20 Puerto Rican Sweet Potato Recipe Experience Culinary Bliss Now!

Published on: Mar 31, 2024

While Puerto Rican cuisine is often known for its savory dishes, there are also many delicious sweet options to explore. One popular dessert in Puerto Rico is the Puerto Rican sweet potato recipe, also known as "Budín de Batata." This delectable treat combines the natural sweetness of sweet potatoes with a creamy, custard-like texture. Not only is this dessert a crowd-pleaser, but it is also packed with nutrients, making it a guilt-free indulgence. If you're looking to add some Puerto Rican flair to your dessert table, then this recipe is a must-try.

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Sancocho (Puerto Rican Beef Stew)

Main Ingredients: Olive Oil, Garlic Cloves, Top Round Beef, Yellow
Sancocho (Caribbean Beef Stew)
My beef stew with white rice ...or a sancocho Puerto Rican way # ...
Sancocho (Puerto Rican Beef Stew) Perfect on a cold day :) Hearty Beef ...
Pin on Hispanic Food & Drink
Sancocho, a traditional Puerto Rican beef stew, is a hearty and flavorful dish that is perfect for a cold winter night. Made with tender beef, root vegetables, and savory spices, this dish is sure to warm you up from the inside out. It's a great option for a weeknight dinner or for a weekend gathering with friends and family. To make this dish, start by browning cubes of beef in a large pot with olive oil and garlic. Once the beef is browned, add in chopped onions, bell peppers, and tomatoes. Let everything cook together for a few minutes before adding in beef broth, bay leaves, and a variety of root vegetables such as yucca, plantain, and sweet potatoes. Let the stew simmer for about an hour, until the beef is tender and the vegetables are cooked through. Serve with a side of rice and enjoy this comforting and delicious dish.
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Sweet Potato Casserole

Main Ingredients: Sweet Potatoes, Light Brown Sugar, Whole Milk, Unsalted
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Sweet potato casserole is a classic side dish that is often served during the holiday season. It's a sweet and savory dish that combines mashed sweet potatoes with a crunchy pecan and brown sugar topping. This dish is easy to make and is always a crowd-pleaser. To make this dish, start by boiling peeled and diced sweet potatoes until they are tender. Drain and mash the sweet potatoes with some butter, brown sugar, and cinnamon. Spread the mixture into a baking dish and top with a mixture of crushed pecans, brown sugar, and butter. Bake in the oven until the topping is golden brown and crispy. Serve alongside your favorite holiday dishes for a delicious and comforting meal.
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Ground Beef Sweet Potato Curry

Main Ingredients: Sweet Potatoes, Onions, Tomatoes, Ground Beef
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This sweet potato and ground beef curry is a delicious and hearty one-pot meal that is perfect for a busy weeknight. Made with lean ground beef, sweet potatoes, and a variety of warm and fragrant spices, this dish is full of flavor and will leave you feeling satisfied. To make this curry, start by browning ground beef in a large pot with olive oil and garlic. Once the beef is cooked, add in diced sweet potatoes, onions, and bell peppers. Let everything cook together for a few minutes before adding in curry powder, cumin, coriander, and cayenne pepper. Stir in a can of coconut milk and let the curry simmer until the sweet potatoes are tender. Serve over a bed of rice for a delicious and comforting meal.
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Sweet Potato Stacks

Main Ingredients: Sweet Potatoes, Melted Butter, Grated Parmesan Cheese
Healthy Roasted Sweet Potato Stacks | Tallahassee.com Community Blogs
Healthy Roasted Sweet Potato Stacks | Tallahassee.com Community Blogs
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If you're looking for a unique and impressive side dish, these sweet potato stacks are the perfect choice. Thinly sliced sweet potatoes are stacked together and baked in a muffin tin to create a beautiful and delicious side dish that is sure to impress your guests. To make these sweet potato stacks, start by slicing sweet potatoes into thin rounds. Season them with salt, pepper, and garlic powder. Layer the slices in a greased muffin tin, adding a sprinkle of parmesan cheese and thyme between each layer. Bake in the oven until the sweet potatoes are tender and the cheese is melted and crispy. Serve as a side dish to any meal and enjoy the unique and delicious flavors of this dish.
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Baked Sweet Potato

