent and show-stopping dessert, try making this mince pie cake with brandy buttercream. Layers of moist cake are filled with a spiced mince pie filling and topped with a creamy and boozy buttercream frosting. This cake is sure to impress any guests at your holiday gathering.
A South African Twist on a Classic Recipe
Puff pastry mince pies are a beloved British tradition, but South Africans have put their own unique spin on this classic dish. The addition of curry powder and chutney brings an explosion of flavors to the traditional mince meat filling. This combination of sweet and savory is a reflection of the diverse cultural influences in South Africa, making it a truly special dish. So, let's dive into the recipe and see how to make these delicious puff pastry mince pies.
Ingredients You Will Need
To make puff pastry mince pies, you will need puff pastry sheets, mince meat, onion, carrots, peas, curry powder, chutney, egg, and milk. These ingredients are easy to find in any South African supermarket and are budget-friendly. You can also add your own twist to the filling by adding raisins or cranberries for a touch of sweetness.
Creating the Perfect Puff Pastry
Puff pastry can be intimidating to make, but it is actually quite simple. The key is to use cold ingredients and handle the pastry as little as possible. Roll out the pastry sheets and cut out circles using a cookie cutter. Then, place the circles in a greased muffin tin and brush them with a mixture of egg and milk. This will give the pastry a beautiful golden color when baked.
The Savory Filling
The filling is the star of this recipe, and it's what sets South African puff pastry mince pies apart from the traditional version. In a pan, cook the mince meat, onion, carrots, and peas. Once the meat is cooked, add a spoonful of curry powder and a generous amount of chutney. This will give the filling a rich and flavorful taste. Let the filling cool before spooning it into the prepared pastry cases.
Baking and Serving
Preheat your oven to 190°C and bake the puff pastry mince pies for 20-25 minutes or until the pastry is golden and crisp. Once done, let them cool for a few minutes before removing them from the tin. These pies are best served warm, and you can top them with a dollop of chutney or tomato sauce for an extra burst of flavor.
In conclusion, puff pastry mince pies are a must-try for anyone looking to add a touch of South African flavor to their holiday menu. With its delicious combination of sweet and savory, this dish is sure to be a hit with your loved ones. So, gather your ingredients and get ready to impress with these mouth-watering puff pastry mince pies.