Main Ingredients: Sweet Potatoes, Salt, Pepper, Butter
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Baked sweet potatoes are a simple and nutritious side dish that can be served with a variety of meals. These potatoes are a great source of vitamins and minerals, and they are delicious when baked until tender and topped with a variety of toppings. To make baked sweet potatoes, start by scrubbing the potatoes and pricking them with a fork. Bake in the oven until they are tender and the skin is crispy. Slice open the potatoes and top with black beans, cilantro, salsa, and a dollop of Greek yogurt. These baked sweet potatoes make a great meal on their own or can be served as a side dish to grilled chicken or fish.
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Sweet Potato Salad

Main Ingredients: Sweet Potatoes, Olive Oil, Salt, Freshly Ground Black
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If you're tired of the same old potato salad, try switching it up with a sweet potato version. This salad is a refreshing and healthy option that is perfect for a summer picnic or barbecue. To make this salad, start by boiling peeled and diced sweet potatoes until they are tender. Drain and let them cool before adding in diced red onion, celery, green onions, and cranberries. Toss everything together with a simple dressing made from olive oil, apple cider vinegar, and Dijon mustard. Serve chilled and enjoy the unique flavors and textures of this sweet potato salad.
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Sweet Potato Fries

Main Ingredients: Sweet Potatoes, Salted Butter, Garlic, Seasoned Salt
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Sweet potato fries are a delicious and healthier alternative to regular fries. These fries are baked until crispy and can be seasoned with a variety of spices and herbs for a flavorful and satisfying snack or side dish. To make sweet potato fries, start by slicing sweet potatoes into thin strips. Toss them with olive oil, garlic powder, paprika, and salt. Spread them out on a baking sheet and bake in the oven until they are crispy and golden brown. Serve with your favorite dipping sauce, such as honey mustard or chipotle mayo, for a tasty and nutritious snack.
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Vegetarian Sweet Potato Curry

Main Ingredients: Sweet Potato, Eggplant, Zucchini, Green Beans, Broccoli
Easy Vegan Sweet Potato Curry | Kitchn
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If you're looking for a vegetarian meal that is full of flavor and protein, this sweet potato curry is the perfect choice. Made with chickpeas, sweet potatoes, spinach, and a variety of spices, this curry is a healthy and delicious option for any night of the week. To make this curry, start by sautéing diced onions and garlic in a large pot with olive oil. Add in diced sweet potatoes, chickpeas, and tomatoes. Season with curry powder, cumin, cinnamon, and coriander. Let everything cook together until the sweet potatoes are tender. Stir in a handful of spinach and let it wilt before serving with a side of rice or naan bread.
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Sweet Potato Curry

Main Ingredients: Sweet Potatoes, Fresh Spinach, Oil, Onion, Garlic
Sweet Potato Curry [vegan, one pot] - Contentedness Cooking
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Easy Vegan Sweet Potato Curry | Kitchn
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This sweet potato curry is a flavorful and hearty dish that is perfect for a cold night. Made with diced sweet potatoes, chicken, and a variety of warm and fragrant spices, this dish will warm you up from the inside out and leave you feeling satisfied. To make this curry, start by browning diced chicken breast in a large pot with olive oil and garlic. Once the chicken is browned, add in diced sweet potatoes, onions, and bell peppers. Let everything cook together for a few minutes before adding in curry powder, garam masala, coriander, and cumin. Stir in a can of coconut milk and let the curry simmer until the sweet potatoes are tender and the chicken is fully cooked. Serve over a bed of rice for a delicious and comforting meal.
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Sweet Potato Hash

Main Ingredients: Sweet Potatoes, Garlic, Yellow Onion, Red Bell Pepper
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Sweet Potato Hash Recipe - w/ Bacon, Eggs, & Cheese
This sweet potato hash is a delicious and nutritious breakfast option that is full of flavor and protein. Made with diced sweet potatoes, bacon, spinach, and eggs, this dish is a great way to start your day. To make this hash, start by frying diced bacon in a large skillet. Once the bacon is crispy, add in diced sweet potatoes, onions, and bell peppers. Let everything cook together until the sweet potatoes are tender. Create small wells in the hash and crack an egg into each one. Cover the skillet and let the eggs cook until they reach your desired level of doneness. Serve with a sprinkle of cheese and enjoy this hearty and delicious breakfast dish.
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Loaded Sweet Potato Casserole

Main Ingredients: Sweet Potatoes, Milk, Light Brown Sugar, Unsalted
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This loaded sweet potato casserole is a decadent and indulgent dish that is perfect for a special occasion. Made with mashed sweet potatoes, bacon, cheese, and green onions, this casserole is a delicious and satisfying meal that will leave you feeling happy and full. To make this casserole, start by boiling peeled and diced sweet potatoes until they are tender. Drain and mash the potatoes with some butter, heavy cream, and garlic powder. Spread the mixture into a baking dish and top with bacon, cheddar cheese, and green onions. Bake in the oven until the cheese is melted and bubbly. Serve as a side dish or as a main course for a delicious and indulgent meal.
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Easy Baked Sweet Potato Fries

Main Ingredients: Sweet Potatoes, Extra Virgin Olive Oil, Salt, Black
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If you're looking for a quick and easy side dish, these baked sweet potato fries are the perfect choice. They are a healthier alternative to regular fries and can be seasoned with a variety of spices for a burst of flavor. To make these fries, start by slicing sweet potatoes into thin strips. Toss them with olive oil, salt, garlic powder, and smoked paprika. Spread them out on a baking sheet and bake in the oven until they are crispy and golden brown. Serve with your favorite dipping sauce, such as ketchup or barbecue sauce, for a tasty and nutritious side dish.
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Amazing Rosemary Sweet Potato Fries

Main Ingredients: Sweet Potatoes, Extra Virgin Olive Oil, Salt, Black
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These rosemary sweet potato fries are a delicious and flavorful option for a side dish or snack. The combination of sweet and savory flavors, along with the crispiness of the fries, makes them irresistible. To make these fries, start by slicing sweet potatoes into thin strips and tossing them with olive oil, chopped rosemary, garlic powder, and salt. Spread them out on a baking sheet and bake in the oven until they are crispy and golden brown. Serve with a sprinkle of parmesan cheese and a side of honey mustard for a delicious and unique flavor combination.
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Healthy Garlicky Sweet Potato Fries

Main Ingredients: Sweet Potatoes, Extra Virgin Olive Oil, Salt, Black
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If you're looking for a healthier version of your favorite fries, these garlicky sweet potato fries are the perfect choice. They are baked until crispy and seasoned with a delicious and flavorful garlic and herb mixture. To make these fries, start by slicing sweet potatoes into thin strips and tossing them with olive oil, minced garlic, rosemary, thyme, and salt. Spread them out on a baking sheet and bake in the oven until they are crispy and golden brown. Serve with a sprinkle of chopped parsley and enjoy this healthier version of a classic side dish.
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Best Spicy Sweet Potato Fries

Main Ingredients: Sweet Potatoes, Extra Virgin Olive Oil, Chili Powder
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If you're a fan of spicy food, you'll love these spicy sweet potato fries. They are baked until crispy and seasoned with a spicy and flavorful blend of spices that will leave your taste buds tingling. To make these fries, start by slicing sweet potatoes into thin strips and tossing them with olive oil, cayenne pepper, paprika, garlic powder, and salt. Spread them out on a baking sheet and bake in the oven until they are crispy and golden brown. Serve with a side of ranch dressing or sriracha mayo for a delicious and spicy kick.
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Fat-Free Seasoned Sweet Potato Fries

Main Ingredients: Sweet Potatoes, Garlic Powder, Salt, Paprika, Black
If you're looking for a healthier and lower calorie option for fries, these fat-free seasoned sweet potato fries are the perfect choice. They are baked until crispy and seasoned with a delicious blend of herbs and spices, making them a guilt-free and tasty snack or side dish. To make these fries, start by slicing sweet potatoes into thin strips and tossing them with a mixture of garlic powder, onion powder, paprika, thyme, and salt. Spread them out on a baking sheet and bake in the oven until they are crispy and golden brown. Serve with a side of ketchup or honey mustard for a tasty and satisfying treat.
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Warm Sweet Potato Salad with Orange Vinaigrette

Main Ingredients: Sweet Potatoes, Extra Virgin Olive Oil, Ground Cumin
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This warm sweet potato salad is a unique and delicious option for a light lunch or dinner. Made with roasted sweet potatoes, spinach, candied pecans, and a tangy orange vinaigrette, this salad is full of flavor and texture. To make this salad, start by roasting sweet potatoes in the oven until they are tender and slightly caramelized. Toss them with spinach, crumbled goat cheese, and candied pecans. Drizzle with a simple dressing made from orange juice, olive oil, honey, and Dijon mustard. Serve warm and enjoy the unique flavors and textures of this delicious salad.
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Sweet Potato Pie

Main Ingredients: Sweet Potatoes, Unbaked Pie Crust, Unsalted Butter
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Sweet potato pie is a classic Southern dessert that is a must-try for any sweet potato lover. With a flaky crust and a smooth and creamy filling made with mashed sweet potatoes, this pie is a delicious and comforting treat.

The History of Puerto Rican Sweet Potato Recipe

A Culinary Fusion

The Puerto Rican sweet potato recipe is a result of the island's rich history and cultural influences. The recipe is a blend of indigenous Taino flavors, African ingredients brought by slaves, and Spanish cooking techniques. The Taino people, who inhabited the island before the arrival of the Spanish, used sweet potatoes in their cooking. The African slaves, who were brought to Puerto Rico to work on sugar plantations, introduced the use of spices and coconut milk. The Spanish influence can be seen in the use of eggs and custard-like texture, which is a common element in Spanish desserts.

A Traditional Holiday Dessert

In Puerto Rico, sweet potato pudding is often served during the holidays, especially during Christmas and Easter. It is a staple dessert in many Puerto Rican households, and each family has its own unique twist on the recipe. For some, it is a must-have dessert on the holiday table, while for others, it is a nostalgic reminder of childhood memories. No matter the occasion, the Puerto Rican sweet potato recipe is deeply ingrained in the island's culinary traditions.

Ingredients and Preparation

The Main Ingredients

The key ingredient for this recipe is, of course, sweet potatoes. Puerto Rican sweet potatoes, also known as "batatas," are slightly different from the typical orange sweet potatoes found in other countries. They have a lighter color and a more delicate taste, making them perfect for this dessert. Other essential ingredients include coconut milk, eggs, brown sugar, and spices such as cinnamon, nutmeg, and cloves.

The Preparation Process

To make Puerto Rican sweet potato pudding, the sweet potatoes are first boiled until they are soft and then mashed. The mashed sweet potatoes are then combined with the other ingredients and poured into a baking dish. The dish is then placed in the oven and baked until the top is golden brown and the pudding is set. The result is a creamy and comforting dessert that will leave your taste buds begging for more.

Final Thoughts

The Puerto Rican sweet potato recipe is a perfect example of how different cultures can come together to create something truly unique and delicious. This dessert not only represents the island's history but also showcases the versatility of sweet potatoes. Whether you're looking to add some Puerto Rican flavor to your holiday table or simply want to try something new, this recipe is a must-try. So gather your ingredients and prepare to indulge in a taste of Puerto Rico.
20 puerto rican sweet potato recipe Experience culinary bliss now!

Sancocho (Puerto Rican Beef Stew)

yield: 6 total time: 95 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 tablespoons olive oil
  • 5 garlic cloves minced
  • 1 1/2 pounds top round beef cubed into 1inch pieces
  • 1/3 cup yellow onions chopped
  • 1/3 cup green pepper chopped
  • 5 sprigs cilantro chopped
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 4 quarts beef stock
  • 1 green plantain peeled and slice into 1-inch pieces
  • 1 plantain yellow, peeled and sliced into ½ inch pieces
  • 1 sweet potato medium, diced into 1-inch pieces
  • 1 yucca medium, diced into 1 inch pieces
  • 1/2 pound butternut squash peeled and cubed into 1-inch pieces
  • 3 new potatoes medium, peeled and quartered
  • 2 ears yellow corn cleaned and sliced into 6 parts each

Nutrition

  • Calories : 600 calories
  • Carbohydrate : 76 grams
  • Cholesterol : 45 milligrams
  • Fat : 14 grams
  • Fiber : 6 grams
  • Protein : 42 grams
  • SaturatedFat : 4 grams
  • Sodium : 1760 milligrams
  • Sugar : 20 grams
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